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Safe	
  maize	
  for	
  Africa:	
  
Capacity	
  and	
  Ac4on	
  for	
  Aflatoxin	
  Reduc4on	
  in	
  Eastern	
  Africa	
  (CAAREA)	
  	
  
BecA-­‐CSIRO	
  Partnership	
  Flagship	
  Project	
  	
  
	
  
Phase	
  I	
  (2011-­‐)	
  Project:	
  Capacity	
  and	
  Ac4on	
  for	
  Aflatoxin	
  Reduc4on	
  
in	
  Eastern	
  Africa	
  (CAAREA)	
  
	
  
1.  Establish	
  a	
  shared	
  mycotoxin/nutri4onal	
  analysis	
  research	
  plaKorm	
  at	
  the	
  BecA-­‐ILRI	
  Hub,	
  including	
  gold	
  
standard	
  and	
  novel	
  aflatoxin	
  diagnos?cs:	
  BSL2	
  mycology	
  lab,	
  milling	
  room,	
  cold	
  rooms;	
  LCMS/UPLC,	
  VICAM,	
  
ELISA,	
  GCMS,	
  AAS,	
  UVVIS,	
  NIR.	
  Used	
  by	
  almost	
  50	
  researchers	
  since	
  2011,	
  mul?ple	
  hosted	
  projects,	
  open	
  for	
  
NARS	
  researchers	
  and	
  their	
  partners.	
  
2.  Characterize	
  maize	
  fungi	
  from	
  around	
  Kenya	
  and	
  Tanzania:	
  informa?on,	
  biobank	
  and	
  inoculum	
  (see	
  3).	
  Hosted	
  
NARS	
  projects	
  also	
  characterized	
  fungi	
  from	
  Burundi,	
  Cameroon,	
  Ethiopia,	
  Kenya,	
  Tanzania,	
  and	
  others,	
  using	
  
same	
  analyses	
  –	
  comparable	
  for	
  regional	
  comparison.	
  
	
  	
  
3.	
  	
  	
  Iden4fy	
  maize	
  germplasm	
  resistant	
  to	
  aflatoxin	
  accumula4on	
  (G	
  x	
  E	
  x	
  M)	
  through	
  first	
  inoculated	
  field	
  trials	
  in	
  
the	
  region	
  (led	
  by:	
  Kenya	
  –	
  KARI;	
  Tanzania	
  –	
  ARI-­‐Uyole/Open	
  University	
  of	
  Tanzania):	
  a	
  total	
  of	
  14	
  field	
  trials	
  
conducted	
  (at	
  7	
  loca?ons	
  over	
  3	
  years,	
  not	
  every	
  trial	
  at	
  every	
  site	
  each	
  year).	
  
4.  Test	
  modelling	
  as	
  a	
  poten?al	
  predic?ve	
  tool	
  and	
  to	
  contextualize	
  findings	
  regionally	
  (risk	
  maps,	
  process	
  
models):	
  APSIM	
  model	
  to	
  predict	
  maize	
  aflatoxin	
  risk,	
  on	
  farm	
  survey	
  to	
  characterize	
  maize	
  cropping	
  systems	
  
(management	
  prac?ces	
  –	
  plan?ng	
  to	
  consump?on,	
  maize	
  genotype	
  mapping	
  –	
  GBS,	
  mul?ple	
  mycotoxin	
  analysis	
  
by	
  LCMS	
  at	
  BecA	
  and	
  QAAFI).	
  
A	
  shared	
  mycotoxin	
  and	
  nutri?onal	
  analysis	
  research	
  and	
  capacity	
  building	
  plaaorm	
  has	
  been	
  established	
  at	
  the	
  BecA-­‐ILRI	
  Hub	
  in	
  Kenya,	
  with	
  funding	
  from	
  the	
  Australian	
  Government	
  and	
  
scien?fic	
  involvement	
  of	
  researchers	
  from	
  Kenya,	
  Tanzania,	
  Australia,	
  USA	
  and	
  South	
  Africa.	
  The	
  mul?na?onal,	
  mul?disciplinary	
  BecA-­‐CSIRO	
  aflatoxin	
  project	
  team	
  is	
  conducing	
  research	
  
that	
  has	
  provided	
  key	
  insights	
  and	
  tools	
  for	
  reducing	
  aflatoxins	
  in	
  the	
  region,	
  and	
  will	
  be	
  pilo?ng	
  integrated	
  sets	
  of	
  interven?ons	
  with	
  smallholder	
  farmers,	
  and	
  actors	
  along	
  the	
  formal	
  maize	
  
value	
  chain	
  as	
  part	
  of	
  its	
  upcoming	
  second	
  phase.	
  Since	
  it	
  was	
  established	
  in	
  2010,	
  the	
  plaaorm	
  has	
  hosted	
  almost	
  50	
  researchers,	
  including	
  NARS	
  scien?sts	
  from	
  seven	
  countries,	
  
researchers	
  from	
  Australia	
  and	
  the	
  USA,	
  and	
  a	
  number	
  of	
  interna?onal	
  research	
  centers.	
  The	
  Australian	
  Government	
  Department	
  of	
  Foreign	
  Affairs	
  and	
  Trade	
  is	
  con?nuing	
  funding	
  for	
  this	
  
project	
  through	
  2018.	
  
	
  
	
  
Project	
  Team	
  and	
  Partners	
  
Phase	
  I	
  and	
  new	
  to	
  Phase	
  II	
  
	
  
Funding:	
  	
  
Australian	
  Government,	
  Department	
  of	
  Foreign	
  Affairs	
  and	
  Trade	
  (DFAT)	
  –	
  formerly	
  Australian	
  Agency	
  for	
  Interna4onal	
  
Development	
  (AusAID).	
  
Tesfaye	
  Legesse,	
  Paul	
  Greener	
  and	
  others:	
  various	
  project	
  input	
  
	
  
Project	
  Leader:	
  Jagger	
  Harvey,	
  Senior	
  Scien4st,	
  BecA-­‐ILRI	
  Hub,	
  j.harvey@cgiar.org	
  
	
  
BecA-­‐ILRI	
  Hub:	
  	
  
Jagger	
  Harvey	
  (Project	
  Leader,	
  gene?cist);	
  Robert	
  Ngeno	
  (lab	
  manager,	
  analy?cal	
  chemist);	
  James	
  Wainaina,	
  Immaculate	
  Wanjuki,	
  Fredrick	
  Nganga,	
  Sundy	
  
Akello,	
  Eric	
  Magembe	
  and	
  others	
  (research	
  assistants);	
  Benoit	
  Gnonlonfin	
  (postdoc,	
  mycologist);	
  Samuel	
  Mu?ga	
  (Cornell	
  PhD	
  student);	
  Warwick	
  Turner	
  
(analy?cal	
  chemist,	
  also	
  QDAFF);	
  Boniface	
  Muganda	
  (database	
  systems);	
  Ethel	
  Makila	
  (communica?ons);	
  Jacquiline	
  Mayira,	
  Rachael	
  Mwangi,	
  Berine	
  Ada,	
  
Rachel	
  Njunge,	
  Valerian	
  Aloo,	
  Josephine	
  Birungi,	
  Timothy	
  Kingori,	
  Agnes	
  Mburu	
  and	
  many	
  others	
  (administra?ve	
  and	
  logis?cal	
  support);	
  Appolinaire	
  Djikeng	
  
(BecA	
  Director,	
  BecA-­‐CSIRO	
  Partnership	
  Leader,	
  strategic	
  project	
  input).	
  
	
  
Kenya	
  
Kenya	
  Agricultural	
  and	
  Livestock	
  Research	
  Organiza4on	
  (KALRO;	
  formerly	
  KARI):	
  James	
  Karanja	
  (na?onal	
  maize	
  breeder),	
  Charles	
  Kariuki	
  (entomologist),	
  
James	
  Gethi,	
  KARI	
  Katumani;	
  Anne	
  Gichangi	
  (agricultural	
  economist)	
  KARI	
  Njoro;	
  Festus	
  Murithi	
  (socioeconomist),	
  and	
  teams.	
  
	
  	
  
Tanzania	
  
Agricultural	
  Research	
  Ins4tute	
  -­‐	
  Uyole:	
  Arnold	
  Mushongi	
  (na?onal	
  maize	
  breeder)	
  and	
  team	
  
Ministry	
  of	
  Agriculture	
  and	
  Food	
  Security:	
  Deogra?as	
  	
  Lwezaura	
  (agricultural	
  economist)	
  and	
  team	
  
Open	
  University	
  of	
  Tanzania:	
  Said	
  Massomo	
  (plant	
  	
  pathologist),	
  Fabian	
  Manoza	
  (MSc	
  student),	
  and	
  others.	
  
Nelson	
  Mandela	
  African	
  Ins5tute	
  of	
  Science	
  and	
  Technology	
  (NMAIST):	
  Mar%n	
  Kimanya	
  
	
  
Australia	
  
CSIRO:	
  Ross	
  Darnell	
  (biometrician,	
  Australia	
  project	
  coordinator);	
  Nai	
  Tran-­‐Dinh	
  (mycologist);	
  Stephen	
  Trowell	
  and	
  Amalia	
  Berna	
  (biosensor	
  technology);	
  
Larelle	
  Macmillan	
  (communica?ons);	
  Peter	
  Carberry	
  and	
  Bruce	
  Pengelly	
  (BecA-­‐CSIRO	
  Partnership	
  Leader,	
  strategic	
  project	
  input	
  including	
  modelling);	
  Andrew	
  
Hall	
  (innova%on	
  systems);	
  Mario	
  Herrero	
  (household	
  modelling)	
  
CSIRO/HarvestChoice:	
  Darren	
  Kri?cos	
  (ecological	
  modeller)	
  
University	
  of	
  Queensland/Queensland	
  Alliance	
  for	
  Agriculture	
  and	
  Food	
  Innova4ons	
  (QAAFI):	
  Mary	
  Fletcher	
  (natural	
  product	
  organic	
  chemist);	
  Glen	
  Fox	
  (NIR	
  
expert);	
  Ti?layo	
  Falade	
  and	
  Ben	
  Temba	
  (PhD	
  students).	
  
Queensland	
  Department	
  of	
  Agriculture,	
  Forestry	
  and	
  Fisheries	
  (QDAFF):	
  Yash	
  Chauhan	
  (APSIM	
  modelling);	
  Warwick	
  Turner	
  (analy?cal	
  chemist)	
  
Diversity	
  Arrays	
  Technology	
  Pty	
  Ltd:	
  Andrzej	
  Kilian	
  (genomics)	
  
	
  
USA	
  
Cornell	
  University:	
  Rebecca	
  Nelson	
  (molecular	
  plant	
  pathologist);	
  Michael	
  Milgroom	
  (popula?on	
  biologist)	
  
Helica	
  Biosystems	
  Inc:	
  Wondu	
  Wolde-­‐Mariam	
  –	
  subsidized	
  rates	
  on	
  kits,	
  and	
  technical	
  advice.	
  
HarvestChoice/University	
  of	
  Minnesota:	
  Phil	
  Pardey	
  (agricultural	
  economist),	
  Jason	
  Beddow	
  (postdoc,	
  applied	
  economics),	
  Noboru	
  Ota	
  (GIS	
  input).	
  
	
  
South	
  Africa	
  
University	
  of	
  Pretoria/HarvestChoice:	
  Frikkie	
  Liebenberg	
  (survey	
  coordina?on)	
  
	
  
Development	
  Partners:	
  
Farm	
  Input	
  Promo%ons	
  Africa	
  (FIPS):	
  David	
  Priest	
  and	
  team	
  
Kenya	
  Cereal	
  Millers	
  Associa%on	
  (CMA):	
  Paloma	
  Fernandez	
  and	
  others;	
  engaged	
  in	
  Phase	
  I	
  
Partnership	
  for	
  Aflatoxin	
  Control	
  in	
  Africa	
  (PACA):	
  Amare	
  Ayelew	
  and	
  team;	
  engaged	
  in	
  Phase	
  I.	
  
	
  
Phase	
  II	
  (future	
  proposed)	
  Project:	
  Aflatoxin	
  Ac4on	
  Alliance	
  
	
  
Purpose:	
  Researchers,	
  private	
  and	
  public	
  sector	
  actors,	
  women	
  and	
  men	
  farmers	
  and	
  civil	
  society	
  
collabora?vely	
  develop	
  and	
  apply	
  new	
  knowledge	
  and	
  innova?ons	
  that	
  improve	
  the	
  accessa	
  nd	
  
availability	
  of	
  aflatoxin-­‐safe	
  maize.	
  
	
  
Outcomes:	
  
1)  Farmers,	
  millers	
  and	
  others	
  have	
  improved	
  access	
  and	
  availability	
  of	
  aflatoxin-­‐safe	
  maize.	
  
2)  Par?cipa?ng	
  scien?sts	
  and	
  ins?tu?ons	
  incorporate	
  adop?on	
  partners	
  and	
  pathways	
  in	
  
bioscience	
  design	
  and	
  implementa?on.	
  
Project	
  components:	
  
	
  
1.  Con?nue	
  development	
  and	
  improvement	
  of	
  aflatoxin	
  tools	
  and	
  informa?on	
  for	
  use	
  in	
  
pilo?ng	
  aflatoxin	
  reduc?on	
  strategies	
  along	
  value	
  chains:	
  sampling	
  and	
  diagnos?cs,	
  
decontamina?on	
  and	
  sor?ng,	
  modelling-­‐based	
  decision	
  support	
  tools	
  (process	
  APSIM,	
  risk	
  
mapping,	
  and	
  hybrid	
  sta?s?cal,	
  and	
  household	
  models	
  to	
  iden?fy	
  risk	
  factors,	
  model	
  their	
  
poten?al	
  impact	
  on	
  aflatoxin	
  reduc?on).	
  
2.  Engagement	
  of	
  key	
  actors	
  in	
  small,	
  focused	
  innova?on	
  plaaorms	
  (Aflatoxin	
  Ac?on	
  Alliances)	
  
to	
  consider	
  and	
  discuss	
  informa?on	
  and	
  new	
  findings/tools	
  and	
  their	
  use	
  for	
  reducing	
  
aflatoxin	
  along	
  value	
  chains,	
  forming	
  new	
  ins?tu?onal	
  and	
  other	
  collabora?ons	
  to	
  address	
  
key	
  agenda	
  issues.	
  
	
  	
  
3.  Pilot	
  deployment	
  of	
  integrated	
  aflatoxin	
  interven?on	
  strategies	
  (informa?on,	
  prac?ces	
  and	
  
tools)	
  with	
  subsistence	
  farmers.	
  Includes	
  matching	
  varie?es	
  to	
  environments	
  in	
  which	
  they	
  
have	
  lower	
  risk	
  of	
  aflatoxin	
  accumula?on,	
  appropriate	
  pre-­‐harvest	
  management,	
  drying	
  and	
  
storage	
  prac?ces	
  and	
  tools,	
  and	
  on	
  farm/commercial	
  mill	
  tes?ng	
  and	
  decontamina?on.	
  
Objec?ve:	
  pilot	
  interven?ons	
  with	
  at	
  least	
  30,000	
  farmers	
  in	
  high	
  risk	
  areas	
  in	
  Kenya	
  and	
  
Tanzania.	
  
4.  Pilot	
  deployment	
  of	
  aflatoxin	
  interven?on	
  strategies	
  (informa?on,	
  tes?ng)	
  along	
  small,	
  pilot	
  
formal	
  maize	
  value	
  chain.	
  Includes	
  characterizing	
  reduc?on	
  of	
  aflatoxins	
  in	
  the	
  food	
  supply,	
  
and	
  behavioral	
  economics	
  to	
  assess	
  affect	
  of	
  interven?ons	
  with	
  different	
  actors	
  along	
  the	
  
chain	
  to	
  devise	
  sustainable	
  and	
  effec?ve	
  approaches.	
  
Project	
  team,	
  2013	
  Annual	
  Project	
  Workshop	
  
	
  
Engaging	
  with	
  the	
  BecA	
  aflatoxin	
  plaKorm	
  
Capacity	
  building:	
  The	
  BecA-­‐ILRI	
  Hub	
  was	
  established	
  to	
  build	
  capacity	
  and	
  complement	
  the	
  strengths	
  of	
  African	
  
scien?sts	
  working	
  on	
  key	
  constraints	
  to	
  African	
  agriculture.	
  The	
  aflatoxin	
  team	
  can	
  provide	
  advice,	
  contacts,	
  
technical	
  protocols,	
  and	
  other	
  informa?on.	
  
	
  
Hos4ng	
  research	
  projects:	
  The	
  mycotoxin,	
  nutri?onal	
  analysis	
  and	
  broader	
  BecA-­‐ILRI	
  Hub	
  research	
  plaaorms	
  were	
  
established	
  to	
  host	
  research	
  projects	
  focused	
  on	
  African	
  agricultural	
  improvement.	
  A	
  range	
  of	
  projects	
  have	
  already	
  
been	
  hosted	
  at	
  the	
  mycotoxin-­‐nutri?onal	
  analysis	
  plaaorm,	
  including	
  NARS	
  projects	
  from	
  seven	
  sub-­‐Saharan	
  African	
  
countries,	
  Australia,	
  USA,	
  and	
  a	
  number	
  of	
  interna?onal	
  research	
  ins?tutes.	
  
	
  
Research	
  tools	
  and	
  informa4on:	
  Research	
  outputs	
  from	
  the	
  Australia-­‐funded	
  aflatoxin	
  project	
  include	
  informa?on	
  
on	
  sampling	
  and	
  tes?ng	
  procedures	
  suited	
  to	
  different	
  contexts,	
  on	
  farm	
  and	
  village	
  level	
  maize	
  mycotoxin	
  surveys,	
  
Agriculture	
  Produc?on	
  Simula?on	
  (APSIM)	
  models	
  for	
  predic?ng	
  aflatoxin	
  risk	
  for	
  different	
  maize	
  varie?es,	
  and	
  
others.	
  
	
  
Funding	
  opportuni4es:	
  The	
  BecA	
  Africa	
  Biosciences	
  Challenge	
  Fund	
  (ABCF)	
  is	
  a	
  compe??ve	
  fund	
  available	
  to	
  African	
  
researchers,	
  to	
  support	
  a	
  4-­‐9	
  month	
  research	
  placement	
  in	
  our	
  laboratories.	
  We	
  receive	
  a	
  large	
  number	
  of	
  
applica?ons	
  focused	
  on	
  mycotoxin	
  and	
  nutri?onal	
  analysis	
  research;	
  you	
  are	
  encouraged	
  to	
  apply,	
  and	
  to	
  be	
  as	
  
specific	
  as	
  possible	
  in	
  your	
  objec?ves	
  and	
  experimental	
  workplan.	
  
	
  
Policy	
  and	
  other	
  stakeholder	
  informa4on:	
  The	
  aflatoxin	
  team	
  has	
  published	
  a	
  policy	
  brief	
  and	
  will	
  con?nue	
  to	
  
provide	
  dis?lled	
  informa?on	
  of	
  use	
  to	
  policymakers	
  and	
  other	
  key	
  stakeholders,	
  upon	
  whom	
  we	
  rely	
  for	
  
transforma?ve	
  change	
  to	
  address	
  the	
  spectre	
  of	
  aflatoxins	
  in	
  the	
  region.	
  
.
Garissa
Kakamega
Kisii
Kisumu
Kitale
Kiboko
Makindu
Lamu
Malindi
Mandera
Marsabit
Meru
Mombasa
Moyale
Nairobi
Nakuru
Narok
Nyeri
Lodwar
Voi
Wajir
Katumani
Aflatoxinriskindex
100
80
60
40
20
0
Aflatoxin	
  risk	
  for	
  variety	
  X	
  
Farm	
  locality	
  

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Safe maize for Africa: Capacity and Action for Aflatoxin Reduction in Eastern Africa (CAAREA)—BecA-CSIRO Partnership Flagship Project

  • 1. Safe  maize  for  Africa:   Capacity  and  Ac4on  for  Aflatoxin  Reduc4on  in  Eastern  Africa  (CAAREA)     BecA-­‐CSIRO  Partnership  Flagship  Project       Phase  I  (2011-­‐)  Project:  Capacity  and  Ac4on  for  Aflatoxin  Reduc4on   in  Eastern  Africa  (CAAREA)     1.  Establish  a  shared  mycotoxin/nutri4onal  analysis  research  plaKorm  at  the  BecA-­‐ILRI  Hub,  including  gold   standard  and  novel  aflatoxin  diagnos?cs:  BSL2  mycology  lab,  milling  room,  cold  rooms;  LCMS/UPLC,  VICAM,   ELISA,  GCMS,  AAS,  UVVIS,  NIR.  Used  by  almost  50  researchers  since  2011,  mul?ple  hosted  projects,  open  for   NARS  researchers  and  their  partners.   2.  Characterize  maize  fungi  from  around  Kenya  and  Tanzania:  informa?on,  biobank  and  inoculum  (see  3).  Hosted   NARS  projects  also  characterized  fungi  from  Burundi,  Cameroon,  Ethiopia,  Kenya,  Tanzania,  and  others,  using   same  analyses  –  comparable  for  regional  comparison.       3.      Iden4fy  maize  germplasm  resistant  to  aflatoxin  accumula4on  (G  x  E  x  M)  through  first  inoculated  field  trials  in   the  region  (led  by:  Kenya  –  KARI;  Tanzania  –  ARI-­‐Uyole/Open  University  of  Tanzania):  a  total  of  14  field  trials   conducted  (at  7  loca?ons  over  3  years,  not  every  trial  at  every  site  each  year).   4.  Test  modelling  as  a  poten?al  predic?ve  tool  and  to  contextualize  findings  regionally  (risk  maps,  process   models):  APSIM  model  to  predict  maize  aflatoxin  risk,  on  farm  survey  to  characterize  maize  cropping  systems   (management  prac?ces  –  plan?ng  to  consump?on,  maize  genotype  mapping  –  GBS,  mul?ple  mycotoxin  analysis   by  LCMS  at  BecA  and  QAAFI).   A  shared  mycotoxin  and  nutri?onal  analysis  research  and  capacity  building  plaaorm  has  been  established  at  the  BecA-­‐ILRI  Hub  in  Kenya,  with  funding  from  the  Australian  Government  and   scien?fic  involvement  of  researchers  from  Kenya,  Tanzania,  Australia,  USA  and  South  Africa.  The  mul?na?onal,  mul?disciplinary  BecA-­‐CSIRO  aflatoxin  project  team  is  conducing  research   that  has  provided  key  insights  and  tools  for  reducing  aflatoxins  in  the  region,  and  will  be  pilo?ng  integrated  sets  of  interven?ons  with  smallholder  farmers,  and  actors  along  the  formal  maize   value  chain  as  part  of  its  upcoming  second  phase.  Since  it  was  established  in  2010,  the  plaaorm  has  hosted  almost  50  researchers,  including  NARS  scien?sts  from  seven  countries,   researchers  from  Australia  and  the  USA,  and  a  number  of  interna?onal  research  centers.  The  Australian  Government  Department  of  Foreign  Affairs  and  Trade  is  con?nuing  funding  for  this   project  through  2018.       Project  Team  and  Partners   Phase  I  and  new  to  Phase  II     Funding:     Australian  Government,  Department  of  Foreign  Affairs  and  Trade  (DFAT)  –  formerly  Australian  Agency  for  Interna4onal   Development  (AusAID).   Tesfaye  Legesse,  Paul  Greener  and  others:  various  project  input     Project  Leader:  Jagger  Harvey,  Senior  Scien4st,  BecA-­‐ILRI  Hub,  j.harvey@cgiar.org     BecA-­‐ILRI  Hub:     Jagger  Harvey  (Project  Leader,  gene?cist);  Robert  Ngeno  (lab  manager,  analy?cal  chemist);  James  Wainaina,  Immaculate  Wanjuki,  Fredrick  Nganga,  Sundy   Akello,  Eric  Magembe  and  others  (research  assistants);  Benoit  Gnonlonfin  (postdoc,  mycologist);  Samuel  Mu?ga  (Cornell  PhD  student);  Warwick  Turner   (analy?cal  chemist,  also  QDAFF);  Boniface  Muganda  (database  systems);  Ethel  Makila  (communica?ons);  Jacquiline  Mayira,  Rachael  Mwangi,  Berine  Ada,   Rachel  Njunge,  Valerian  Aloo,  Josephine  Birungi,  Timothy  Kingori,  Agnes  Mburu  and  many  others  (administra?ve  and  logis?cal  support);  Appolinaire  Djikeng   (BecA  Director,  BecA-­‐CSIRO  Partnership  Leader,  strategic  project  input).     Kenya   Kenya  Agricultural  and  Livestock  Research  Organiza4on  (KALRO;  formerly  KARI):  James  Karanja  (na?onal  maize  breeder),  Charles  Kariuki  (entomologist),   James  Gethi,  KARI  Katumani;  Anne  Gichangi  (agricultural  economist)  KARI  Njoro;  Festus  Murithi  (socioeconomist),  and  teams.       Tanzania   Agricultural  Research  Ins4tute  -­‐  Uyole:  Arnold  Mushongi  (na?onal  maize  breeder)  and  team   Ministry  of  Agriculture  and  Food  Security:  Deogra?as    Lwezaura  (agricultural  economist)  and  team   Open  University  of  Tanzania:  Said  Massomo  (plant    pathologist),  Fabian  Manoza  (MSc  student),  and  others.   Nelson  Mandela  African  Ins5tute  of  Science  and  Technology  (NMAIST):  Mar%n  Kimanya     Australia   CSIRO:  Ross  Darnell  (biometrician,  Australia  project  coordinator);  Nai  Tran-­‐Dinh  (mycologist);  Stephen  Trowell  and  Amalia  Berna  (biosensor  technology);   Larelle  Macmillan  (communica?ons);  Peter  Carberry  and  Bruce  Pengelly  (BecA-­‐CSIRO  Partnership  Leader,  strategic  project  input  including  modelling);  Andrew   Hall  (innova%on  systems);  Mario  Herrero  (household  modelling)   CSIRO/HarvestChoice:  Darren  Kri?cos  (ecological  modeller)   University  of  Queensland/Queensland  Alliance  for  Agriculture  and  Food  Innova4ons  (QAAFI):  Mary  Fletcher  (natural  product  organic  chemist);  Glen  Fox  (NIR   expert);  Ti?layo  Falade  and  Ben  Temba  (PhD  students).   Queensland  Department  of  Agriculture,  Forestry  and  Fisheries  (QDAFF):  Yash  Chauhan  (APSIM  modelling);  Warwick  Turner  (analy?cal  chemist)   Diversity  Arrays  Technology  Pty  Ltd:  Andrzej  Kilian  (genomics)     USA   Cornell  University:  Rebecca  Nelson  (molecular  plant  pathologist);  Michael  Milgroom  (popula?on  biologist)   Helica  Biosystems  Inc:  Wondu  Wolde-­‐Mariam  –  subsidized  rates  on  kits,  and  technical  advice.   HarvestChoice/University  of  Minnesota:  Phil  Pardey  (agricultural  economist),  Jason  Beddow  (postdoc,  applied  economics),  Noboru  Ota  (GIS  input).     South  Africa   University  of  Pretoria/HarvestChoice:  Frikkie  Liebenberg  (survey  coordina?on)     Development  Partners:   Farm  Input  Promo%ons  Africa  (FIPS):  David  Priest  and  team   Kenya  Cereal  Millers  Associa%on  (CMA):  Paloma  Fernandez  and  others;  engaged  in  Phase  I   Partnership  for  Aflatoxin  Control  in  Africa  (PACA):  Amare  Ayelew  and  team;  engaged  in  Phase  I.     Phase  II  (future  proposed)  Project:  Aflatoxin  Ac4on  Alliance     Purpose:  Researchers,  private  and  public  sector  actors,  women  and  men  farmers  and  civil  society   collabora?vely  develop  and  apply  new  knowledge  and  innova?ons  that  improve  the  accessa  nd   availability  of  aflatoxin-­‐safe  maize.     Outcomes:   1)  Farmers,  millers  and  others  have  improved  access  and  availability  of  aflatoxin-­‐safe  maize.   2)  Par?cipa?ng  scien?sts  and  ins?tu?ons  incorporate  adop?on  partners  and  pathways  in   bioscience  design  and  implementa?on.   Project  components:     1.  Con?nue  development  and  improvement  of  aflatoxin  tools  and  informa?on  for  use  in   pilo?ng  aflatoxin  reduc?on  strategies  along  value  chains:  sampling  and  diagnos?cs,   decontamina?on  and  sor?ng,  modelling-­‐based  decision  support  tools  (process  APSIM,  risk   mapping,  and  hybrid  sta?s?cal,  and  household  models  to  iden?fy  risk  factors,  model  their   poten?al  impact  on  aflatoxin  reduc?on).   2.  Engagement  of  key  actors  in  small,  focused  innova?on  plaaorms  (Aflatoxin  Ac?on  Alliances)   to  consider  and  discuss  informa?on  and  new  findings/tools  and  their  use  for  reducing   aflatoxin  along  value  chains,  forming  new  ins?tu?onal  and  other  collabora?ons  to  address   key  agenda  issues.       3.  Pilot  deployment  of  integrated  aflatoxin  interven?on  strategies  (informa?on,  prac?ces  and   tools)  with  subsistence  farmers.  Includes  matching  varie?es  to  environments  in  which  they   have  lower  risk  of  aflatoxin  accumula?on,  appropriate  pre-­‐harvest  management,  drying  and   storage  prac?ces  and  tools,  and  on  farm/commercial  mill  tes?ng  and  decontamina?on.   Objec?ve:  pilot  interven?ons  with  at  least  30,000  farmers  in  high  risk  areas  in  Kenya  and   Tanzania.   4.  Pilot  deployment  of  aflatoxin  interven?on  strategies  (informa?on,  tes?ng)  along  small,  pilot   formal  maize  value  chain.  Includes  characterizing  reduc?on  of  aflatoxins  in  the  food  supply,   and  behavioral  economics  to  assess  affect  of  interven?ons  with  different  actors  along  the   chain  to  devise  sustainable  and  effec?ve  approaches.   Project  team,  2013  Annual  Project  Workshop     Engaging  with  the  BecA  aflatoxin  plaKorm   Capacity  building:  The  BecA-­‐ILRI  Hub  was  established  to  build  capacity  and  complement  the  strengths  of  African   scien?sts  working  on  key  constraints  to  African  agriculture.  The  aflatoxin  team  can  provide  advice,  contacts,   technical  protocols,  and  other  informa?on.     Hos4ng  research  projects:  The  mycotoxin,  nutri?onal  analysis  and  broader  BecA-­‐ILRI  Hub  research  plaaorms  were   established  to  host  research  projects  focused  on  African  agricultural  improvement.  A  range  of  projects  have  already   been  hosted  at  the  mycotoxin-­‐nutri?onal  analysis  plaaorm,  including  NARS  projects  from  seven  sub-­‐Saharan  African   countries,  Australia,  USA,  and  a  number  of  interna?onal  research  ins?tutes.     Research  tools  and  informa4on:  Research  outputs  from  the  Australia-­‐funded  aflatoxin  project  include  informa?on   on  sampling  and  tes?ng  procedures  suited  to  different  contexts,  on  farm  and  village  level  maize  mycotoxin  surveys,   Agriculture  Produc?on  Simula?on  (APSIM)  models  for  predic?ng  aflatoxin  risk  for  different  maize  varie?es,  and   others.     Funding  opportuni4es:  The  BecA  Africa  Biosciences  Challenge  Fund  (ABCF)  is  a  compe??ve  fund  available  to  African   researchers,  to  support  a  4-­‐9  month  research  placement  in  our  laboratories.  We  receive  a  large  number  of   applica?ons  focused  on  mycotoxin  and  nutri?onal  analysis  research;  you  are  encouraged  to  apply,  and  to  be  as   specific  as  possible  in  your  objec?ves  and  experimental  workplan.     Policy  and  other  stakeholder  informa4on:  The  aflatoxin  team  has  published  a  policy  brief  and  will  con?nue  to   provide  dis?lled  informa?on  of  use  to  policymakers  and  other  key  stakeholders,  upon  whom  we  rely  for   transforma?ve  change  to  address  the  spectre  of  aflatoxins  in  the  region.   . Garissa Kakamega Kisii Kisumu Kitale Kiboko Makindu Lamu Malindi Mandera Marsabit Meru Mombasa Moyale Nairobi Nakuru Narok Nyeri Lodwar Voi Wajir Katumani Aflatoxinriskindex 100 80 60 40 20 0 Aflatoxin  risk  for  variety  X   Farm  locality