Auto immune disease 2015

1. Auto immune system
diseases 2015
Or
How your Body Responds Correctly
to Stimuli

2. •Lupus
•multiple sclerosis
•type 1 diabetes
•rheumatoid arthritis
•Parkinson’s
•Fibromyalgia
•Chronic Fatigue Syndrome
•ASD’s ???
•nearly a hundred other
known autoimmune
diseases.
autoimmune diseases
• One in 12 people
•one in 9 women
•24 million Americans
•double the number of
people who have cancer
•woman is 8 times more
likely to have an
autoimmune disease than
breast cancer
•90 percent of Americans
say they can't name a
single autoimmune disease

3. •2.2 million women are living with breast cancer
•7.2 million women have coronary disease
•9.8 million women are afflicted with one of the seven
more common autoimmune diseases:
•lupus
•Scleroderma
•rheumatoid arthritis
•multiple sclerosis
•inflammatory bowel disease
•sjogren's
• type 1 diabetes.
Disease by the numbers

4. Rheumatoid Arthritis
Positive RA Factor
Blood Test
Joint Pain
Fatigue
Fully Vaccinated
Standard Diet

5. Type 1 diabetes researchers insist that today's rapid rise in this
disease cannot be explained by either better diagnostics or by
more people suddenly becoming genetically susceptible to type 1
diabetes; rather, a change in environmental factors is the
"more plausible explanation.".
Rates of type 1 diabetes
•past forty years show that type 1 diabetes, increased fivefold.
•childhood-onset type 1 diabetes rates increasing 6 percent a year
in children four and under
•4 percent in children aged 10 to 14.
Mayo Clinic researchers …if rising rates of lupus are the result
of an increased exposure to environmental triggers of
some unknown origin.
Autoimmune disease is spreading in almost every
industrialized nation, scientists the world over
have dubbed it "the Western disease”

6. Recent studies suggest that familial autoimmunity plays a part in
the pathogenesis of ASDs.
•children born in Denmark from 1993 through 2004
•A total of 3325 children were diagnosed with ASDs
Increased risk of ASDs if maternal history:
•rheumatoid arthritis
•celiac disease
•family history of type 1 diabetes.
The observed associations between familial autoimmunity and
ASDs/infantile autism are probably attributable to a combination
of a common genetic background and a possible prenatal
antibody exposure or alteration in fetal environment during
pregnancy.
Association of family history of autoimmune diseases and
autism spectrum disorders
Pediatrics. 2009.

7. Eugen Bleuler, MD. Two years after the Spanish flu he called the handling of
the epidemic as embarrassing for the medical science.
A main concern of him was to promote a sufficient
robustness which might help to withstand the negative
effects of a flu.
First order strategies are mostly promoted today: drugs and vaccination
But in a new pandemic neither the vaccination will be possible in time nor the
drugs will be sufficiently available and/or both might not work.
That is, the treatment of the flu is ‘symptomatic’. This means
a) bacterial superinfections are treated with antibiotics,
b) anti-pyretics are given to relieve the symptoms.
Whereas the first strategy is meaningful, there is a lack of scientific evidence in
the case of anit-pyretics.
•anti-pyretic therapy does more harm than good
•nosocomal infections and/or medical errors

8.  Nephrologist. A doctor who treats kidney problems, such as inflamed
kidneys caused by lupus. Kidneys are organs that clean the blood and
produce urine.
 Rheumatologist. A doctor who treats arthritis and other rheumatic
diseases, such as scleroderma and lupus.
 Endocrinologist. A doctor who treats gland and hormone problems, such
as diabetes and thyroid disease.
 Neurologist. A doctor who treats nerve problems, such as multiple
sclerosis and myasthenia gravis.
 Hematologist. A doctor who treats diseases that affect blood, such as
some forms of anemia.
 Gastroenterologist. A doctor who treats problems with the digestive
system, such as inflammatory bowel disease.
 Dermatologist. A doctor who treats diseases that affect the skin, hair, and
nails, such as psoriasis and lupus.

9. 33 yo woman Chronic pain 3 years
2 surgeries, no hope
Before After

10. the overall “health of American children” has been
declining for more than half a century.
Highlighting that decline:
• About 97 % of children were healthy in the late 1960s;
• About 94% of children were healthy in the late 1970s;
• Less than 88 % of children were healthy in 1994
• Less than 74 % of children were healthy in 2006
• 26% at least one chronic illness over their lifetime
• 50% at least one chronic illness during their childhood
• 12% forecast to have at least one chronic illness over
their lifetime
Environmental stress and the canaries in the
mine shaft

11. Illness Vaccinated Unvaccinated
Asthma 20 (15.0%) 4 ( 3.3%)
Eczema or allergic rashes 43 (32.3%) 16 (13.2%)
Chronic otitis 26 (19.5%) 8 ( 6.6%)
Recurrent tonsillitis 11 ( 8.3%) 3 ( 2.5%)
sudden infant death syndrome 9 ( 6.8%) 2 ( 1.7%)
Hyperactivity 10 ( 7.5%) 1 ( 0.8%)
a society where more than 50% of its vaccinated
children are reported to have at least one chronic illness
at some time during their childhood
133 children vaccinated vs 121 remained unvaccinated

12. VACCINATION DOSE DATA:VACCINATION DOSE DATA:
 Birth: Hepatitis B 1 Vaccine
 2 Months: DPT, Polio, Hib, Hep B 6 Vaccines
 4 Months: DPT, Polio, Hib 5
Vaccines
 6 Months: DPT, Hib 4 Vaccines
 6-18 Months: Hep B 1 Vaccine
 15-18 Months: DPT, Polio, Hib, MMR 8 Vaccines
 4-6 Years: DPT, Polio, MMR 7
Vaccines
 By the time a child is 6 months old they are to be
injected with at leas 47 vaccines; at 18 months at
least 67, and at 4-6 years at least 81!- based on the
2009 CDC recommended schedule

13. Individuals harmed by properly manufactured vaccines had few
options for compensation before an court case in the 1950s
•In 1955 about 200 people were paralyzed and ten died after
contracting polio from the Salk polio vaccine
•certain lots of which contained virus that had not been
inactivated in spite of manufacturers’ adherence to federal
government standards.
DPT Lawsuits
Through the 1970s and 1980s
•the number of lawsuits brought against vaccine manufacturers increased
dramatically, and manufacturers
• made large payouts to individuals and families claiming vaccine injury,
particularly from the combined diphtheria-pertussis-tetanus (DPT)
immunization.
•mounting legal fees, and large jury rewards, many pharmaceutical companies
left the vaccine business
•by the end of 1984, only one U.S. company still manufactured the DPT
vaccine
•other vaccines were losing manufacturers as well.

14. VACCINATION SIDE EFFECTS:VACCINATION SIDE EFFECTS:
 The peak incidence of SIDS occurs between the ages of 2
and 4 months in the US; precisely when the first two
routine immunizations are given.
 Low adverse event reporting suggests there may be more
than 100,000 adverse vaccine reactions yearly. Statistics
suggest the number of permanent disabilities is several
times the number of deaths.
 1 in 175 children who completed the DPT series
suffered “severe reactions.” 1 in 300 had seizures.
 There is a 94 times greater risk of dying from the DPT
vaccine than from whooping cough itself.
 (Today’s Chiropractic: March/April 2002)

15.  There is a 3,888 times greater risk of acquiring long-term
damage from the DPT vaccine than from whooping cough
itself.
 (Today’s Chiropractic: March/April 2002)
 The long term adverse effects of vaccine include autism,
hyperactivity, ADD, dyslexia, allergies, cancer and many
other conditions that barely existed before the vaccination
programs began.
 Harris Coulter, Ph.D. (medical historian) revealed
childhood immunizations to be “causing a low- grade
encephalitis in about 15-20% of all infants.”
 A study in the Lancet reported that Crohn’s disease and
ulcerative colitis were far more prevalent in vaccinated
individuals than non-vaccinated ones.
VACCINATION SIDE EFFECTS:VACCINATION SIDE EFFECTS:

16. NVICP, those claiming a vaccine injury from a covered
vaccine cannot sue a vaccine manufacturer without first filing
a claim with the U.S. Court of Federal Claims
The claim filer is reimbursed according to a formula, provided that all the
medical records meet NCVIA standards and that review by the U.S.
Department of Justice determines that all legal standards have been met.
The National Childhood Vaccine Injury Act Reporting and
Compensation Tables (VIT) list each covered vaccine, its
associated adverse events, and the allowable interval from
vaccination to onset of event.
•intussusseption within 30 days of receipt of oral, rhesus-
based rotavirus vaccine
•brachial neuritis within 0-28 days of receipt of tetanus toxoid
•anaphylaxis within 0-4 hours of receipt of a variety of
vaccines, etc…

17. “it is estimated that only 1-10% of events
are reported” JAMA 1993
Between mid-1999 & Jan. 4th
2004 there were
128,035 adverse reactions reported to
VAERS this may represent between
1.28 million to 12.8 million of the actual
vaccine associated adverse reactions
VAERs
Vaccine Adverse Events Reporting System

18. U.S. Department of Health and Human Services published Statistics Reports period
ending September 3, 2013
•1989 to 2013
•3,387 compensable claims—or money
•9,651 claims that were dismissed
The U.S. Court of Federal Claims (aka the vaccine court)
• $2,569,336,538.59 for compensable claims
• $104,202,681.85 for attorneys’ fees
•attorneys’ fees for dismissed claims totaling $56,375,431.34
•$15,190,454.29 for interim attorneys’ fees
the vaccines causing the most damage were:
DPT 3,284; Influenza (Trivalent) 1,108; MMR 860; Hepatitis B 591; DtaP 353;
OPV (Oral Polio) 280
The vaccine attributed to causing the most deaths was DTP with 696
deaths.
32 vaccines listed, very few—only 5—had no deaths attributed.

19.  molecular mimicry is an important factor in autoimmune
disease
 first published in 1985 and since that time substantial
evidence has accumulated
 causing many autoimmune diseases including: diabetes,
lupus, scleroderma, rheumatoid arthritis, multiple
sclerosis, chronic fatigue syndrome, autism
 “even though the data regarding the relation between
vaccination and autoimmune disease is conflicting some
autoimmune phenomena are clearly related to immunization”
 J.Autoimmun. 2000 feb 14(1) 1-10

20. ENRICHED FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON,
THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN
[VITAMIN B2], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP,
DEXTROSE, VEGETABLE OIL (SOYBEAN, COTTONSEED AND
HYDROGENATED COTTONSEED OIL† WITH TBHQ AND CITRIC ACID FOR
FRESHNESS), SUGAR, CRACKER MEAL, CONTAINS TWO PERCENT OR
LESS OF WHEAT STARCH, SALT, DRIED STRAWBERRIES, DRIED APPLES,
DRIED PEARS, CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID
PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CITRIC ACID, MILLED
CORN, MODIFIED WHEAT STARCH, GELATIN, CARAMEL COLOR,
PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL†,
MODIFIED CORN STARCH, XANTHAN GUM, SOY LECITHIN, COLOR ADDED,
NIACINAMIDE, REDUCED IRON, RED #40, VITAMIN A PALMITATE, YELLOW
#6, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN
B2), THIAMIN HYDROCHLORIDE (VITAMIN B1), FOLIC ACID, TURMERIC
COLOR, BLUE #1.
†LESS THAN 0.5g TRANS FAT PER SERVING
Pop tarts

22. Understanding AGEs
advanced glycation end products, or AGEs
AGEs naturally form inside the body when proteins or fats
combine with sugars (glycation).
•premature aging
•red meats
•Sugary foods
•highly processed
•prepackaged products
Cooking methods that Cause AGE’s:
•use high temperatures to char foods
•Grilling
•Roasting
•broiling,
chronic illnesses:
•Cardiovascular
•Liver
•
AGE’s
•creates inflammation
•Activate your immune
system
•Macrophages (Big
Eaters)
•special receptors for
AGEs, (RAGEs)
•RAGEs bind to the
AGEs in your body
and get rid of them

23. Progress of acute
inflammation to
Disease

24. Foods High in AGEs
• Sugary items such as candy, cookies, cakes, soda, and
pastries
• Processed foods, including packaged meats and cheese
• High-fat (especially red) meats
• Fats, including butter, margarine, and oil
• Fried foods
Foods Low in AGEs
• Fruits and vegetables
• Seafood
• Whole grains
• Low-fat breads
• Pasta
Cooking Methods
• Use a slow cooker
• Cook foods in water through boiling, steaming, or poaching
• Marinate foods in acidic or citrus-based sauces
Other Vital Changes
• Deep sleep every night
• Exercise 20 minutes per day

25. Cooking Methods
•dry heat promoted AGE formation by more than 10- to 100-fold
above uncooked foods in all food categories.
•Meats can form AGEs during cooking
•fruits, vegetables, and whole grains maintained low AGE levels
after cooking
Best Cooking Methods:
•moist heat, Boil/Steam
•lower temperatures
•Crock pots
Best Marinades:
•acidic ingredients such as vinegar or lemon juice

26. Sugar is NOT Sugar
•fructose, your body packs on pounds
•glucose
•Every cell in your body, including your brain, utilizes glucose
Fructose converts (Glucose does not do this) :
•free fatty acids (FFAs)
•VLDL (the damaging form of cholesterol)
•triglycerides, which get stored as fat.
fatty acids from fructose
•Cause fat droplets in your liver and skeletal muscle tissues
•insulin resistance
•non-alcoholic fatty liver disease (NAFLD)
•type II diabetes.
•120 calories of glucose, less than one calorie is stored as fat
•120 calories of fructose results in 40 calories being stored as fat
•Glucose suppresses the hunger hormone ghrelin and stimulates leptin, which
suppresses your appetite
•Fructose has no effect on ghrelin and interferes with your brain's communication with
leptin, resulting in overeating

27. Various animal studies have identified health
risks associated with GM food consumption,
including:
Infertility
Immune system compromise
Accelerated aging
Altered genes associated with:
 cholesterol synthesis,
insulin regulation,
cell signaling,
protein formation
Alterations in:
 liver, kidney, spleen and gut function

28. Saanvi 2 yo severe allergies autoimmune disease
failure to thrive fully vaccinated
2 months of care skin clearing able to tolerate healthy
fats and happy

29. Factors of a healthy lifestyle
•Deep Sleep
•Diet of whole, organic, foods
•Optimize Your Vitamin D Levels. (3000IU’s per 100 lbs)
•Omega-3 fats
•High antioxidant foods (Organic)- blueberries, cranberries,
blackberries, raspberries, strawberries, cherries, beans, and
artichokes
•Coconut oil
•Resveratrol - red wine, whole grape skins, grape seeds,
raspberries, mulberries
•Exercise regularly
•Eliminate chemicals, toxins – toxic household cleaners,
soaps, personal hygiene products, air fresheners, bug sprays,
lawn pesticides, insecticides etc..
•Avoid pharmaceutical drugs – Pharmaceutical drugs kill
thousands of people prematurely every year.

30. Proper nerve supply –
FREE of subluxation
Regular Exercise
Proper Nutrition
Sufficient Rest
Prayer and Meditation
Keep Informed, Stay Healthy:

31. www.owners-guide.com
Free 7 day Trial
Free access if You Are a
Bergman Family Chiropractic Patient
VIDEOS
Handouts
Private
Facebook
Power
Points

32. Take Action Today
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33. TheThe
ChiropractiChiropracti
cc
AdjustmentAdjustment

34. 60 yo Mike
Chronic Shoulder pain and High Blood Pressure
BEFORE 90 DAYS AFTER

35.  chronic, degenerative disease of the
nerves in your brain and spinal
column, caused through a
demyelization process.
 Myelin is the insulating, around the
nerves in your central nervous system,
 the myelin is damaged by an
autoimmune disease
symptoms, including:
 Muscle weakness
 Imbalance, or loss of coordination
 Astigmatism and vision loss
 Tremors
 Studies have shown that Pasturized cow's milk
consumption is correlated with MS prevalence
(Neuroepidemiology 1992;11:304-12, and
Neuroepidemiology 1993;12:15-27).
Becky dx MS 5 years
Recovered 9 months

36.  Get the Nervous System Checked
 Get Direct Sunlight
 Eliminate Toxins
 Oxygenate the Blood ( Green
Juicing)
 probiotics, digestive enzymes
 yeast-related treatments.
 Depression and Anxiety, =
Mineral supplement, omega –
3’s, St. John's wort,
 Gentle exercise = yoga, walking
 Sleep and rest management
Marcia dx Fibromyalgia 10 yrs
Before After

37.  Get your Nervous system Checked
 Optimize your vitamin D levels – regularly exposing large amounts of your skin
to sunshine, or by using a safe tanning bed.or oral supplement of vitamin D3.
 Optimize your essential fat intake –omega-3 fats,
 avoid - processed fats found in most all processed foods. omega-6 fats found in
soy-, canola-, and corn oil =imbed themselves into your cell membranes, distorting
the cellular functions.
 Eliminate sugar, particularly fructose –Cutting out processed foods and
sweetened
 pasteurized milk and dairy—Studies have shown that cow's milk consumption is
correlated with MS prevalence (Neuroepidemiology 1992;11:304-12, and
 Avoid aspartame or commercial fruit juices. Aspartame rapidly metabolizes
to methanol a potent neurotoxin, when fruits and vegetables are processed and put
into glass jars or cans the methanol dissociates and can be liberated in high
quantities.
 Eat plenty of raw food –food raw instead of cooked.

38. Get Educated and Share this Info:
thedoctorwithin.com
Vran.org
Vaclib.org
NVIC.org
greenmedinfo.com
thinktwice.org
Sanevax.org
vaccinationcouncil.org
vaccinetruth.org
drsuzanne.net
drtenpenny.com
CLARENCE DARROW
The unvaccinated don’t care what the vaccinated do, or what
they read. But now suddenly the vaccinators want to take away
the right of anyone to disagree with their beliefs, and even the
right to study the issue.

39. Glycation
• result of typically covalent bonding of a protein or lipid molecule with a sugar
molecule, such as fructose or glucose, without the controlling action of an enzyme.
•All blood sugars are reducing molecules. Glycation may occur either inside the body
(endogenous glycation) or outside the body (exogenous glycation).
AGEs are formed by non enzymatic reactions between sugar derived aldehyde groups‐ ‐
and protein amino groups
AGE specific receptors (e.g. RAGE).‐
AGEs
including:
•Diabetes
•Atherosclerosis
•Alzheimer's disease
•renal failure
•rheumatoid arthritis

40. AGEs affect nearly every type of cell in the body
•a factor in aging
•chronic diseases
•vascular complications of diabetes mellitus
•proinflammatory mediators in gestational diabetes
•Atherosclerosis
•kidney disease
• Alzheimer's Disease
•Cardiovascular disease
•Stroke
•intracellular damage
•Apoptosis (Programed cell death)
•Reduced muscle function