1. Katrina Howard
Janitor and Cleaner
Washington, DC 20020
tonyapinky1401@yahoo.com - 202-390-6479
To obtain a position in Housekeeping.
• Hard worker and quick learner
WORK EXPERIENCE
Housekeeper
Ginosi Corporation - Washington, DC - June 2015 to Present
Responsibilities
Clean guest apartments bathrooms,dust,mop,sweep and change bedding and clean kitchens
pull trash.. report any damage in apts. work 3 different Buildings in downtown area.
Janitorial
Moten Elementary School - Washington, DC - December 2014 to April 2015
Responsibilities
Clean classrooms, bathrooms, hallways, teacher lounge and dust, mop, sweep floors .
Janitor and Cleaner
ABM - Washington, DC - November 2012 to July 2013
Cleaned doctor's office, pull trash, mop, sweep floors, dust and windows. Cleaned chartered schools
classrooms, Mop, sweep clean Boys and girls locker rooms exit stairs case and private bathrooms teacher
lounge and management office.
Housekeeper
Modus - Washington, DC - July 2005 to July 2012
Carried linens, towels, toilet items, and cleaning supplies, using wheeled carts. Cleaned rooms, hallways,
lobbies, lounges, restrooms, corridors, elevators, stairways, locker rooms, and other work areas so that health
standards are met. Emptied wastebaskets, emptied and clean ashtrays, and transported other trash and waste
to disposal areas. Replenished supplies, such as drinking glasses, linens, writing supplies, and bathroom
items. Kept storage areas and carts well-stocked, cleaned, and tided Front desk- Answered phones, collected
rent payments, phone payments. Documented complains for Engineer, Housekeeping. Greeted registered and
assigned rooms to guests of hotels or motels. Verified customers' credit, and established how the customer
will pay for the accommodation. Contacted housekeeping or maintenance staff when guests report problems.
Made and confirmed reservations. Issued room keys and escorted instructions to bellhops. Kept records of
room availability and guests' accounts, manually or using computers. Performed bookkeeping activities, such
as balancing accounts and conducting nightly audits. Posted charges, such those for rooms, food, liquor, or
telephone calls, to ledgers manually or by using computers. Computed bills, collected payments, and made
change for guests. Recorded guest comments or complaints, referred customers to managers as necessary.