1. Lisa Vander Meulen PortfolioContact Information:cell: 616.638.8947home: 616.850.9681e-mail: lisa.vandermeulen@gmail.comwebsite: claritydesignllc.com
2. 45,000 sq. ft. culinary school. Fine dining restaurant and supporting kitchens, retail, assorted teaching kitchens ,demonstration areas and traditional classrooms.
14. CIM – Skills Lab II Note that all casework is stainless steel and freestanding. Floors are a slip-resistant heavy-duty sheet vinyl with welded seams
16. CIM – 3rd Floor Classroom Waiting Area & Library
17. CIM – 3rd floor Classroom Notice track for modular door that separates this classroom from two other ones, or can be opened up into larger space.
18. CIM – Demo Kitchen During Installation Note 3 heights of tables and chairs. Casework not yet installed . The original design called for poured concrete risers. These concrete risers were deleted as a cost savings.
31. A LEED requirement is that materials originate within 500 miles of the site. Flooring is Morton Gneiss granite from Minnesota, local fieldstone , red pine logs and pine trim.