catering services in chennai

1. OUR IMPORTANT SERVICES
1. MANGALA VADHYAM
2. GARLANDS AND FLOWERS
3. KOLAM DRAWINGS
4. 24 HOURS COFFEE STALL
5. FRESH JUICE ONLY FOR RECEPTION & MUHURTHAM
6. VAIDEEGA MATERIALS - AS PER VATHIYAR LIST
7. ANGUMANI MATERIALS
8. SEER BAKSHANAM
9. PATTU PAI
10. KASI YATRA MATERIALS
11. NITCHYADARTHA ARRANGEMENTS
12. MAPPILLAI KIT
13. MINERAL WATER FOR ALL TIME
14. TAMBOOLA THINGS - 400NOS
15. KATTUSADA KOODAI
IF REQUIRED
1. PHOTO & VIDEO
2. BUFFET ARRANGEMENTS
3. CARNATIC & LIGHT MUSIC
4. WATER BOTTLE OTHER TIMES IF NEED
5. VEG – CARVING
6. POPCORN, COTTON CANDY, BALLOON
7. PETAL MALAI
8. KATTIL ALANGARAM
9. MUHURTHAMEDAI ALANGARAM

2. I. Details of Flowers:
Perumal Malai - 2 Nos.
Bride Welcome Malai 1
Mapillaiku Welcome Malai -1
Yellow Rose – 4
Janavasa Nichayathartha Malai – 1 Jodi
Kalyana Manamedai Alangaram 3 lines
Reception Malai – 1 Jodi
Sendu – 2
Reception Rose – 100
Flowers will given for Bride and Bridegroom members
Malli and Mulai will be given depends upon the season
Jathakarma Namakarma Malai – 1 No.
Viratham Malai 1 No.
Maathu Malai – 5
Muhurtha Malai – 1 Jodi
Jadai if need
Oonjal Pushpam

3. Uthiri Pushpam
II. Mangala Vathyam Arrangements:-
III. Kolam, Aarathi, Pidi Sadam and Mutharathi Arrangements:-
IV. Muhurtha Vettrilai Paaku cover with Name Printing :-
Paper Bag 500 Bag, Netlon 400 (Nylon) Manjal, Coconut,
Vettrilai
Paaku.
V. Vathiyar Samangal :-
Flower, Fruits, Coconut, Vettrilai Paaku, Manjal, Akshathai, Nell,
Nell Pori, Navathaniyam and Homa Dhiraviyangal.
VI. Kaasiyathirai Samangal:-
Sundara Kandam Book, Thirumana Petti, Stick, Umberlla, Towel
and Visiri.
VII. Nalangu Samangal:-
Pattu Pai, Thirumana Petti, Kalyana Manai one Jodi.

4. VIII. Nichayathartha Seer Samangal:-
Flower, Fruits, Coconut, Vettrilai Paaku, Manjal.
Apple
Mosumber
Pomogranite
Grapes
Pine apple
Sevvazhai
Dates
Malai Vazhaipazham
Coconut

5. P=Pocket or Plastic
s=Stainless
Steelbox
IX. Shemathandala Special Samangal Stainless steel box
Perumal Padam ( Swami Padam)
Flower, Fruits, Coconut, Vettrilai Paaku, Manjal.
Manjal - 100 gm (p) Dimond Kalkandu (s) - 100
gm
Kumgumam - 100 gm (p) Kadugu (s) - 100
gm
Manjal Podi - 100 gm (s) Milagu (s) - 50
gm
Sugar - 1 Kg (s) Seeragam (s) - 100
gm

6. Perungayam (p) - 100 gm
Thoor Dhal - 1 Kg (s) Kadalai Parupu - 1 Kg (s)
Urdhu Dhal - 1 Kg (s) Bridegroom Kit:-
Payatham Parupu- 1 Kg (s) Soap, Comb, Mirror - 1Set
Brush, Tooth Paste, Powder –
Rice - 5 Kg (p)
(p) Vegetables:-
(B) Kalyana Poosani - 1
Ravai - 500 gm (s) Parangikai - 1
Maida - 500 gm (s) Brinjal - 1 kg
Vazhakkai - 6 Nos
Coconut - 5 Nos
Coffee Powder - 500 gm (s)
Appalam - 1 kattu (p)
Cashewnut - 50 gm (s)
Dry Grapes - 50 gm (s)
Elachi - 50gm (s)
Morning Coffee : 5.00 a.m.
Morning Tiffin If Need:
Ghee Kesari (or) Maida
Kichadi (or) Ven Pongal
Medhu Vadai (or) Keera Vadai

7. Chutney
Coffee
Thadhiyarathanai Thaligai Morning at 9.00 a.m.
Fruit
Sugar
Sadam
Ghee
Dhal

8. Chow Chow Poricha Kootu
Beans Parupu Coconut Karamadhu
Vazhakkai Podimass (or) Brinjal Podi Seitha Karamadhu
Vendai Parupu Kuzhambu
Appalam
Pickle
Parupu Sathumadhu
Sweet Mysorepag
Sevari Ompodi
Akkaravadisal (or) Kalkandubath
Sadam
Butter Milk
Vettrilai pakku
Afternoon Coffee : 2.00 p.m.
Evening Tiffin : 4.00 p.m.

9. Kasi Halwa (or) Badam Halwa
Veg. Bonda (or) Mysore Bonda
Chutney
Kosthu
Rava Dosai (or) Adai Aviyal (or) Kovil Idly
Mirchi Powder
Lemon Sevai (or) Coconut Sevai (or) Veg. Sevai
Coffee
Tea

10. Night Reception Dinner : 7.00 p.m.
Rasamalai
Mixture (or) Kaaraboondhi
Malabar Aviyal
Potato Karamadhu
Kosu Pattani Karamadhu
Neetu Papadam
Vazhai Chips (or) Neanthirai Chips
Vendai Fry (or) Cauliflower Fry
Poori chenna (or) Chappathi Chenni / Rumali Roti with Paneer
Masala
Kothamalli Sadam (or) Karuvepilai Sadam
Veg. Rice
Thayir Pachadi
Bisibelabath
Sadam
Pineapple Sathumadhu (or) Mysore Sathumadhu
Badam Gheer (or) Paal Payasam
Veg. Pickle, More Milagai
Fruit Bagalabath
Fruit salad with Ice cream

11. Beeda
Vettrilai Pakku
Morning Coffee : 5.00 a.m.
Morning Tiffin : 7.00 a.m.
Wheat Halwa (or) Pine apple Pudding (or) Asoka Halwa
Idly
Mirchi Powder
Pongal
Chutney
Kosthu
Vadai
Dosai (or) Uthappam
Coffe
Tea

12. Morning Muhurtha Thaligai : 9.00 a.m.
Fruit
Sugar
Ghee
Dhal
Poosani Pulippu Kootu
Vazhai Podi Sertha Karamadhu
Beans Usili
Potato Chips
Thayir Vadai
Appalam
Vendai, Kudamilagai, Paruppu Kuzhambu
More Kuzhambu

13. Tomato Sathumadhu
Puliyodharai
Mini Jangiri (or) Mundiri Cake
Sweet Boondhi
Kaarasev
Paal Payasam (or) Akkaravadisal
Pickle
Bagalabath
Vettrilai Pakku
Afternoon Coffee : 2.00 p.m.
Evening Tiffin : 4.00 p.m.
1. Soanpapdi / Pistha Roll / Kaju Kathili
2. Variety Bajji / Mini Veg. Samosa
3. Chutney
4. Coffee

14. Viratha Bakshanam:
12 Items - 12 Nos
1. Mysorepag

15. 2. Rava Laddu
3. Laddu
4. Appam
5. Badhusha
6. Soanpapudi
7. Nookal
8. Kai Muruku 9 Sutru (or) 7 Sutru
9. Thiratipaal
10. Jangiri
11. Idly
12. Kuzhambu Paal Thani
POCKET BAKSHANAM WITH EXTRA COST :
Laddu

16. Badhusha / Soanpappadi / Milk cake
Mixer / Karasevai
PANIYARAKKAI :
Laddu Bhoonthi 1 jodi
Manogaram 1 jodi
Verkadalai 1 jodi

17. Muhurtha Grahapravesa Night Dinner : 7.00 p.m.
Fruit
Sugar
Ghee
Dhal
Veg. Kootu
Brinjal (or) Kovaikkai Karamadhu
Appalam
Parupu Kuzhambu
Vethakkuzhambu
Lemon Sathumadhu (or) Milagu Sathumadhu
Badusha (or) Gulab Jamun (or) Sweets you like
Javvarisi Payasam
Pickle
Sadam
More
Vettrilai Pakku

18. Kattusadha Thaligai:
Fruit
Sugar
Ghee
Paruppu
Potato Podimass
Vazhai Thuvaral
Vaththal
Kadalai Paruppu Vadai
Paruppu Kuzhambu
Milagu Kuzhambu
Sathumadhu
Puliyodharai
Sarkarai Pongal

19. Pickle
Sadam More (or) Thayir Sadam
Maapillai Veetukku Kattu Sadam :
Sarkarai Pongal
Puliyodharai
Thayir Sadam
Pickle
Appala Kattu
Vaththal (in plastic bag)
Vazhai Elai - 10

20. To be arranged by Bride’s Side :
Vazhaimaram in Mandapam
Name Board
Mandapam Docoration
Reception Card Board

21. Gas Cylinder
Velli Eerkku
Padharakshai (Mappillai)
Neer Sutrum Pathiram
Scent Items for Mappillai
Video
Vathiyar

22. Things which are given
by Kalyana Mandabam
are Responsible for Party
including Gas