try this yummy recipe on outdoors to have a smashing outing

1. Honey Ginger Grilled
Salmon

2. Ingredients To Prepare This Recipe

3. Salmon Fillets – 1-1/2 Pounds

4. Ground Ginger – 1 Tbsp

5. Garlic Powder – 1 Tbsp

6. Sodium Soy
Sauce(reduced)
– 1/3rd Of A Cup

7. Orange Juice1/3rd Of A Cup

8. Honey – ¼Th Of A Cup

9. Green Chopped Onion-1

10. Method Of Preparation
In A Plastic Bag, First Combine All The Ingredients Except The
Salmon Fillets. Then Place The Salmon In The Bag And Seal It
Tightly. Gently Turn The Bag So The Marinade Is Evenly
Distributed Over The Fish. If You Can Refrigerate For About
Half An Hour, The Flavors Will Be All The More Enhanced. Grease
The Grill Rack Lightly. Preheat It To A Medium Length. Take Out
The Salmon From The Marinade And Then Grill The Fish. Use A
Fork To Find Out If The Fish Flakes Easily. Brush The Removed
Marinade Over The Fish Occasionally Until The Last 5 Minutes Of
Cooking.

11. Serve It Hot And Make An Exciting
Outdoor Cooking.