course material

1. Steroids. Anitbiotics. Sprays. Are food manufacturers killing us
Using 5 schorlarly sources, prepare an annotated bibliography on; Steroids. Anitbiotics.
Sprays. Are food manufacturers killing us?– Annotated Bibliography Annotated
BibliographyMcArdle, Megan. (2011, October). Resistance is Futile. Atlantic Monthly, 308
(3), 40-44). Retrieved October 10, 2012, from http://www.ebscohost.comAt a time
when diseases like TB, pneumonia and staph leading causes of death, companies whose sole
venture is to manufacture drugs have not accorded researches into new forms of antibiotics
that can save life. Instead, lucrative drugs have been preferred to saving the precious human
life. This catchy feature article sheds light on the underlying dangers that come with
overdependence on antibiotics. For the body usually gets accustomed to these drugs,
resulting to resistance by disease-causing organisms.Fischbach, F. (2005, May). The Culture
of Steroids. Club Industry’ s Fitness Business Pro, 21 (5), 16-25. Retrieved October 10,
2012, from http://www.proquest.comThe purchase and sale of steroids are a money-
making venture. This is for the simple reason that there are many dealers engaged in the
business. Majority of men are crazy about amassing body muscles. The author of this
publication narrates on how a 23-year-old boy began to use steroids, oblivious of its
dangers, he went ahead and began to sell and distribute them. He used the dollars that he
had to invest in the business. But soon, the shortcomings associated with the drugs began to
show up.Mustard, Thornton, D. (2003). The Tricks of the Trade with Taste Buds: FOOD.
Business and Economics, 1-15. Retrieved October 10, 2012, from
http://www.proquest.comFood manufacturers have been faulted for causing the over-
feeding epidemic. In particular, there are growing concerns that food manufacturers are
manipulating the tastes of various foodstuffs so as to raise the appetites of consumers. This
has resulted to widespread condemnation of the act by citizens, who claim that they are to
blame for the increased obese population in recent times. This book also tells of the steps
that heath practitioners and legal experts are taking to reverse this trend.Julan, B. (2002)
Pesticides: Communities Put a Lid on Lawn Sprays. General Interest Periodical, 115
(30), 1-24. Retrieved October 10, 2012, from http://www.proquest.comAmid widespread
use of lawn sprays to levelize and beautify lawns, there are serious dangers, as John Sankey
asserted 30 years back. At the time, nobody was ready to second his move. But the Julan
writes, individuals and organizations have taken an altogether different twist. Having learnt
the environmental and health dangers that using such sprays yield, environmentalists, the

2. political class, bureaucrats, and concerned individuals, have now unwaveringly joined
hands towards John’ s cause- war on the widespread use of lawn chemicals.Obolensky, N.
(2012). The Food Safety Modernization Act of 2011: Too Little Too Broad, Too Bad. Law
Reviews, 17, 887. Retrieved October 10, 2012, from http://www.ebscohost.comWith
the rise in use of industrial food to sustain the eve-growing human population, new health
risks have emerged which have proven fatal. Obolensky takes us through the
transformations that man has gone through in seeking to nutritiously satisfy him. He writes
that man has evolved from using family farms as a source of food sustenance, to
industrialization. This new trend has its dangers, dangers to the American culture as well as
health nutrition and culture. Indeed, there have been many hiIDen food processing
procedures that lobby groups want unveiled, which are to blame for the rise in deaths since
industrial manufacture of food kicked off. AIDition of fatal chemical components is a case in
point.