A 10-minute presentation by Melanie Voevodin to post-graduate students in health at Dandenong Hospital, Melbourne, Australia 28th July 2011.
Voevodin, Truby, Haines, Palermo
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Measuring Dietetic Practice: Study overview
1. Medicine, Nursing and Health Sciences
Measuring Dietetic Practice (MDP)
Developing data-reporting tools for dietitians
melanie.voevodin@monash.edu
Department of Nutrition and Dietetics
Monash Medical Centre
28th
July 2011
With:
Helen Truby
Claire Palermo
Terry Haines
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July 2011The MDP Study: developing data-reporting tools for dietitians 2
The Plan
1. Framing the problem
2. Introduction to the MDP Study
Developing data-reporting tools for dietitians
RQ: Can a data-reporting system lead to improved health outcomes?
3. Study Protocol
Objectives
Study design and methods
4. What now and what next?
Ethics and go
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Framing the ‘Problem’
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1996 1998 2000 2002 2004 2006 2008 2010…
Hons
(Med, UWA)
MastNutrDiet
(Deakin)
Austin
Health
Melbrn
Health
Alfred
Health
Thesis
(Masters)
MPubPolGov
(BUSECO, Monash)
GCHealthEco
(BUSECO)
RMIT Deakin WCMICS
(Vic State)
Nestle
A problem in practice?
Independent NGO doing systematic
review, critical analysis….
PhD
Real Jobs
Study
Business
Timeline (Year)
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What is the problem?
No data…..no problems….but no solutions
Data is the starting point
What to measure
How to measure it
How and where to record it
How to report it
Know what the report means
An efficient way of recording and reporting
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1996 1998 2000 2002 2004 2006 2008 2010…
Why is no data a problem?
We’ve been doing this for years, why now?
Timeline (Year)
NAHCC
AAHCS
NAHCC
HAH
NHISSC
Health
Performance
(2010)
Gov Reform
$ for
performance
Casemix
$/person/a
dmission
Contract and
competitive
tendering
NHPC
Performance in
health (2001)
eHealth (global)
Communication across sectors and services
PCEHR
SNOMED
NHHR
Casemix
Allied Health
Gov Reform
And tech
IDNTNCP BPGDietitians
Chronic Illness
Demand on Health
$ for health
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Why is it a problem?
No data…..no problems….but no solutions
Performance reporting (leverage for $)
Evidence of contribution to health
Responsible and flexible service, sustainable, client centred
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Whose problem is it?
Health professions
Service provider, teaching and training, policy
Client
Right care to right person at the right time
Governments $
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What are the options?
No data…..no problems….but no solutions
Data is the starting point
What to measure
How to measure it
How and where to record it
How to report it
Know what the report means
An efficient way of recording and reporting
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Introduction to the MDP Study
Developing data-reporting tools for dietitians
Can a data-reporting system lead to improved
health outcomes?
11. The Case
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Rationale
Dietitians Convenience
Practicing in Victoria who: Convenience
-See people for weight loss
advice and support
Common, chronic, measures over time,
BPG, and economic markers
-Measure weight (kg) Primary outcome for obesity treatment
Primary research outcome
Cheap and easy to measure
-Primary & community care Where chronic conditions are diagnosed
and managed [demand predicted to
increase]
12. Objectives
To assess the effect on client outcome when the dietitian has
received data on the effectiveness of intervention/s
Build and test a simple data-collection tool for use by dietitians
working with clients who are overweight and obese
To identify and describe the dietetic service, and client
characteristics, that may influence client outcome
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Measuring Dietetic Practice – Data
Mining (MDP-DM): 10 years of client
data from private practice
Exploratory research
What is happening, why and with what consequences?
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Build a data-collection tool
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Build a data-collection tool
20. Objectives of MDP-DM
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Identify data items measured and recorded as part of practice by three
private practice dietitians
Compare the data against the theoretical components of health service
reporting (efficiency and effectiveness)
Determine the health services’ performance (efficiency and
effectiveness)
Compare and contrast the similarities and differences between the
three cases
Use results to build a prototype data-collection-tool for use in the MDP
Study
21. Data-mining
What is happening in practice, why, and how close or how far is
this from where we need to be?
Three dietitians in three states
10 years of paper records
What did they collect and record
What can you do with that data
How hard or how easy is it to do that
Is it enough to report to the NHPR
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