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THE UNIVERSITY OF MANCHESTER INTELLECTUAL PROPER
           Succinic acid production from biorefinery glycerol
BACKGROUND
Succinic acid is an important industrial chemical intermediate for a           Dr Theodoropoulos with Professor
                                                                                Colin Webb at the 2011 IChemE
wide range of dyes, perfumes, lacquers, photochemicals, resins,                        Award ceremony
plasticisers and pharmaceuticals. Conventionally, it is produced by
catalytic hydrogenation of maleic acid, a petroleum-derived feedstock.

It is identified as one of the leading ‘building block’ chemicals for non-
petroleum based production by the US Department of Energy.

An award-winning research team at the University of Manchester,
under the direction of Dr. Constantinos Theodoropoulos and Prof. Colin
Webb, has developed an alternative process, which provides a
biochemical route to produce succinic acid from glycerol, a plentiful
low-value waste product of biodiesel production.



THE TECHNOLOGY
The primary innovation is a batch fermentation technology that, with the aid of an adapted
microorganism, produces good yields of succinic acid from crude glycerol. In addition, the team
has developed predictive computational models of this bioprocess that have been experimentally
validated. The models have allowed the team to determine optimal operating conditions and
policies yielding excellent experimental results.

KEY BENEFITS
      Turnkey technology to enable transformation of single-process biorefineries to next
       generation multi-process, integrated biorefineries.
      Improvement of sustainability and cost-effectiveness of biodiesel production through the
       valorisation of main by-product.
      Use of low-value waste product from biodiesel production to deliver a low-cost low-energy
       route to a high-value platform chemical.
      Ability to utilise glycerol in its crude form without the need for a purification step.
      Carbon benefits from replacement of petroleum-derived feedstock.

                 UMIP - REPUTATION AND VALUE THROUGH INTELLECTUAL PROPERTY®
THE UNIVERSITY OF MANCHESTER INTELLECTUAL PROPER

APPLICATIONS
The technology is likely to be of interest to the biorefinery industry, industrial producers and users
of succinic acid and the biodiesel industry.

INTELLECTUAL PROPERTY                                                           Schematic of bio-reactor

The process is protected by international patent filing
(PCT/GB2012/050887) and the specific strain of microorganism,
(Actinobacillus Succinogenes) has been lodged under the Budapest
Treaty. There is additional know-how associated with the modelling
and optimisation process.

OPPORTUNITY
Following a UMIP-funded Proof of Principle project, development is
currently at around Technology Readiness Level 4/5, with
experimental results achieved at 150 litre. The next major technical
milestone will be scale-up to between 1000 – 5000 litre, for which
we will be seeking e.g. TSB funding or investment or a combination
of both.

UMIP has recently commissioned the National Non-Food Crops Centre
(NNFCC), based in York, to undertake a market review and is
currently seeking partners interested in commercialising the
technology.

It is expected that the transfer of technology would occur by appropriate licensing agreements.

CONTACT
Simon Clarke Licensing Manager, UMIP, Core Technology Facility, 46 Grafton Street, Manchester M13 9NT
: Simon.Clarke@umip.com         : +44 (0) 161 306 8510
                                                                                     © UMIP September 2012




                UMIP - REPUTATION AND VALUE THROUGH INTELLECTUAL PROPERTY®

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Glycerol to Succinic Acid process

  • 1. THE UNIVERSITY OF MANCHESTER INTELLECTUAL PROPER Succinic acid production from biorefinery glycerol BACKGROUND Succinic acid is an important industrial chemical intermediate for a Dr Theodoropoulos with Professor Colin Webb at the 2011 IChemE wide range of dyes, perfumes, lacquers, photochemicals, resins, Award ceremony plasticisers and pharmaceuticals. Conventionally, it is produced by catalytic hydrogenation of maleic acid, a petroleum-derived feedstock. It is identified as one of the leading ‘building block’ chemicals for non- petroleum based production by the US Department of Energy. An award-winning research team at the University of Manchester, under the direction of Dr. Constantinos Theodoropoulos and Prof. Colin Webb, has developed an alternative process, which provides a biochemical route to produce succinic acid from glycerol, a plentiful low-value waste product of biodiesel production. THE TECHNOLOGY The primary innovation is a batch fermentation technology that, with the aid of an adapted microorganism, produces good yields of succinic acid from crude glycerol. In addition, the team has developed predictive computational models of this bioprocess that have been experimentally validated. The models have allowed the team to determine optimal operating conditions and policies yielding excellent experimental results. KEY BENEFITS  Turnkey technology to enable transformation of single-process biorefineries to next generation multi-process, integrated biorefineries.  Improvement of sustainability and cost-effectiveness of biodiesel production through the valorisation of main by-product.  Use of low-value waste product from biodiesel production to deliver a low-cost low-energy route to a high-value platform chemical.  Ability to utilise glycerol in its crude form without the need for a purification step.  Carbon benefits from replacement of petroleum-derived feedstock. UMIP - REPUTATION AND VALUE THROUGH INTELLECTUAL PROPERTY®
  • 2. THE UNIVERSITY OF MANCHESTER INTELLECTUAL PROPER APPLICATIONS The technology is likely to be of interest to the biorefinery industry, industrial producers and users of succinic acid and the biodiesel industry. INTELLECTUAL PROPERTY Schematic of bio-reactor The process is protected by international patent filing (PCT/GB2012/050887) and the specific strain of microorganism, (Actinobacillus Succinogenes) has been lodged under the Budapest Treaty. There is additional know-how associated with the modelling and optimisation process. OPPORTUNITY Following a UMIP-funded Proof of Principle project, development is currently at around Technology Readiness Level 4/5, with experimental results achieved at 150 litre. The next major technical milestone will be scale-up to between 1000 – 5000 litre, for which we will be seeking e.g. TSB funding or investment or a combination of both. UMIP has recently commissioned the National Non-Food Crops Centre (NNFCC), based in York, to undertake a market review and is currently seeking partners interested in commercialising the technology. It is expected that the transfer of technology would occur by appropriate licensing agreements. CONTACT Simon Clarke Licensing Manager, UMIP, Core Technology Facility, 46 Grafton Street, Manchester M13 9NT : Simon.Clarke@umip.com : +44 (0) 161 306 8510 © UMIP September 2012 UMIP - REPUTATION AND VALUE THROUGH INTELLECTUAL PROPERTY®