3. INTRODUCTION
• Lower respiratory tract infection
comprises an array of diseases ranging
from bronchitis to pneumonia.
• Non-pneumonic LRTI is described as
lower respiratory tract symptoms in a
patient who has no history of these or any
other chest signs related with infection,
by all of the major respiratory viral
groups.
12. TYPES:
• There are two types of bronchitis
1.Acute bronchitis
2.Chronic bronchitis
13. Acute bronchitis
• Acute (i.e. recent onset) bronchitis is
an inflammation of the lower
respiratory passages (bronchi).
14. Chronic bronchitis
• Chronic bronchitis is defined
as a cough that occurs every
day with sputum production
that lasts for at least 3
months, two years in a row.
15. CAUSES:
• Viral infection that causes the
inner lining of the bronchial tubes
to become inflamed and undergo
the changes that occur with any
inflammation in the body.
16. • Bacteria can also cause bronchitis (a
few examples include, Mycoplasma,
Pneumococcus, Klebsiella,
Haemophilus).
• Chemical irritants (for example,
tobacco smoke, gastric reflux
solvents) can cause acute bronchitis
17. RISK FACTORS:
• Smokers
• People who are exposed to a lot of
second-hand smoke
• People with weakened immune systems
• The elderly and infants
• People with gastroesophageal reflux
disease (GERD)
• Those who are exposed to irritants at work
19. • Coughing
• Production of clear, white, yellow,
grey, or green mucus (sputum)
• Shortness of breath
• Wheezing
• Fatigue
• Fever and chills
• Chest pain or discomfort
• Blocked or runny nose
28. MEDICAL MANAGEMENT:
• Ibuprofen or acetaminophen
• Cough suppressant
E.g. Delsym, Robitussin Cough,
Dextromethorphan
• Steroid medicine
29. • Nasal decongestants: like Naphazoline,
Phenylephrine Oxymetazoline ,
Propylhexedrine, Phenylpropanolamine
• Antiviral medicine
Like amantadine, oseltamivir
• Antibiotics: Antibiotics may be given to
help treat or prevent an infection caused
by bacteria
30. PREVENTION:
• Avoid alcohol
• Avoid irritants in the air
• Drink more liquids
• Get more rest
• Eat healthy foods
• Use a humidifier or vaporizer
31. • Avoiding people who are sick with colds or
the flu
• Getting a yearly flu vaccine
• Getting a pneumonia vaccine (especially
for those over 60 years of age)
• Washing hands regularly
• Avoiding cold, damp locations or areas
with a lot of air pollution
• Wearing a mask around people who are
coughing and sneezing
32. NURSING MANAGEMENT
• Monitor for adverse effects of bronchodilators-
tremulousness, tachycardia, cardiac
arrhythmias, central nervous system stimulation,
hypertension.
• Monitor oxygen saturation at rest and with
activity.
• Eliminate all pulmonary irritants, particularly
cigarette smoke. Smoking cessation usually
reduces pulmonary irritation, sputum production,
and cough. Keep the patient’s room as dust-free
as possible.
33. • Use postural drainage positions to help
clear secretions responsible for airway
obstruction.
• Teach controlled coughing.
• Encourage high level of fluid intake (8 to
10 glasses; 2 to 2.5 L daily) within level of
cardiac reserve.
• Give inhalations of nebulized saline to
humidify bronchial tree and liquefy
sputum. Add moisture (humidifier,
vaporizer) to indoor air.
34. • Avoid dairy products if these increase
sputum production.
• Encourage the patient to assume
comfortable position to decrease
dyspnoea.
• Use pursed lip breathing at intervals and
during periods of dyspnoea to control rate
and depth of respiration and improve
respiratory muscle coordination.
• Discuss and demonstrates relaxation
exercises to reduce stress, tension, and
anxiety.
35. • Encourage frequent small meals if the patient is
dyspnoeic; en a small increase in abdominal
contents may press on diaphragm and impede
breathing.
• Offer liquid nutritional supplements to improve
caloric intake and counteract weight loss.
• Avoid foods producing abdominal discomfort.
• Encourage use of portable oxygen system for
ambulation for patients with hypoxemia and
marked disability.
37. DEFINITION
• Pneumonia is an inflammation of the
lungs caused by bacteria, viruses, or
chemical irritants. It is a serious
infection or inflammation in which the
air sacs fill with pus and other liquid.
46. RISK FACTORS
• Smoke.
• Abuse alcohol.
• Have other medical conditions, such as
chronic obstructive pulmonary disease
(COPD), emphysema, asthma, or
HIV/AIDS.
• Are younger than 1 year of age or older
than 65
47. • Have a weakened or impaired immune system.
• Take medicines for gastroesophageal reflux
disease (GERD).
• Have recently recovered from a cold or influenza
infection.
• Are malnourished.
• Have been recently hospitalized in an intensive
care unit.
48. • Have been exposed to certain
chemicals or pollutants.
• Are Native Alaskan or certain Native
American ethnicity.
• Have any increased risk of breathing
mucus or saliva from the nose or
mouth, liquids, or food from the
stomach into the lungs.
49. SIGN AND SYMPTOMS
• Cough
• Rusty or green mucus (sputum) coughed up from lungs
• Fever
• Fast breathing and shortness of breath
• Shaking chills
50. • Chest pain that usually worsens when
taking a deep breath (pleuritic pain)
• Fast heartbeat
• Fatigue and feeling very weak
• Nausea and vomiting
• Diarrhoea
• Sweating
• Headache
• Muscle pain
62. COMPLICATIONS OF PNEUMONIA:
• Abscesses
• Respiratory Failure
• Bacteraemia
• Empyema and Pleural Effusions
• Collapsed Lung
63. NURSING MANAGEMENT
• Maintain a patent airway and adequate
oxygenation.
• Obtain sputum specimens as needed.
• Use suction if the patient can’t produce a
specimen
• Provide a high calorie, high protein diet of
soft foods
64. • To prevent aspiration during
nasogastric tube feedings, check the
position of tube, and administer
feedings slowly.
• To control the spread of infection,
dispose secretions properly.
• Provide a quiet, calm environment,
with frequent rest periods.
65. • Monitor the patient’s ABG levels,
especially if he’s hypoxic.
• Assess the patient’s respiratory status.
Auscultate breath sounds at least every 4
hours.
• Monitor fluid and intake output.
• Evaluate the effectiveness of administered
medications.
• Explain all procedures to the patient and
family
69. CAUSES AND RISK FACTORS
• Alcoholism
• IV drug abuse
• Crowded living conditions
• Homelessness
• Poverty
70. • Immigration from certain countries
• Low body weight
• Certain medical treatments (such as
corticosteroid treatment or organ
transplants)
71. SIGN AND SYMPTOMS
• Cough (usually cough up mucus)
• Coughing up blood
• Excessive sweating, especially at night
• Fatigue
• Fever
• Unintentional weight loss
72. Other symptoms that may occur with
this disease:
• Breathing difficulty
• Chest pain
• Wheezing
73. ASSESSMENT AND DIAGNOSTIC
FINDINGS
• Biopsy of the affected tissue (rare)
• Bronchoscopy
• Chest CT scan
• Chest x-ray
• Interferon-gamma blood test such as the
QFT-Gold test to test for TB infection
• Sputum examination and cultures
• Thoracentesis
77. Current recommended treatment for
pulmonary TB has three regimens—
• 6 Month Regimen—virtually 100% effective,
more expensive. (usually only used in
pulmonary TB)
84. Prophylactic Dose
• Isoniazide is indicated for the prophylactic
use of TB, the dose is 300mg/day
(5mg/kg/day) or 900mg twice weekly for 6
months in most cases and 12 months in
case of immuno-compromised patients
88. NURSING MANAGEMENT
• Ineffective Airway Clearance may be
related to excessive, thickened mucous
secretions, possibly evidenced by
presence of rhonchi, tachypnea, and
ineffective cough.
• Acute pain related to localized
inflammation and persistent cough.
89. • Imbalance nutrition less than body
requirement related to frequent cough,
anorexia and fatigue.
• Risk for infection related to inadequate
primary defences and decreased cilliary
action
• Anxiety related to outcome of diseases as
evidenced by poor concentration on work,
isolation from others, rude behaviour
90. • Activity Intolerance related to
imbalance between O2 supply and
demand, possibly evidenced by
reports of fatigue, dyspnoea, and
abnormal vital sign response to
activity.
• Knowledge deficit regarding the
treatment modalities and prognosis