Continuing economic growth, increasing working class population and changing lifestyle to boost Ready-to-eat food market in Indonesia

1. M a r k e t . I n t e l l i g e n c e . E x p e r t s
Indonesia Ready-to-eat Food Market
Forecast & Opportunities, 2019

2. I n d u s t r y B r i e f
© TechSci Research
2
Indonesia, the fourth most populous country across the globe, has been witnessing notable increase in the number of
working individuals due to significant employment opportunities over the last few years, which consequently, has been
augmenting the demand for Ready-to-eat products. With an expanding working class population, especially women, the
demand for ready meals is witnessing a continuing increase as people have lesser time for traditional cooking methods. In
addition, growing retail formats in Indonesia are increasing awareness among consumers about ready-to-eat food available
in supermarkets, hypermarkets and convenience stores. Further, the population of Indonesia reached 244 million in 2012.
Of them, more than 80% population are Muslims, which creates an optimistic scenario for leading international players to
enter into the Halal-certified Ready-to-eat food business in the country.
According to “Indonesia Ready-to-eat Food Market Forecast & Opportunities, 2019”, the country’s Ready-to-eat food
market is projected to grow at a CAGR of around 7% during 2014-19 on account of improving lifestyle, increasing workforce
and expansion of large-scale retail formats. On the other hand, price sensitivity and affordability are the major challenges
expected to be faced by the country’s Ready-to-eat food market over the next five years. Indonesian consumers are highly
price conscious and even small change in product prices affects the buying decisions of consumers in the country. Java
region, with cities including Jakarta, Surabaya, Semarang, Bandung and Yogyakarta, is the key revenue contributor in the
country’s Ready-to-eat food market. In addition, the market is highly fragmented due to dominance of small and medium
sized domestic players. “Indonesia Ready-to-eat Food Market Forecast & Opportunities, 2019” report elaborates
following aspects related to Ready-to-eat food market in Indonesia:
Indonesia Ready-to-eat Food Market Size, Share & Forecast
Segmental Analysis – Frozen and Shelf Stable Food
Market Drivers & Challenges
Changing Market Trends & Emerging Opportunities
Competitive Landscape & Strategic Recommendations

3. Ta b l e o f C o n t e n t s
© TechSci Research
3
1. Research Methodology
2. Analyst View
3. Indonesia Food & Beverage Market Overview
4. Indonesia Packaged Food Market Overview
5. Indonesia Ready-to-eat Food Market Outlook
5.1. Market Size & Forecast
5.1.1. By Value
5.2. Market Share & Forecast
5.2.1. By Type
5.2.2. By Region
6. Indonesia Frozen Ready-to-eat Food Market Outlook
6.1. Market Size & Forecast
6.1.1. By Value
7. Indonesia Shelf Stable Ready-to-eat Food Market Outlook
7.1. Market Size & Forecast
7.1.1. By Value
8. Market Dynamics
8.1. Drivers
8.2. Challenges
9. Indonesia Ready-to-eat Food Market Trends & Developments
9.1. Increasing Demand for Convenience Food
9.2. Developing Retail Chains
9.3. Growing Youth Population

4. Ta b l e o f C o n t e n t s C o n t d .
© TechSci Research
4
9.4. Changing Consumption Pattern
10. Policy & Regulatory Landscape
11. Indonesia Economic Profile
12. Competitive Landscape
12.1. PT Charoen Pokphand Indonesia Tbk
12.2. Tee Yih Jia Group
12.3. PT Food Partners Indonesia
12.4. PT Sekar Bumi Tbk Indonesia
12.5. Thong Siek Food Industry Pte Ltd.
12.6. Chinatown Food Corporation Pte Ltd.
12.7. PT Indofood Sukses Makmur
12.8. SGX Mainboard-listed Food Empire Holdings Limited
13. Strategic Recommendations
14. About Us & Disclaimer

5. L i s t o f F i g u r e s
© TechSci Research
5
• Figure 1: Indonesia Food & Beverage Market Size, By Value, 2009-2019F (USD Billion)
• Figure 2: Share of Packaged Food Segment in Indonesia Food & Beverage Market, By Value, 2012
• Figure 3: Percentage of Urban Population in Indonesia, 2010, 2015F & 2020F
• Figure 4: Indonesia Packaged Food Market Size, By Value, 2009-2019F (USD Billion)
• Figure 5: Indonesia Packaged Food Sales, By Segment, By Value, 2012 (USD Billion)
• Figure 6: Indonesia Packaged Food Sales, By Segment, By Volume , 2012 (Thousand Tons)
• Figure 7: Indonesia Ready-to-eat Food Market Size, By Value, 2009-2019F (USD Million)
• Figure 8: Indonesia Population Size Forecast, 2010-2035F (Million)
• Figure 9: Indonesia Ready-to-eat Food Market Share in Convenience Stores, By Brand, By Value, 2009
• Figure 10: Indonesia Ready-to-eat Food Market Share, By Type, By Value, 2013
• Figure 11: Indonesia Ready-to-eat Food Market Share, By Type, By Value, 2019F
• Figure 12: Indonesia Ready-to-eat Food Market Share, By Region, By Volume, 2013 & 2019F
• Figure 13: Indonesia Workforce, By Province, By Volume, 2010 (Million)
• Figure 14: Share of Processed Food Manufacturing in Java, 2012
• Figure 15: Indonesia Frozen Ready-to-eat Food Market Size, By Value, 2009-2019F (USD Million)
• Figure 16: Indonesia Shelf Stable Ready-to-eat Food Market Size, By Value, 2009-2019F (USD Million)
• Figure 17: Indonesia Major Provinces, By Population, 2010 (Million)
• Figure 18: Indonesia Working Population, 2009-2013 (Million)
• Figure 19: Percentage of Monthly Average per Capita Expenditure for Prepared Food in Indonesia, 2008-2013
• Figure 20: Indonesia Per Capita Income, 2008-2013 (USD)
• Figure 21: Number of Middle-class & Affluent Population in Indonesia, 2013, 2020F (Million)

6. L i s t o f F i g u r e s C o n t d .
© TechSci Research
6
• Figure 22: Percentage of Urban Population in Indonesia, 2010-2035F
• Figure 23: Indonesia Muslim Population, 2010 & 2030F (Million)
• Figure 24: Indonesia Convenience Store Sales Revenue, 2013 & 2014E (USD Billion)
• Figure 25: Number of Retail Chains in Indonesia, By Type, 2007 & 2012
• Figure 26: Indonesia Top Retail Chains Revenue Share, By Value, 2009-2012
• Figure 27: Youth Population Size in Indonesia, 2013 & 2050F (Million)
• Figure 28: Halal Certification Procedure
• Figure 29: Tee Yih Jia Major Awards & Recognition
• Figure 30: Tee Yih Jia Group Employee Break-Up, By Department, 2014
• Figure 31: Tee Yih Jia Group Revenue Share, By Sales Channel, 2014
• Figure 32: Sekar Bumi Major Awards & Recognition
• Figure 33: Sekar Bumi Production Output, By Segment, 2013 (Ton)
• Figure 34: Share of Muslim Population in Indonesia, 2010
• Figure 35: Indonesia Middle-class & Affluent Consumer Size, 2012, 2020F (Million)
• Figure 36: Number of Internet Users in Indonesia, 2011-2016F (Million Users)
• Figure 37: Major Upcoming Food & Beverage Trade Shows in Indonesia

7. L i s t o f Ta b l e s
© TechSci Research
7
• Table 1: Ready-to-eat Food Items Definition, By Segment
• Table 2: Indonesia Major Processed Food Manufacturers/Importers/Distributors/Equipment Suppliers
• Table 3: Indonesia Major Retail Chain Details, By Owner, 2012
• Table 4: Number of Hypermarket Outlets in Indonesia, By Retail Chain, 2012
• Table 5: Number of Convenience Stores in Indonesia, By Retailer, 2012
• Table 6: Number of Regional Supermarket Stores in Indonesia, By Retailer, 2012
• Table 7: Tee Yih Jia Signature Products, By Brand
• Table 8: Key Certifications Secured By Sekar Bumi
• Table 9: Key Certifications Secured By Indofood

8. R e s e a r c h M e t h o d o l o g y
© TechSci Research
8
Our dedicated team of industry experts has comprehensively monitored and analyzed various aspects of the
Indonesian Ready-to-eat food market. The team has analyzed the constructive outlook of various segments and
speculated a positive future of the industry ahead. Taking into consideration the changing lifestyle, consumption
pattern, working population, factors influencing the purchase, economic conditions of the country, changing
purchasing power, etc., our team of analysts has provided a prudent analysis of the industry’s performance in
the future. This would enable our clients in taking investment decisions and explore growth opportunities in the
Indonesian Ready-to-eat food market.
For our study, we have gathered information through primary research surveys with around 12 manufacturers
and hypermarkets operating in Ready-to-eat food business, followed by an exhaustive search of credible paid
databases. Our team of experts has then prudently evaluated all the collected information and personated them
in a chronological order to depict a meaningful and clear picture of Ready-to-eat food market in Indonesia.
In addition, while compiling the data, we have also cross-checked all the collected information from multiple
sources and data warehouses in order to present the most accurate and precise information of the concerned
industry. We have also identified and analyzed all emerging trends, including important drivers and challenges
that the industry is confronting. We have also presented various forecasts for the industry based on our in-depth
analysis of market dynamics, prevalent trends, developments and opportunities, growth of households, etc.
Companies Interviewed
Top companies interviewed: Tee Yih Jia Group, PT Food Partners Indonesia, PT
Sekar Bumi Tbk Indonesia and Thong Siek Food Industry Pte Ltd.
Secondary Sources
Economic Intelligence Unit (EIU), Hoovers, Business Week, Company Annual
Reports, Factiva, One Source and News Articles

9. S a m p l e D a t a - S n a p s h o t
9
© TechSci Research
X%
2013
X%
2019F
10
20
30
40
50
60
70
80
90
100
110CAGR:
X%
CAGR:
X%
Figure 1: Indonesia Food & Beverage Market Size,
By Value, 2009-2019F (USD Billion)
10
20
30
40
50
60
40
20
10
20
30
40
20
10
50
Figure 5: Indonesia Packaged Food Sales, By Segment,
By Value, 2012 (USD Billion)
Alfamar
t,
16.00%
Indomare
t, 16%
Alfa
Midi,
17.00
%
Circle
K,
17%
Yomart
,
17.00
%
Rest,
17.00
%
Figure 9: Indonesia Ready-to-eat Food Market
Share in Convenience Stores, By Brand, By
Value, 2009
Shelf Stable
RTE, 50.00%
Frozen RTE ,
50.00%
2 0 1 9 F
Shelf Stable
RTE ,
50.00%
Frozen
RTE ,
50.00%
2 0 1 3
XXXXX
XXXXX
Figure 11: Indonesia Ready-to-eat Food Market Share, By Type, By
Value, 2013/ 2019F
Sumatra Region
2013 2019F
X% X%
Kalimantan
Region
2013 2019F
X% X%
Bali
2013 2019F
X% X%
Sulawesi Region
2013 2019F
X% X%
Nusa Tenggara,
Maluku & Papua
2013 2019F
X% X%
Java Region
2013 2019F
X% X%
Figure 12: Indonesia Ready-to-eat Food Market Share, By Region,
By Volume, 2013 & 2019F

10. R e p o r t O r d e r i n g
10
© TechSci Research
Report Name: Indonesia Ready-to-eat Food Market Forecast and Opportunities, 2019
Product Price
To View Sample OR Purchase Report
License Type Price
Electronic Access - Single User License USD 1800
CD-ROM Mail Delivery USD 2400
Hard Copy Mail Delivery USD 2800
Electronic Access - Multi-User License USD 4500

11. A b o u t U s & D i s c l a i m e r
© TechSci Research
11
TechSci Research – North America
2950, Boundary Road, Burnaby,
British Columbia, Canada
Tel: +1- 646- 360-1656
Email: sales@techsciresearch.com
www.techsciresearch.com
About Us
TechSci Research is a global market research and consulting company with offices in Canada, the UK and India. TechSci Research
provides market research reports in a number of areas to organizations. The company uses innovative business models that focus on
improving productivity, while ensuring creation of high-quality reports. The proprietary forecasting models use various analyses of both
industry-specific and macroeconomic variables on a state-by-state basis to produce a unique ‘bottom-up’ model of a country, regional
and global industry prospects. Combined with the detailed analysis of company activity and industry trends, the result is a uniquely rich
evaluation of the opportunities available in the market.
Reports on Consumer Goods
India Organic Food Market Forecast & Opportunities, 2019
United States Organic Food Market Forecast & Opportunities, 2019
Germany Organic Food Market Forecast & Opportunities, 2019
Partial List of Clients
Disclaimer
The contents of this report are based on information generally available to the public from sources believed to be reliable. No representation is made that
it is timely, accurate or complete. TechSci Research has taken due care and caution in compilation of data as this has been obtained from various sources
including which it considers reliable and first hand. However, TechSci Research does not guarantee the accuracy, adequacy or completeness of any
information and it is not responsible for any errors or omissions or for the results obtained from the use of such information and especially states that it
has no financial liability whatsoever to the subscribers / users of this report. The information herein, together with all estimates and forecasts, can
change without notice. All the figures provided in this document are indicative of relative market size and are strictly for client’s internal consumption.
Usage of the same for purpose other than internal will require prior approval of TechSci Research.
TechSci Research – Europe
54, Oldbrook, Bretton,
Peterborough,
United Kingdom
Email: sales@techsciresearch.com
www.techsciresearch.com
TechSci Research – Asia-Pacific
A – 51, Sector -57, Noida, National
Capital Region, U.P. - India
Tel: +91-120-4243434
Email: sales@techsciresearch.com
www.techsciresearch.com