KLINIK BATA Jual obat penggugur kandungan 087776558899 ABORSI JANIN KEHAMILAN...
Recipe for success
1. Agora Cyber Charter School
Welcome to
Interactive and Engaging Life and
Leadership Sessions to help you
define who you are and where you
want to go!
9. Submit your Recipe for Success handout via
our Online Learning Course
◦ Remember you are answering the question: What
are some leadership ingredients you have right
now?
Agora Cyber Charter School
Notes de l'éditeur
Review previous Define U session as well as Goal Setting lesson.
Dana Herbert, owner of Desserts by Dana resides in Bear, Delaware. Chef Herbert lives and breathes in the sweet and artistic world of pastry art, where flavor and color come to life in his wonderful wedding cakes, sugar sculptures, and custom cakes for all occasions. Dana is an expert sugar artist with lots of nicknames. He’s known as “The Sugar Daddy” because of his sugar sculptures. Just to give you an idea a sugar sculpture can take on average 8 painstaking hours to complete. It is more delicate than a single pane of glass and takes year to become an expert. He has made sugar sculptures for many famous individuals and organizations including professional athletes, ESPN, and the Paris Gourmet Festival. Chef Herbert was recently chosen to be one of the contestants to compete on Cake Boss: The Next Great Baker, a hit show on TLC, which premiered in December 2010. How many Cake Boss fans do we have with us tonight? Dana is a 1998 graduate of the University of Delaware (UD) with a Bachelor’s degree in Hotel, Restaurant, and Institutional Management. While at college, Chef Herbert was involved in the National Society of Minorities in Hospitality (NSMH), serving as the chapter president and eventually the National Chairperson for the organization. After graduating from UD, Chef Herbert continued his education at Johnson and Wales University (JWU), where he completed a second Bachelor’s Degree in Culinary Arts and an additional Associates of Arts in Pastry. Before opening his own business he worked for organizations like the Four Seasons and Marriott Hotels as a pastry chef.
Follow Guidelines in Facilitator Guide – What secret ingredients to the students have?What are some secret ingredients they wish they had more of?
Write some examples
Write some examples
You may need to application share the course to show students where to submit the worksheets.
