2. CONTENT
Definition
Thermo-regulation of the human body
Variables which affect thermal sensation
Heat stress
Heat acclimatization
Factors causing heat stress
Types of heat transfer
Health effects of heat stress
Methods for measuring heat stress
Control of heat stress
Prevention of heat stress
Conclusion
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3. Definition
Thermal stress is defined as the
physical and physiological reactions
of the human body to temperatures
that fall outside of the human
normal comfort zone.
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4. Thermo-Regulation Of The
Human Body
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Humans are warm-blooded animals, meaning they maintain
their body temperature internally. This control of body
temperature is referred to as thermoregulation.
The human body regulates temperature by keeping a tight
balance between heat gain and heat loss.
Humans regulate heat generation and preservation to maintain
internal body temperature or core temperature. Normal core
temperature at rest varies between 36.5 and 37.5 Celsius
( C), which is 97.7 to 99.5 Fahrenheit ( F). Core temperature
is regulated by the hypothalamus (in the brain), which is often
called the body’s thermostat.
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5.
Temperature Detection
When met with environments that threaten the internal temperature of
the body, such as cold or hot conditions, the human body is triggered into
response. For example, nerve endings in the skin detect temperature
changes in the environment outside the body and signal the brain to either
increase or decrease the heat inside the body.
Reactions to Hot Temperatures
When the body senses warm temperatures any number of reactions
may occur. Sweating is one method for reducing body temperature. The
sweat glands in the skin excrete sweat, which contains water and some
nutrients. The process of evaporation then works to cool the body. The
drawback to perspiration is the loss of water. Maintaining water within the
body is especially important in high temperatures.
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6. Hypothalamus Regulation of
Temperature
Hypothalamus acts as
“thermostat” that makes
thermoregulatory adjustments
to deviations from
temperature norm in the brain
(37 C 1 C or 98.6
1.8 F ).
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7. Variables Which Affect Thermal
Sensation
Age, weight, degree of physical fitness
Degree of acclimatization, metabolism
Use of alcohol or drugs
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8. HEAT STRESS
Hot conditions put your
body under a lot of stress.
Heat stress is commonly
associated with warm weather.
When heat is combined with physical activity, loss of
fluids, fatigue, and other conditions it can lead to a
number of heat-related illnesses and injuries. Death is
even possible.
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9. HEAT ACCLIMATIZATION
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The body adapts to a new thermal environment by a process
called acclimatization.
Complete heat acclimatization generally takes six to seven
days, but some individuals may need longer. Loss of
acclimatization occurs gradually when a person is moved
permanently away from a hot environment.
Repeated exposure to heat stress during exercise improves
your ability to get rid of excess heat.
Muscle glycogen use is reduced to delay onset of fatigue.
Amount of heat acclimation depends on environmental
conditions and duration of exposure and intensity of exercise.
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18. HEALTH EFFECTS OF HEAT
STRESS
Heat Stroke
Heat Exhaustion
Heat Syncope
Heat Cramps
Heat Rash
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19. HEAT STROKE (Hyperthermia)
Symptoms
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Hot, dry skin or profuse sweating
Hallucinations
Chills
Throbbing headache
High body temperature
Confusion/dizziness
Slurred speech
Causes
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Due to the failure of the heat-regulating
mechanisms of the body.
Due to high heat and humidity.
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20.
First Aid
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Move the sick worker to a cool shaded area.
Cool the worker using methods such as:
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Soaking their clothes with water.
Spraying, sponging, or showering them
with water.
Fanning their body.
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21. HEAT EXHAUSTION
Symptoms
• Heavy sweating
• Extreme weakness or fatigue
• Dizziness, confusion
• Nausea
• Clammy, moist skin
• Pale or flushed complexion
• Muscle cramps
• Slightly elevated body temperature
• Fast and shallow breathing
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22.
Causes
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Loss of water/or salt
Loss of blood plasma
Strain on circulatory system
First Aid
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Have them rest in a cool,
shaded or air-conditioned area.
Have them drink plenty of
water or other cool,
nonalcoholic beverages.
Have them take a cool
shower, bath, or sponge bath.
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24.
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First Aid
Sit or lie down in a cool place when they begin
to feel symptoms.
Slowly drink water, clear juice, or a sports
beverage.
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25. HEAT CRAMPS
Symptoms
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Muscle pain or spasms usually
in the abdomen, arms, or legs.
Causes
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This normally happens after exercise.
Most often to people who aren’t used
to the heat, who sweat a lot or don’t
drink enough fluids.
•
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26.
First Aid
Stop all activity, and sit in a cool place.
Drink clear juice or a sports beverage.
Do not return to strenuous work for a few
hours after the cramps subside because further
exertion may lead to heat exhaustion or heat
stroke.
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27. HEAT RASH
Symptoms
Heat rash looks like a red cluster of
pimples or small blisters.
It is more likely to occur on the neck and
upper chest, in the groin, under the breasts,
and in elbow creases.
Causes
Heat rash normally happens most often in hot, humid
conditions, particularly wearing heavy clothing and with
excessive sweating.
Fair skinned individuals are more prone to develop heat rash.
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28.
First Aid
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Try to work in a cooler, less humid environment
when possible.
Keep the affected area dry.
Dusting powder may be used to increase comfort.
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29. METHODS FOR MEASURING
HEAT STRESS
WBGT
The Wet-Bulb Globe Temperature device
(WBGT) takes into account four variables: air
temperature, humidity, radiant heat and air
movement. This reading gives a more
accurate measurement of heat stress than any
one reading alone.
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30. The WBGT is measured by a simple
three-temperature element device:
The natural wet-bulb temperature (Tw),
which consists of a thermometer with its bulb
covered with a wettened cotton wick supplied
with distilled water from a reservoir.
The cotton wick will always be wet, allowing
continuous evaporative cooling of the
thermometer's bulb, simulating the evaporation
of sweat. This thermometer represents the
integrated effect of humidity, wind and radiation.
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31.
The black globe temperature (Tg), which usually consists of
a 150 mm (6 inch) black globe with a thermometer located at
the center. The black globe temperature represents the
integrated effects of radiation and wind.
The (shade) air temperature (Ta), which consists of a
thermometer shielded from radiation - generally by being
placed in a weather screen. It is the standard temperature
normally quoted in weather observations and forecasts.
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32. For outdoor use in sunshine:
WBGT out = 0.7(T nwb )+0.2(T g )+0.1(T
db ) in ˚F or ˚C
For indoor measurements or outdoor
measurements in the shade:
WBGT=0.7(T nwb )+0.3(T g ) in ˚F or ˚C
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33. HEAT STRESS INDEX
The Heat Stress Index (HSI)
was developed by Belding
and Hatch (1995).
The HSI is the ratio of the body’s
heat load from metabolism, convection, and
radiation to evaporate cooling capacity of the
environment.
It is predicted on the assumption that the heat
load must be dissipated through evaporation.
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34. The HSI compares the amount of sweat
that must be evaporated to balance the heat
loss equation for given a set of environmental
conditions to the maximum amount of sweat
that can actually be evaporated for these
conditions.
HSI= 100 Ereq / Emax
Where HSI = a dimension less index number
Ereq = evaporative heat loss required (kcl/hr)
Emax = maximum evaporative heat loss
(kcl/hr)
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35. EFFECTIVE TEMPERATURE
OR CORRECTIVE EFFECTIVE
TEMPERATURE
Effective Temperature (ET) Or
Corrective Effective Temperature (CET) can
be determined from the nomogram.
WBGT can be approximated from effective
temperature by using the following
relationship:
WBGT = 1.102ET - 9.1 in ˚F
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37. SLING PSYCHROMETER
The sling psychrometer
measures dry-bulb
temperature (Tdb )
and thermodynamic
wet-bulb temperature
(T wb ).
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38. PREDICTED FOUR HOUR
SWEAT RATE
The predicted four hour sweat rate (P4 SR)
index was developed by Mac Ardle et al (1947).
The index taken into account metabolic level and
two types of clothing (shorts and overall), in
addition to the climate factors.
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39. CONTROL OF HEAT STRESS
Reducing Metabolic Heat Production (heat
produced by the body)
Reducing the Humidity
Insulating Hot Surfaces
Shielding
Ventilation and Air Conditioning
Reducing the Radiant Heat Emission from Hot
Surfaces
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40. Changing
the rate of work
Schedule hot jobs to cooler times of the day.
Increase the frequency and length of rest breaks if possible
Allow for slower-paced work during the hottest periods of
the day.
Limiting duration of exposure time.
Rotate work activities.
Take breaks in cool shaded areas.
Avoid eating large meals before working in hot
environments.
Avoid caffeine and alcohol (these beverages make the body
lose water and increase your risk for heat illnesses).
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41. Protective
Clothing
In some workplaces, insulated gloves, insulated suits, reflective clothing, or infrared
reflecting face shields may be needed.
Thermally conditioned clothing might be used for extremely hot conditions; for example:
A garment with a self-contained air conditioner in a
backpack.
A garment with a compressed air source that feeds
cool air through a vortex tube.
A plastic jacket whose pockets can be filled with dry ice
or containers of ice.
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42. Prevention of Heat Stress
Learn to recognize the symptoms of heat stress. Change work
location, taking adequate rest periods (in shade or cooler
environment).
Become familiar with the hazards associated with working in
hot environments
Use adequate fans for ventilation and cooling, especially when
wearing personal protective equipment (PPE).
Wear light colored, loose (unless working around equipment
with moving parts) clothing.
Keep shaded from direct heat where possible (e.g., wear a hat
in direct sunlight).
Drink plenty of water. In hot environments the body requires
more water than it takes to satisfy thirst.
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43. CONCLUSION
Heat stress cannot be eliminated completely.
Simple precautionary measures can
considerably reduce heat strain to acceptable
levels
Proper thermal control helps a long way in
success of missions.
There is a necessicity for maintaining a
suitable temperature to protect the health of
the workers and maximize efficiency and
productivity .
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