Passion for Cooking and Business Sense

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This document provides an overview of the career of a chef, including necessary personality traits, education and training requirements, job responsibilities, and career prospects. It notes that the number of chef jobs is expected to increase by 16.7% by 2014. It outlines various culinary school programs across Canada and discusses the career progression from dishwashing to executive chef. Famous chefs like Gordon Ramsay and Emeril Lagasse are credited with increasing interest in the profession.

Formation Business

Personality Traits ,[object Object],[object Object],[object Object],[object Object],[object Object]

Interesting facts ,[object Object],[object Object],[object Object]

Possible School Choices Education ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Programs Offered Education ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Walking through the ranks Experience ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

A Chefs Responsibilities . ,[object Object],[object Object],[object Object],[object Object]

Famous Chefs ,[object Object],[object Object]

BAMMMM!!!!!! http://www.youtube.com/watch?v=XvazQUYG1kE&feature=email

Work Cited ,[object Object],[object Object],[object Object],[object Object]

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