4. Satay or ‘sate’ is made of chicken, beef, or
lamb. ‘Sate ayam’ is made of chiecken, ‘sate
kambing’ is made of lamb, and ‘sate sapi is
made of beef. On skewers, satay is grilled
over very hot charcoals. It is served with
peanut sauce or soy sauce.
Describing Traditional Food
5. This musical instrument is called
angklung. It is made in Indonesia.
It is from Sunda, west java. It is
made of bamboo. It is used to
play traditional as well as modern
music.
Describing Traditional Musical
Instrumen
6. 1. This traditional food………………Kasoami.
2. It …………………… Buton, Sulawesi
tenggara.
3. It …………………… ka’opi (grated and dried
cassava).
4. Ka’opi in a conical coconut leaves ………...
until it is done.
5. Usually, Kasuami…. with grilled fish.
Let’s Practice Together
Is made in
Is made of
Is called Is cooked Is served
7. This bag ……. a noken. It ….. in
Papua, Indonesia. It is very strong
because it ……… wood fibre or leave
fibre. It ……. many things. It …………...on
the head.
Pajanglah kesepakatan
tersebut
is called
is made
is used
is hung is made of