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Bank of Ireland Agri-Food Conference Kilkenny
21 November 2013
Agenda

1. Who We Are & What We Do
2. A Changing and Challenging Environment
3. Growth through Transformation and Innovation
4. Building on this Growth Platform

2
1. Who We Are & What We Do

3
The Birth of Valeo Foods

November 2010

September 2011

Origin Foods and Batchelors
merger to form Valeo Foods

Valeo Foods acquires
Jacob Fruitfield Group

4
Valeo Foods
•

Now the largest ambient food supplier to Irish retailers

•

342 employees

•

A predominantly branded business

•

Two large Manufacturing Sites

•

Ireland’s largest temperature controlled ambient
distribution facility

5
Integration – Establishing the Platform

One integrated
Sales Force

New structures &
streamlined
processes

HQ & distribution
integrated

Single IT
platform

Best-in-class
commercial team

Significant
Systems upgrades

Top 5 supplier to
Irish grocers

6
Ranked on Value sales in each bracket

Valeo is the No 1 ambient food supplier in
Ireland

v
v

Under €75m

€75m - €100m

€100m - €150m

7

€150m - €250m

Over €250m
Valeo is A Brand Driven Business
No.1 biscuit brand

No.1 canned
brand

No.1 flour
brand

No.1 juice
brand

No 1
or strong No 2
in all our key
categories

No.1
marmalade
brand

No.1 dried
fruit brand

No.1 pasta
brand

No.2 dry
sauce brand

No.2 ketchup
brand
8
Augmented by Partner Brands

Complementary
to Valeo
category
positions

9
Supported By Strategic Relationships
with our Key Customers
Customer

JBP

Category Partners

PL
Manufacture

✔

✔

✔

✔

✔

✔

✔

✔

✔

✔

✔

✔

10
Flexible & Efficient Manufacturing Operations
Delivering Competitive Advantage
2 Key sites: Cabra and Portarlington

11
2. A Changing and Challenging
Environment

12
Total Grocery market sales have grown over 52w by +1.1% to
almost €9bn, with recent 12w growth of +0.6%
Total Grocery - market value & YoY %chg

+0.4%

+1.1%

13

(Source: Kantar Worldpanel )
Market dynamics
•

Very competitive market in a challenging economic
environment

•

Price sensitive consumers trading down

•

Private Label growth

•

Discounters growing footprint and share

•

Multiples fighting for footfall and share

14
Strong presence of local and
international brands
•

Food market characterised by the strength of local brands

•

Larger Irish groups hold strong positions in certain staple
categories
•

•

Glanbia, Kerry

Multinational groups also represented
•

Nestle, Kraft, Unilever
15
Irish Grocery Market Context - Private Label
Private Label
38.0%
37.5%
37.2%

37.0%
36.5%
36.0%
35.5%

35.5%

35.0%
34.5%

34.6%

34.0%

Oct 11

Oct 12

Oct 13

16
(Source: Kantar Worldpanel )
Fresh and Ambient Food are growing within Grocery

+1.9%
+1.8%
-1.6%
+0.6%
-2.9%
+0.7%
-5.3%

(Source: Kantar Worldpanel )
Consumers’ coping strategies

2007

6%

31%

63%

2013

Example: Shoppers making more trips, but smaller trips

4%

37%

58%

Shoppers making 218 trips per year in
2007 vs 246 trips in 2013
(Source: Kantar Worldpanel March 2013 )
Market Dynamics

Value Conscious Consumer

Suppliers / Brands

Retailers fighting for footfall and share
3. Growth through Transformation
and Innovation

20
Our Model - The Virtuous Circle
Generating
Operational
Efficiencies

Driving
Category
Growth with
Customers

Focus on
Core Brands

Renovating
& innovating

21
Focus on Core Brands - “The Magnificent 7”

22
Everything Is Based On Insight..

Telephone Research
Focus Groups
Assisted Shops
Digital Media

Workshops
Focus Groups

23

Consumer
Preference Tests
Focus Group
Screening
Odlums & Shamrock - Renovating to
Differentiate

September 13
24

September 13
Odlums & Shamrock - Innovating &
Stretching

25
Roma & Erin- Renovating to Differentiate

September 13
26
Erin, Roma & Batchelors - Innovating &
Stretching

September 13

November 13

27
Jacobs - Innovating & Stretching

September 13
August 13
October 13

28
Investing Behind Core Brands
ad
o b s TV
Ja c

Odlums exclusive
sponsor of the The Great
Irish Bake Off

Airing in October to
December 2013

29

vert

Airing in October to
December 2013
Driving Category Growth with Customers
Example – Insight To Execution :
Tesco Home Baking Fixture

Consumer
insight

Category
strategy

Customer
execution

30

Customer
JBP

Accelerating
category
growth
A €5M Brand Transformation Programme

Creating

Renovating

44

220

New Products

Packs

31
4. Building on this Growth
Platform

32
Growing our Brands
• Continued to drive from Growth Platform
• Invest in People and Processes
• Brand Investment
• Continued Renovation
• Win-win with Customers
• Pipeline of Innovation

33
Growing our Footprint
Double Our Turnover
M&A Criteria

•

Ireland, UK, Continental Europe

•

Category leading brands either #1 or #2

•

Complementary products/categories

•

Ease of integration

•

Opportunities for cost/growth synergies

34
Key Messages
• Combined three iconic Irish food businesses to form
Ireland’s largest ambient food company

• Economic environment continues to be challenging
• Significant shifts in Consumer behaviour are here to
stay

• These challenges demand strategic focus
• Valeo focus on Brand growth through transformation
and innovation

• Build on this growth platform and broaden horizons
35

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Valeofoods, Nov. 2013

  • 1. Bank of Ireland Agri-Food Conference Kilkenny 21 November 2013
  • 2. Agenda 1. Who We Are & What We Do 2. A Changing and Challenging Environment 3. Growth through Transformation and Innovation 4. Building on this Growth Platform 2
  • 3. 1. Who We Are & What We Do 3
  • 4. The Birth of Valeo Foods November 2010 September 2011 Origin Foods and Batchelors merger to form Valeo Foods Valeo Foods acquires Jacob Fruitfield Group 4
  • 5. Valeo Foods • Now the largest ambient food supplier to Irish retailers • 342 employees • A predominantly branded business • Two large Manufacturing Sites • Ireland’s largest temperature controlled ambient distribution facility 5
  • 6. Integration – Establishing the Platform One integrated Sales Force New structures & streamlined processes HQ & distribution integrated Single IT platform Best-in-class commercial team Significant Systems upgrades Top 5 supplier to Irish grocers 6
  • 7. Ranked on Value sales in each bracket Valeo is the No 1 ambient food supplier in Ireland v v Under €75m €75m - €100m €100m - €150m 7 €150m - €250m Over €250m
  • 8. Valeo is A Brand Driven Business No.1 biscuit brand No.1 canned brand No.1 flour brand No.1 juice brand No 1 or strong No 2 in all our key categories No.1 marmalade brand No.1 dried fruit brand No.1 pasta brand No.2 dry sauce brand No.2 ketchup brand 8
  • 9. Augmented by Partner Brands Complementary to Valeo category positions 9
  • 10. Supported By Strategic Relationships with our Key Customers Customer JBP Category Partners PL Manufacture ✔ ✔ ✔ ✔ ✔ ✔ ✔ ✔ ✔ ✔ ✔ ✔ 10
  • 11. Flexible & Efficient Manufacturing Operations Delivering Competitive Advantage 2 Key sites: Cabra and Portarlington 11
  • 12. 2. A Changing and Challenging Environment 12
  • 13. Total Grocery market sales have grown over 52w by +1.1% to almost €9bn, with recent 12w growth of +0.6% Total Grocery - market value & YoY %chg +0.4% +1.1% 13 (Source: Kantar Worldpanel )
  • 14. Market dynamics • Very competitive market in a challenging economic environment • Price sensitive consumers trading down • Private Label growth • Discounters growing footprint and share • Multiples fighting for footfall and share 14
  • 15. Strong presence of local and international brands • Food market characterised by the strength of local brands • Larger Irish groups hold strong positions in certain staple categories • • Glanbia, Kerry Multinational groups also represented • Nestle, Kraft, Unilever 15
  • 16. Irish Grocery Market Context - Private Label Private Label 38.0% 37.5% 37.2% 37.0% 36.5% 36.0% 35.5% 35.5% 35.0% 34.5% 34.6% 34.0% Oct 11 Oct 12 Oct 13 16 (Source: Kantar Worldpanel )
  • 17. Fresh and Ambient Food are growing within Grocery +1.9% +1.8% -1.6% +0.6% -2.9% +0.7% -5.3% (Source: Kantar Worldpanel )
  • 18. Consumers’ coping strategies 2007 6% 31% 63% 2013 Example: Shoppers making more trips, but smaller trips 4% 37% 58% Shoppers making 218 trips per year in 2007 vs 246 trips in 2013 (Source: Kantar Worldpanel March 2013 )
  • 19. Market Dynamics Value Conscious Consumer Suppliers / Brands Retailers fighting for footfall and share
  • 20. 3. Growth through Transformation and Innovation 20
  • 21. Our Model - The Virtuous Circle Generating Operational Efficiencies Driving Category Growth with Customers Focus on Core Brands Renovating & innovating 21
  • 22. Focus on Core Brands - “The Magnificent 7” 22
  • 23. Everything Is Based On Insight.. Telephone Research Focus Groups Assisted Shops Digital Media Workshops Focus Groups 23 Consumer Preference Tests Focus Group Screening
  • 24. Odlums & Shamrock - Renovating to Differentiate September 13 24 September 13
  • 25. Odlums & Shamrock - Innovating & Stretching 25
  • 26. Roma & Erin- Renovating to Differentiate September 13 26
  • 27. Erin, Roma & Batchelors - Innovating & Stretching September 13 November 13 27
  • 28. Jacobs - Innovating & Stretching September 13 August 13 October 13 28
  • 29. Investing Behind Core Brands ad o b s TV Ja c Odlums exclusive sponsor of the The Great Irish Bake Off Airing in October to December 2013 29 vert Airing in October to December 2013
  • 30. Driving Category Growth with Customers Example – Insight To Execution : Tesco Home Baking Fixture Consumer insight Category strategy Customer execution 30 Customer JBP Accelerating category growth
  • 31. A €5M Brand Transformation Programme Creating Renovating 44 220 New Products Packs 31
  • 32. 4. Building on this Growth Platform 32
  • 33. Growing our Brands • Continued to drive from Growth Platform • Invest in People and Processes • Brand Investment • Continued Renovation • Win-win with Customers • Pipeline of Innovation 33
  • 34. Growing our Footprint Double Our Turnover M&A Criteria • Ireland, UK, Continental Europe • Category leading brands either #1 or #2 • Complementary products/categories • Ease of integration • Opportunities for cost/growth synergies 34
  • 35. Key Messages • Combined three iconic Irish food businesses to form Ireland’s largest ambient food company • Economic environment continues to be challenging • Significant shifts in Consumer behaviour are here to stay • These challenges demand strategic focus • Valeo focus on Brand growth through transformation and innovation • Build on this growth platform and broaden horizons 35