This document provides an overview of the Inovacure protein supplement diet for rapid weight loss. It describes the various protein-rich meal replacement products in the line, which are available in over 30 flavors. The products are designed to help manage hunger and support weight loss success through their high protein and low glycemic index carbohydrate composition. Inovacure ensures the quality of its protein sources and safe manufacturing process.

1.
Rapid Weight
Lost Treatment
P r o t e i n S u pp l e m e n t D i e t

2.
Table of Contents
(14-Day) Case . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Life Style kit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Oatmeal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Pancakes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Puddings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Hot Drink . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Drink Concentrates . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Omelette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Soups . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Spaghettini . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Soy Nuts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Cookies . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Bars . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Cereals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Anti-Aging . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Cold Drink . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Fitness kit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Energizing Shake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Energizing Drink . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Protein Bars . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33-34

3.
Inovacure
Discover the advantage of proteins with Inovacure
Proteins are our body’s building blocks. Hence, they are essential to its health. They are amongst the
nutrients with less calories and unlike sugars and lipids (fats), they are never transformed or stored as
body fat.
Our products are made from the highest quality of milk, soy proteins and egg whites, and are perfectly balanced
with a high concentration of essential amino acids.
Packaged in a special 14-day weight loss case or in a 7-serving individual box,
Inovacure products are available in more than 30 delicious flavours. They are especially made
for the exclusive use of estheticians, technicians or specialized
professionals qualified in the Inovacure system.
3

4.
Inovacure
Proteins are our body’s building blocks.
Hence, they are essential to its health.
Inovacure is the ideal line of dietetic products to induce weight loss and to treat cellulite.
It marvelously compliments esthetic care offered in an institute. You can now offer your customers a
dietetic solution accompanied by body treatments for weight loss and the treatment of cellulite.
The program is documented and illustrated in our training manuals for our professional clients. Our team
of nutritionists and nutrition scientists developed a support program, training manuals and business tools
as well as an exceptional customer service program.
Preserve the muscle mass
During a negative calorie intake, the body compensates by drawing from the fat and muscle surplus in order
to maintain its energy requirements. Most people are only concerned with their undesired fat surplus and
forget that it is primordial to preserve their muscle mass. This can be corrected with Inovacure protein-rich
supplements.
4

5.
Inovacure
About the Inovacure approach
Our products’ nature
- Inovacure products are lean and low calorie protein-rich preparations.
- More than meal substitutes, they represent the new generation of protein-rich products.
Our products
- Inovacure proposes a line of more than 30 delicious flavours. Products are packaged in boxes of 7 servings.
- Products guarantee that you are getting essential nutrients.
- they help manage hunger and contribute to the success of the weight loss program.
Our recipes
- Recommend the combination of Inovacure pouches with vegetables, spices, seasonings or
several fruits for the transition and the maintenance phases.
- Suggest mixing several Inovacure pouches to create new flavours.
- Recommend the incorporation of Inovacure pouches into light dairy products.
Our proteins
- Our proteins contain all 22 amino acids, including the 9 essential ones.
- Inovacure uses milk proteins as its main ingredient (milk protein concentrate, milk protein
isolate, whey protein concentrate, sodium caseinate, calcium caseinate). Milk proteins are
naturally well balanced in essential amino acids.
- Proteins are extracted by ultrafiltration. Vegetable proteins (soy protein isolate) are added in certain
products for technological reasons.
- Products also contain animal proteins (bovine) in the form of hydrolysed gelatine to confer
a pleasant mouthfeel to products.
5

6. Inovacure
Our product line
Bars
wildberry, caramel, hazelnut, peanut, crunchy cereal caramel, smooth caramel & peanut
Cookies
chocolate, vanilla butter, chocolate chips, peanut butter
Drinks
cocoa, pink lemonade
Concentrates
orange, grape, tropical fruits, peach-mango
Pancakes
natural flavour, blueberry
Oatmeal
maple-brown sugar
Nuts
roasted and salted soy nuts
Omelette
bacon-cheese
Pasta
spaghettini with bolognese style soy chunk sauce mix
Puddings
vanilla, chocolate
Shake
chocolate
Soups
chicken noodle, pea, chicken, beef vegetable
Cereals
honey nut flavoured soy
Syrup
maple flavour
Average analysis pouches bars
Protein g 15 15
Carbohydrates g from 1 to 9,9 15
Lipids g from 0,2 to 2,8 from 4 to 5
Calories kcal from 67 to 105,9 150
6

7.
Inovacure
Our protein quality assurance
Proteins are not all equal as to their nutritional content. Vegetable proteins are deficient in tryptophane, lysine
and methionine, 3 essential amino acids. They are also not absorbed as well by the body: their digestive
coefficient use is on average 60% vs 100% for animal proteins.
Properties:
Protein’s digestion speed
In 1997, Bernard Beaufrère’s team from Clermont-Ferrand’s human nutrition research laboratory discovered that
whey proteins are more rapidly digested than caseins. That’s when we started distinguishing between «slow»
proteins, highly efficient from a metabolic point of view (they have a powerful anti-catabolic action) and «fast»
proteins.
Conclusion ?
Slowly digested proteins like casein, found predominantly in Inovacure protein powders,
promotes their good metabolic utilization.
This metabolic utilization leads to a good protein synthesis and to a good body muscle
mass protection for the consumer.
7

8.
Inovacure
Understanding protein’s thermogenic action
The eating action produces a thermogenic phenomenon caused by increased activity in the digestive system.
Even if proteins bring as many calories as carbohydrates, they however do not have the same effect in the body.
More than 25% of ingested calories are indeed wasted as body heat vs only 10% for sugars and 1% for fat.
It’s probably because proteins are harder to digest.
Also remember that more than every other protein, casein, which is found in great proportions in Inovacure
products, is a particularly thermogenic protein, therefore very efficient in increasing fat loss while preserving
the muscle mass.
Tryptophane / free amino acids ratio
Tryptophane is the precursor for serotonine, a neurotransmitter acting on the satiety center to reduce appetite.
An increase in the concentration of tryptophane induces an increase in the secretion of serotonine.
During the transfer of amino acids from the blood to the brain, tryptophane is competing with free amino acids.
The higher the tryptophane / free amino acids ratio, the more important is the cerebral transport, increasing the
synthesis of serotonine. The tryptophane / free amino acids ratio of INOVACURE proteins seems generally
higher than that of standard food proteins. The consumption of Inovacure proteins, by stimulating the
synthesis of serotonine, would therefore be a factor in appetite reduction.
Methods are not all created equal.
Let’s explore other options available to those wishing to
modify their eating habits and to lose weight.
8

9.
Inovacure
Reduced carbohydrate and low glycemic index (GI) carbohydrate
Our ancestors have always, for millions of years, only seen low glycemic index foods (roots, tubers, plants, fruits
with their bark or skin). The body has adapted accordingly, it is therefore very poorly equipped to ingest high GI
foods which provide an abrupt influx of glucose into the body. In order to capture the excess of blood glucose,
the body must mobilize important quantities of insulin, the fat stocking hormone. When glucose peaks become
too frequent, cells end up ignoring the hormone injections and they become insulin resistant.
The ideal treatment for everyone, even Type 2 diabetics
Inovacure’s nutritional approach favors low glycemic index foods: on the one hand by the choice of suggested foods
(whole grain bread, dairy products, fruits) (maintenance phase) and on the other hand by the product composition.
Carbohydrates used in formulas are reduced and low GI sugars. The Inovacure product line is therefore an
excellent choice for diabetics.
The assurance of highest food safety
INOVACURE protects consumers with the use of:
Regular controls at each step of the manufacturing process.
Ingredient traceability
Regulatory labels
Audited stringent analysis
9

10. Inovacure
Weight loss methods
The low-calorie diet
- Balanced diet with 12-15% proteins, 50-55% carbohydrates and 30-35% lipids.
- Daily calorie intake reduced by 1/3 compared to normal consumption.
- Very slow weight loss for patients with normally low calorie intake.
- Protein deficiency caused by the global energetic ratio decrease, threatening the muscle mass.
- Compliance is difficult if patients cannot distinguish allowed and prohibited foods.
- Frequent hunger.
- Giving up.
Dissociated diets
In some cases, diets based on some food combinations principles, may result in weight gain.
Eating only one type of food per day.
- The cabbage soup diet.
- The Atkins diet (total exclusion of carbohydrate, but unlimited consumption of
protein and lipids).
- The Mayo-Clinic diet which suggests the exclusive consumption of eggs, grapefruit,
green vegetables, coffee and tea.
- The Scarsdale diet, very restrictive, whereby every day corresponds to the
consumption of specific products without the possibility of alternatives.
- Weight Watchers calorie intake reduction.
10

11.
Inovacure
In the fifties, Professor Fryer’s team highlighted the protein’s
great satiety power by subjecting a group of patients to a low
calorie diet with 13% protein. Patients complained that they
were not hungry.
Behind simplicity: tiredness and deficiencies
These diets are simple but they exhaust the body because:
When protein is absent, weight loss occurs to the detriment of the lean mass (muscle).
These diets do not permit any food nor social education.
They induce deficiencies and various excess.
11

12.
Inovacure
Reduction of cellulite
Cellulite occurs in women with weak tissue structure. Often attributed to heredity, weakness in connective
tissues may also lead to intestinal burnout. Some residues normally destined for disposal by the liver and
intestines remain in the body where they accumulate and cause gradual acidification of tissues. These meta-
bolic products form in the intercellular spaces of solid deposits that block lymph and blood passage, thereby
preventing proper irrigation of the tissues. But Inovacure resists the laws of heredity and takes matters into
its own hands with a dual action:
First, it facilitates the removal of solid fat deposits that form cellulite, heightens tissue irrigation
and combines very well with vacuomobilization.
Second, the highly digestible products help the process of digestion and contribute to the
smooth functioning of the digestive system.
before after
In this way, Inovacure contributes greatly to
increasing cell elasticity, not only at the hips
and thighs, but also throughout the entire
body.
12

13.
Inovacure
14-Day Case
42 pouches and
14 protein bars
Chicken noodle flavour soup (7 pouches of 25 g) Hot Cocoa Drink* (7 pouches of 24 g)
Chicken flavour soup (7 pouches of 22 g) Spaghettini with Bolognese style
Chocolate flavour pudding* (6 pouches of 24 g) soy chunk sauce mix (3 pouches of 41 g)
Maple-brown sugar flavour oatmeal*** (6 pouches of 25 g) Hazelnut flavour bar (7 bars of 41 g)
Fruit Punch flavour Drink** (6 pouches of 21 g) Caramel flavour bar (7 bars of 41 g)
*Contains corn syrup solids, fructose and sucralose **Contains fructose and sucralose ***Contains sucralose
13

14.
Inovacure
11 pouches &
6 Protein Bars
5 Drink containing collagen
Tropical Fruit flavour
3 Chicken Noodle Soup
3 Maple Brown Sugar Oatmeal
3 Peanut Butter and
Smooth Caramel Crisp Bars
3 Pomegranate & Raspberry
Crisp Delight Bars
Weight Maintenance Program inside
14

15.
Nutrition Facts
Per 1 pouch (25 g)
Amount % Daily Value
Calories 90
Fat 1 g 2%
Saturated 0.3 g 2%
+ Trans 0 g
Cholesterol 0 mg
Sodium 280 mg 12 %
Potassium 100 mg 3%
Carbohydrate 6 g 2%
Fibre 1 g 4%
Sugars 0 g
Protein 15 g
Vitamin A 0%
Vitamin C 0%
Calcium 10 %
Iron 10 %
SHELF LIFE : 2 years
Suggested serving
INGREDIENTS: Modified milk ingredients, isolated soy protein, rolled
Oatmeal
oats, xanthan gum, artificial flavour, sodium bicarbonate, salt, colour,
sucralose.
Maple-Brown Sugar Flavour
Contains: Milk and soy. May contain eggs, wheat, fish, shellfish, crustaceans, sesame seeds and sulphites.
15

16.
Nutrition Facts
Per 1 pouch (25 g)
Amount % Daily Value
Calories 90
Fat 1 g 2%
Saturated 0.5 g
+ Trans 0 g 3%
Cholesterol 15 mg
Sodium 370 mg 15 %
Potassium 20 mg 1%
Carbohydrate 6 g 2%
Fibre 0 g 0%
Sugars 1 g
Blueberry
Protein 15 g
Vitamin A 0%
Vitamin C 0%
Calcium 6%
Iron 4%
SHELF LIFE : 2 years
Suggested serving
INGREDIENTS: Modified milk ingredients, enriched flour (wheat
Pancake
flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), dried
egg whites, potato starch, dried whole eggs, salt, sodium bicarbonate,
guar gum, butter flavour, fructose, citric acid, sucralose, artificial
Natural Flavour flavour, silicon dioxide.
Contains: Milk, wheat and eggs. May contain peanuts, tree nuts, fish, shellfish, crustaceans, soy, sesame seeds and sulphites.
16

17.
Nutrition Facts
Per 1 pouch (24 g)
Amount % Daily Value
Calories 90
Fat 0.5 g 1%
Saturated 0.4 g 2%
+ Trans 0 g
Cholesterol 10 mg
Sodium 125 mg 5%
Potassium 330 mg 9%
Carbohydrate 5 g 2%
Fibre 1 g 4%
Sugars 3 g
Vanilla
Protein 15 g
Vitamin A 0%
Vitamin C 0%
Calcium 35 %
Iron 10 %
SHELF LIFE : 2 years
Suggested serving
INGREDIENTS: Modified milk ingredients, unsweetened cocoa pow-
Pudding
der processed with alkali, corn syrup solids, fructose, modified corn
starch, artificial flavour, dipotassium phosphate, xanthan gum, salt,
sucralose.
Chocolate Flavour
Contains: Milk. May contain eggs, soy, fish, shellfish, crustaceans, wheat, sesame seeds and sulphites.
17

18.
Nutrition Facts
Per 1 pouch (24 g)
Amount % Daily Value
Calories 90
Fat 0.5 g 1%
Saturated 0.3 g 2%
+ Trans 0 g
Cholesterol 5 mg
Sodium 220 mg 9%
Potassium 330 mg 9%
Carbohydrate 5 g 2%
Fibre 1 g 4%
Sugars 2 g
Protein 15 g
Vitamin A 0%
Vitamin C 0%
Calcium 25 %
Iron 8%
SHELF LIFE : 2 years
Suggested serving
INGREDIENTS: Modified milk ingredients, unsweetened cocoa pow-
Hot Drink
der processed with alkali, hydrolysed gelatine, gelatine, corn syrup
solids, fructose, natural and artificial flavour, salt, potassium bicarbon-
ate, sucralose.
Cocoa
Contains: Milk. May contain peanuts, tree nuts, eggs, fish, shellfish, crustaceans, soy, wheat, sesame seeds and sulphites.
18

19.
Nutrition Facts
Per 1 pouch (31 ml)
Amount % Daily Value
Calories 70
Fat 0 g 0%
Saturated 0 g
+ Trans 0 g 0%
Cholesterol 0 mg
Sodium 40 mg 2%
Potassium 10 mg 0%
Carbohydrate 2 g 1%
Fibre 0 g 0%
Sugars 0 g
Orange
Protein 15 g
Tropical Fruits
Vitamin A 0%
Peach-Mango Vitamin C 0%
Calcium 0%
Iron 0%
SHELF LIFE : 1 year
Suggested serving
INGREDIENTS: Hydrolysed gelatine, water, fructose, citric acid,
Drink Concentrate
natural and artificial flavour (contains lactose), sucralose, potassium
sorbate, sodium benzoate, allura red, blue 1.
Grape Flavour
Contains: Milk. May contain eggs, fish, soy, wheat, sesame seeds and sulphites.
19

20.
Nutrition Facts
Per 1 pouch (23 g)
Amount % Daily Value
Calories 100
Fat 3 g 5%
Saturated 1 g
+ Trans 0.1 g 6%
Cholesterol 125 mg
Sodium 340 mg 14 %
Potassium 75 mg 2%
Carbohydrate 2 g 1%
Fibre 0 g 0%
Sugars 1 g
SHELF LIFE : 2 years Protein 15 g
Vitamin A 2%
Vitamin C 0%
Calcium 4%
Iron 10 %
Thiamine 8%
Riboflavin 10 %
Vitamin B6 2%
Vitamin B12 4%
Pantothenate 8%
Phosphorus 4%
Suggested serving Zinc 8%
INGREDIENTS: Whey protein concentrate, egg whites, eggs, textured
Omelette
soy protein, natural and artificial flavour, salt, colours, disodium guany-
late, disodium inosinate, hydrolysed gelatine, hydrolysed corn protein,
lactic acid, monosodium glutamate, silicon dioxide, smoke flavour,
Bacon-Cheese Flavour soybean oil shorte-ning, spices, sugar, sunflower oil, vitamins and miner-
als (ferrous sulphate, niacinamide, zinc oxide, dicalcium phosphate, calci-
um pantothenate, thiamine mononitrate, pyridoxine hydrochloride,
riboflavin, cyanocoba-lamin), yeast extract.
Contains: Milk, eggs and soy. May contain wheat and sulphites.
20

21.
Nutrition Facts
Per 1 pouch (25 g)
Amount % Daily Value
Calories 90
Fat 0.4 g 1%
Saturated 0.1 g
+ Trans 0 g 1%
Cholesterol 5 mg
Sodium 860 mg 36 %
Potassium 45 mg 1%
Carbohydrate 5 g 2%
Fibre 0 g 0%
Sugars 0 g
Beef Vegetable
Protein 15 g
Pea Vitamin A 0%
Chicken Vitamin C 0%
Calcium 2%
Iron 2%
Thiamine 6%
Riboflavin 6%
Niacin 4%
Folate 6%
Suggested serving SHELF LIFE : 2 years
INGREDIENTS: Sodium caseinate, hydrolysed gelatine, instant noodles
Soup
(durum flour, whole egg powder, niacin, ferrous sulfate, thiamin mononi-
trate, riboflavin, folic acid), hydrolysed corn gluten, yeast extract, salt,
chicken flavour, onion powder, fructose, spices, celery solids, wheat
Chicken Noodle maltodextrin, partially hydrogenated cottonseed and soybean oils,
sunflower oil.
Contains: Milk, wheat, eggs and soy. May contain fish, shellfish, crustaceans, sesame seeds and sulphites.
21

22.
Nutrition Facts
Per 1 pouch (41 g)
Amount % Daily Value
Calories 130
Fat 1.5 g 2%
Saturated 0.2 g
+ Trans 0 g 1%
Cholesterol 15 mg
Sodium 730 mg 30 %
Potassium 460 mg 13 %
Carbohydrate 18 g 6%
Fibre 4 g 16 %
Sugars 3 g
Protein 15 g
Vitamin A 0%
Vitamin C 15 %
Calcium 6%
Iron 20 %
Thiamine 50 %
Riboflavin 15 %
Niacin 30 %
Folate
20 %
Suggested serving SHELF LIFE : 2 years
Spaghettini
INGREDIENTS: Instant noodles (durum flour, whole egg powder, niacin, fer-
rous sulfate, thiamin mononitrate, riboflavin, folic acid), textured soy protein,
tomato powder, isolated soy protein, salt, chicken flavour, onion powder, guar
with Bolognaise Style
gum, canola oil, fermented soy sauce (contains soy, wheat, sulphites), autolysed
yeast extract, smoke flavour, chicken meat, colour, garlic powder, corn maltodex-
trin, soy fibre, spices, sodium carbonate, silicon dioxide.
Soy Chunk Sauce Mix
Contains: Wheat, eggs, soy and sulphites. May contain milk, fish, shellfish, crustaceans and sesame seeds.
22

23.
Nutrition Facts
Per 1 pouch (37 g)
Amount % Daily Value
Calories 180
Fat 9 g 14 %
Saturated 1.5 g
+ Trans 0 g 8%
Cholesterol 0 mg
Sodium 220 mg 9%
Potassium 480 mg 14 %
Carbohydrate 12 g 4%
Fibre 8 g 32 %
Sugars 1 g
Protein 15 g
Vitamin A 0%
Vitamin C 2%
Calcium 8%
Iron 10 %
SHELF LIFE : 1 year
Suggested serving
INGREDIENTS: Soybeans, sunflower oil, salt.
Soy Nuts
Roasted & Salted
Contains: Soy. May contain milk, eggs, wheat and sulphites.
23

24.
Nutrition Facts
Per 1 cookie (57 g)
Amount % Daily Value
Calories 170
Fat 6 g 9%
Saturated 1.5 g 8%
+ Trans 0.1 g
Cholesterol 10 mg
Sodium 350 mg 15 %
Potassium 110 mg 3%
Carbohydrate 22 g 7%
Fibre 1 g 4%
Sugars 6 g
Vanilla Butter Sugar alcohols 4 g
Chocolate Protein 15 g
Peanut Butter Vitamin A 0%
Vitamin C 0%
Calcium 8%
Iron 15 %
SHELF LIFE : 9 months
Suggested serving
INGREDIENTS: Water, polydextrose, soy protein isolate, modified milk
Cookies
ingredients, chocolate chips (maltitol, chocolate liquor, cocoa butter, soy
lecithin, vanillin), sugar, rolled oats, canola oil, enriched flour (wheat flour,
niacin, iron, thiamine mononitrate, riboflavin, folic acid), sorbitol, butter
Chocolate Chips flavour, sodium bicarbonate, natural and artificial flavour, salt, colour, sodium
propionate, potassium sorbate, guar gum, xanthan gum, sodium alginate,
sucralose.
Contains: Soy, milk and wheat. May contain peanuts, tree nuts, eggs, fish, shellfish, crustaceans and sulphites.
24

25.
SHELF LIFE : 30 months
Peanut Butter & N ew ! Crunchy Cereal Caramel
Caramel Supreme
Smooth Caramel Cris p
Chocolate Miracle N ew ! Wildberry
Peanuts & Smooth C a ra mel
Peanuts Supreme
Bars
INGRÉDIENTS : Soy nuggets (soy protein isolate, tapioca starch), maltitol syrup,
polydextrose, modified milk ingredients, hydrolysed gelatine, maltitol, glycerin, isolated soy
protein, modified palm kernel and modified palm oil, inulin, corn syrup, canola oil, cocoa
Pomegranate & powder processed with alkali, dried cranberry (cranberry, sugar, sunflower oil), arabic gum,
freeze dried raspberry, water, cocoa powder, soy lecithin, sugar, natural and artificial flavour,
Raspberry Crisp pomegranate cranberry flavour, monoglycerides, salt, malic acid, sucralose, colour, mixed
tocopherols.
Contains: Milk and soy. May contain peanuts, tree nuts, eggs, fish, wheat and sesame seeds.
25

26.
Nutrition Facts
Per 1 pouch (25 g) / about 148 g prepared
Amount Soy Cereals Prepared†
Calories 100 150
% Daily Value
Fat 2.5 g* 4% 4%
Saturated 0.2 g 1% 1%
+ Trans 0 g
Cholesterol 0 mg
Sodium 3 mg 0 % 2 %
Potassium 220 mg 6 % 9 %
Carbohydrate 5 g 2 % 4 %
Fibre 2 g 8 % 8 %
Sugars 2 g
Protein 15 g
Viamin A 0% 8%
Vitamin C 0% 0%
Calcium 4% 15 %
Iron 15 % 20 %
* Amount in Soy Cereals. † 125 ml of skim milk adds 50 Calories, 52 mg sodium,
11 g carbohydrate and 4 g protein.
SHELF LIFE : 1 year
Suggested serving
Cereals
INGREDIENTS: Soy protein isolate, soy flour, soy protein concen-
trate, rice flour, corn maltodextrin, sunflower oil, arabic gum, honey
flavour, sucralose.
Honey Nut Flavoured Soy
Contains: Soy. May contain milk, eggs and wheat.
26

27. Inovacure
For younger-looking skin!
Collagen is the most abundant protein in ing to dry out more. In due course, the skin
the body. It is secreted by cells of changes colour and pigmentation, and we
connective tissue found in muscles, start noticing brown spots.
tendons, ligaments, cartilage, bones, lungs We have created Inovacure Anti-Age
and skin! (PROTIGENÈSE), an exclusive formula in
the form of a collagen-based, concentrat-
Take a collagen supplement.
Connective tissues make up the majority
ed fruit drink. We can help the regenera-
tion of your skin’s tissues with our colla-
gen-enriched drinks. Inovacure Anti-Age
Anti Aging
of body mass, representing about 65% of drinks help to nourish your skin from
total volume in humans. To explain colla- within through a method called nutricos-
gen’s significance, it represents about 80% metics or cosmétofood, defined by eating
of connective tissues by weight and 30% foods that are rich in active ingredients.
of body proteins. Nutricosmetics or cosmétofood is grow-
ing in Europe and Japan.
“Collagen” is a Latin term from “colla” and
“genmen,” which means to produce glue. Since health begins inside your body, our
So, by definition, collagen is both the collagen-enriched drinks act at the source
material and the glue that hold our bodies of the problem. A collagen supplement
together. can help to significantly regenerate skin
tissue and thus help slow the aging
We know that the body produces its own process. The collagen helps strengthen and
collagen every day and that production tone the skin, while helping increase elas-
decreases with age. An early sign of ticity, and reducing wrinkles and fine lines.
decreased collagen production is the
appearance of wrinkles. The skin retains Contra-indications: People with kidney
less water, thins and begins to wrinkle. This failure should consult their doctor before
taking collagen hydrolyzate.
process begins around the age of twenty-
five and accelerates into the forties and
fifties. Also, hormonal changes caused by
menopause affect a woman’s skin. That’s Results may vary.
when we see the skin thinning and tend-
27

28.
!
w
e
N
60
0g %
0g %
0g
0 mg
5 mg %
10 mg %
Anti Aging 2g %
0g %
2g
For younger-looking skin! 15 g
Collagen is the most abundant protein 0%
in the body. It is secreted by cells of 0%
connective tissue found in muscles, 0%
tendons, ligaments, cartilage,
0%
bones, lungs and skin!
SHELF LIFE : 2 years
Suggested serving
Drink containing
collagen
INGRÉDIENTS : Hydrolysed collagen, water, fructose, citric acid,
natural and artificial flavour, potassium sorbate, sodium benzoate,
Tropical Fruit flavour sucralose, allura red.
May contain milk, eggs, soy, wheat, sesame seeds, sulphites, peanuts and tree nuts.
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29.
Inovacure
Nutritional Support
for your training program
Include a 5-day menu training program
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30.
Inovacure
Available in 500g jar
and bar box of 5 bars
Available Flavours:
• Mixed Fieldberries
• Chocolate Shake
Available Flavours:
• Crunchy Caramel &
Peanut Bar
• Strawberry Delight
On that note, Inovacure presents a 5-day menu guide, along with infor-
mation on the benefits of physical activity as well as what to eat before,
during and after exercise. To ensure you do not lack any essential nutrients,
it is important to eat three balanced meals and snacks every day. The meals
suggested in this guide include at least three of the four food groups from
Canada’s Food Guide. It is also consistent with the suggested servings of
Canada’s Food Guide according to age and gender.
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31.
Nutrition Facts
Per 1 pouch (38 g)
Amount % Daily Value
Calories 160
Fat 3,5 g 3%
Saturated 1,5 g
+ Trans 0 g 2%
Cholesterol 0 mg
Sodium 200 mg 8%
Potassium 300 mg 5%
Carbohydrate 22 g 1%
Fibre 2 g 4%
Sugars 15 g
Protein 8 g
Vitamin A 0%
Vitamin C 0%
Calcium 6%
Iron 10 %
SHELF LIFE : 30 months
Suggested serving
INGREDIENTS: Sugar, modified milk ingredients, unsweetened
Energizing Shake
cocoa powder processed with alkali, corn syrup solids, sunflower
oil, glucose, guar gum, coconut oil, cocoa powder, natural and
artificial flavour, salt, sodium caseinate, dipotassium phosphate,
Chocolate Flavour sucralose, mono and diglycerides, silicon dioxide, turmeric and
annatto extract.
May contain peanuts, tree nuts, soy, eggs, sesame seeds and wheat.
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32.
Nutrition Facts
Per 1 pouch (39 g)
Amount % Daily Value
Calories 140
Fat 0 g 0%
Saturated 0 g
+ Trans 0 g 0%
Cholesterol 0 mg
Sodium 150 mg 6%
Potassium 50 mg 1%
Carbohydrate 25 g 8%
Fibre 0 g 0%
Sugars 10 g
Protein 10 g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
SHELF LIFE : 30 months
Suggested serving
INGREDIENTS: Corn maltodextrin, sugar, hydrolysed gelatine,
Energizing Drink
citric acid, sodium citrate, malic acid, rapsberry flavour, sucralose,
potassium citrate, natural and artificial flavour, colour.
Mixed Fieldberries
May contain peanuts, tree nuts, soy, eggs, sesame seeds and wheat.
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