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Int. J. Life. Sci. Scienti. Res., 3(1): 786-791 JANUARY- 2017
http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 786
Food and Feeding Habits of Freshwater Catfishes
(Siluriformes: Bagridae: Mystus sp.)
Dr. K. Rama Rao*
Asst. Professor, Dept. of Zoology, Govt. Degree & PG College, Satavahana University, Jammikunta, Karimnagar Dt.
Telangana State, India
*
Address for Correspondence: Dr. Dr. K. Rama Rao, Asst. Professor, Department of Zoology Govt. Degree & PG
College, Satavahana University, Jammikunta, Karimnagar Dt. Telangana State, India
Received: 11 November 2016/Revised: 22 November 2016/Accepted: 23 December 2016
ABSTRACT- Order siluriformes, Bagridae family of four number of catfish species provides information on the diets of
Mystus bleekeri, Mystus cavasius, Mystus tengara, Mystus vittatus in Lower Manair reservoir. The total of 1021 fish
species examined and their stomach content was analyzed. The frequency of occurrence and numerical methods were
employed in this study. In the numerical analysis, crustaceans and insect parts (85.91%) constituted the most important
diet of Mystus bleekeri followed by fish remains (78.40%), plant materials (69.01%), algae/ protozoan (64.79%), molluscs
(63.38%), detritus (56.81%) and sand grains (33.80%). The number of food items were enumerated for the crustaceans
and insect parts in Mystus bleekeri have been contained the maximum percentage (34.84%) of the content under
frequency of occurrence method followed by algae and protozoan with 20.76%, Molluscs with 18.37%, plant materials
with 15.60% and sand grains with 10.44%. The result of the analysis showed that Mystus cavasius, Mystus tengara,
Mystus vittatus fed on similar food items. These were mainly crustaceans, molluscans, fish remains and macrophytes.
Other food items include algae, detritus, sand grains. These four species are omnivorous and occupy the same ecological
niche.
Key-words- Cat fish, Food and feeding, Frequency, Numerical method
-------------------------------------------------IJLSSR-----------------------------------------------
INTRODUCTION
The study of the food and feeding habits of fish species is a
subject of continuous research because it constitutes the
basis for the development of a successful fisheries
management programmed on fish capture and culture and
because the aquatic ecosystem is dynamic. The gut content
is a reflection of the water quality, all other factors being
constant. The natural habitats offer a great diversity of
organisms that are used as food by fish, which differ in
sizes (microscopic and macroscopic) and taxonomy groups
[1]
. The dietary analysis of fish in their natural habitats
enhances the understanding of the growth, abundance,
productivity and distribute on of organisms [2-3]
. Condition
factor is used as an index of growth and feeding intensity
and decrease with increase in length [4]
. It influences the
reproductive cycle in fish [5]
and it is an important fishery
management tool in estimating the relative well being of a
fish population in a particular river system.
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Website:
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DOI: 10.21276/ijlssr.2017.3.1.7
Studies on natural feeding of fish could provide useful
information on the trophic relationships in aquatic
eco-systems [6]
Abdel-Aziz and Gharib which could be used
in formulating management strategy options in a multi
species fishery. Pius and Benedicta [7]
also reported the use
of stomach content in reducing intra and inter specific
competition for ecological niche.
The study of the feeding habits of fish and other animals
based upon analysis of stomach content has become a
standard practice [8]
. Stomach content analysis provides
important insight into fish feeding patterns and quantitative
assessment of food habits is an important aspect of fisheries
management. Lagler [9]
pointed out that the gut contents
only indicate what the fish would feed on. Accurate
description of fish diets and feeding habits also provides
the basis for understanding trophic interactions in aquatic
food webs. Diets of fishes represent an integration of many
important ecological components that included behavior,
condition, habitat use, energy intake and inter/intra specific
interactions. A food habit study might be conducted to
determine the most frequently consumed prey or to
determine the relative importance of different food types to
fish nutrition and to quantify the consumption rate of
individual prey types. Each of these questions requires
information on fish diets and necessitates different
approaches in how one collects and analyzes data. Here, we
outline qualitative and quantitative techniques used to
describe food habits and feeding patterns of fishes.
Research Article (Open access)
Int. J. Life. Sci. Scienti. Res., VOL 3, ISSUE 1
http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 787
For a better understanding of diet data and for accurate interpretation of fish feeding patterns, time of day,
sampling location, prey availability and even the type of collecting gear used need to be considered before initiating a diet
study or analyzing existing diet data.
Fig: 1. Lower Manair Dam
MATERIALS AND METHODS
Study area
The Lower Manair Dam (Fig: 1) is located on the Manair
River at 18°24' N latitude and 79° 20' E longitude in
Karimnagar District at 146 Km of Kakatiya Canal. The
Manair River is a tributary of the Godavari River and the
dam is built across the river at the confluence with
Mohedamada River. The dam drains a catchment area of
6,464 square kilometres (2,496 sq mi) which includes
1,797.46 square kilometres (694.00 sq mi) of free
catchment and the balance is intercepted catchment. The
catfish samples were collected from four selected stations
i.e., S1: Padmanagar, S2: Chintakunta, S3: Ganneruvaram
and S4: Timmapuram.
Sampling Procedure
Catfish specimens were collected every fortnight from June
2015 to January 2016 with the aid of the fishermen
operating on the reservoir. Gears employed included gill
nets, cast nets, and traps [10]
. Samples were chilled in iced
blocks at the point of collection before being transported to
the laboratory in the Department of Zoology Jammikunta
for analysis. Identification of fish species was done using
fish identification guide [11-14]
. The weight of each specimen
was taken using digital balance to the nearest 0.01 g after
draining excess water with a pile of filter paper while
standard length was measured in centimetre using a
measuring board. Specimens were dissected and the gut
taken out to remove the stomach. The stomach contents
were emptied into a Petri dish for analysis. Analysis was
done using frequency of occurrence and numerical methods
as described by Hyslop and Costal et al. [8,15]
. In the
frequency of occurrence method, the occurrence of food
items was expressed as the percentage of the total number
of stomach containing food. In the numerical method the
number of each food item was expressed as the percentage
of the total number of food items found in the stomachs.
Stomach contents are examined and the individual food
organisms sorted and identified. The number of stomachs in
which each item occurs is recorded and expressed as a
percentage of the total number of stomachs examined. The
number of individuals in each food category is recorded for
all stomachs and the total is expressed as a proportion,
usually a percentage, of the total individuals in all food
categories [16-17]
.
RESULTS AND DISCUSSION
In the present investigation a total of 1021number of fishes
gut content were analysed of Mystus bleekeri (266) Fig 3,
Mystus cavasius (248) Fig 4, Mystus tengara (294) Fig 5
and Mystus vittatus (339) Fig 6. The total standard length
was measured ranged from 5.5 -8.6cm, 9.2-15.5cm, 5.2-7.8
cm and 6.8-10.2 cm respectively. The analysis of empty
stomachs of catfishes of Mystus bleekeri, out of 266
specimens examined 53 (19.93%) had empty stomach. M.
cavasius out of 248 specimens examined 61 (24.60%) had
empty stomach Table 1. M. tengara out of 294 specimens
examined 78 (26.53%) had empty stomach and M. vittetus
out of 339 specimens examined 48(14.16) empty stomach
Table 3.
Int. J. Life. Sci. Scienti. Res., VOL 3, ISSUE 1
http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 788
In the numerical analysis, crustaceans and insect parts
(85.91%) constituted the most important diet of Mystus
bleekeri followed by fish remains (78.40%), plant materials
(69.01%), algae/ protozoan (64.79%), molluscs (63.38%),
detritus (56.81%) and sand grains (33.80%). The catfish of
M. cavasius diet composition of fish remains (89.84%)
constituted the most important diet followed by crustaceans
and insect parts (81.28%), algae/ protozoan (75.94%), plant
materials (72.72%), molluscs (66.31%), detritus (62.03%)
and sand grains (34.23%) Table 2. The catfish of
M. tengara diet composition of crustaceans and insect parts
(82.40%) constituted the most important diet followed by
fish remains (75.00%), plant materials (76.85%), molluscs
(71.30%), algae/ protozoan (68.98%), detritus (52.78%)
and sand grains (33.33%). The catfish of M. vittetus diet
composition of crustaceans and insect parts (97.59%)
constituted the most important diet followed by fish
remains (95.19%), plant materials (84.54%), algae/
protozoan (72.85%), molluscs (53.61%), detritus (42.61%)
and sand grains (29.55%) Table 4 & Fig 2.
The feeding habits were similar to this study and reported
by Fagade and Olaniyan [2]
in the Lagos Lagoon; and
Fagade (4) on Tilapia guineensis from Lekki Lagoon. Apart
from the major food items of platonic items, invertebrate
and vertebrate organisms also picked a variety of other
food items. Liem [18]
stated that teleost including cichlids
were able to exploit more than one source. This ability to
exploit different varieties of food makes O. niloticus and S.
galilaeus to be omnivorous. Several other workers have
also reported on the high degree of overlap in diet of fishes
from the same community [19-22]
.
In the present investigation the number of food items were
enumerated for the crustaceans and insect parts in Mystus
bleekeri have been contained the maximum percentage
(34.84%) of the content under frequency of occurrence
method followed by algae and protozoan with 20.76%,
Molluscs with 18.37%, plant materials with 15.60% and
sand grains with 10.44%. The crustaceans and insect parts
in Mystus cavasius have been contained the maximum
percentage (27.90%) of the content under frequency of
occurrence method followed by algae and protozoan with
24.51%, Molluscs with 18.64%, plant materials with
16.82% and sand grains with 12.13% Table 2. In Mystus
tengara the number of food items were enumerated for the
crustaceans and insect parts have been contained the
maximum percentage with 28.68% followed by sand grains
with 20.95%, algae and protozoan with 18.70%, plant
materials with 16.29%, molluscs with 15.387%. The
crustaceans and insect parts in Mystus vittetus have been
contained the maximum percentage (30.93%) of the content
under frequency of occurrence method followed by plant
materials with 20.95%, algae and protozoan with 20.13%,
Molluscs with 15.47%, and sand grains with 12.52% Table
4. Fig 2.
In the present study four species of catfishes the diet
contains mainly crustaceans in all species in the reservoir
during study period. Kuton and Kusemiju [23]
Gupta. S and
S. Banerjee [24]
noted that inter specific competition
occurred among the four cichlid species in Lekki Lagoon.
The detritus material is more in M. vittetus is 42.61. Brown
[25]
reported that this fish species fed mainly on detritus,
insects and plant materials in Ikpoba River. Ikomi [26]
observed that the presence of tiny unicuspid teeth in the
mouth of the fish suggests that fish species feed on plants,
leaves, buds and seeds of water lilies and are thus
herbivorous feeders.
Table 1: Analysis of empty stomach of Mystus bleekeri and Mystus cavasius
Month
No. of Stomach examined No. of Empty stomach % of Empty stomach
M. bleekeri M. cavasius M. bleekeri M. cavasius M. bleekeri M. cavasius
Jun-15 36 32 9 8 25.00 25.00
Jul 45 42 11 13 24.44 30.95
Aug 38 36 8 9 21.05 25.00
Sep 25 38 6 11 24.00 28.95
Oct 42 28 9 7 21.43 25.00
Nov 33 26 4 5 12.12 19.23
Dec 25 28 3 6 12.00 21.43
Jan-16 22 18 3 2 13.64 11.11
Int. J. Life. Sci. Scienti. Res., VOL 3, ISSUE 1
http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 789
Table 2: Summary of the stomach contents of Mystus bleekeri and Mystus cavasius
Table 3: Analysis of empty stomach of Mystus tengara and Mystus vittetus
Month
No. of stomach examined No. of empty stomach % of empty stomach
M. tengara M. vittetus M. tengara M. vittetus M. tengara M. vittetus
Jun-15 23 58 07 08 30.43 13.79
Jul 42 64 12 11 28.57 17.19
Aug 36 46 08 05 22.22 10.87
Sep 64 38 15 04 23.44 10.53
Oct 44 52 11 08 25.00 15.39
Nov 34 43 09 05 26.47 11.63
Dec 28 22 08 04 28.57 18.18
Jan-16 23 16 08 03 34.78 18.75
Table 4: Summary of the stomach contents of Mystus tengara and Mystus vittatus
Food items
Frequency of occurrence Numerical method
M. bleekeri M. cavasius M. bleekeri M. cavasius
No % No % No % No %
Crustaceans/ Insect
parts
183 85.91 152 81.28 277 34.84 214 27.90
Molluscs
137 63.38 124 66.31 146 18.37 143 18.64
Fish remains
167 78.40 168 89.84 - - - -
Detritus
121 56.81 116 62.03 - - - -
Plant materials
147 69.01 136 72.72 124 15.60 129 16.82
Algae/ protozoan
138 64.79 142 75.94 165 20.76 188 24.51
Sand grains
72 33.80 64 34.23 83 10.44 93 12.13
Food items
Frequency of occurrence Numerical method
M. tengara M. vittetus M. tengara M. vittetus
No % No % No % No %
Crustaceans/ Insect
parts
178 82.40 284 97.59 345 28.68 378 30.93
Molluscs/shell parts
154 71.30 156 53.61 185 15.38 189 15.47
Fish remains
162 75.00 277 95.19 - - - -
Detritus
114 52.78 124 42.61 - - - -
Plant materials
166 76.85 246 84.54 196 16.29 256 20.95
Algae/ protozoan
149 68.98 212 72.85 225 18.70 246 20.13
Sand grains
72 33.33 86 29.55 252 20.95 153 12.52
Int. J. Life. Sci. Scienti. Res., VOL 3, ISSUE 1
http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 790
Fig. 3-6. Freshwater catfishes (Mystus sp.)
CONCLUSION
The study on the gut contents of Mystus bleekeri, Mystus
cavasius, Mystus tengara and Mystus vittatus were based
on percentage frequency occurrence methods and
numerical method of food items suggested that feeds on
crustaceans and fish remain. These are largely dependent
on the animal material including insects, fishes and plant
materials were equally preferred by four species of
catfishes. This observation indicates that the catfish species
are suggesting omnivorous. The results revealed that a high
degree of similarity in the diet of the four species thus
suggesting some varieties of food competition. The catfish
species also showed high level of trophic flexibility. This
Int. J. Life. Sci. Scienti. Res., VOL 3, ISSUE 1
http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 791
competition makes them to occupy the same ecologi cal
niche within the same river waters. The percentages of
occurrence of empty stomach were relatively low for four
catfish species and showed no significant difference. This
observation indicates that food is available for these fish
species during the study period. It could be said that the
reservoir was rich in natural foods.
ACKNOWLEDGMENT
The author would like to thank Commissioner, Collegiate
Education Telangana State, and Principal, Govt. Degree
College, Jammikunta, for providing necessary facilities.
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[24]Gupta. S and S. Banerjee. Food and feeding habit of a
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[26]Ikomi, R.B. Studies on the growth pattern, feeding habits and
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International Journal of Life-Sciences Scientific Research (IJLSSR)
Open Access Policy
Authors/Contributors are responsible for originality, contents, correct
references, and ethical issues.
IJLSSR publishes all articles under Creative Commons
Attribution- Non-Commercial 4.0 International License (CC BY-NC).
https://creativecommons.org/licenses/by-nc/4.0/legalcode
How to cite this article:
Rao KR: Food and feeding habits of freshwater catfishes (siluriformes: Bagridae: Mystus sp.). Int. J. Life. Sci. Scienti. Res., 2017;
3(1): 786-791. DOI:10.21276/ijlssr.2017.3.1.7
Source of Financial Support: Nil, Conflict of interest: Nil

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Food and Feeding Habits of Freshwater Catfishes (Siluriformes: Bagridae: Mystus sp.)

  • 1. Int. J. Life. Sci. Scienti. Res., 3(1): 786-791 JANUARY- 2017 http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 786 Food and Feeding Habits of Freshwater Catfishes (Siluriformes: Bagridae: Mystus sp.) Dr. K. Rama Rao* Asst. Professor, Dept. of Zoology, Govt. Degree & PG College, Satavahana University, Jammikunta, Karimnagar Dt. Telangana State, India * Address for Correspondence: Dr. Dr. K. Rama Rao, Asst. Professor, Department of Zoology Govt. Degree & PG College, Satavahana University, Jammikunta, Karimnagar Dt. Telangana State, India Received: 11 November 2016/Revised: 22 November 2016/Accepted: 23 December 2016 ABSTRACT- Order siluriformes, Bagridae family of four number of catfish species provides information on the diets of Mystus bleekeri, Mystus cavasius, Mystus tengara, Mystus vittatus in Lower Manair reservoir. The total of 1021 fish species examined and their stomach content was analyzed. The frequency of occurrence and numerical methods were employed in this study. In the numerical analysis, crustaceans and insect parts (85.91%) constituted the most important diet of Mystus bleekeri followed by fish remains (78.40%), plant materials (69.01%), algae/ protozoan (64.79%), molluscs (63.38%), detritus (56.81%) and sand grains (33.80%). The number of food items were enumerated for the crustaceans and insect parts in Mystus bleekeri have been contained the maximum percentage (34.84%) of the content under frequency of occurrence method followed by algae and protozoan with 20.76%, Molluscs with 18.37%, plant materials with 15.60% and sand grains with 10.44%. The result of the analysis showed that Mystus cavasius, Mystus tengara, Mystus vittatus fed on similar food items. These were mainly crustaceans, molluscans, fish remains and macrophytes. Other food items include algae, detritus, sand grains. These four species are omnivorous and occupy the same ecological niche. Key-words- Cat fish, Food and feeding, Frequency, Numerical method -------------------------------------------------IJLSSR----------------------------------------------- INTRODUCTION The study of the food and feeding habits of fish species is a subject of continuous research because it constitutes the basis for the development of a successful fisheries management programmed on fish capture and culture and because the aquatic ecosystem is dynamic. The gut content is a reflection of the water quality, all other factors being constant. The natural habitats offer a great diversity of organisms that are used as food by fish, which differ in sizes (microscopic and macroscopic) and taxonomy groups [1] . The dietary analysis of fish in their natural habitats enhances the understanding of the growth, abundance, productivity and distribute on of organisms [2-3] . Condition factor is used as an index of growth and feeding intensity and decrease with increase in length [4] . It influences the reproductive cycle in fish [5] and it is an important fishery management tool in estimating the relative well being of a fish population in a particular river system. Access this article online Quick Response Code Website: www.ijlssr.com DOI: 10.21276/ijlssr.2017.3.1.7 Studies on natural feeding of fish could provide useful information on the trophic relationships in aquatic eco-systems [6] Abdel-Aziz and Gharib which could be used in formulating management strategy options in a multi species fishery. Pius and Benedicta [7] also reported the use of stomach content in reducing intra and inter specific competition for ecological niche. The study of the feeding habits of fish and other animals based upon analysis of stomach content has become a standard practice [8] . Stomach content analysis provides important insight into fish feeding patterns and quantitative assessment of food habits is an important aspect of fisheries management. Lagler [9] pointed out that the gut contents only indicate what the fish would feed on. Accurate description of fish diets and feeding habits also provides the basis for understanding trophic interactions in aquatic food webs. Diets of fishes represent an integration of many important ecological components that included behavior, condition, habitat use, energy intake and inter/intra specific interactions. A food habit study might be conducted to determine the most frequently consumed prey or to determine the relative importance of different food types to fish nutrition and to quantify the consumption rate of individual prey types. Each of these questions requires information on fish diets and necessitates different approaches in how one collects and analyzes data. Here, we outline qualitative and quantitative techniques used to describe food habits and feeding patterns of fishes. Research Article (Open access)
  • 2. Int. J. Life. Sci. Scienti. Res., VOL 3, ISSUE 1 http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 787 For a better understanding of diet data and for accurate interpretation of fish feeding patterns, time of day, sampling location, prey availability and even the type of collecting gear used need to be considered before initiating a diet study or analyzing existing diet data. Fig: 1. Lower Manair Dam MATERIALS AND METHODS Study area The Lower Manair Dam (Fig: 1) is located on the Manair River at 18°24' N latitude and 79° 20' E longitude in Karimnagar District at 146 Km of Kakatiya Canal. The Manair River is a tributary of the Godavari River and the dam is built across the river at the confluence with Mohedamada River. The dam drains a catchment area of 6,464 square kilometres (2,496 sq mi) which includes 1,797.46 square kilometres (694.00 sq mi) of free catchment and the balance is intercepted catchment. The catfish samples were collected from four selected stations i.e., S1: Padmanagar, S2: Chintakunta, S3: Ganneruvaram and S4: Timmapuram. Sampling Procedure Catfish specimens were collected every fortnight from June 2015 to January 2016 with the aid of the fishermen operating on the reservoir. Gears employed included gill nets, cast nets, and traps [10] . Samples were chilled in iced blocks at the point of collection before being transported to the laboratory in the Department of Zoology Jammikunta for analysis. Identification of fish species was done using fish identification guide [11-14] . The weight of each specimen was taken using digital balance to the nearest 0.01 g after draining excess water with a pile of filter paper while standard length was measured in centimetre using a measuring board. Specimens were dissected and the gut taken out to remove the stomach. The stomach contents were emptied into a Petri dish for analysis. Analysis was done using frequency of occurrence and numerical methods as described by Hyslop and Costal et al. [8,15] . In the frequency of occurrence method, the occurrence of food items was expressed as the percentage of the total number of stomach containing food. In the numerical method the number of each food item was expressed as the percentage of the total number of food items found in the stomachs. Stomach contents are examined and the individual food organisms sorted and identified. The number of stomachs in which each item occurs is recorded and expressed as a percentage of the total number of stomachs examined. The number of individuals in each food category is recorded for all stomachs and the total is expressed as a proportion, usually a percentage, of the total individuals in all food categories [16-17] . RESULTS AND DISCUSSION In the present investigation a total of 1021number of fishes gut content were analysed of Mystus bleekeri (266) Fig 3, Mystus cavasius (248) Fig 4, Mystus tengara (294) Fig 5 and Mystus vittatus (339) Fig 6. The total standard length was measured ranged from 5.5 -8.6cm, 9.2-15.5cm, 5.2-7.8 cm and 6.8-10.2 cm respectively. The analysis of empty stomachs of catfishes of Mystus bleekeri, out of 266 specimens examined 53 (19.93%) had empty stomach. M. cavasius out of 248 specimens examined 61 (24.60%) had empty stomach Table 1. M. tengara out of 294 specimens examined 78 (26.53%) had empty stomach and M. vittetus out of 339 specimens examined 48(14.16) empty stomach Table 3.
  • 3. Int. J. Life. Sci. Scienti. Res., VOL 3, ISSUE 1 http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 788 In the numerical analysis, crustaceans and insect parts (85.91%) constituted the most important diet of Mystus bleekeri followed by fish remains (78.40%), plant materials (69.01%), algae/ protozoan (64.79%), molluscs (63.38%), detritus (56.81%) and sand grains (33.80%). The catfish of M. cavasius diet composition of fish remains (89.84%) constituted the most important diet followed by crustaceans and insect parts (81.28%), algae/ protozoan (75.94%), plant materials (72.72%), molluscs (66.31%), detritus (62.03%) and sand grains (34.23%) Table 2. The catfish of M. tengara diet composition of crustaceans and insect parts (82.40%) constituted the most important diet followed by fish remains (75.00%), plant materials (76.85%), molluscs (71.30%), algae/ protozoan (68.98%), detritus (52.78%) and sand grains (33.33%). The catfish of M. vittetus diet composition of crustaceans and insect parts (97.59%) constituted the most important diet followed by fish remains (95.19%), plant materials (84.54%), algae/ protozoan (72.85%), molluscs (53.61%), detritus (42.61%) and sand grains (29.55%) Table 4 & Fig 2. The feeding habits were similar to this study and reported by Fagade and Olaniyan [2] in the Lagos Lagoon; and Fagade (4) on Tilapia guineensis from Lekki Lagoon. Apart from the major food items of platonic items, invertebrate and vertebrate organisms also picked a variety of other food items. Liem [18] stated that teleost including cichlids were able to exploit more than one source. This ability to exploit different varieties of food makes O. niloticus and S. galilaeus to be omnivorous. Several other workers have also reported on the high degree of overlap in diet of fishes from the same community [19-22] . In the present investigation the number of food items were enumerated for the crustaceans and insect parts in Mystus bleekeri have been contained the maximum percentage (34.84%) of the content under frequency of occurrence method followed by algae and protozoan with 20.76%, Molluscs with 18.37%, plant materials with 15.60% and sand grains with 10.44%. The crustaceans and insect parts in Mystus cavasius have been contained the maximum percentage (27.90%) of the content under frequency of occurrence method followed by algae and protozoan with 24.51%, Molluscs with 18.64%, plant materials with 16.82% and sand grains with 12.13% Table 2. In Mystus tengara the number of food items were enumerated for the crustaceans and insect parts have been contained the maximum percentage with 28.68% followed by sand grains with 20.95%, algae and protozoan with 18.70%, plant materials with 16.29%, molluscs with 15.387%. The crustaceans and insect parts in Mystus vittetus have been contained the maximum percentage (30.93%) of the content under frequency of occurrence method followed by plant materials with 20.95%, algae and protozoan with 20.13%, Molluscs with 15.47%, and sand grains with 12.52% Table 4. Fig 2. In the present study four species of catfishes the diet contains mainly crustaceans in all species in the reservoir during study period. Kuton and Kusemiju [23] Gupta. S and S. Banerjee [24] noted that inter specific competition occurred among the four cichlid species in Lekki Lagoon. The detritus material is more in M. vittetus is 42.61. Brown [25] reported that this fish species fed mainly on detritus, insects and plant materials in Ikpoba River. Ikomi [26] observed that the presence of tiny unicuspid teeth in the mouth of the fish suggests that fish species feed on plants, leaves, buds and seeds of water lilies and are thus herbivorous feeders. Table 1: Analysis of empty stomach of Mystus bleekeri and Mystus cavasius Month No. of Stomach examined No. of Empty stomach % of Empty stomach M. bleekeri M. cavasius M. bleekeri M. cavasius M. bleekeri M. cavasius Jun-15 36 32 9 8 25.00 25.00 Jul 45 42 11 13 24.44 30.95 Aug 38 36 8 9 21.05 25.00 Sep 25 38 6 11 24.00 28.95 Oct 42 28 9 7 21.43 25.00 Nov 33 26 4 5 12.12 19.23 Dec 25 28 3 6 12.00 21.43 Jan-16 22 18 3 2 13.64 11.11
  • 4. Int. J. Life. Sci. Scienti. Res., VOL 3, ISSUE 1 http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 789 Table 2: Summary of the stomach contents of Mystus bleekeri and Mystus cavasius Table 3: Analysis of empty stomach of Mystus tengara and Mystus vittetus Month No. of stomach examined No. of empty stomach % of empty stomach M. tengara M. vittetus M. tengara M. vittetus M. tengara M. vittetus Jun-15 23 58 07 08 30.43 13.79 Jul 42 64 12 11 28.57 17.19 Aug 36 46 08 05 22.22 10.87 Sep 64 38 15 04 23.44 10.53 Oct 44 52 11 08 25.00 15.39 Nov 34 43 09 05 26.47 11.63 Dec 28 22 08 04 28.57 18.18 Jan-16 23 16 08 03 34.78 18.75 Table 4: Summary of the stomach contents of Mystus tengara and Mystus vittatus Food items Frequency of occurrence Numerical method M. bleekeri M. cavasius M. bleekeri M. cavasius No % No % No % No % Crustaceans/ Insect parts 183 85.91 152 81.28 277 34.84 214 27.90 Molluscs 137 63.38 124 66.31 146 18.37 143 18.64 Fish remains 167 78.40 168 89.84 - - - - Detritus 121 56.81 116 62.03 - - - - Plant materials 147 69.01 136 72.72 124 15.60 129 16.82 Algae/ protozoan 138 64.79 142 75.94 165 20.76 188 24.51 Sand grains 72 33.80 64 34.23 83 10.44 93 12.13 Food items Frequency of occurrence Numerical method M. tengara M. vittetus M. tengara M. vittetus No % No % No % No % Crustaceans/ Insect parts 178 82.40 284 97.59 345 28.68 378 30.93 Molluscs/shell parts 154 71.30 156 53.61 185 15.38 189 15.47 Fish remains 162 75.00 277 95.19 - - - - Detritus 114 52.78 124 42.61 - - - - Plant materials 166 76.85 246 84.54 196 16.29 256 20.95 Algae/ protozoan 149 68.98 212 72.85 225 18.70 246 20.13 Sand grains 72 33.33 86 29.55 252 20.95 153 12.52
  • 5. Int. J. Life. Sci. Scienti. Res., VOL 3, ISSUE 1 http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 790 Fig. 3-6. Freshwater catfishes (Mystus sp.) CONCLUSION The study on the gut contents of Mystus bleekeri, Mystus cavasius, Mystus tengara and Mystus vittatus were based on percentage frequency occurrence methods and numerical method of food items suggested that feeds on crustaceans and fish remain. These are largely dependent on the animal material including insects, fishes and plant materials were equally preferred by four species of catfishes. This observation indicates that the catfish species are suggesting omnivorous. The results revealed that a high degree of similarity in the diet of the four species thus suggesting some varieties of food competition. The catfish species also showed high level of trophic flexibility. This
  • 6. Int. J. Life. Sci. Scienti. Res., VOL 3, ISSUE 1 http://ijlssr.com Copyright © 2015-2017 International Journal of Life-Sciences Scientific Research Page 791 competition makes them to occupy the same ecologi cal niche within the same river waters. The percentages of occurrence of empty stomach were relatively low for four catfish species and showed no significant difference. This observation indicates that food is available for these fish species during the study period. It could be said that the reservoir was rich in natural foods. ACKNOWLEDGMENT The author would like to thank Commissioner, Collegiate Education Telangana State, and Principal, Govt. Degree College, Jammikunta, for providing necessary facilities. REFERENCES [1] Olojo EAA, Olurin KB, Osiikoya OJ. Food and feeding habit of Synodontis nigrita from the Osun River, SW Nigeria. NAGA. World Fish Centre Quarterly 2003; (26): 421-424. [2] Fagade SO, Olaniyan CIO. The biology of the West African shad, Ethmalosa fimbriata (Bowdich) in the Lagos lagoon, Nigeria. J Fish Biol 1972; (4):519-533. [3] King RP, Akpan IJ. Diet spectrum of the mugilid fish taxocene in Qua Iboe estuary, Nigeria. In: R.P. King and B.S. Moses (eds). Fish and Fisheries of Southeastern, Uyo – Nigeria, 1998, 56-65. [4] Fagade SO. Observation on the species of two species of Tilapia from the Lagos, Lagoon, Nigeria. Bulletin de l’l FANT 1979; 41 Ser A No 3. [5] [5] Welcome RL. Fisheries ecology of Flood Plain Rivers. London Longman Press, 1979, 317. [6] [6] Abdel-Aziz NE, Gharib SM. Food and feeding habits of round Sardinella (Sardinella aurita) in El- Mex Bay, Alexandria, Egypt. Egypt. J. Aquat. Res. 2007, 33: 202-221. [7] Pius MO, Benedicta OO. Food and feeding inter-relationship. A preliminary indicator to the formulation of the feed of some Tilapiine fishes. Trop. J. Anim. Sci. 2002, 5(1): 35 -41. [8] Hyslop, E.J. Stomach content analyses- A review of methods and their application. J. Fish. Biol., 1980, 17: 411-429. [9] Lagler, K. F. Freshwater Fishery Biology, Dubuque, lowa: Wm. C. Brown. 1956, pp. 1-421. [10]Rama Rao. K., A Study On Fishing Craft And Gear In Lower Manair Dam, Karimnagar Dt. Andhra Pradesh, India. International Journal of Multidisciplinary Educational Research. 2014, 3, 5(2). [11]Day, F. The fauna of British India including Ceylon and Burma. Fishes. The London, Taylor and Francis, 1889. [12]Talwar P.K. and Jhingran A.G., Inland fishes of India and Adjacent Countries, Balkemra, Rotterdam, 1991, 1: 548: 2: 509. [13]Jayaram K.C. The Freshwater Fishes of Indian Region Narendra Publication House, New Delhi, 2nd Edition, 2011. [14]FAO. Field guide to the freshwater fishes of Tanzania. Food and Agricultural Organization, Rome, 1992, pp: 145. [15]Costal, J.L., P.R. Almeida, F.M. Moreira and M.L. Costal. Reproduction on the food of the European eel, Anguilla anguilla (L.) in the upper zone of the Tagus estuary Portugal. J. Fish. Biol., 1992, 41: 841-850. [16]Crisp, D. T., Mann, R. H. K. & McCormack, J. C. The effects of impoundment and regulation upon the stomach contents of fish at Cow Green, Upper Teesdale. J. Fish Biol. 1978, 12,287-301 [17]Ikusemiju, K. & Olaniyan, C. I. 0. The food and feeding habits of the catfishes, Chrysichthys walkeri (Gunther), Chrysichthys filamentosus (Boulenger) and Chrysichzhys nigrodigitatus (LacCpede) in the Lekki Lagoon, Nigeria. J. Fish Biol. 1977, 10, 105-112 [18]Liem, K. Functional Versatility, Speculation niches - overlap: are fish different? In: Trophic interactions within Aquatic Ecosystem. Rev. Zool. Bot. Afr., 57: 180-193. [19]Akinwumi, F.O., 2003. Food and feeding habits of Tilapia zillii (Pisces; Chichildae) in Ondo State University fish farm (Dept of Environmental Biology and fisheries). Proc. 16th Ann. Conf. Fish. Soc. Nig., (FISON), 1984, pp: 195-198. [20]Olufeagba, S.O., P.O. Aluko and A.A. Eyo. Dietary protein requirements of triploid Heterobranchus. J. Aquat. Sci., 2002, 17: 1-4. [21]Oso, J.A., I.A, Ayodele and O. Fagbuaro. Food and Feeding Habits of Oreochromis niloticus (L.) and Sarotherodon galilaeus (L.) in a Tropical Reservoir,.World Journal of Zoology. 2006, 1 (2): 118-121. [22]Khan MS, Ambak MA, Mohsin AKM. Food and feeding biology of a tropical catfish, Mystus nemurus with reference to its functional morphology. Indian J Fish 1988; (35):78-84. [23]Kuton, M.P. and K. Kusemiju,. The feeding interrelationship of four cichlid species in the Lekki Lagoon, Nigeria. J. Sci. Res. Dev., 2000, 5: 169-176. [24]Gupta. S and S. Banerjee. Food and feeding habit of a freshwater catfish, Mystus tengara (Siluriformes: Bagridae), Journal of Ichthyology, Nov. 2014, 54, 9, pp 742–748. [25]Brown, T. The food and feeding relationships of non-cichlid fish in Ikpoba River downstream of dam. M.Sc. thesis, Department of Zoology, University of Benin Nigeria, 1985, pp: 18-30. [26]Ikomi, R.B. Studies on the growth pattern, feeding habits and reproductive characteristics of the Mormyrid, Brienomyrus longianalis (Boulenger 1901) in the upper Warri River, Nigeria. Fish. Res., 1996, 26: 187-198. International Journal of Life-Sciences Scientific Research (IJLSSR) Open Access Policy Authors/Contributors are responsible for originality, contents, correct references, and ethical issues. IJLSSR publishes all articles under Creative Commons Attribution- Non-Commercial 4.0 International License (CC BY-NC). https://creativecommons.org/licenses/by-nc/4.0/legalcode How to cite this article: Rao KR: Food and feeding habits of freshwater catfishes (siluriformes: Bagridae: Mystus sp.). Int. J. Life. Sci. Scienti. Res., 2017; 3(1): 786-791. DOI:10.21276/ijlssr.2017.3.1.7 Source of Financial Support: Nil, Conflict of interest: Nil