The document describes a new snack product called the Crownie, which is a hybrid of a cookie and brownie. The creator was inspired to invent the Crownie because she liked both cookies and brownies but was never allowed to eat them both in one day. The Crownie is made by mixing brownie mix, water, oil and an egg and baking it at 350 degrees Fahrenheit for shiny metal pans or 325 for dark nonstick or glass pans. A survey was conducted to gather feedback about the new Crownie product.