Personal Information
Entreprise/Lieu de travail
Pune Area, India India
Secteur d’activité
Hospitality / Leisure
À propos
Prof Pravin Rathod has completed the Bachelors in Hotel Management and catering technology with first division from Nagpur University. He has also completed the Post Graduation in Hotel Management and Catering Technology with First Class from Savitribai Phule University. He is having 9 year academic Experience and 1 year industrial experience in hospitality sectors. He is highly qualified in Food Production department; his teaching competency specialization is in Indian and International cuisine. He is expertise in Food plating presentation and current trends in hospitality food sector with good knowledge in culinary. He has sound understanding kitchen areas and there benefits to students.
Mots-clés
hospitality
food
hospitality industry
cooking
hotels
travel and tourism
restaurant
hotel
education
Tout plus
Présentations
(14)J’aime
(2)Appetizers
Praveen Rathod
•
il y a 8 ans
Workmen’s compensation act 1923
SMART LEARNING -SEE YOUR WORLD IN DIFFRENT WAY
•
il y a 11 ans
Personal Information
Entreprise/Lieu de travail
Pune Area, India India
Secteur d’activité
Hospitality / Leisure
À propos
Prof Pravin Rathod has completed the Bachelors in Hotel Management and catering technology with first division from Nagpur University. He has also completed the Post Graduation in Hotel Management and Catering Technology with First Class from Savitribai Phule University. He is having 9 year academic Experience and 1 year industrial experience in hospitality sectors. He is highly qualified in Food Production department; his teaching competency specialization is in Indian and International cuisine. He is expertise in Food plating presentation and current trends in hospitality food sector with good knowledge in culinary. He has sound understanding kitchen areas and there benefits to students.
Mots-clés
hospitality
food
hospitality industry
cooking
hotels
travel and tourism
restaurant
hotel
education
Tout plus