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PRIVATE LABELING
Presented by
Paluru munesh
Vignan university
Vadlamudi.
WHAT IS PRIVATE LABELING?
products or services are typically those
manufactured or provided by one company
for offer under another company's brand.
They are often positioned as lower cost
alternatives to regional, national or
international brands.
WHY PRIVATE LABELING?
Burgeoning Middle-class
Changing Lifestyle
Consumer Choices
Regional Preferences
Demand Growth @ higher trajectory
Enter early birds
Critical factors for high-end users
Market Expansion
BURGEONING MIDDLE-CLASS
182 million families;
strong upward mobility due rising
incomes and aspirations
Incomes influencing lifestyles
Higher propensity to consume
CHANGING LIFESTYLE
Urbanization (cramped houses);
nuclear families; Working women
Quality & health conscious
Convenience; Eating-out turning
fashionable;
Demonstration effect
CONSUMER CHOICES
Local flavour preferred; do imported
pulses meet local need? organoleptic tests
necessary;
Demand price elastic; high prices lead to
substitution with cereals; some cases with
low cost pulses
REGIONAL PREFERENCES
Gram: across India;
Pigeon pea: central & south India
Black matpe: across India; but strong southern
demand;
Moongbean: east India, Mah’tra
Lentils: north and east India
BUYING HABITS
Most buy from small retail units that sell loose;
purchase quantum depends on income level;
Frequency & quantity purchased decline as
incomes rise;
Prepackaged pulses at co-op stores & private
retail chains
DEMAND GROWTH @
HIGHER TRAJECTORY
Rising institutional demand
Households want clean, graded, hygienic, packaged,
ready-to-cook ingredients
Urbanites now make do with convenience (not freshly
cooked)
Food safety & food quality
ENTER EARLY BIRDS
Entry of corporates;
Retail revolution; Supermarkets mushrooming
Private labels; no national brands
Regional value-added products – food habits in
India change every 100 kms!!!
CRITICAL FACTORS FOR
HIGH-END USERS
Quality, size, shape, colour, cooking time,
taste;
20% consumption by high-end ( 3 mn.t.)
and growing
Little product differentiation; so, quality
assurance is key
MARKET EXPANSION
Market expanding organically
Trade can accelerate by lobbying
government to include pulses in welfare
programs – PDS, midday meal, food-for-
work schemes;
Store brands - The retailer's name is very
evident on the packaging.
Store sub-brands - Products where the
retailer's name is low-key on the packaging.
 Umbrella branding - A generic brand,
independent from the name of the retailer.
TYPES OF PRIVATE LABEL
CONTD……
Individual brands - A name used in one
category, this is only used to promote a
"real" discount product line.
 Exclusive brands - Again a name used
in one category, but to promote "added
value" products within the category
FUTURE OF PRIVATE LABELS
Becoming national premium lifestyle brands:
TATA WESTSIDE
Branching out to create specialty chain business:
VISHAL MEGAMART ,RELIANCE FRESH
Increasing depth of multi dimensional
merchandising product mix (Tony Hawk mens,
boys, footwear and etc)
Spin off PL brands (Aeropostale)
Cannibalize weaker PL brands
OVERVIEW
Worldwide Private Label retail sales have passed
US$1 trillion
2006 US apparel & shoes retail sales: $358.6
Billion
2006: 45% apparel sales were private label
2005: 39% apparel sales were private label
2002: 35% apparel sales were private label
By 2010, private label merchandise expects to
increase by 22% to 55% of total apparel sales
PRIVATE LABEL PROS & CONS
PROS:
Exclusivity & differentiation
Bring customer loyalty
Better margin
Better control in deliveries
Brand equity
Freedom in pricing strategy
Increase bargaining power with
both national brands and PL factories
CONS:
Inventory risk
Higher R&D expense
Higher marketing expense
No markdown or return allowance
from branded suppliers
If product fails, will create negative
image
Quality control, complex
production & import issues
WHAT THIS MEANS
To differentiate
To gain and maintain consumer loyalty
To achieve higher gross margin
To compete with national brands
Private brands will continue to play an important part
of the assortment to their growth strategy
Become national lifestyle premium brands
Deploy a multi-layer strategy in brand, price and
quality
Cannibalize weaker private and national brands
Private labeling
Private labeling

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Private labeling

  • 1.
  • 2. PRIVATE LABELING Presented by Paluru munesh Vignan university Vadlamudi.
  • 3. WHAT IS PRIVATE LABELING? products or services are typically those manufactured or provided by one company for offer under another company's brand. They are often positioned as lower cost alternatives to regional, national or international brands.
  • 4. WHY PRIVATE LABELING? Burgeoning Middle-class Changing Lifestyle Consumer Choices Regional Preferences Demand Growth @ higher trajectory Enter early birds Critical factors for high-end users Market Expansion
  • 5. BURGEONING MIDDLE-CLASS 182 million families; strong upward mobility due rising incomes and aspirations Incomes influencing lifestyles Higher propensity to consume
  • 6. CHANGING LIFESTYLE Urbanization (cramped houses); nuclear families; Working women Quality & health conscious Convenience; Eating-out turning fashionable; Demonstration effect
  • 7. CONSUMER CHOICES Local flavour preferred; do imported pulses meet local need? organoleptic tests necessary; Demand price elastic; high prices lead to substitution with cereals; some cases with low cost pulses
  • 8. REGIONAL PREFERENCES Gram: across India; Pigeon pea: central & south India Black matpe: across India; but strong southern demand; Moongbean: east India, Mah’tra Lentils: north and east India
  • 9. BUYING HABITS Most buy from small retail units that sell loose; purchase quantum depends on income level; Frequency & quantity purchased decline as incomes rise; Prepackaged pulses at co-op stores & private retail chains
  • 10. DEMAND GROWTH @ HIGHER TRAJECTORY Rising institutional demand Households want clean, graded, hygienic, packaged, ready-to-cook ingredients Urbanites now make do with convenience (not freshly cooked) Food safety & food quality
  • 11. ENTER EARLY BIRDS Entry of corporates; Retail revolution; Supermarkets mushrooming Private labels; no national brands Regional value-added products – food habits in India change every 100 kms!!!
  • 12. CRITICAL FACTORS FOR HIGH-END USERS Quality, size, shape, colour, cooking time, taste; 20% consumption by high-end ( 3 mn.t.) and growing Little product differentiation; so, quality assurance is key
  • 13. MARKET EXPANSION Market expanding organically Trade can accelerate by lobbying government to include pulses in welfare programs – PDS, midday meal, food-for- work schemes;
  • 14.
  • 15. Store brands - The retailer's name is very evident on the packaging. Store sub-brands - Products where the retailer's name is low-key on the packaging.  Umbrella branding - A generic brand, independent from the name of the retailer. TYPES OF PRIVATE LABEL
  • 16. CONTD…… Individual brands - A name used in one category, this is only used to promote a "real" discount product line.  Exclusive brands - Again a name used in one category, but to promote "added value" products within the category
  • 17. FUTURE OF PRIVATE LABELS Becoming national premium lifestyle brands: TATA WESTSIDE Branching out to create specialty chain business: VISHAL MEGAMART ,RELIANCE FRESH Increasing depth of multi dimensional merchandising product mix (Tony Hawk mens, boys, footwear and etc) Spin off PL brands (Aeropostale) Cannibalize weaker PL brands
  • 18. OVERVIEW Worldwide Private Label retail sales have passed US$1 trillion 2006 US apparel & shoes retail sales: $358.6 Billion 2006: 45% apparel sales were private label 2005: 39% apparel sales were private label 2002: 35% apparel sales were private label By 2010, private label merchandise expects to increase by 22% to 55% of total apparel sales
  • 19. PRIVATE LABEL PROS & CONS PROS: Exclusivity & differentiation Bring customer loyalty Better margin Better control in deliveries Brand equity Freedom in pricing strategy Increase bargaining power with both national brands and PL factories CONS: Inventory risk Higher R&D expense Higher marketing expense No markdown or return allowance from branded suppliers If product fails, will create negative image Quality control, complex production & import issues
  • 20. WHAT THIS MEANS To differentiate To gain and maintain consumer loyalty To achieve higher gross margin To compete with national brands Private brands will continue to play an important part of the assortment to their growth strategy Become national lifestyle premium brands Deploy a multi-layer strategy in brand, price and quality Cannibalize weaker private and national brands