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Brownbag-
        Summer
     Gardening:
Veggies & Herbs
  that Thrive in
       the Heat
       Presented by Eileen Kane
University of Arizona Maricopa County
Cooperative Extension Master Gardeners
To teach people to select, place and care for plants in an
environmentally responsible manner based on research specific to the
low desert.


Our Goals:
Increase efficiency of people's landscapes.
Decrease excessive use of pesticides, water, and fertilizers.
Decrease amount of green waste in landfills.
Increase school and community gardening efforts.


A Maricopa County Master Gardener is an individual who completes a University of Arizona Cooperative
Extension, Maricopa County specialized course in gardening in the low desert (once a week for a three-
hour session for 17 consecutive weeks, plus 50 hours internship), and maintains certification with 25
hours of service and 12 hours of continuing education per year.

                                                                4341 E. Broadway Rd, Phoenix
Remember your home address is 9b!




                                    http://planthardiness.ars.usda.gov/
Tomatoes!



   Best to plant the small and               Till soil to a depth of 2 to 3 feet.
    medium-sized varieties in our             Plant when soil temperatures have
    desert gardens.                            reached 60 degrees.
   Look for tomatoes labeled for 60-         Should be bottom-watered (water
    to 70-day maturity.                        the roots, not the leaves, should
   Successful varieties include: Yellow       never be allowed to dry
    Pear, Cherry, Sweet 100, Earlypak,         completely, nor should it remain
    Earlygirl, Small Fry, Patio,               too soggy.).
    Champion, Earliana, and Sunripe.          Fertilize plants with diluted
   Eastside, 6 hours daily sunlight.          fertilizer every 2 or 3 weeks until
                                               flower and fruit production begins.
   Happy Valentines Day!
Heirloom versus hybrid


Open Pollinated: capable of
producing seeds that will produce
seedlings just like the parent plant.


Hybrid: cross-bred compatible types
of plants to create a plant with the
best features of both parents. Many
hybrids will not produce plants with
identical qualities.
Spring & Summer Herbs
Will Bolt & Die as Temps     Start Now
Approach 100 degrees
                                Basil
   Arugula, Rocket
                                Black-Eyed Susan
   Chervil
                                Chili/Chile Peppers
   Cilantro/Coriander
                                Ginger Root
   Dill
                                Grass-Citronella & Lemon
   Nasturtium
                                Oregano
   Parsley
                                Passion Vine
   Breadseed poppies
                                Sesame
   Calif. & Mexican poppy
                                Sweet Pea
   Viola/Pansy
                                Sunflower
Ginger, Sesame, Passion Vine
Flower Planting Guides
              http://cals.arizona.edu/pubs/garden/az1100.pdf

                                  Bee Balm, Black-eyed Susan, Butterfly
                                  Weed, Coleus, Coreopsis, Cosmos,
                                  Dahlias, Desert Marigold, Desert
                                  Milkweed, Dusty Miller, English Daisy,
                                  Blanket Flower,




                 http://cals.arizona.edu/maricopa/garden/pubs
Insects: Friend or Foe
Friends
   Ladybeetles
   Green lacewings
   Praying mantises
   Assassin Bugs
   Ambush Bugs
   Damsel Bugs
   Big-eyed Bugs
   Minute Pirate Bugs
   Spined Soldier Bugs
   Syrphid Flies
   Wasps
   Dragon- & Damselfl;ies
   Spiders



                             http://cals.arizona.edu/maricopa/garden/html/general/question.htm
Seed Germination
A seed contains the embryo of the
new plant, with a supply of food
for the embryo until it has formed
sufficient roots and leaves to
obtain its own food.

Imbibition: reactivates enzymes present
in the seed. These enzymes break down
storage compounds in the seed to make
them available for the embryo.

Digestion & translocation: enzymes that were synthesized or activated previously
begin to break down storage material within the seed into simple compounds which
are translocated to the embryo. The embryo begins to grow as cells elongate & divide.

 Germination: seed continues to undergo metabolic changes which transform
 the embryo into a seedling.
Summer Greens Project
                                        http://bit.ly/HrKdj0
To develop planting & harvest recommendations for leafy greens that perform well
during hot weather in the southwest deserts.
• Jute leaves, Corchorus, (aka palovar sauce, Molokheya), cooked or raw,
    very frost tender, full sun
• Malabar spinach, Basella alba, cooked or raw, vine, harvest tips
• Purslane, Portulaca oleracea, (aka verdolagas), cooked or raw, frost tender,
    full sun, moist soil
• Redleaf Amaranth, Amaranthus, cooked, frost tender, moist soil, wind pollinated,
    no shade
• Sweet potato leaves, Ipomoea batatas, cooked, climbed, moist soil, full sun
• Land seaweed, Salsola komarovi, (aka Japanese Saltwort or Okahijiki), cooked,
    full sun, moist soil, sow the seed when soil temp is + 70°F
• Jamaica leaves, Hibiscus sabdariffa, raw, salad green, edible flower bracts
• Chard – did not perform when planted in late spring
Jute leaves                          Purslane    Readleaf
                                                     Amaranth
                  Malabar Spinach




Sweet Potato                        Jamaica leaves
Leaves
                  Land Seaweed                       Chard
A word about “salt”…

             Dissolved in our water
             via natural and human processes:
             •   calcium,
             •   magnesium,
             •   sodium,
             •   sulfate,
             •   chloride, and
             •   bicarbonate




            http://pubs.usgs.gov/fs/fs-170-98/pdf/fs17098.pdf
http://cals.arizona.edu/pubs/garden/az1005.pdf

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Preparing for summer in the desert garden

  • 1. Brownbag- Summer Gardening: Veggies & Herbs that Thrive in the Heat Presented by Eileen Kane
  • 2. University of Arizona Maricopa County Cooperative Extension Master Gardeners To teach people to select, place and care for plants in an environmentally responsible manner based on research specific to the low desert. Our Goals: Increase efficiency of people's landscapes. Decrease excessive use of pesticides, water, and fertilizers. Decrease amount of green waste in landfills. Increase school and community gardening efforts. A Maricopa County Master Gardener is an individual who completes a University of Arizona Cooperative Extension, Maricopa County specialized course in gardening in the low desert (once a week for a three- hour session for 17 consecutive weeks, plus 50 hours internship), and maintains certification with 25 hours of service and 12 hours of continuing education per year. 4341 E. Broadway Rd, Phoenix
  • 3. Remember your home address is 9b! http://planthardiness.ars.usda.gov/
  • 4.
  • 5. Tomatoes!  Best to plant the small and  Till soil to a depth of 2 to 3 feet. medium-sized varieties in our  Plant when soil temperatures have desert gardens. reached 60 degrees.  Look for tomatoes labeled for 60-  Should be bottom-watered (water to 70-day maturity. the roots, not the leaves, should  Successful varieties include: Yellow never be allowed to dry Pear, Cherry, Sweet 100, Earlypak, completely, nor should it remain Earlygirl, Small Fry, Patio, too soggy.). Champion, Earliana, and Sunripe.  Fertilize plants with diluted  Eastside, 6 hours daily sunlight. fertilizer every 2 or 3 weeks until flower and fruit production begins.  Happy Valentines Day!
  • 6. Heirloom versus hybrid Open Pollinated: capable of producing seeds that will produce seedlings just like the parent plant. Hybrid: cross-bred compatible types of plants to create a plant with the best features of both parents. Many hybrids will not produce plants with identical qualities.
  • 7. Spring & Summer Herbs Will Bolt & Die as Temps Start Now Approach 100 degrees  Basil  Arugula, Rocket  Black-Eyed Susan  Chervil  Chili/Chile Peppers  Cilantro/Coriander  Ginger Root  Dill  Grass-Citronella & Lemon  Nasturtium  Oregano  Parsley  Passion Vine  Breadseed poppies  Sesame  Calif. & Mexican poppy  Sweet Pea  Viola/Pansy  Sunflower
  • 9. Flower Planting Guides http://cals.arizona.edu/pubs/garden/az1100.pdf Bee Balm, Black-eyed Susan, Butterfly Weed, Coleus, Coreopsis, Cosmos, Dahlias, Desert Marigold, Desert Milkweed, Dusty Miller, English Daisy, Blanket Flower, http://cals.arizona.edu/maricopa/garden/pubs
  • 10. Insects: Friend or Foe Friends  Ladybeetles  Green lacewings  Praying mantises  Assassin Bugs  Ambush Bugs  Damsel Bugs  Big-eyed Bugs  Minute Pirate Bugs  Spined Soldier Bugs  Syrphid Flies  Wasps  Dragon- & Damselfl;ies  Spiders http://cals.arizona.edu/maricopa/garden/html/general/question.htm
  • 11. Seed Germination A seed contains the embryo of the new plant, with a supply of food for the embryo until it has formed sufficient roots and leaves to obtain its own food. Imbibition: reactivates enzymes present in the seed. These enzymes break down storage compounds in the seed to make them available for the embryo. Digestion & translocation: enzymes that were synthesized or activated previously begin to break down storage material within the seed into simple compounds which are translocated to the embryo. The embryo begins to grow as cells elongate & divide. Germination: seed continues to undergo metabolic changes which transform the embryo into a seedling.
  • 12. Summer Greens Project http://bit.ly/HrKdj0 To develop planting & harvest recommendations for leafy greens that perform well during hot weather in the southwest deserts. • Jute leaves, Corchorus, (aka palovar sauce, Molokheya), cooked or raw, very frost tender, full sun • Malabar spinach, Basella alba, cooked or raw, vine, harvest tips • Purslane, Portulaca oleracea, (aka verdolagas), cooked or raw, frost tender, full sun, moist soil • Redleaf Amaranth, Amaranthus, cooked, frost tender, moist soil, wind pollinated, no shade • Sweet potato leaves, Ipomoea batatas, cooked, climbed, moist soil, full sun • Land seaweed, Salsola komarovi, (aka Japanese Saltwort or Okahijiki), cooked, full sun, moist soil, sow the seed when soil temp is + 70°F • Jamaica leaves, Hibiscus sabdariffa, raw, salad green, edible flower bracts • Chard – did not perform when planted in late spring
  • 13. Jute leaves Purslane Readleaf Amaranth Malabar Spinach Sweet Potato Jamaica leaves Leaves Land Seaweed Chard
  • 14. A word about “salt”… Dissolved in our water via natural and human processes: • calcium, • magnesium, • sodium, • sulfate, • chloride, and • bicarbonate http://pubs.usgs.gov/fs/fs-170-98/pdf/fs17098.pdf