Food Encapsulation.pdf

Global Food Encapsulation Market: Research Report,
2023-2029
Market Value:
• 2021 = USD 12.62 Billion
• 2028 = USD 21.07 Billion
• CAGR = 7.6%
Date Published: January 2023
Publisher: Introspective Market Research

Food Encapsulation Market
www.introspectivemarketresearch.com IMR 2023
Annual Market Size and Forecast
Technological Roadmap & Regulatory Landscape
Analysis on type and applications
Industry Value Chain Analysis
Analysis on Major Trends
Key strategies by Top Market Players
Market Share Analysis 2021
REPORT OUTCOMES

Global Food Encapsulation Market was valued at USD 12.62 Billion in 2021 and is
expected to reach USD 21.07 Billion by the year 2028, at a CAGR of 7.6%.
Encapsulation includes the incorporation of food ingredients, organic acids, additives, essential
oils, enzymes, cells or other shell materials in small capsules. Rising the applications for this
technique in the food industry since the encapsulated materials are protected from moisture,
heat or other extreme conditions, for upgrading their stability and maintaining viability which
leads to growth of the market during forecast period. In addition, usage of encapsulation in
foods to mask flavors and smell. Furthermore, different techniques are employed to form the
capsules, including spray drying, spray chilling or spray cooling, extrusion coating, fluidized
bed coating, liposome entrapment, coacervation, inclusion complexation, centrifugal extrusion
and rotational suspension separation. For instance, the use of encapsulation for sweeteners such
as aspartame and flavors in chewing gum is well known.
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The global Food Encapsulation Market report provides comprehensive market information,
including classifications, definitions, and market analysis. This also helps with the awareness
of various item specifics, the manufacturing cycle, the supply chain, and the cost structure.
Along these lines, the understanding of the project's structural squares and key drivers of
development is enhanced. To estimate the market size, boundaries such as import and fare,
rules in various nations, inflation, legal and political variables, financial elements, and other
minor aspects inside organizations have been broken down. The research examines the
competitive landscape as well as the most current positions of major rivals in the Food
Encapsulation industry.
Leading Key Players Covered Food Encapsulation Market: -
• International Flavors and Fragrance Inc.
• DSM
• Ingredion Incorporated
• Kerry Group
• Cargill Incorporated
• Lycored Group
• Balchem Corporation
• Aveka Group
• Encapsys
• Clextral
• Vitasquare
• Tastetech Encapsulation Solution
• DuPont
• Symrise
• Friesland Campina
• BASF SE
• Advanced Bio nutrition Corporation
• Sphera Encapsulation and other major players.

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Segmentation of Food Encapsulation Market: -
By Type
• Microencapsulation
• Nanoencapsulation
• Hybrid Encapsulation
By Application
• Functional food products
• Bakery products
• Beverages
• Dairy products
• Others
By Core Phase
• Probiotics
• Vitamins and Minerals
• Enzymes
• Organic Acids
• Others
By Shell Material Type
• Lipids
• Polysaccharides
• Proteins
• Emulsifiers
• Others
By Region
• North America (U.S., Canada, Mexico)
• Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
• Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
• Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
• South America (Brazil, Argentina, Rest of SA)

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Market Analysis and Insights: Global Food Encapsulation Market
The market for Food Encapsulation is divided into regions, countries, companies, types,
applications, and sales channels. Players, stakeholders, and other market participants in the
global Food Encapsulation Market will get an advantage by utilising the study as a valuable
resource. For the years 2022-2028, the segmentation study focuses on sales, revenue, and
forecasts by region, nation, firm, type, application, and sales channels.
Key Chapter Will Be Provided in The Report
• Patent Analysis
• Regulatory Framework
• Technology Roadmap
• BCG Matrix
• Heat Map Analysis
• Price Trend Analysis
• Investment Analysis
• Company Profiling and Competitive Positioning
• Industry Value Chain Analysis
• Market Dynamics and Factors
• Porter’s Five Forces Analysis
• Pestle Analysis
• SWOT Analysis
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Additionally, we are offering company profiles for all of the major key companies.
Please take the time to visit our company profiles. If you want to do any customized
profiling for the companies do let us know.
https://introspectivemarketresearch.com/company-profiles/zurich-insurance-company-
overview/
https://introspectivemarketresearch.com/company-profiles/air-products-company-
overview/

Table of Content: -
Chapter 1: Introduction
1.1 Research Objectives
1.2 Research Methodology
1.3 Research Process
1.4 Scope and Coverage
1.4.1 Market Definition
1.4.2 Key Questions Answered
1.5 Market Segmentation
Chapter 2:Executive Summary
Chapter 3:Growth Opportunities By Segment
3.1 By Type
3.2 By Application
3.3 By Nature
3.4 By Distribution Channels
Chapter 4: Market Landscape
4.1 Porter's Five Forces Analysis
4.1.1 Bargaining Power of Supplier
4.1.2 Threat of New Entrants
4.1.3 Threat of Substitutes
4.1.4 Competitive Rivalry
4.1.5 Bargaining Power Among Buyers
4.2 Industry Value Chain Analysis
4.3 Market Dynamics
4.3.1 Drivers
4.3.2 Restraints
4.3.3 Opportunities
4.5.4 Challenges
4.4 Pestle Analysis
4.5 Technological Roadmap
4.6 Regulatory Landscape
4.7 SWOT Analysis
4.8 Price Trend Analysis
4.9 Patent Analysis
4.10 Analysis of the Impact of Covid-19
4.10.1 Impact on the Overall Market
4.10.2 Impact on the Supply Chain
4.10.3 Impact on the Key Manufacturers
4.10.4 Impact on the Pricing
Chapter 5: Plant Milk Market by Type
5.1 Plant Milk Market Overview Snapshot and Growth Engine
5.2 Plant Milk Market Overview
5.3 Coconut
5.3.1 Introduction and Market Overview
5.3.2 Historic and Forecasted Market Size (2016-2028F)

5.3.3 Key Market Trends, Growth Factors and Opportunities
5.3.4 Coconut: Grographic Segmentation
5.4 Soy
5.4.4 Soy: Grographic Segmentation
5.5 Almond
5.5.4 Almond: Grographic Segmentation
5.6 Rice
5.6.4 Rice: Grographic Segmentation
5.7 Oat
5.7.4 Oat: Grographic Segmentation
5.8 Others
5.8.4 Others: Grographic Segmentation
Chapter 6: Plant Milk Market by Application
6.3 Food & Beverage Industry
6.3.4 Food & Beverage Industry: Grographic Segmentation
6.4 Household
6.4.4 Household: Grographic Segmentation
6.5 Hotels & Restaurants
6.5.4 Hotels & Restaurants: Grographic Segmentation
6.6 Others

Chapter 7: Plant Milk Market by Nature
7.3 Organic
7.3.4 Organic: Grographic Segmentation
7.4 Conventional
7.4.4 Conventional: Grographic Segmentation
7.5 Others
Chapter 8: Plant Milk Market by Distribution Channels
8.3 Specialty Store
8.3.4 Specialty Store: Grographic Segmentation
8.4 Supermarket/Hypermarket
8.4.4 Supermarket/Hypermarket: Grographic Segmentation
8.5 Online
8.5.4 Online: Grographic Segmentation
8.6 Others
Chapter 9: Company Profiles and Competitive Analysis
9.1 Competitive Landscape
9.1.1 Competitive Positioning
9.1.2 Plant Milk Sales and Market Share By Players
9.1.3 Industry BCG Matrix

9.1.4 Ansoff Matrix
9.1.5 Plant Milk Industry Concentration Ratio (CR5 and HHI)
9.1.6 Top 5 Plant Milk Players Market Share
9.1.7 Mergers and Acquisitions
9.1.8 Business Strategies By Top Players
9.2 PACIFIC FOODS AND OREGON
9.2.1 Company Overview
9.2.2 Key Executives
9.2.3 Company Snapshot
9.2.4 Operating Business Segments
9.2.5 Product Portfolio
9.2.6 Business Performance
9.2.7 Key Strategic Moves and Recent Developments
9.2.8 SWOT Analysis
9.3 SUNOPTA
9.4 EARTHS DANONE
9.5 HAIN CELESTIAL
9.6 VITASOY
9.7 FREEDOM NUTRITIONAL PRODUCTS
9.8 MCCORMICK AND COMPANY
9.9 GOYA FOODS
9.10 BLUE DIAMONDS GROWERS
9.11 CHEFS CHOICE FOODS CO. LTD.
9.12 OISHI
9.13 EARTH’S OWN FOOD COMPANY
9.14 OATLY AB
9.15 CALIFIA FARMS
9.16 RIPPLE FOODS
9.17 ELMHURST MILKED DIRECT LLC
9.18 OTHER MAJOR PLAYERS
Chapter 10: Global Plant Milk Market Analysis, Insights and Forecast, 2016-2028
To Be Continued…

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Terms of Use:
This research study involved the extensive usage of both primary and secondary data
sources. The research process involved the study of various factors affecting the
industry, including the government policy, market environment, competitive
landscape, historical data, present trends in the market, technological innovation,
upcoming technologies and the technical progress in related industry, and market
risks, opportunities, market barriers and challenges. The following illustrative figure
shows the market research methodology applied in this report.

Top-down and bottom-up approaches are used to validate the global market size
market and estimate the market size for Company, regions segments, product
segments and Application (end users).

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