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Hello
skills
and
Certificates
I look forward to hearing from you
Kendra Ann HammanCheers
References
Education
I’m Kendra!
Artist.CraftBeerExpert.
Greeley, Colorado.
Willing to move for
a job.
University of Northern Colorado, Greeley, Co
2011-15 B.A in visual Art and Design
Torchbearer “Bodenseehof” Bible school,
Fishbach, Germany 2010-11
970.371.4151
kae.ann.2@gmail.com
Adobe Creative Cloud: Self taught.
Microsoft: Excel, Word, and
powerpoint.
Marketing: advanced Social media
skills,Word Press,UXI website experience
Lynn Cornelius// 970.481.5698//
Art Professor and Mentor at UNC
Katie McSwain// 970.302.3597//
Owner Brix Tap House and Brewery
Greg Farnsworth// 970.396.8095//
Owner, Patricks Irish Pub
Cicerone Certified Beer Server
TIPS Certified
I am 26 years old and in search of a
creative change of scen-
ery. I am looking for an
exciting job that will challenge
me and provide opportunities
for growth. I thrive in a positive,
creative, and transparent work
environment. I work hard
and enjoy problem solving
and learning new skills.
WorkExperience
The Pint Magazine// Greeley, CO//
May 2015-16
Co-Owner & Creative Director: A monthly print
and online publication focusing on Northern Colo-
rado’s intimate craft beer scene. I designed, delegat-
ed, and sourced ideas both visually and journalistically.
I met deadlines efficiently and worked well with a team
of creative people.
Brix Taphouse and Brewery// Greeley, CO // December
2015- 2016
Assistant manager & beer buyer: Maintained 60 taps with Col-
orado craft beer, kept detailed spread sheets on beer sales, and
made crucial decisions for the business, bartended, exhibited on
the spot knowledge of beer and cocktails and provided high levels
of customer service.
Patricks Irish Pub// Greeley, CO // June 2015- December
2015
Bartender: high traffic, and very fast paced bartending en-
vironment. Was responsible for selling international and
domestic beer. Multitasking and moving quickly and ef-
ficiently were key.
Moody’s American Grill and 1908 Speakeasy // Greeley,
CO // 2013-2015
Assistant Manager: maintained overall cleanlines and ser-
vice standards of the restaurant, bartended, responsible
for locking up both restaurants, taking inventory, and
performing accounting tasks.
Palominos Mexican Restaurant // Greeley, CO //
2012-2013
Server: prep-work, greeted customers in a
friendly and outgoing manner, took food and
drink orders, ran food to tables, balanced
cash drawer, and bussed tables.

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Khamman, Resume, General.

  • 1. Hello skills and Certificates I look forward to hearing from you Kendra Ann HammanCheers References Education I’m Kendra! Artist.CraftBeerExpert. Greeley, Colorado. Willing to move for a job. University of Northern Colorado, Greeley, Co 2011-15 B.A in visual Art and Design Torchbearer “Bodenseehof” Bible school, Fishbach, Germany 2010-11 970.371.4151 kae.ann.2@gmail.com Adobe Creative Cloud: Self taught. Microsoft: Excel, Word, and powerpoint. Marketing: advanced Social media skills,Word Press,UXI website experience Lynn Cornelius// 970.481.5698// Art Professor and Mentor at UNC Katie McSwain// 970.302.3597// Owner Brix Tap House and Brewery Greg Farnsworth// 970.396.8095// Owner, Patricks Irish Pub Cicerone Certified Beer Server TIPS Certified I am 26 years old and in search of a creative change of scen- ery. I am looking for an exciting job that will challenge me and provide opportunities for growth. I thrive in a positive, creative, and transparent work environment. I work hard and enjoy problem solving and learning new skills. WorkExperience The Pint Magazine// Greeley, CO// May 2015-16 Co-Owner & Creative Director: A monthly print and online publication focusing on Northern Colo- rado’s intimate craft beer scene. I designed, delegat- ed, and sourced ideas both visually and journalistically. I met deadlines efficiently and worked well with a team of creative people. Brix Taphouse and Brewery// Greeley, CO // December 2015- 2016 Assistant manager & beer buyer: Maintained 60 taps with Col- orado craft beer, kept detailed spread sheets on beer sales, and made crucial decisions for the business, bartended, exhibited on the spot knowledge of beer and cocktails and provided high levels of customer service. Patricks Irish Pub// Greeley, CO // June 2015- December 2015 Bartender: high traffic, and very fast paced bartending en- vironment. Was responsible for selling international and domestic beer. Multitasking and moving quickly and ef- ficiently were key. Moody’s American Grill and 1908 Speakeasy // Greeley, CO // 2013-2015 Assistant Manager: maintained overall cleanlines and ser- vice standards of the restaurant, bartended, responsible for locking up both restaurants, taking inventory, and performing accounting tasks. Palominos Mexican Restaurant // Greeley, CO // 2012-2013 Server: prep-work, greeted customers in a friendly and outgoing manner, took food and drink orders, ran food to tables, balanced cash drawer, and bussed tables.