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Journal of Biology, Agriculture and Healthcare                                                            www.iiste.org
ISSN 2224-3208 (Paper)    ISSN 2225-093X (Online)
Vol 2, No.5, 2012




                     Iodine supplementation into drinking water improved
 intelligence of preschool-children aged 25-59 months in Ngargoyoso
    sub-district, Central Java, Indonesia: A randomized control trial
                            Yulia Lanti Retno Dewi1* Ambar Mudigdo1 Suranto2 Bhisma Murti1
                 1
                 School of Medicne, Sebelas Maret University, Jl. Ir. Sutami 36 A Surakarta 57126, Indonesia
        2
          School of Mathematics and Natural Sciences, Sebelas Maret University, Jl. Ir. Sutami 36 A Surakarta 57126,
                                                      Indonesia
                                 E-mail of the corresponding author: yulialanti@live.com
Abstract
To date there is no iodine supplementation trial in relation to intelligence of the preschool children aged 25-59
months reported. Therefore, the aim of the study was to test hypothesis whether iodine supplementation presented in
“kendi” (water-pitcher) can increase urinary iodine excretion and the intelligence quotients of preschool children
aged 25-59 months. A randomized, placebo, controlled trial was conducted in Ngargoyoso sub-district, Central Java,
Indonesia. Sixty-seven preschool children aged 25-59 months with urinary iodine excretion <100µg/L were allocated
randomly into two groups. The treatment group received 100µg iodine/day and the control group received placebo
for twelve weeks. Urinary iodine excretion was measured by using method A (Sandell-Kolthoff reaction) at an
accredited laboratory for iodine measurement. Intelligence scores were measured by using Stanford-Binet Scale.
Basal and post-treatment data on urinary iodine excretion and intelligence scores were then compared and analyzed
using Student’s t test. Statistically, urinary iodine excretion significantly increased from 62.45 (±26.21) µg/L to
244.55 (±120.19) µg/L and from 71.15 (±22.32) µg/L to 120.00 (±79.77) µg/L in the treatment and placebo groups,
respectively. Comparison between groups revealed significant difference (p<0.001). Intelligence scores in the
treatment group increased significantly from 101.48 (±11.03) points to 110.27 (±9.40) points, while in the control
group there was a decrease from 105.18 (±9.62) points to 103.06 (±9.99) points. Iodine supplementation (100µg/day)
within 12 weeks increases intelligence scores by 8.8 points.
Keywords: iodine supplementation, preschool-children, urinary-iodine- excretion, intelligence scores, kendi.
1. Introduction
Iodine Deficiency Disorders (IDD) is a public health problem in Indonesia (Djokomoeljanto et al, 2004) including
some mountainous areas of Central Java. Last survey showed a substantial increase of total goiter rate (TGR) from
9.8% in 1998 to 11.1% in 2003 (Atmarita, 2005). About 54 million people in Indonesia are living in iodine deficient
area, with cretins estimated 9,000/year (MoH, 2000). However, cretinism is just the tip of the ice-berg; many more
are sub-clinically hypothyroid and look “healthy” (Hetzel & Pandav, 1996). Children born in iodine deficient areas
are at risk of mental retardation due to combined effects of maternal, fetal and neonatal hypothyroidism (Glinoer &
Delange, 2000). Bleichrodt & Born (1994) showed 13.5 IQ points deficit due to iodine deficiency. In Indonesia,
Muhilal (1998) estimated 130 million points IQ lost due to iodine deficiency.
       Ngargoyoso sub-district, being a mountainous area on the high slope of Mount Lawu, is an IDD endemic area.
The prevalence of goiter among schoolchildren increased steadily from 29% in 1996 (Kauldhar, 1996) to 32% in
2006 (DoH, 2006) and 51.9% in 2010 (Suprapto et al, 2010). In 2004 the government of Indonesia officially banned
the use of iodine capsules for IDD eradication and replaced it with iodized salt. However, universal salt iodization is
still facing many problems (Djokomoeljanto, 2004). Last survey (2011) in Ngargoyoso sub-district revealed that only
61% household used iodized salt (Reistanti, 2011). It is much below the government target (>90%) (MoH, 2000).
People in Ngargoyoso sub-district drink water from spring wells through pipelines directly to their homes,
unfortunately it contains no iodine and contaminated by E.coli (Dewi, 2010). Although the water is free, it must be
added with iodine and boiled to be safe drinking water. Kendi (water-pitcher) is an earthenware ceramics made from
clay. It has been used in Java (Adhyatman, 1987) and Southeast Asia (Rooney, 2003) for many centuries for rituals
and traditional drinking water. Drinking water must be boiled before pouring into the kendi. So that it is hygienic.


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Journal of Biology, Agriculture and Healthcare                                                            www.iiste.org
ISSN 2224-3208 (Paper)    ISSN 2225-093X (Online)
Vol 2, No.5, 2012

Kendi is very cheap and its volume can be controlled easily.
      While universal salt iodization is far from being achieved in Ngargoyoso sub-district and the community has
water resources for free from the nature it is very logic to add iodine into the drinking water as a supplement to the
salt iodization program.
      Iodine supplementation trial on school children improved cognitive function (van den Briel et al, 2000;
Zimmermann et al, 2006; Gordon et al, 2009). However, there is no such trial on preschool children conducted
(Melse-Boonstra & Jaiswal, 2010). Preschool children living in iodine deficient area are vulnerable (Hartono, 2001)
Therefore, an iodine supplementation trial to preschool children is warranted. The objective of the study was to test
hypothesis that iodine supplementation into drinking water presented in kendi increased urinary iodine excretion and
intelligence quotient among preschool children aged 25-59 months in Ngargoyoso sub-district, Central Java,
Indonesia.

2. Subjects and Methods
2.1 Research Setting
The study took place in the rural area of Ngargoyoso sub-district on the high slope of Mount Lawu, Central Java,
Indonesia, at an altitude of about 900 meters above the sea level. It has some asphalt roads, traditional markets,
electricity, 58 integrated health posts and a health center. The most remote area has no access for four-wheels car. It
consists of 9 villages with inhabitant around 30.000 people living from subsistent farming; only four villages with
the highest goiter prevalence included in the study. People drink water from spring wells through pipelines directly to
their homes. The water contains no iodine. Iodized salt is widely distributed in the markets with higher price than
un-iodized one. Less than 90 % households used iodized salt for cooking. Since the year 2004 iodized oil has been
withdrawn from Indonesia IDD elimination program, including in the study area. Total goiter rate (TGR) in
Ngargoyoso sub-district increased steeply from 29% in 1996, to 32% in 2006, and 51.9% in 2010 after stopping the
supply of iodized capsules.
2.2 Subjects
      Three hundreds and seventeen preschool children aged 25-59 months initially agreed to participate in the study.
They were screened for their urinary iodine excretion (UIE). Seventy four children with UIE less than 100µg/L
(23.3%) were asked to enter the study by using the following inclusion criteria:
     1. Age 25-59 months at baseline.
     2. Urinary iodine excretion < 100µg/L.
     3. Not breastfed anymore.
     4. Agreed to participate in the whole study.
Children with cretinism, mental retardation, severe malnutrition, congenital malformations, or their siblings suffered
from goiter were excluded from the study.
Only sixty seven preschool children finished Stanford-Binet intelligence test successfully. They were then allocated
randomly using random table into two groups: treatment (TG) and control group (CG). Treatment group received
100µg/day of iodine, and CG received placebo (distillated water) for twelve weeks. Potassium-iodate was used as
supplements, because it does not change the color, taste and odor. Both the children and the researchers did not know
the member of the groups. The Head of the Health Center kept the list and opened it at the end of the study, just
before the analysis.
2.3 Study protocol
      List of preschool children aged 25-59 months living at four villages in Ngargoyoso sub-district was used as
baseline data. Midwives in charge then invited the mothers to visit the health center for briefing. Mothers who agreed
to participate in the study filled and signed an informed consent. They were asked to collect their children’s urine
using a plastic bottle (± 50 ml, with a cap and without preservative). The midwives collected urine from the mothers
at integrated health posts. On the next day, all samples without refrigeration were sent to IDD Laboratory at
Magelang, Central Java, for urinary iodine excretion measurement.
     Sixty seven preschool children aged 25-59 months were tested for intelligence score using Stanford–Binet Scale.
The results were recorded as baseline data. After randomization, TG and CG received 100µg iodine/day and placebo
for twelve weeks, respectively. Data on UIE, IQ scores, nutritional status, nutrient intakes, social economic and care
practices were taken before and after supplementation for comparison.
      To ensure compliance, midwives visited the mothers at their home and change the empty bottles of supplements

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Journal of Biology, Agriculture and Healthcare                                                             www.iiste.org
ISSN 2224-3208 (Paper)    ISSN 2225-093X (Online)
Vol 2, No.5, 2012

with the new ones. The study was undertaken between July and November 2011.
2.4 Urinary iodine measurement
      Urinary iodine excretion (UIE) was measured by using Method A, (WHO, 2007) ammonium persulfate
digestion (Sandell-Kolthoff reaction). Casual urine samples were taken without preservative and refrigeration in
plastic bottles in the morning, and then sent to IDD laboratory at Magelang, Central Java on the next day. Results
were reported in µg/L urine.
2.5 Intelligence testing
      Psychological test was conducted at the health center by a team from the Department of Psychology, Faculty of
Medicine, Sebelas Maret University, at baseline and 12 weeks after treatment. Stanford-Binet Scale was used for
assessing children’s intelligence, because it has been adapted in Indonesia by the Department of Psychology, Gadjah
Mada University. Intelligence score was expressed as IQ point.
2.6 Dietary assessment
      An estimated record technique with a 24 hour recall was used to assess dietary intake of the subjects. One of the
researchers undertook the interview and analyzed the nutrient intake using Nutrisurvey for Windows™ Software
Package (Erhardt, 2005) for energy, protein, and iron.
2.7 Anthropometric measurements
      Weight was recorded on a calibrated mechanical bathroom scale to the nearest 0.1 kg (Krups, Ireland) after
zeroing for each measurement. Children were lightly clothed and had removed their footwear. Height was recorded
using a microtoise (Statumeter™, Indonesia) and measured to the nearest 0.1 cm. Each child stood with his buttocks,
heels and back against the wall and his head in the Frankfurt plane. Data was analyzed using WHO-Anthro software
package (adapted for Indonesia, 2005) and the results were reported as z-scores for weight/age, height/age and
weight/height.
2.8 Supplements
      To provide 100µg iodine/L drinking water, the following procedure was used: 24 g of KIO3 diluted with adding
725 ml distillated water. This solution is then poured into 24 plastic bottles of 30 ml each. Two drops of this solution
is added to 10 L of drinking water. This provides 200µg iodine per liter of drinking water (Pandav et al, 2000). Thus,
to obtain 100µg iodine per liter of drinking water, we put one drop of the solution to 10 liters of drinking water. The
supplement does not change the color, taste and odor of the drinking water. Drinking water from pipelines was boiled
before supplemented. This drinking water was presented to the children in a “kendi” (water-pitcher). The volume of
the “kendi” is about one liter each. “Kendi” is an earthenware ceramics made from clay. It has been used in Java
(Adhyatman, 1987) and Southeast Asia (Rooney, 2003) for many centuries for ritual and traditional drinking water
containers. It is hygienic and cool.
2.9 Statistical analysis
      Results were expressed as the mean ± standard deviation. To see the difference between baseline and
post-treatment in each group a paired t-test was used. For comparison between groups an independent t-test was used.
Chi-square was used when appropriate. All statistical analysis was performed using SPSS for Windows, release 17.0
(Chicago, IL, USA).
2.10 Ethical considerations
      The study was approved by the Ethical Review Committee, School of Medicine, Sebelas Maret University. The
mothers on behalf of their children were informed about the nature of the study and agreed to participate in the study.

3. Results
Three hundreds and seventeen preschool children aged 25-59 months were screened for their UIE. There were 74
(23.3%) children with UIE < 100µg/L. Seven children were excluded from the study because of not attending or not
finishing the psychological testing at baseline. Sixty seven preschool children aged 25-59 months with UIE <
100µg/L were randomly allocated into TG (n=33) and CG (n=34). Table 1 showed the characteristics of the subject at
baseline.
      Twelve weeks post-treatment all data were recollected and compared with baseline data. (Table 2). There was
no dropout, both mothers and children enjoyed the drinking water presented in”kendi”, because it is convenience and
cool. Urinary iodine excretion increased from 62.45 ± 26.21 µg/L to 244.55 ± 120.19 µg/L in the treatment group.
The IQ scores also increased from 101.48 ± 11.03 to 110.27 ± 9.04 points in the treatment group.


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Journal of Biology, Agriculture and Healthcare                                                             www.iiste.org
ISSN 2224-3208 (Paper)    ISSN 2225-093X (Online)
Vol 2, No.5, 2012

4. Discussion
Indonesia is the biggest archipelago in the world. Java is one of the most populated islands with more than 80 million
inhabitants. It has some pockets of IDD in mountainous area. Ngargoyoso sub-district is one, -among others- , which
is classified as severely endemic according to WHO (2007) classification. It is located on the high slope of Mount
Lawu at an altitude of ± 900 m. It has two Hindu’s temple, Cetho and Sukuh, come from the late of Madjapahit’s
kingdom (1293-1500). In the past, “kendi”, a traditional drinking water, was used in rituals and daily living
(Adhyatman, 1987; Rooney, 2003). People put “kendi” filled with boiled water in front of their home for
street-walkers in case they are thirsty they can drink it. “Kendi” reflects togetherness. The government of Indonesia
is trying to preserve the custom.
      “Kendi” was chosen to keep drinking water in this study for some reasons. First, it is hygienic, as the water
must be boiled before pouring into the “kendi”. Second, as “kendi” is hand made from clay, it is still porous for
oxygen get through inside the water and makes it cool and fresh. Third, it is easy to control the volume of drinking
water. One liter “kendi was used in this study. Fourth, to support the government of Indonesia in revitalizing the use
of “kendi” in the community.
      Since the year 2004 the government of Indonesia withdrew iodine capsules from its IDD elimination program,
so that children and pregnant women in Ngargoyoso sub-district relied their iodine intake on iodized salt.
Unfortunately, some problems with iodized salt still exist, namely: price, coverage, distribution, and low iodine
concentration (Djokomoeljanto et al, 2004). People in Ngargoyoso sub-district get drinking water from spring-wells
which contain no iodine and contaminated by E.coli. Boiling drinking water, pouring it into a “kendi” and then
dropping iodine manually is logically fixing the problems. The study revealed that acceptance of “kendi” was very
good, the mothers and the children liked it and no dropout found.
      The study, as far as our knowledge, was the first iodine supplementation trial conducted on preschool children
aged 25-59 months in relation to intelligence. There were some studies on preschool children < 5 year old using
multiple micronutrients supplements with conflicting results (Eilander, 2010). Preschool children living in iodine
deficient area are vulnerable (Hartono, 2001) for two reasons. First, iodine concentration in breast-milk of mothers
living at developing countries is low. (Allen, 1994). Second, breast-milk concentration declines over the first six
months post-partum in iodine-deficient women (Mulrine et al, 2010). Preschool children aged 25-59 months in the
study area receive no more breast-milk from their mothers. Although brain development slowdowns after two years
old (Uauy et al. 2001) cell differentiation, myelination, and synapses formation still continued. The human brain
achieves its full size at eleven years old (Nolte, 2009), even Black and Ackerman (2008) suggests that cognitive
function can be improved until fifteen years old. Several studies conducted on school children recently proved the
efficacy of iodine supplementation on improving cognitive performance (van den Briel, 2000; Zimmermann et al,
2006; Gordon et al, 2009). Benton & Cook (1991) found that iodine supplementation on six year old children for six
weeks can improve intelligence score by 7.6 points. In the present study, iodine supplementation of 100µg/d into
drinking water presented in “kendi” for twelve weeks increased UIE and IQ points, 182 µg and 8.8 points,
respectively. Margin of safety for iodine supplementation is very large, however, iodine excess has not shown
significant role in children’s intelligence (Qian et al, 2002).
      Intelligence is influenced by many factors. Some other nutrient deficiencies such as iron (McCann & Ames,
2007) has significant deleterious effect on cognitive function. Therefore, we compared nutrient intakes of CG and
TG (Table 1 and Table 2) before and after supplementation and found no significant difference between groups.
McGregor (1995) reviewed the effect of severe malnutrition on cognitive development. She found significant
deleterious effect of severe malnutrition on cognitive function. In this study, we also compared nutritional status of
the two groups and found no difference between CG and TG. Socioeconomic factors, caring practices and maternal
education associated with cognitive development of the children (Wachs et al, 2005). Eilander et al (2010) showed
that micronutrient supplementation also influenced by age, nutritional status, nutrient intakes and socioeconomic
factors. In our study, all these factors were equal between groups.
      Drop method has been successfully used in Thailand for school children (Pandav et al, 2000) in reducing goiter
rates. It costs $0.001/d. In our study, the cost for 100µg/d of iodine supplementation was less than $0.001/d (based on
the current rates). It is very cost-effective and affordable. The people at the study area get their drinking water from
spring wells for free of charge from the nature.
The present study had many strengths. First, it was the first iodine supplementation trial conducted in preschool
children aged 25-59 months. Second, it was a randomized, double blind, placebo controlled trial. Third, the

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Journal of Biology, Agriculture and Healthcare                                                              www.iiste.org
ISSN 2224-3208 (Paper)    ISSN 2225-093X (Online)
Vol 2, No.5, 2012

compliance over the study period was excellent, no dropouts and no side effects reported. Kendi was acceptable, cost
effective, and affordable. Fourth, all confounding factors to intelligence were elaborated and compared to ensure that
iodine supplementation of drinking water by drop method, presented in “kendi” was the sole cause of the increment
of IQ scores by 8.8 points. Fifth, based on the results of the study a prompt action was taken by the Head of the
Health Center at Ngargoyoso sub-district to provide 100 mg iodized capsules (Yodiol™, Kimia Farma, Indonesia) to
all preschool children living in the study area. The only limitation of the study was its relatively short duration of 12
weeks. Therefore, a larger and longer study is needed to ascertain whether the changes seen in this study are
replicable, and a follow up study to ensure that the changes are permanent.

5. Conclusion
Iodine supplementation into drinking water presented in kendi is an effective way to increase intelligence quotient
among preschool children aged 25-59 months in the study area.


Acknowledgements
      We would like to thank the mothers in the study area who allowed their children to participate in the study. We
also would like to thank Dr. Suryani, M.Biotech, Head of IDD Laboratory Magelang, Central Java and Dr.Retno
Sawartuti, M.Kes, Head of The Health Center at Ngargoyoso sub-district for their help. This study was supported in
part by the Ministry of Education Republic of Indonesia contract number: 4058a/UN27.16/KU/2011.

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Table 1. Characteristics of the subjects at baseline.


 Variable                         Control group (CG)                        Treatment group (TG)

                                       _________________________________________________________

                              n               Mean        SD            n            Mean       SD          t            p




Age (month)                       34          35.85      7.98      33       40.12       10.05        1.93        0.058

Sex

                  Male            21                                                    25           X2 = 1.52   0.218

                 Female           13                                                    8

Nutritional status:

  z-score W/A                     34          -0.96      1.03      33       -0.70       0.82         1.11        0.272

  z-score H/A                     34          -1.67      1.99      33       -1.54       1.74         0.28        0.778

  z-score W/H                     34          0.01       1.62      33       0.30        1.72         0.72        0.471




Energy intake                     34          721.07     166.36    33       703.60      379.52       0.25        0.807

 (kcal/day)




Protein intake                    34          28.40      10.19     33       29.60       18.02        0.34        0.737

 (g/day)




Iron intake                       34          6.65       8.51      33       6.89        8.37         0.12        0.905

 (mg/day)




UIE (µg/L)                        34          71.15      22.32     33       62.45       26.21        1.46        0.148

IQ (points)                       34          105.18     9.62      33       101.48      11.03        1.46        0.149


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Table 2.     Comparison of baseline data with twelve weeks after supplementation

             between control group and treatment group.

____________________________________________________________________________________________________________

Variable                                Control group (CG)                   Treatment group (TG)

____________________________________________________________________________________________________________

                                         n       Mean        SD             n     Mean       SD        t           p

UIE baseline (µg/L)                      34      71.15       22.32          33     62.45      26.21        1.46   0.148

UIE 1 mo (µg/L)                          34      125.53      44.77          33    223.61      93.83        5.49   <0.001

UIE 3 mo (µg/L)                          34      120.00      79.77          33    244.55     120.19        5.01   <0.001

IQ baseline (points)                     34      105.18       9.62          33    101.48       11.03       1.46   0.149

IQ 3 mo (points)                         34      103.06       9.99          33    110.27       9.04        3.04   0.003

Z-score W/A (baseline)                   34      -0.96        1.03          33     -0.70       0.82        1.11   0.272

Z-scroe H/A (baseline)                   34      -1.67        1.99          33     -1.54       1.74        0.28   0.778

Z-score W/H (baseline)                   34       0.01        1.62          33      0.30       1.72        0.72   0.471

Z-score W/A (3 mo)                       34      -0.99        1.10          33     -0.84       0.90        0.59   0.557

Z-score H/A (3 mo)                       34      -1.79        1.18          33     -1.90       1.45        0.35   0.726

Z-score W/H (3 mo)                       34       0.07        1.14          33      0.41       0.97        1.32   0.191

Energy(Kcal/d)baseline                   34      721.07      166.36         33    703.60     379.52        0.25   0.807

Energy (Kcal/d) 3 mo                     34      850.73      245.73         33    805.25     452.55        0.51   0.610

Protein (g/d) baseline                   34       28.40       10.19         33     29.60       18.02       0.34   0.737

Protein (g/d) 3 mo                       34       32.03       10.92         33     34.11       22.51       0.48   0.631

Iron (mg/d) baseline                     34       6.65        8.51          33      6.89       8.37        0.12   0.905

Iron (mg/d) 3 mo                         34       5.75        6.81          33      5.76       8.40        0.01   0.995




____________________________________________________________________________________________________________


                                                                      142
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Iodine supplementation into drinking water improved intelligence of preschool children aged 25-59 months in ngargoyoso sub-district, central java, indonesia

  • 1. Journal of Biology, Agriculture and Healthcare www.iiste.org ISSN 2224-3208 (Paper) ISSN 2225-093X (Online) Vol 2, No.5, 2012 Iodine supplementation into drinking water improved intelligence of preschool-children aged 25-59 months in Ngargoyoso sub-district, Central Java, Indonesia: A randomized control trial Yulia Lanti Retno Dewi1* Ambar Mudigdo1 Suranto2 Bhisma Murti1 1 School of Medicne, Sebelas Maret University, Jl. Ir. Sutami 36 A Surakarta 57126, Indonesia 2 School of Mathematics and Natural Sciences, Sebelas Maret University, Jl. Ir. Sutami 36 A Surakarta 57126, Indonesia E-mail of the corresponding author: yulialanti@live.com Abstract To date there is no iodine supplementation trial in relation to intelligence of the preschool children aged 25-59 months reported. Therefore, the aim of the study was to test hypothesis whether iodine supplementation presented in “kendi” (water-pitcher) can increase urinary iodine excretion and the intelligence quotients of preschool children aged 25-59 months. A randomized, placebo, controlled trial was conducted in Ngargoyoso sub-district, Central Java, Indonesia. Sixty-seven preschool children aged 25-59 months with urinary iodine excretion <100µg/L were allocated randomly into two groups. The treatment group received 100µg iodine/day and the control group received placebo for twelve weeks. Urinary iodine excretion was measured by using method A (Sandell-Kolthoff reaction) at an accredited laboratory for iodine measurement. Intelligence scores were measured by using Stanford-Binet Scale. Basal and post-treatment data on urinary iodine excretion and intelligence scores were then compared and analyzed using Student’s t test. Statistically, urinary iodine excretion significantly increased from 62.45 (±26.21) µg/L to 244.55 (±120.19) µg/L and from 71.15 (±22.32) µg/L to 120.00 (±79.77) µg/L in the treatment and placebo groups, respectively. Comparison between groups revealed significant difference (p<0.001). Intelligence scores in the treatment group increased significantly from 101.48 (±11.03) points to 110.27 (±9.40) points, while in the control group there was a decrease from 105.18 (±9.62) points to 103.06 (±9.99) points. Iodine supplementation (100µg/day) within 12 weeks increases intelligence scores by 8.8 points. Keywords: iodine supplementation, preschool-children, urinary-iodine- excretion, intelligence scores, kendi. 1. Introduction Iodine Deficiency Disorders (IDD) is a public health problem in Indonesia (Djokomoeljanto et al, 2004) including some mountainous areas of Central Java. Last survey showed a substantial increase of total goiter rate (TGR) from 9.8% in 1998 to 11.1% in 2003 (Atmarita, 2005). About 54 million people in Indonesia are living in iodine deficient area, with cretins estimated 9,000/year (MoH, 2000). However, cretinism is just the tip of the ice-berg; many more are sub-clinically hypothyroid and look “healthy” (Hetzel & Pandav, 1996). Children born in iodine deficient areas are at risk of mental retardation due to combined effects of maternal, fetal and neonatal hypothyroidism (Glinoer & Delange, 2000). Bleichrodt & Born (1994) showed 13.5 IQ points deficit due to iodine deficiency. In Indonesia, Muhilal (1998) estimated 130 million points IQ lost due to iodine deficiency. Ngargoyoso sub-district, being a mountainous area on the high slope of Mount Lawu, is an IDD endemic area. The prevalence of goiter among schoolchildren increased steadily from 29% in 1996 (Kauldhar, 1996) to 32% in 2006 (DoH, 2006) and 51.9% in 2010 (Suprapto et al, 2010). In 2004 the government of Indonesia officially banned the use of iodine capsules for IDD eradication and replaced it with iodized salt. However, universal salt iodization is still facing many problems (Djokomoeljanto, 2004). Last survey (2011) in Ngargoyoso sub-district revealed that only 61% household used iodized salt (Reistanti, 2011). It is much below the government target (>90%) (MoH, 2000). People in Ngargoyoso sub-district drink water from spring wells through pipelines directly to their homes, unfortunately it contains no iodine and contaminated by E.coli (Dewi, 2010). Although the water is free, it must be added with iodine and boiled to be safe drinking water. Kendi (water-pitcher) is an earthenware ceramics made from clay. It has been used in Java (Adhyatman, 1987) and Southeast Asia (Rooney, 2003) for many centuries for rituals and traditional drinking water. Drinking water must be boiled before pouring into the kendi. So that it is hygienic. 134
  • 2. Journal of Biology, Agriculture and Healthcare www.iiste.org ISSN 2224-3208 (Paper) ISSN 2225-093X (Online) Vol 2, No.5, 2012 Kendi is very cheap and its volume can be controlled easily. While universal salt iodization is far from being achieved in Ngargoyoso sub-district and the community has water resources for free from the nature it is very logic to add iodine into the drinking water as a supplement to the salt iodization program. Iodine supplementation trial on school children improved cognitive function (van den Briel et al, 2000; Zimmermann et al, 2006; Gordon et al, 2009). However, there is no such trial on preschool children conducted (Melse-Boonstra & Jaiswal, 2010). Preschool children living in iodine deficient area are vulnerable (Hartono, 2001) Therefore, an iodine supplementation trial to preschool children is warranted. The objective of the study was to test hypothesis that iodine supplementation into drinking water presented in kendi increased urinary iodine excretion and intelligence quotient among preschool children aged 25-59 months in Ngargoyoso sub-district, Central Java, Indonesia. 2. Subjects and Methods 2.1 Research Setting The study took place in the rural area of Ngargoyoso sub-district on the high slope of Mount Lawu, Central Java, Indonesia, at an altitude of about 900 meters above the sea level. It has some asphalt roads, traditional markets, electricity, 58 integrated health posts and a health center. The most remote area has no access for four-wheels car. It consists of 9 villages with inhabitant around 30.000 people living from subsistent farming; only four villages with the highest goiter prevalence included in the study. People drink water from spring wells through pipelines directly to their homes. The water contains no iodine. Iodized salt is widely distributed in the markets with higher price than un-iodized one. Less than 90 % households used iodized salt for cooking. Since the year 2004 iodized oil has been withdrawn from Indonesia IDD elimination program, including in the study area. Total goiter rate (TGR) in Ngargoyoso sub-district increased steeply from 29% in 1996, to 32% in 2006, and 51.9% in 2010 after stopping the supply of iodized capsules. 2.2 Subjects Three hundreds and seventeen preschool children aged 25-59 months initially agreed to participate in the study. They were screened for their urinary iodine excretion (UIE). Seventy four children with UIE less than 100µg/L (23.3%) were asked to enter the study by using the following inclusion criteria: 1. Age 25-59 months at baseline. 2. Urinary iodine excretion < 100µg/L. 3. Not breastfed anymore. 4. Agreed to participate in the whole study. Children with cretinism, mental retardation, severe malnutrition, congenital malformations, or their siblings suffered from goiter were excluded from the study. Only sixty seven preschool children finished Stanford-Binet intelligence test successfully. They were then allocated randomly using random table into two groups: treatment (TG) and control group (CG). Treatment group received 100µg/day of iodine, and CG received placebo (distillated water) for twelve weeks. Potassium-iodate was used as supplements, because it does not change the color, taste and odor. Both the children and the researchers did not know the member of the groups. The Head of the Health Center kept the list and opened it at the end of the study, just before the analysis. 2.3 Study protocol List of preschool children aged 25-59 months living at four villages in Ngargoyoso sub-district was used as baseline data. Midwives in charge then invited the mothers to visit the health center for briefing. Mothers who agreed to participate in the study filled and signed an informed consent. They were asked to collect their children’s urine using a plastic bottle (± 50 ml, with a cap and without preservative). The midwives collected urine from the mothers at integrated health posts. On the next day, all samples without refrigeration were sent to IDD Laboratory at Magelang, Central Java, for urinary iodine excretion measurement. Sixty seven preschool children aged 25-59 months were tested for intelligence score using Stanford–Binet Scale. The results were recorded as baseline data. After randomization, TG and CG received 100µg iodine/day and placebo for twelve weeks, respectively. Data on UIE, IQ scores, nutritional status, nutrient intakes, social economic and care practices were taken before and after supplementation for comparison. To ensure compliance, midwives visited the mothers at their home and change the empty bottles of supplements 135
  • 3. Journal of Biology, Agriculture and Healthcare www.iiste.org ISSN 2224-3208 (Paper) ISSN 2225-093X (Online) Vol 2, No.5, 2012 with the new ones. The study was undertaken between July and November 2011. 2.4 Urinary iodine measurement Urinary iodine excretion (UIE) was measured by using Method A, (WHO, 2007) ammonium persulfate digestion (Sandell-Kolthoff reaction). Casual urine samples were taken without preservative and refrigeration in plastic bottles in the morning, and then sent to IDD laboratory at Magelang, Central Java on the next day. Results were reported in µg/L urine. 2.5 Intelligence testing Psychological test was conducted at the health center by a team from the Department of Psychology, Faculty of Medicine, Sebelas Maret University, at baseline and 12 weeks after treatment. Stanford-Binet Scale was used for assessing children’s intelligence, because it has been adapted in Indonesia by the Department of Psychology, Gadjah Mada University. Intelligence score was expressed as IQ point. 2.6 Dietary assessment An estimated record technique with a 24 hour recall was used to assess dietary intake of the subjects. One of the researchers undertook the interview and analyzed the nutrient intake using Nutrisurvey for Windows™ Software Package (Erhardt, 2005) for energy, protein, and iron. 2.7 Anthropometric measurements Weight was recorded on a calibrated mechanical bathroom scale to the nearest 0.1 kg (Krups, Ireland) after zeroing for each measurement. Children were lightly clothed and had removed their footwear. Height was recorded using a microtoise (Statumeter™, Indonesia) and measured to the nearest 0.1 cm. Each child stood with his buttocks, heels and back against the wall and his head in the Frankfurt plane. Data was analyzed using WHO-Anthro software package (adapted for Indonesia, 2005) and the results were reported as z-scores for weight/age, height/age and weight/height. 2.8 Supplements To provide 100µg iodine/L drinking water, the following procedure was used: 24 g of KIO3 diluted with adding 725 ml distillated water. This solution is then poured into 24 plastic bottles of 30 ml each. Two drops of this solution is added to 10 L of drinking water. This provides 200µg iodine per liter of drinking water (Pandav et al, 2000). Thus, to obtain 100µg iodine per liter of drinking water, we put one drop of the solution to 10 liters of drinking water. The supplement does not change the color, taste and odor of the drinking water. Drinking water from pipelines was boiled before supplemented. This drinking water was presented to the children in a “kendi” (water-pitcher). The volume of the “kendi” is about one liter each. “Kendi” is an earthenware ceramics made from clay. It has been used in Java (Adhyatman, 1987) and Southeast Asia (Rooney, 2003) for many centuries for ritual and traditional drinking water containers. It is hygienic and cool. 2.9 Statistical analysis Results were expressed as the mean ± standard deviation. To see the difference between baseline and post-treatment in each group a paired t-test was used. For comparison between groups an independent t-test was used. Chi-square was used when appropriate. All statistical analysis was performed using SPSS for Windows, release 17.0 (Chicago, IL, USA). 2.10 Ethical considerations The study was approved by the Ethical Review Committee, School of Medicine, Sebelas Maret University. The mothers on behalf of their children were informed about the nature of the study and agreed to participate in the study. 3. Results Three hundreds and seventeen preschool children aged 25-59 months were screened for their UIE. There were 74 (23.3%) children with UIE < 100µg/L. Seven children were excluded from the study because of not attending or not finishing the psychological testing at baseline. Sixty seven preschool children aged 25-59 months with UIE < 100µg/L were randomly allocated into TG (n=33) and CG (n=34). Table 1 showed the characteristics of the subject at baseline. Twelve weeks post-treatment all data were recollected and compared with baseline data. (Table 2). There was no dropout, both mothers and children enjoyed the drinking water presented in”kendi”, because it is convenience and cool. Urinary iodine excretion increased from 62.45 ± 26.21 µg/L to 244.55 ± 120.19 µg/L in the treatment group. The IQ scores also increased from 101.48 ± 11.03 to 110.27 ± 9.04 points in the treatment group. 136
  • 4. Journal of Biology, Agriculture and Healthcare www.iiste.org ISSN 2224-3208 (Paper) ISSN 2225-093X (Online) Vol 2, No.5, 2012 4. Discussion Indonesia is the biggest archipelago in the world. Java is one of the most populated islands with more than 80 million inhabitants. It has some pockets of IDD in mountainous area. Ngargoyoso sub-district is one, -among others- , which is classified as severely endemic according to WHO (2007) classification. It is located on the high slope of Mount Lawu at an altitude of ± 900 m. It has two Hindu’s temple, Cetho and Sukuh, come from the late of Madjapahit’s kingdom (1293-1500). In the past, “kendi”, a traditional drinking water, was used in rituals and daily living (Adhyatman, 1987; Rooney, 2003). People put “kendi” filled with boiled water in front of their home for street-walkers in case they are thirsty they can drink it. “Kendi” reflects togetherness. The government of Indonesia is trying to preserve the custom. “Kendi” was chosen to keep drinking water in this study for some reasons. First, it is hygienic, as the water must be boiled before pouring into the “kendi”. Second, as “kendi” is hand made from clay, it is still porous for oxygen get through inside the water and makes it cool and fresh. Third, it is easy to control the volume of drinking water. One liter “kendi was used in this study. Fourth, to support the government of Indonesia in revitalizing the use of “kendi” in the community. Since the year 2004 the government of Indonesia withdrew iodine capsules from its IDD elimination program, so that children and pregnant women in Ngargoyoso sub-district relied their iodine intake on iodized salt. Unfortunately, some problems with iodized salt still exist, namely: price, coverage, distribution, and low iodine concentration (Djokomoeljanto et al, 2004). People in Ngargoyoso sub-district get drinking water from spring-wells which contain no iodine and contaminated by E.coli. Boiling drinking water, pouring it into a “kendi” and then dropping iodine manually is logically fixing the problems. The study revealed that acceptance of “kendi” was very good, the mothers and the children liked it and no dropout found. The study, as far as our knowledge, was the first iodine supplementation trial conducted on preschool children aged 25-59 months in relation to intelligence. There were some studies on preschool children < 5 year old using multiple micronutrients supplements with conflicting results (Eilander, 2010). Preschool children living in iodine deficient area are vulnerable (Hartono, 2001) for two reasons. First, iodine concentration in breast-milk of mothers living at developing countries is low. (Allen, 1994). Second, breast-milk concentration declines over the first six months post-partum in iodine-deficient women (Mulrine et al, 2010). Preschool children aged 25-59 months in the study area receive no more breast-milk from their mothers. Although brain development slowdowns after two years old (Uauy et al. 2001) cell differentiation, myelination, and synapses formation still continued. The human brain achieves its full size at eleven years old (Nolte, 2009), even Black and Ackerman (2008) suggests that cognitive function can be improved until fifteen years old. Several studies conducted on school children recently proved the efficacy of iodine supplementation on improving cognitive performance (van den Briel, 2000; Zimmermann et al, 2006; Gordon et al, 2009). Benton & Cook (1991) found that iodine supplementation on six year old children for six weeks can improve intelligence score by 7.6 points. In the present study, iodine supplementation of 100µg/d into drinking water presented in “kendi” for twelve weeks increased UIE and IQ points, 182 µg and 8.8 points, respectively. Margin of safety for iodine supplementation is very large, however, iodine excess has not shown significant role in children’s intelligence (Qian et al, 2002). Intelligence is influenced by many factors. Some other nutrient deficiencies such as iron (McCann & Ames, 2007) has significant deleterious effect on cognitive function. Therefore, we compared nutrient intakes of CG and TG (Table 1 and Table 2) before and after supplementation and found no significant difference between groups. McGregor (1995) reviewed the effect of severe malnutrition on cognitive development. She found significant deleterious effect of severe malnutrition on cognitive function. In this study, we also compared nutritional status of the two groups and found no difference between CG and TG. Socioeconomic factors, caring practices and maternal education associated with cognitive development of the children (Wachs et al, 2005). Eilander et al (2010) showed that micronutrient supplementation also influenced by age, nutritional status, nutrient intakes and socioeconomic factors. In our study, all these factors were equal between groups. Drop method has been successfully used in Thailand for school children (Pandav et al, 2000) in reducing goiter rates. It costs $0.001/d. In our study, the cost for 100µg/d of iodine supplementation was less than $0.001/d (based on the current rates). It is very cost-effective and affordable. The people at the study area get their drinking water from spring wells for free of charge from the nature. The present study had many strengths. First, it was the first iodine supplementation trial conducted in preschool children aged 25-59 months. Second, it was a randomized, double blind, placebo controlled trial. Third, the 137
  • 5. Journal of Biology, Agriculture and Healthcare www.iiste.org ISSN 2224-3208 (Paper) ISSN 2225-093X (Online) Vol 2, No.5, 2012 compliance over the study period was excellent, no dropouts and no side effects reported. Kendi was acceptable, cost effective, and affordable. Fourth, all confounding factors to intelligence were elaborated and compared to ensure that iodine supplementation of drinking water by drop method, presented in “kendi” was the sole cause of the increment of IQ scores by 8.8 points. Fifth, based on the results of the study a prompt action was taken by the Head of the Health Center at Ngargoyoso sub-district to provide 100 mg iodized capsules (Yodiol™, Kimia Farma, Indonesia) to all preschool children living in the study area. The only limitation of the study was its relatively short duration of 12 weeks. Therefore, a larger and longer study is needed to ascertain whether the changes seen in this study are replicable, and a follow up study to ensure that the changes are permanent. 5. Conclusion Iodine supplementation into drinking water presented in kendi is an effective way to increase intelligence quotient among preschool children aged 25-59 months in the study area. Acknowledgements We would like to thank the mothers in the study area who allowed their children to participate in the study. We also would like to thank Dr. Suryani, M.Biotech, Head of IDD Laboratory Magelang, Central Java and Dr.Retno Sawartuti, M.Kes, Head of The Health Center at Ngargoyoso sub-district for their help. This study was supported in part by the Ministry of Education Republic of Indonesia contract number: 4058a/UN27.16/KU/2011. References Adhyatman, S. (1987). Kendi, Traditional Drinking Water Container. Jakarta: The Ceramic Society of Indonesia. Allen, L.H. (1994). Maternal micronutrient malnutrition, effects on breast milk and infant nutrition, and priorities for prevention. SCN News, 11, 21-24. Atmarita. (2005). Nutrition Problems in Indonesia. An integrated International Seminar and Workshop on Lifestyle–Related Disease. Yogyakarta: Gajah Mada University, 19-20 March, 2005. Benton, D. and Cook, R. (1991). Vitamin and mineral supplements improve the intelligence scores and concentration of six year old children. Person Individ Diff, 12, 1151-1158. Black, M.M., & Ackerman JP. Neuropsychological Development. In: Duggan (eds) Nutrition in Pediatric 4. Basic Science. Clinical Applications. Ontario: BC Decker Inc, Hamilton, 2008. Bleichrodt, N., & Born, M.P. (1994). A metaanalysis of research on iodine and its relationship to cognitive development. In: The Damaged Brain of Iodine Deficiency, 195-200 (JB Stanbury, editor). New York: Cognizant Communication. Department of Health, Repbulic of Indonesia. (2000). Penanggulangan GAKY di Indonesia. Djokomoeljanto, R.S., & Untoro, R. (2004). IDD Control in Indonesia. In: Towards the Global Elimination of Brain Damage Due to Iodine Deficiency (Hetzel BS eds). New Delhi, Oxford University Press. Eilander, A., Gera, T., Sachdev, H.S., Transler, C., Van der Knaap, H.C.M., Kok, F.J., & Oesendurp, S.J.M. (2010). Multiple micronutrient supplementation for improving cognitive performance in children: systematic review of randomized controlled trials. Am J Clin Nutr, 91, 115-130. Eilander, A., Gera, T., Sachdev, H.S., Transler, C., Van der Knaap, H.C.M., Kok, F.J., & Oesendurp, S.J.M. (2010). Multiple micronutrient supplementations for improving cognitive performance in children: systematic review of randomized controlled trials. Am J Clin Nutr, 9, 115-130. Glinoer, D., & Delange, F. (2000). The potential repercussions of maternal, fetal and neonatal hypothyroidism on the progeny. Thyroid, 10, 871-887. Goh, C. (2001). An Analysis of Combating Iodine Deficiency: Case Studies of China, Indonesia and Madagascar .OECDWorking Paper Series No. 18. Washington, D.C: The World Bank. Gordon, R.C., Rose, M.C., Skeaff, S.A., Gray, A.R., Morgan, K.M.D., & Ruffman, T. (2009). Iodine supplementation improves cognition in mildly iodine-deficient children. Am J Clin Nutr, 90, 1264-1271. Hartono, B. (2001). The influence of iodine deficiency during pregnancy on neurodevelopment from birth to two years. PhD dissertation. Amsterdam:Vrije Universiteit. Hetzel, B.S., & Pandav, C.S. (Eds). (1996). SOS for a Billion. The conquest of Iodine Deficiency Disorders, 2nd Edition. New Delhi: Oxford University Press. 138
  • 6. Journal of Biology, Agriculture and Healthcare www.iiste.org ISSN 2224-3208 (Paper) ISSN 2225-093X (Online) Vol 2, No.5, 2012 McCann, J.C., & Ames, B.N. (2007) An overview of evidence for a causal relation between iron deficiency during development and deficits in cognitive or behavioral function. Am J Clin Nutr, 85, 931-945. McGregor, SM. (1995). A Review of Studies of the Effect of Severe Malnutrition on Mental Development. J Nutr, 125, 2233S-2238S. Melse-Boonstra, A., & Jaiswal, N. (2010). Iodine deficiency in pregnancy, infancy and childhood and its consequences for brain development. Best Practice & Research Clinical Endocrinology & Metabolism, 24, 29-38. Ministry of Health and Social Welfare. (2000). Iodine Deficiency Disorders (IDD) Control Program in Indonesia. Muhilal. (1998). Final Report. National Survey for Mapping of Iodine Deficiency Disorders. Collaboration between Nutrition Research and Developing Center and Directorate of Community Nutrition, Ministry of Health. Mulrine, H.M., Skeaff, S.A., Ferguson, E.L., Gray, A.R., & Valeix F. (2010). Breast-milk iodine concentration declines over the first 6 months postpartum in iodine-deficient women. Am J Clin Nutr, 92, 849-856. Nolte, J. (2009). The Human Brain: An introduction to its functional anatomy. Sixth edition. Philadelphia: Mosby-Elsevier. Pandav, C.S., Anand, K., Sinawat, S., & Ahmed, F.U. (2000). Economic evaluation of water iodization program in Thailand. Southeast Asian J Trop Med Publ Health, 31, 761-768. Qian, M., Yan, Y., Chen, Z., & Wang, D. Meta-analysis on the relationship between children’s intelligence and factors as iodine deficiency, suplement iodine and excessive iodine) 2002. http://www.researchgate.net/publication/11054118_Meta-analysis (Abstr), (accessed 20 January 2012). Rooney, D.F. (2003). Kendi in the Cultural Context of Southeast Asia; a Commentary. SAFA J, 13(2), 5-16. Uauy, R., Mena, P., & Peirano, P. (2001). Mechanism for Nutrient effects on Brain Development and Cognition. In: Fernstorm JD (Eds): Nutrition and Brain.Nestle Nutrition Workshop Series Clinical dan Performance Program, 5, 41-72. Basel: Nestec Ltd, Vevey/S.Karger AG. Van den Briel, T., West, C.E., Bleichrodt, N., Van den Vijver, F.J.R., Ategbo, E.A., & Hautvast, J.G.A.J. (2000) Improved iodine status is associated with improved mental performance of schoolchildren in Benin. Am J Clin Nutr,72, 1179-1185. Wachs, T.D., Creed-Kanashiro, H., Cueto, S., & Jacoby, E. (2005). Maternal Education and Intelligence Predict Offspring Diet and Nutritional Status. J Nutr, 135, 2179-2186. Zimmermann, M.B., Conolly, K., Bozo, M., Bridson, J., Rohner, F., & Grimci, L. (2006). Iodine supplementation improves cognition in iodine-deficient schoolchildren in Albania: a randomized, controlled, double blind study. Am J Clin Nutr, 83, 108-114. 139
  • 7. Journal of Biology, Agriculture and Healthcare www.iiste.org ISSN 2224-3208 (Paper) ISSN 2225-093X (Online) Vol 2, No.5, 2012 140
  • 8. Journal of Biology, Agriculture and Healthcare www.iiste.org ISSN 2224-3208 (Paper) ISSN 2225-093X (Online) Vol 2, No.5, 2012 Table 1. Characteristics of the subjects at baseline. Variable Control group (CG) Treatment group (TG) _________________________________________________________ n Mean SD n Mean SD t p Age (month) 34 35.85 7.98 33 40.12 10.05 1.93 0.058 Sex Male 21 25 X2 = 1.52 0.218 Female 13 8 Nutritional status: z-score W/A 34 -0.96 1.03 33 -0.70 0.82 1.11 0.272 z-score H/A 34 -1.67 1.99 33 -1.54 1.74 0.28 0.778 z-score W/H 34 0.01 1.62 33 0.30 1.72 0.72 0.471 Energy intake 34 721.07 166.36 33 703.60 379.52 0.25 0.807 (kcal/day) Protein intake 34 28.40 10.19 33 29.60 18.02 0.34 0.737 (g/day) Iron intake 34 6.65 8.51 33 6.89 8.37 0.12 0.905 (mg/day) UIE (µg/L) 34 71.15 22.32 33 62.45 26.21 1.46 0.148 IQ (points) 34 105.18 9.62 33 101.48 11.03 1.46 0.149 141
  • 9. Journal of Biology, Agriculture and Healthcare www.iiste.org ISSN 2224-3208 (Paper) ISSN 2225-093X (Online) Vol 2, No.5, 2012 Table 2. Comparison of baseline data with twelve weeks after supplementation between control group and treatment group. ____________________________________________________________________________________________________________ Variable Control group (CG) Treatment group (TG) ____________________________________________________________________________________________________________ n Mean SD n Mean SD t p UIE baseline (µg/L) 34 71.15 22.32 33 62.45 26.21 1.46 0.148 UIE 1 mo (µg/L) 34 125.53 44.77 33 223.61 93.83 5.49 <0.001 UIE 3 mo (µg/L) 34 120.00 79.77 33 244.55 120.19 5.01 <0.001 IQ baseline (points) 34 105.18 9.62 33 101.48 11.03 1.46 0.149 IQ 3 mo (points) 34 103.06 9.99 33 110.27 9.04 3.04 0.003 Z-score W/A (baseline) 34 -0.96 1.03 33 -0.70 0.82 1.11 0.272 Z-scroe H/A (baseline) 34 -1.67 1.99 33 -1.54 1.74 0.28 0.778 Z-score W/H (baseline) 34 0.01 1.62 33 0.30 1.72 0.72 0.471 Z-score W/A (3 mo) 34 -0.99 1.10 33 -0.84 0.90 0.59 0.557 Z-score H/A (3 mo) 34 -1.79 1.18 33 -1.90 1.45 0.35 0.726 Z-score W/H (3 mo) 34 0.07 1.14 33 0.41 0.97 1.32 0.191 Energy(Kcal/d)baseline 34 721.07 166.36 33 703.60 379.52 0.25 0.807 Energy (Kcal/d) 3 mo 34 850.73 245.73 33 805.25 452.55 0.51 0.610 Protein (g/d) baseline 34 28.40 10.19 33 29.60 18.02 0.34 0.737 Protein (g/d) 3 mo 34 32.03 10.92 33 34.11 22.51 0.48 0.631 Iron (mg/d) baseline 34 6.65 8.51 33 6.89 8.37 0.12 0.905 Iron (mg/d) 3 mo 34 5.75 6.81 33 5.76 8.40 0.01 0.995 ____________________________________________________________________________________________________________ 142
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