U.W. Lahiru Madhushanka Kumarasiri

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finger millet soybean sprouted sorghum biscuit composite flour guinea fowls quails duck hen birds chicken poultry management microbial evaluation. organoleptic evaluation physical properties. microbial qualities organoleptic characters dry matter yield. crude protein maximum leaf length number of tillers leaf area ambewela milk powder spray dryer

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Propsal presentation spray dryer inlet temperatures

il y a 6 ans • 476 Vues

Poultry management

il y a 4 ans • 1065 Vues

Identification of suitable spray dryer and fluid bed dryer temperature for standard milk powder in MILCO (Highland) Spray Dryer Milk Factory Ambewela.

il y a 4 ans • 154 Vues

Growth and Nutritive Response of Guinea Grass (Panicum maximum) to Different Organic Manure Application

il y a 4 ans • 230 Vues

Quality Evaluation of Freshly Prepared Biscuits from Composite Flour of Sprouted Sorghum, Soybean and Finger Millet

il y a 4 ans • 403 Vues

Storage Condition Evaluation of Biscuits Prepared by Composite Flour.

il y a 4 ans • 386 Vues

atomic absorption spectroscopy

sharmasuriti • il y a 11 ans

UV visible spectroscopy

Santosh Damkondwar • il y a 11 ans

Urea treatment of straw

Nalaka Nugapola • il y a 11 ans

finger millet soybean sprouted sorghum biscuit composite flour guinea fowls quails duck hen birds chicken poultry management microbial evaluation. organoleptic evaluation physical properties. microbial qualities organoleptic characters dry matter yield. crude protein maximum leaf length number of tillers leaf area ambewela milk powder spray dryer

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