Personal Information
Profession
Pensioner/Author
Secteur d’activité
Writing / Publishing
Site Web
www.realburmabyburman.com
À propos
I am German by birth and cosmopolitan by conviction. True to this guiding principle I have worked and lived for more than half of my professional life outside Germany. The last some 25 years in Burma, since 1989 called Myanmar, what has made me an authority on the subject of Burma/Myanmar. I am rather introvert by nature and am, therefore, not interested in being the centre of attention. This place I leave happily to my books. In 2012 I retired and turned writer. Since then I divide my time between my family (wife, daughter, son in law and grandson) and my work as writer, which includes quite some travelling, researching and, yes, lots of writing.
Mots-clés
burma
myanmar
buddha
buddhism
pagodas
rangoon
yangon
this is the real burma
gold
golden
ruby
bagan dynasty
monasteries
rubies
bagan
burmese empire
assassination
burmese kings
temples
burmese kingdom
murder
kingdom
pagan
burmese cuisine
myanmar cooking
paul bocuse
burmese cookbook
cookbook with burmese recipes
authentic myanmar recipes
original burmese recipes
michelin guide
michelin stars
myanmar cookbook
burmese cooking
recipes
myanmar cuisine
traditional burmese cooking
cookbook
cooking
authentic burmese dishes
moon
william somerset maugham
wonder
lion
sun
rudyard kipling
shwedagon pagoda in yangon
jupiter
mercury
saturn
symbol of the burmese nation
crown of burma
golden shwedagon pagoda
venus
lord dalhousie
old rangoon
preservation
heritage trust
british colonial rangoon
aung san suu kyi
montgomerie
markus burman
aung san
colony
shwedagon pagoda
british india
british colony
burma books
burma history
ancient burmese kingdoms
burma people
burma today
insider
burma culture
burma travel guide
written by authority
burmese history
myanmar travel guide
burma book
authentic
Tout plus
Personal Information
Profession
Pensioner/Author
Secteur d’activité
Writing / Publishing
Site Web
www.realburmabyburman.com
À propos
I am German by birth and cosmopolitan by conviction. True to this guiding principle I have worked and lived for more than half of my professional life outside Germany. The last some 25 years in Burma, since 1989 called Myanmar, what has made me an authority on the subject of Burma/Myanmar. I am rather introvert by nature and am, therefore, not interested in being the centre of attention. This place I leave happily to my books. In 2012 I retired and turned writer. Since then I divide my time between my family (wife, daughter, son in law and grandson) and my work as writer, which includes quite some travelling, researching and, yes, lots of writing.
Mots-clés
burma
myanmar
buddha
buddhism
pagodas
rangoon
yangon
this is the real burma
gold
golden
ruby
bagan dynasty
monasteries
rubies
bagan
burmese empire
assassination
burmese kings
temples
burmese kingdom
murder
kingdom
pagan
burmese cuisine
myanmar cooking
paul bocuse
burmese cookbook
cookbook with burmese recipes
authentic myanmar recipes
original burmese recipes
michelin guide
michelin stars
myanmar cookbook
burmese cooking
recipes
myanmar cuisine
traditional burmese cooking
cookbook
cooking
authentic burmese dishes
moon
william somerset maugham
wonder
lion
sun
rudyard kipling
shwedagon pagoda in yangon
jupiter
mercury
saturn
symbol of the burmese nation
crown of burma
golden shwedagon pagoda
venus
lord dalhousie
old rangoon
preservation
heritage trust
british colonial rangoon
aung san suu kyi
montgomerie
markus burman
aung san
colony
shwedagon pagoda
british india
british colony
burma books
burma history
ancient burmese kingdoms
burma people
burma today
insider
burma culture
burma travel guide
written by authority
burmese history
myanmar travel guide
burma book
authentic
Tout plus