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MICROEMULSION 
Guided By: 
Dr. Tejal Mehta, 
Head of Department, 
Pharmaceutical Technology & Biopharmaceutics 
Prepared By: 
Ishani Pandit, 
M.Pharm, Sem -1, 
Pharmaceutical Technology & Biopharmaceutics 
14MPH109.
Content: 
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 Introduction 
 History 
 Basic aspects of Microemulsion 
 Theories of Microemulsion 
 Phase behaviour of Microemulsion 
 Components of Microemulsion 
 Types of Microemulsiom 
 Preparation of Microemulsion 
 Characterization of Microemulsion 
 Advantages, disadvantages & Applications 
 Evaluation of Microemulsion 
 Marketed Preparations 
 conclusion
Introduction 
 Microemulsions are thermodynamically stable, optically 
transparent isotropic mixtures of a biphasic o/w system stabilized 
with surfactants. 
 The diameter of droplets in microemulsion may be in the range of 
100Å to1000Å. 
 Microemulsions can have characteristic properties such as ultralow 
interfacial tension, large interfacial area and capacity to solubilize 
both aqueous and oil-soluble compounds. 
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Continue… 
“Microemulsions are dispersions of nanometer-sized droplets of 
an immiscible liquid within another liquid. Droplet formation is 
facilitated by the addition of surfactants and often also co 
surfactants.” 
And they can be known as Modern colloidal drug delivery system. 
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History 
 The microemulsion concept was introduced as early as 1940s by 
Hoar and Schulman who generated a clear single-phase solution by 
titrating a milky emulsion with hexanol. 
 Schulman and co-worker (1959) subsequently coined the term 
microemulsion. 
 The microemulsion definition provided by Danielson and Lindman 
in 1981 will be used as the point of reference. 
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Basic aspects of Microemulsion 
 Microemulsion are fluid, transparent, thermodynamically stable oil 
and water system and stabilized by a surfactant usually in 
conjunction with co-surfactant. 
 This includes normal micelles, revers micelles, cores and droplets of 
water or oil and for some system like bi-continuous structure 
neither oil nor water surrounds each other. 
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 If a co-surfactant is used, it may sometimes be represented at a 
fixed ratio to surfactant as a single component, and treated as a 
single “pseudo-component”. 
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Comparison between Emulsion & 
microemulsion 
EMULSION 
 Thermodynamically unstable. 
 In due time phases it is separate out. 
 It is cloudy. 
 Require large input of energy during its 
preparation. higher cost. 
 Droplet size > 500 nm 
 Interfacial tension: high 
 High viscosity 
 Stable microstructure 
MICROEMULSION 
 Thermodynamically stable. 
 In due time phases it is not separate out. 
 It is transparent. 
 Require low input of energy during its 
preparation. relatively low cost. 
 Droplet size 20-200 nm 
 Interfacial tension: ultra low 
 Low viscosity with Newtonian behavior. 
 Dynamic (constantly fluctuating 
interface) 
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Theory of Microemulsion 
 The understanding of basis for thermodynamic stability of 
of microemulsion several thermodynamic theories are 
proposed. 
 In 1975, Ruckenstein and Chi considered the free energy formation 
of microemulsion to be consisted of three contributions : 
 Interfacial energy, 
 Energy of interaction b/w droplets, 
 Entropy of dispersion. 
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Continue… 
 The free energy of microemulsion formation can be considered to 
depend on the extent to which surfactant lowers the surface 
tension of oil-water interface and the change in entropy of the 
system such that : 
ΔGf = γ ΔA – T ΔS 
 ΔGf = Free energy formation. 
 γ = Surface tension of oil-water interface. 
 ΔA = Change in interfacial area on microemulsion. 
 ΔS = Change in entropy of system. 
 T = Temperature. 
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Phase Behaviour of Microemulsion 
 The phase behaviour of simple microemulsion system composing 
oil, water and surfactant can be studied with the aid of ternary 
phase diagram. 
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Continue… 
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Continue… 
 WINSOR PHASE :- WI, WII, WIII, WIV 
 O :- Oil W:-Water 
 L1:- A single phase region of normal micelles or oil 
in water micro emulsion. 
 L2:- A reverse micelles or water in oil micro 
emulsion. 
 D :- Anisotropic lameller liquid crystalline phase. 
 μE:- Microemulsion. 
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Continue… 
 The co-surfactant is also amphiphilic with an affinity for both the oil 
and aqueous phase. 
 Eg. Alkyl amine, alkanoic acid, alkanoids, non ionic surfactant, 
alcohol. 
 A large no. of drug molecules are also acts as surface active agent 
by themselves, which influence the phase behaviour. 
 In this diagram a corner will represent the binary mixture of two 
components such as surfactant/co-sufactant, water/drug or 
oil/drug. 
 At low concentration of surfactant there are certain phases exists in 
equilibrium. These phases are refered to as WINSOR PHASES. 
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Continue… 
A. WINSOR-1 :- With two phases, the lower (o/w) microemulsion 
phase in equilibrium with excess oil. 
B. WINSOR-2 :- With two phases, upper (w/o) microemulsion phase 
in equilibrium with excess water. 
C. WINSOR-3 :- With three phases, middle microemulsion phase 
(o/w plus w/o, called bio-continuous) in equilibrium with upper 
excess oil and lower excess water. 
D. WINSOR-4 :- In single phase, with oil, water, and surfactant 
homogenously mixed. 
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Components of Microemulsion 
Oil Phase 
• Isopropyl Myristate 
• Oleic acid 
• Olive oil 
• Mineral oil 
• Medium chain 
triglyceride 
• Soyabean oil 
• Captex 355 
• Isopropyl Palmitate 
• Sunflower oil 
• Safflower oil 
Surfactant 
• Tween 80 
• Tween 40 
• Span 40 
• Labrafil M1944CS 
• Polyoxyethylene-35- 
ricinoleate 
• Brij 58 
• CremophorEL 
• Lecithin 
Co-surfactant 
• Propylene glycol 
• Ethylene glycol 
• Ethanol 
• 1-butanol 
• Isopropyl alcohol 
• PEG 600 
• Glycerol 
• PEG 400 
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Oil Component 
 As compare to long chain alkanes, short chain oil penetrate the tail 
group region to a greater extent and resulting in increased negative 
curvature (and reduced effective HLB). 
 Following are the different oil are mainly used for the formulation 
of microemulsion: 
1. Saturated fatty acid-lauric acid, myristic acid,capric acid 
2. Unsaturated fatty acid-oleic acid, linoleic acid,linolenic acid 
3. Fatty acid ester-ethyl or methyl esters of lauric, myristic and oleic 
acid. 11/21/2014 
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Continue… 
 The main criterion for the selection of oil is that the drug should 
have high solubility in it. 
 This will minimize the volume of the formulation to deliver the 
therapeutic dose of the drug in an encapsulated form. 
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Surfactants 
 It is to lower the interfacial tension which will ultimately facilitates 
dispersion process and provide a flexible around the droplets. 
 Generally, low HLB (3-6) surfactants are suitable for w/o 
microemulsion, whereas high HLB (8-18) are suitable for o/w 
microemulsion. 
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Co-surfactants 
 They allow the interfacial film sufficient flexible to take up different 
curvatures required to form microemulsion over a wide range of 
composition. 
1. Short to medium chain length alcohols (C3-C8) reduce the 
interfacial tension and increase the fluidity of the interface. 
2. Surfactant having HLB greater than 20 often require the presence 
of co-surfactant to reduce their effective HLB to a value within the 
range required for microemulsion formulation. 
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Continue… 
a) By reducing the interfacial tension 
b) By increasing the flexibility and fluidity of the interface by 
positioning itself between the surfactant tails which alters the solvent 
properties of both the dispersed and continuous microemulsion 
phases; 
c) By lowering overall viscosity. 
d) By being often soluble in both organic and aqueous phases, co-surfactants 
help solubilise poorlysoluble compounds (e.g., peptides, 
vitames) 
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Types of Microemulsiom 
 O/W Microemulsion 
 W/O Microemulsion 
 Bi continuous Microemulsion 
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Preparation of Microemulsion 
 Drug has to dissolve in to oil phase(lipophilic part) of 
microemulsion. 
 Water phase is combined with the surfactant and then cosurfactant 
is added slowly with constant stirring until the system is become 
transparent. 
 The amount of surfactant and co-surfactant to be added and the 
parent oil phase that can be incorporated is determined with the 
help of pseudo ternary phase diagram. 
 Ultrasonicator can finally used to achieve the desired range for the 
dispersed phase. 
 It is then allow to equilibrate. 
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Continue… 
 Gel may be prepared by the addition of the gelling agent to above 
microemulsion. 
Eg. :- Carbomers – Cross linked polyacrylic acid 
polymers. 
Xanthan gum 
Carbomers are widely used as gelling agents. 
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 Figure shows the pseudo-ternary phase diagram with the area inside the frame 
assigned on the phase diagram showing the micro-emulsion region. The area 
outside the frame indicates a turbid region with multiphase systems. It could be 
noted that the area of micro-emulsion region was considerably large since 1- 
butanol acted as a co-surfactant and interacted with the surfactant monolayer to 
increase the flexibility of the interfacial film. 
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Phase 
Behaviour 
Studies 
Characterization 
Scattering 
Technique 
Nuclear 
Magnetic 
Resonance 
Studies 
Electron 
Microscopic 
studies 
Viscosity 
Measurement 
Interfacial 
Tension, 
Electric 
Conductivity
1. Phase Behaviour Studies 
 This study is very much essential for the determination of 
surfactant by using phase diagram which provide information on 
the boundaries of the different phases as the function of 
composition variables and temperature and more important 
structural organization can also be inferred. 
 Phase behaviour studies also allow comparison of the efficiency of 
the different surfactant for given application. 
 In this study, the temperature and pressure remain fixed. 
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2. Scattering Technique 
 In this technique Small Angle X-ray Scattering(SAXS), Small Angle Neutron 
Scattering(SANS) and static as well as dynamic light scattering are widely 
applied technique in the study of microemulsion. 
 In this technique, the intensity of scattered radiation I(q) is maesured as 
a function of scattering vector q, 
q = (4π/λ) sin θ/2 
θ = Scattering Angle. 
λ = Wavelength of Radiation. 
 Small Angle X-ray Scattering technique and Static Light Scattering 
techniques both are used to determine the microemulsion droplet size 
and shape. 
 Dynamic Light Scattering is used to analyse the fluctuation in the 
intensity of scattering by droplets due to Brownian motion. 
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3. Nuclear Magnetic Resonance Studies 
 The structure and dynamics of micro emulsion can be studied by 
using nuclear magnetic resonance techniques. 
 Self diffusion measurements using different tracer technique 
generally radio labeling. Supply information on the mobility of the 
components. 
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4. Electron Microscopic Studies 
 Microemulsion has been characterised by some electro 
microscopic techniques although the high lability of the sample and 
the possibilities of artifacts electron microscopy used to be 
considered a misleading techniques in microemulsion studies. 
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5. . INTERFACIAL TENSION, ELECTRICAL 
CONDUCTIVITY AND VISCOSITY MEASUREMENTS 
 Formation and properties of micro emulsion can be studied by the 
measuring of Interfacial Tension. Ultra low values of Interfacial 
Tension are correleated with phase behaviour, particularly the 
existance of surfactant phase or middle phase micro emulsion in 
equilibrium with aqueous and oil phase. 
 To determine the nature of the continuous phase and to detect 
phase inversion phenomena the electrical conductivity 
measurement are highly useful. 
 Viscosity measurements can indicates the presence of rod like or 
warm like reverse micelles. It is used to determine the 
hydrodynamic radius of droplets, as well as interaction b/w droplets 
and deviations from spherical shape by fitting the results to 
appropriate models. 11/21/2014 
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Advantages, Disadvantages & 
Applications of Microemulsion 
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Advantages: 
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 Increase the rate of absorption 
 Eliminates variability in absorption 
 Helps solubilize lipophilic drug 
 Provides a aqueous dosage form for water insoluble drugs 
 Increases bioavailability 
 Various routes like tropical, oral and intravenous can be used to deliver the 
product. 
 Rapid and efficient penetration of the drug moiety 
 Helpful in taste masking 
 Provides protection from hydrolysis and oxidation as drug in oil phase in o/w 
micro-emulsion is not exposed to attack by water and air. 
 Liquid dosage form increases patient compliance. 
 Less amount of energy requirement.
Disadvantages: 
Use of a large concentration of surfactant and co-surfactant 
is necessary for stabilizing the droplets of 
micro-emulsion. 
Limited solubilizing capacity for high-melting substances 
used in the system. 
The surfactant should be nontoxic for use in 
pharmaceutical applications. 
Micro-emulsion stability is influenced by environmental 
parameters such as temperature and pH. These 
parameters change as micro-emulsion delivered to 
patients. 
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Parenteral 
Administrati 
on. 
Applications 
Oral drug 
delivery. 
Topical drug 
delivery. 
Ocular and 
pulmonary 
delivery. 
Micro-emulsions 
in 
biotechnolo 
gy
Parenteral Administration: 
 In order to attain prolonged release and to administer parenterally 
lipophilic substances that are not soluble in water, o/w 
microemulsions may be used as carriers. 
 It is administered by intravenous, intramuscular, or subcutaneous 
route. 
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Oral Drug Delivery system: 
 They have short life, conformational stability and biodegradability. 
So it is very difficult to produce their formulation for oral 
administration. 
 Microemulsions extensively studied for protection of biodegradable 
drugs. 
 Eg. Proteins and Peptides from biological environment of per-oral 
route. 
 In recent time pharmaceutical and biotechnology permit to 
produced high amount of peptides and proteins. 
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Topical drug Delivery System: 
 The percutaneous route of administration has been extensively 
studied where the drug transport from microemulsions were 
recorded usually better than that from other ointments, gels and 
creams. 
 Eg. Release of Tetracycline HCl is higher as microemulsion than as 
gel and cream. 
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Occular & Pulmonary Delivery: 
 For the treatment of eye diseases, drugs are essentially delivered 
topically. O/W type of microemulsions have been investigated for 
ocular administration to dissolve poorly soluble drugs, to increase 
absorption and to attain prolong release profile. 
 Lecithin-Tween 80 based microemulsions was developed and 
characterized, which dissolved some poorly soluble drugs such as 
Atropine, Chloramphenicol and Indomethacin. 
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Microemulsion in Biotechnology: 
 Many enzymatic and bio-catalytic reactions are conducted in pure 
organic or aqua organic media. Biphasic media also used for these 
type of reaction. The use of water poor media is relatively 
advantageous. 
 Enzymes in low water content and have, 
-Increased solubility in nonpolar reactants. 
-Possibilities of shifting thermodynamic equilibrium in 
favour of condensation. 
-Improve thermal conductivity of the enzymes, enabling 
reactions to be carried out at higher temperature. 
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Other Applications: 
Micro-emulsions can improve skin penetration of lycopene. 
Micro-emulsion as a vehicle for transdermal permeation of nimesulide 
Micro-emulsion in enhanced oil recovery, detergency, cosmetics, agrochemicals, 
food. Microemulsions in environmental remediation and detoxification. 
Micro-emulsions as fuels, as lubricants, cutting oils and corrosion inhibitors, 
coatings and textile finishing. 
Micro-emulsions in microporous media synthesis (micro-emulsion gel technique) 
Micro-emulsions in analytical applications. 
Micro-emulsions as liquid/membranes Novel crystalline colloidal arrays as 
chemical sensor materials 11/21/2014 
44
Evaluation of Microemulsion 
Parameters Technique used 
Phase Behaviour Phase contrast microscopy 
&freeze fracture TEM 
Size and Shape Transmission Electron 
Microscopy(TEM), SEM 
Rheology Brookfield viscometer 
Conductivity Conductivity meter 
Zeta potential Zetasizer 
pH pH meter 
Drug release studies Franz Diffusion Cells 
Physical stability study Ultracentrifuge 11/21/2014 
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Different catagories of drugs solubilized in 
Microemulsion: 
Category Drugs 
Anti-neoplastics Doxorubicin 
Peptide Drug Cyclosporin 
Sympatholytic Timolol 
Local Anaesthetics Lidocaine, Benzocaine, Tetracaine 
Steroids Hydrocortisone, Testosterone 
Anxiolytics Diazepam 
Vitamins Tocopherol, Ascorbic acid 
Anti inflammatory Indomethacin 11/21/2014 
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Marketed lipid based and surfactant based 
formulations 
Drug Product Component 
Amprenavir Agenerase TPGS, PEG 400, Propylene glycol 
Ritonavir Norvir Ethanol, oleic acid, cremophor EL, BHT 
Ritonavir/ lopinavir Kaletra Oleic acid, cremophor EL, propylene glycol 
Saquinavir Fortovase Medium chain mono-digllycerides, povidone, α- 
tocopherol 
Tipranavir Aptivus Ethanol, Polyoxyl 35 castor oil, propylene glycol, mono-diglycerides 
of caprylic acid/capric acid 
Cyclosporin Neoral Corn oil mono-diglycerides, cremophor RH40, ethanol, 
propylene glycol, α-tocopherol 
Cyclosporin Gengraf Ethanol, PEG, Cremophor EL, polysorbate 80, sorbitan 
monooleate 
Sirolimus Rapimmune Phosal 50 PG, Polysorbate 80 
Doxecalciferol Hectoral Medium chain triglycerides, ethanol, BHA 
Progesterone Prometrium Peanut oil, lecithin, glycerin 11/21/2014 
47
Marketed Products 
Proprietary 
name 
Oil Phase (w/v) Emulsifier (w/v) Active 
Ingredients 
(w/v) 
Other 
Ingredients 
Abbolipid 
(10%,20%) 
Soya oil+safflower 
oil (5%/10% each) 
3-sn-PC from Egg 
(0.74% / 1.2%) 
--- Glycerol (2.5%) 
NaOH 
Deltalipid (10%, 
20%) 
Soya oil (10%/20%) Egg Phospholipids 
(1.2%/1.2%) 
--- Glycerol (2.5%) 
NaOH 
Oleic Acid (0.3%) 
Intralipid (10/20) Soya oil (10%/20%) 3-sn-PC from Egg 
yolk 
(0.6% / 1.2%) 
--- Glycerol (2.5%) 
NaOH 
Intralipid 30 Soya oil 30% 3-sn-PC from Egg 
yolk (30%) 
--- Glycerol (1.67%) 
NaOH 
Lipofundin MCT 
(10%/20%) 
Soya oil + Middle 
chain Triglycerides 
(5%/10% each) 
Egg Phospholipids 
(min 68% 3-sn-PC) 
(0.8 % / 1.2%) 
--- Glycerol (2.5%) 
NaOH 
Sod. Olate 
11/21/2014 
α Tocopherol 
48
Proprietary Name Oil Phase (w/v) Emulsifier (w/v) Active 
Ingredients 
(w/v) 
Other Ingredients 
Diazepam Lipuro (1% 
/ 2%) 
Soya Oil + Middle 
Chain Triglycerides 
Egg Lecithin Diazepam 
(1% / 2%) 
Glycerol 
Sod. Oleate 
NaOH 
Disoprivan 
(1% / 2%) 
Soya Oil 3-sn-PC Propofol 
(1% / 2%) 
Glycerol 
NaOH 
Etomidat Lipuro Soya Oil + Middle 
Chain Triglycerides 
Egg Lecithin Etomidate Glycerol 
Sod. Oleate 
NaOH 
Lipotalon Soya Oil (10%) Egg Phospholipids 
(1.2%) 
Dexamethason 
e-21-palmitate 
(0.4%) 
Glycerol 
Propofol Abbot 1% Soya Oil Egg Lecithin Propofol (1%) Glycerol 
NaOH 
Stesolid Soya Oil Phospholipids 
from egg yolk 
Diazepam (3%) Glycerol, Acetylated 
Monoglycerides, NaOH 
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Conclusion 
 Microemulsions are optically isotropic and thermodynamically 
stable liquid solutions of oil, water and amphiphile. 
 Microemulsions are readily distinguished from normal emulsions by 
their transparency, low viscosity and more fundamentally their 
thermodynamic stability. 
 Drug delivery through microemulsions is a promising area for 
continued research with the aim of achieving controlled release 
with enhanced bioavailability and for drug targeting to various sites 
in the body. 
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Thank You 
11/21/2014 
51

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Microemulsion Systems: Properties and Applications

  • 1. MICROEMULSION Guided By: Dr. Tejal Mehta, Head of Department, Pharmaceutical Technology & Biopharmaceutics Prepared By: Ishani Pandit, M.Pharm, Sem -1, Pharmaceutical Technology & Biopharmaceutics 14MPH109.
  • 2. Content: 11/21/2014 2  Introduction  History  Basic aspects of Microemulsion  Theories of Microemulsion  Phase behaviour of Microemulsion  Components of Microemulsion  Types of Microemulsiom  Preparation of Microemulsion  Characterization of Microemulsion  Advantages, disadvantages & Applications  Evaluation of Microemulsion  Marketed Preparations  conclusion
  • 3. Introduction  Microemulsions are thermodynamically stable, optically transparent isotropic mixtures of a biphasic o/w system stabilized with surfactants.  The diameter of droplets in microemulsion may be in the range of 100Å to1000Å.  Microemulsions can have characteristic properties such as ultralow interfacial tension, large interfacial area and capacity to solubilize both aqueous and oil-soluble compounds. 11/21/2014 3
  • 4. Continue… “Microemulsions are dispersions of nanometer-sized droplets of an immiscible liquid within another liquid. Droplet formation is facilitated by the addition of surfactants and often also co surfactants.” And they can be known as Modern colloidal drug delivery system. 11/21/2014 4
  • 5. History  The microemulsion concept was introduced as early as 1940s by Hoar and Schulman who generated a clear single-phase solution by titrating a milky emulsion with hexanol.  Schulman and co-worker (1959) subsequently coined the term microemulsion.  The microemulsion definition provided by Danielson and Lindman in 1981 will be used as the point of reference. 11/21/2014 5
  • 6. Basic aspects of Microemulsion  Microemulsion are fluid, transparent, thermodynamically stable oil and water system and stabilized by a surfactant usually in conjunction with co-surfactant.  This includes normal micelles, revers micelles, cores and droplets of water or oil and for some system like bi-continuous structure neither oil nor water surrounds each other. 11/21/2014 6
  • 7.  If a co-surfactant is used, it may sometimes be represented at a fixed ratio to surfactant as a single component, and treated as a single “pseudo-component”. 11/21/2014 7
  • 8. Comparison between Emulsion & microemulsion EMULSION  Thermodynamically unstable.  In due time phases it is separate out.  It is cloudy.  Require large input of energy during its preparation. higher cost.  Droplet size > 500 nm  Interfacial tension: high  High viscosity  Stable microstructure MICROEMULSION  Thermodynamically stable.  In due time phases it is not separate out.  It is transparent.  Require low input of energy during its preparation. relatively low cost.  Droplet size 20-200 nm  Interfacial tension: ultra low  Low viscosity with Newtonian behavior.  Dynamic (constantly fluctuating interface) 11/21/2014 8
  • 12. Theory of Microemulsion  The understanding of basis for thermodynamic stability of of microemulsion several thermodynamic theories are proposed.  In 1975, Ruckenstein and Chi considered the free energy formation of microemulsion to be consisted of three contributions :  Interfacial energy,  Energy of interaction b/w droplets,  Entropy of dispersion. 11/21/2014 12
  • 13. Continue…  The free energy of microemulsion formation can be considered to depend on the extent to which surfactant lowers the surface tension of oil-water interface and the change in entropy of the system such that : ΔGf = γ ΔA – T ΔS  ΔGf = Free energy formation.  γ = Surface tension of oil-water interface.  ΔA = Change in interfacial area on microemulsion.  ΔS = Change in entropy of system.  T = Temperature. 11/21/2014 13
  • 14. Phase Behaviour of Microemulsion  The phase behaviour of simple microemulsion system composing oil, water and surfactant can be studied with the aid of ternary phase diagram. 11/21/2014 14
  • 16. Continue…  WINSOR PHASE :- WI, WII, WIII, WIV  O :- Oil W:-Water  L1:- A single phase region of normal micelles or oil in water micro emulsion.  L2:- A reverse micelles or water in oil micro emulsion.  D :- Anisotropic lameller liquid crystalline phase.  μE:- Microemulsion. 11/21/2014 16
  • 17. Continue…  The co-surfactant is also amphiphilic with an affinity for both the oil and aqueous phase.  Eg. Alkyl amine, alkanoic acid, alkanoids, non ionic surfactant, alcohol.  A large no. of drug molecules are also acts as surface active agent by themselves, which influence the phase behaviour.  In this diagram a corner will represent the binary mixture of two components such as surfactant/co-sufactant, water/drug or oil/drug.  At low concentration of surfactant there are certain phases exists in equilibrium. These phases are refered to as WINSOR PHASES. 11/21/2014 17
  • 18. Continue… A. WINSOR-1 :- With two phases, the lower (o/w) microemulsion phase in equilibrium with excess oil. B. WINSOR-2 :- With two phases, upper (w/o) microemulsion phase in equilibrium with excess water. C. WINSOR-3 :- With three phases, middle microemulsion phase (o/w plus w/o, called bio-continuous) in equilibrium with upper excess oil and lower excess water. D. WINSOR-4 :- In single phase, with oil, water, and surfactant homogenously mixed. 11/21/2014 18
  • 19. Components of Microemulsion Oil Phase • Isopropyl Myristate • Oleic acid • Olive oil • Mineral oil • Medium chain triglyceride • Soyabean oil • Captex 355 • Isopropyl Palmitate • Sunflower oil • Safflower oil Surfactant • Tween 80 • Tween 40 • Span 40 • Labrafil M1944CS • Polyoxyethylene-35- ricinoleate • Brij 58 • CremophorEL • Lecithin Co-surfactant • Propylene glycol • Ethylene glycol • Ethanol • 1-butanol • Isopropyl alcohol • PEG 600 • Glycerol • PEG 400 11/21/2014 19
  • 20. Oil Component  As compare to long chain alkanes, short chain oil penetrate the tail group region to a greater extent and resulting in increased negative curvature (and reduced effective HLB).  Following are the different oil are mainly used for the formulation of microemulsion: 1. Saturated fatty acid-lauric acid, myristic acid,capric acid 2. Unsaturated fatty acid-oleic acid, linoleic acid,linolenic acid 3. Fatty acid ester-ethyl or methyl esters of lauric, myristic and oleic acid. 11/21/2014 20
  • 21. Continue…  The main criterion for the selection of oil is that the drug should have high solubility in it.  This will minimize the volume of the formulation to deliver the therapeutic dose of the drug in an encapsulated form. 11/21/2014 21
  • 22. Surfactants  It is to lower the interfacial tension which will ultimately facilitates dispersion process and provide a flexible around the droplets.  Generally, low HLB (3-6) surfactants are suitable for w/o microemulsion, whereas high HLB (8-18) are suitable for o/w microemulsion. 11/21/2014 22
  • 23. Co-surfactants  They allow the interfacial film sufficient flexible to take up different curvatures required to form microemulsion over a wide range of composition. 1. Short to medium chain length alcohols (C3-C8) reduce the interfacial tension and increase the fluidity of the interface. 2. Surfactant having HLB greater than 20 often require the presence of co-surfactant to reduce their effective HLB to a value within the range required for microemulsion formulation. 11/21/2014 23
  • 24. Continue… a) By reducing the interfacial tension b) By increasing the flexibility and fluidity of the interface by positioning itself between the surfactant tails which alters the solvent properties of both the dispersed and continuous microemulsion phases; c) By lowering overall viscosity. d) By being often soluble in both organic and aqueous phases, co-surfactants help solubilise poorlysoluble compounds (e.g., peptides, vitames) 11/21/2014 24
  • 25. Types of Microemulsiom  O/W Microemulsion  W/O Microemulsion  Bi continuous Microemulsion 11/21/2014 25
  • 26. Preparation of Microemulsion  Drug has to dissolve in to oil phase(lipophilic part) of microemulsion.  Water phase is combined with the surfactant and then cosurfactant is added slowly with constant stirring until the system is become transparent.  The amount of surfactant and co-surfactant to be added and the parent oil phase that can be incorporated is determined with the help of pseudo ternary phase diagram.  Ultrasonicator can finally used to achieve the desired range for the dispersed phase.  It is then allow to equilibrate. 11/21/2014 26
  • 27. Continue…  Gel may be prepared by the addition of the gelling agent to above microemulsion. Eg. :- Carbomers – Cross linked polyacrylic acid polymers. Xanthan gum Carbomers are widely used as gelling agents. 11/21/2014 27
  • 28.  Figure shows the pseudo-ternary phase diagram with the area inside the frame assigned on the phase diagram showing the micro-emulsion region. The area outside the frame indicates a turbid region with multiphase systems. It could be noted that the area of micro-emulsion region was considerably large since 1- butanol acted as a co-surfactant and interacted with the surfactant monolayer to increase the flexibility of the interfacial film. 11/21/2014 28
  • 29. 11/21/2014 29 Phase Behaviour Studies Characterization Scattering Technique Nuclear Magnetic Resonance Studies Electron Microscopic studies Viscosity Measurement Interfacial Tension, Electric Conductivity
  • 30. 1. Phase Behaviour Studies  This study is very much essential for the determination of surfactant by using phase diagram which provide information on the boundaries of the different phases as the function of composition variables and temperature and more important structural organization can also be inferred.  Phase behaviour studies also allow comparison of the efficiency of the different surfactant for given application.  In this study, the temperature and pressure remain fixed. 11/21/2014 30
  • 31. 2. Scattering Technique  In this technique Small Angle X-ray Scattering(SAXS), Small Angle Neutron Scattering(SANS) and static as well as dynamic light scattering are widely applied technique in the study of microemulsion.  In this technique, the intensity of scattered radiation I(q) is maesured as a function of scattering vector q, q = (4π/λ) sin θ/2 θ = Scattering Angle. λ = Wavelength of Radiation.  Small Angle X-ray Scattering technique and Static Light Scattering techniques both are used to determine the microemulsion droplet size and shape.  Dynamic Light Scattering is used to analyse the fluctuation in the intensity of scattering by droplets due to Brownian motion. 11/21/2014 31
  • 32. 3. Nuclear Magnetic Resonance Studies  The structure and dynamics of micro emulsion can be studied by using nuclear magnetic resonance techniques.  Self diffusion measurements using different tracer technique generally radio labeling. Supply information on the mobility of the components. 11/21/2014 32
  • 33. 4. Electron Microscopic Studies  Microemulsion has been characterised by some electro microscopic techniques although the high lability of the sample and the possibilities of artifacts electron microscopy used to be considered a misleading techniques in microemulsion studies. 11/21/2014 33
  • 34. 5. . INTERFACIAL TENSION, ELECTRICAL CONDUCTIVITY AND VISCOSITY MEASUREMENTS  Formation and properties of micro emulsion can be studied by the measuring of Interfacial Tension. Ultra low values of Interfacial Tension are correleated with phase behaviour, particularly the existance of surfactant phase or middle phase micro emulsion in equilibrium with aqueous and oil phase.  To determine the nature of the continuous phase and to detect phase inversion phenomena the electrical conductivity measurement are highly useful.  Viscosity measurements can indicates the presence of rod like or warm like reverse micelles. It is used to determine the hydrodynamic radius of droplets, as well as interaction b/w droplets and deviations from spherical shape by fitting the results to appropriate models. 11/21/2014 34
  • 35. Advantages, Disadvantages & Applications of Microemulsion 11/21/2014 35
  • 36. Advantages: 11/21/2014 36  Increase the rate of absorption  Eliminates variability in absorption  Helps solubilize lipophilic drug  Provides a aqueous dosage form for water insoluble drugs  Increases bioavailability  Various routes like tropical, oral and intravenous can be used to deliver the product.  Rapid and efficient penetration of the drug moiety  Helpful in taste masking  Provides protection from hydrolysis and oxidation as drug in oil phase in o/w micro-emulsion is not exposed to attack by water and air.  Liquid dosage form increases patient compliance.  Less amount of energy requirement.
  • 37. Disadvantages: Use of a large concentration of surfactant and co-surfactant is necessary for stabilizing the droplets of micro-emulsion. Limited solubilizing capacity for high-melting substances used in the system. The surfactant should be nontoxic for use in pharmaceutical applications. Micro-emulsion stability is influenced by environmental parameters such as temperature and pH. These parameters change as micro-emulsion delivered to patients. 11/21/2014 37
  • 38. 11/21/2014 38 Parenteral Administrati on. Applications Oral drug delivery. Topical drug delivery. Ocular and pulmonary delivery. Micro-emulsions in biotechnolo gy
  • 39. Parenteral Administration:  In order to attain prolonged release and to administer parenterally lipophilic substances that are not soluble in water, o/w microemulsions may be used as carriers.  It is administered by intravenous, intramuscular, or subcutaneous route. 11/21/2014 39
  • 40. Oral Drug Delivery system:  They have short life, conformational stability and biodegradability. So it is very difficult to produce their formulation for oral administration.  Microemulsions extensively studied for protection of biodegradable drugs.  Eg. Proteins and Peptides from biological environment of per-oral route.  In recent time pharmaceutical and biotechnology permit to produced high amount of peptides and proteins. 11/21/2014 40
  • 41. Topical drug Delivery System:  The percutaneous route of administration has been extensively studied where the drug transport from microemulsions were recorded usually better than that from other ointments, gels and creams.  Eg. Release of Tetracycline HCl is higher as microemulsion than as gel and cream. 11/21/2014 41
  • 42. Occular & Pulmonary Delivery:  For the treatment of eye diseases, drugs are essentially delivered topically. O/W type of microemulsions have been investigated for ocular administration to dissolve poorly soluble drugs, to increase absorption and to attain prolong release profile.  Lecithin-Tween 80 based microemulsions was developed and characterized, which dissolved some poorly soluble drugs such as Atropine, Chloramphenicol and Indomethacin. 11/21/2014 42
  • 43. Microemulsion in Biotechnology:  Many enzymatic and bio-catalytic reactions are conducted in pure organic or aqua organic media. Biphasic media also used for these type of reaction. The use of water poor media is relatively advantageous.  Enzymes in low water content and have, -Increased solubility in nonpolar reactants. -Possibilities of shifting thermodynamic equilibrium in favour of condensation. -Improve thermal conductivity of the enzymes, enabling reactions to be carried out at higher temperature. 11/21/2014 43
  • 44. Other Applications: Micro-emulsions can improve skin penetration of lycopene. Micro-emulsion as a vehicle for transdermal permeation of nimesulide Micro-emulsion in enhanced oil recovery, detergency, cosmetics, agrochemicals, food. Microemulsions in environmental remediation and detoxification. Micro-emulsions as fuels, as lubricants, cutting oils and corrosion inhibitors, coatings and textile finishing. Micro-emulsions in microporous media synthesis (micro-emulsion gel technique) Micro-emulsions in analytical applications. Micro-emulsions as liquid/membranes Novel crystalline colloidal arrays as chemical sensor materials 11/21/2014 44
  • 45. Evaluation of Microemulsion Parameters Technique used Phase Behaviour Phase contrast microscopy &freeze fracture TEM Size and Shape Transmission Electron Microscopy(TEM), SEM Rheology Brookfield viscometer Conductivity Conductivity meter Zeta potential Zetasizer pH pH meter Drug release studies Franz Diffusion Cells Physical stability study Ultracentrifuge 11/21/2014 45
  • 46. Different catagories of drugs solubilized in Microemulsion: Category Drugs Anti-neoplastics Doxorubicin Peptide Drug Cyclosporin Sympatholytic Timolol Local Anaesthetics Lidocaine, Benzocaine, Tetracaine Steroids Hydrocortisone, Testosterone Anxiolytics Diazepam Vitamins Tocopherol, Ascorbic acid Anti inflammatory Indomethacin 11/21/2014 46
  • 47. Marketed lipid based and surfactant based formulations Drug Product Component Amprenavir Agenerase TPGS, PEG 400, Propylene glycol Ritonavir Norvir Ethanol, oleic acid, cremophor EL, BHT Ritonavir/ lopinavir Kaletra Oleic acid, cremophor EL, propylene glycol Saquinavir Fortovase Medium chain mono-digllycerides, povidone, α- tocopherol Tipranavir Aptivus Ethanol, Polyoxyl 35 castor oil, propylene glycol, mono-diglycerides of caprylic acid/capric acid Cyclosporin Neoral Corn oil mono-diglycerides, cremophor RH40, ethanol, propylene glycol, α-tocopherol Cyclosporin Gengraf Ethanol, PEG, Cremophor EL, polysorbate 80, sorbitan monooleate Sirolimus Rapimmune Phosal 50 PG, Polysorbate 80 Doxecalciferol Hectoral Medium chain triglycerides, ethanol, BHA Progesterone Prometrium Peanut oil, lecithin, glycerin 11/21/2014 47
  • 48. Marketed Products Proprietary name Oil Phase (w/v) Emulsifier (w/v) Active Ingredients (w/v) Other Ingredients Abbolipid (10%,20%) Soya oil+safflower oil (5%/10% each) 3-sn-PC from Egg (0.74% / 1.2%) --- Glycerol (2.5%) NaOH Deltalipid (10%, 20%) Soya oil (10%/20%) Egg Phospholipids (1.2%/1.2%) --- Glycerol (2.5%) NaOH Oleic Acid (0.3%) Intralipid (10/20) Soya oil (10%/20%) 3-sn-PC from Egg yolk (0.6% / 1.2%) --- Glycerol (2.5%) NaOH Intralipid 30 Soya oil 30% 3-sn-PC from Egg yolk (30%) --- Glycerol (1.67%) NaOH Lipofundin MCT (10%/20%) Soya oil + Middle chain Triglycerides (5%/10% each) Egg Phospholipids (min 68% 3-sn-PC) (0.8 % / 1.2%) --- Glycerol (2.5%) NaOH Sod. Olate 11/21/2014 α Tocopherol 48
  • 49. Proprietary Name Oil Phase (w/v) Emulsifier (w/v) Active Ingredients (w/v) Other Ingredients Diazepam Lipuro (1% / 2%) Soya Oil + Middle Chain Triglycerides Egg Lecithin Diazepam (1% / 2%) Glycerol Sod. Oleate NaOH Disoprivan (1% / 2%) Soya Oil 3-sn-PC Propofol (1% / 2%) Glycerol NaOH Etomidat Lipuro Soya Oil + Middle Chain Triglycerides Egg Lecithin Etomidate Glycerol Sod. Oleate NaOH Lipotalon Soya Oil (10%) Egg Phospholipids (1.2%) Dexamethason e-21-palmitate (0.4%) Glycerol Propofol Abbot 1% Soya Oil Egg Lecithin Propofol (1%) Glycerol NaOH Stesolid Soya Oil Phospholipids from egg yolk Diazepam (3%) Glycerol, Acetylated Monoglycerides, NaOH 11/21/2014 49
  • 50. Conclusion  Microemulsions are optically isotropic and thermodynamically stable liquid solutions of oil, water and amphiphile.  Microemulsions are readily distinguished from normal emulsions by their transparency, low viscosity and more fundamentally their thermodynamic stability.  Drug delivery through microemulsions is a promising area for continued research with the aim of achieving controlled release with enhanced bioavailability and for drug targeting to various sites in the body. 11/21/2014 50