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CHEMISTRY 106
Kw, pH, pOH
Strong Acids
 and Bases
Who cares about pH?
Who cares about pH?
• Food manufacture
  – Reduced pH prevents disease
Who cares about pH?
• Food manufacture
  – Reduced pH prevents disease
• Agriculture
  – Hydrangea macrophylla blossoms pink or
    blue, depending on soil pH (blue=acidic).
Who cares about pH?
• Food manufacture
  – Reduced pH prevents disease
• Agriculture
  – Hydrangea macrophylla blossoms pink or
    blue, depending on soil pH (blue=acidic).
• Human blood
  – Alkalosis - arterial blood pH over 7.45.
  – Acidosis - arterial blood pH falls below 7.35

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pH Lecture Original

  • 1. CHEMISTRY 106 Kw, pH, pOH Strong Acids and Bases
  • 3. Who cares about pH? • Food manufacture – Reduced pH prevents disease
  • 4. Who cares about pH? • Food manufacture – Reduced pH prevents disease • Agriculture – Hydrangea macrophylla blossoms pink or blue, depending on soil pH (blue=acidic).
  • 5. Who cares about pH? • Food manufacture – Reduced pH prevents disease • Agriculture – Hydrangea macrophylla blossoms pink or blue, depending on soil pH (blue=acidic). • Human blood – Alkalosis - arterial blood pH over 7.45. – Acidosis - arterial blood pH falls below 7.35