The document provides portraits and interviews with Australian farmers from the 1980s to the late 1990s. It documents their experiences during drought periods and discusses the strong farming communities that helped each other during difficult times. Farmers discuss the challenges of drought, the changes in farming techniques and machinery over the decades, and their pride and connection to the land and lifestyle of farming.
2. The 1980’s Farmer portraits shot during the 1982 - 1984 Drought in Western Victoria & S.W. New South Wales
3. Alan Malcolm in Drought affected Country, Lascelles The Mallee Victoria 1982
4. Keith Janet & Toby Robins on the back veranda, The Mallee Victoria 1983
5. Keith and Janet Robins Our strongest image of the drought was in deciding when to stop feeding the sheep. When you think it's no longer economical to feed the sheep and where to draw the line. We hardly shot any sheep, only a few lambs and a couple of old dollys. If they could walk we never herded them. We let them go at there own pace. They were doing a good job to survive so why should we kill them? Let them have a go. We had 462 ewes. We sold 202 ewes and 102 lambs back in august (1982). We sent them to Wycheproof to the sale and got a bill for $32.75. They were worth nothing. Keith: I ended up going down to Melbourne looking for a job. In a fortnight I scored 42 knock backs and I thought ‘b low it ’ I ’l l go droving. I looked for anything and everything.The farmer ’s a jack-of-all-trades and qualified for nothing. That ’s what I found out quick in Melbourne. I had a couple of jobs when I came back. I was selling fertilizer door to door. Then I got a job working for Hannafords on the grader (October ‘8 2). I worked there until harvest, came home for two week and stripped (harvested) what I could of our wheat crop. We got 450 bags. We ’d sown 1000 acres, got a bag an acre. Most of the crop didn ’t come up. It never looked like coming up. Janet: We knew by then we had to do something to just get by. We ’d been caught a bit with our pants down, we ’d just brought more land earlier in the year. We ’d been living out here for four years and not used to managing farm money. Keith: Through droughts. Janet: We ’d virtually had to replace most of the farm machinery, it was pretty run down. We were lucky in that we had four good years, but we spent and spent and didn ’t have anything put aside for a rainy day. We were caught financially. It didn ’t seem right that the bills kept coming in. But everybody was in the same situation. Keith: I don ’t think the drought changed my attitudes to farming. We ’d made money out of farming the way we ’d been going. It didn ’t rain, that ’s why we didn ’t make money. But putting money aside for the future would be number one. The drought will teach us to put some money away and leave it away. Well every farmer is different, some years it works, some it doesn ’t . You ’v e just got to put your ideas into practice and back them.
8. Lyle Roberts This is the worst drought as far as I can remember because I ’m probably more conscious of it. 1967 was a drought, but everybody carted wheat to the silos. The other droughts happened when I was a blue tongue (young man) and we just breezed along and those days, weren ’t much different to the Depression anyhow. I worked a full week during the drought, but on reduced hours. But all the other men were put off. I think another reason we and farmers found this drought pretty hard is that there is a new generation of farmers today. They never knew hard times. In 1981 we had had a fantastic cropping season right across the country. It was one of the biggest sales years a Massey dealer had ever had. We sold machinery as far north as the Riverina in fact everywhere. The drought came along in ‘8 2. You ’v e got to crawl before you can walk. You ’v e just got to crawl. The recovery, it amazes me actually, I never expected it to come back like this. I was doubtful easier this year even when we got rains.You ’d go sixty miles to the north and they were still in drought. It was only late rains in the season that gave them (the farmers) a crop.... unheard of yields for this year. Gordon Yetman at Patchewollock stripped a paddock of wheat that went over 20 bags. If we had an eight bag average in the ‘50 s we reckoned we were having a pretty good year. But wheat ’s changed, methods of farming have changed, machinery ’s changed. In my day, if I worked (ploughed) 40 acres I was putting in a reasonable days work. Today they do that in a couple of hours. Blokes stay farming for something to do. They ’v e got sons that are going to do something. Something for the family to do. When I was working for the Hilton ’s and I ’d go away for a holiday and I was coming home and it would rain. You could smell the fresh worked ground and you were itching to get on a tractor and start working. After two days you could have cleared off the moon! It ’s a pretty good life. It seems an eternity when your growing up, but it ’s not long until you ’r e grown up and have kids of your own. You get really down to realities I think.
24. Wheat Farmer Maurice Barnes helping out during a busy bee, Yelbeni Western Australia 1989
25. Maurice Barnes The busy bee was on Peter Craft’s farm. He was about 35 at the time of his heart attack, which would put him out of action for a couple of months. So the local farmers rallied around to sow his crop. I was rung up and told the busy bee was on the next day. I brought a grain truck over to Peters’ property and began filling seed wheat from the silos. We'd rally around to help someone in difficulty. I’m sure it made a huge difference to Peter and his family. And at harvest time it’s the same. If someone gets into trouble because of accident or illness, we'd rally around and take the crop off. I think that'd happen anywhere that you have a close-knit community. PQ I’d heard on the grapevine that a local farmer Peter Craft had been hospitalised with a heart attack. The local community was getting together to help Peter, as the sowing season had just commenced. A dozen of so farmers had come together to sow a wheat crop for the Craft family, who would have lost a year’s production otherwise. When I arrived early that morning the farmyard was full of large tractors, ploughs and air seeding equipment. The size of the machinery was impressive and gave real meaning to the title board-acre farming. In the morning light men and women milled around, drinking tea. A plan of action was been worked out for the day. Maurice was one of the local farmers. I followed him to a grain truck where he loaded grain for the day’s planting. With a dozen tractors working the paddocks, he was kept busy. Golden grain represents the beginning of a growing cycle. Maurice’s work as simple as it appears provided me with a quiet but powerful image of farming. Farmers have an attitude to their work that is meditative. It has to be done. The photograph, saturated in blue from an intense clear sky provides more clarity to the subject grain.
26. Wheat Farmer Clem Hodges, ‘Toongarah’ Bogan Gate New South Wales 1988
27. Clem Hodges Dad brought his first car on 1926, a brand-new T Model Ford. He brought the car and then a week later he drove it to the police station to get a driver's licence because that's what you did in those days. Where I live, I'm the third generation. We will have it for 100 years in 1997. There's going to be some celebrations I tell you. We’re planning a district celebration because the same families have held three other farms for 100 years. Yeah we’re a close-knit community with good local organizations, sporting clubs and good social get-togethers. PQ I met Clem on his farm at Bogan Gate west of Forbes. Clem and his son Gary, who was on leave from the Navy, had just finished harvesting a wheat paddock. Clem stopped his red grain truck next to a wheat stubble paddock and stepped out to greet us. It didn’t take long for Clem to settle into a conversation about the harvest. It was going well. My colleague Kerry Conway a farmer from the Mallee in Victoria engaged Clem in the local gossip of the districts fortunes. The district grew bread wheat, barley, oats, canola, triticale and pulse crops such as lupins and field peas. Clem shuffled his gaze between Kerry and myself, not wishing to exclude a city slicker from the conversation. After a while I began to attend to the scene in front of me, with the intent of shooting a portrait of Clem. The day was clouding over with sunny breaks. The light softened revealing Clem’s face under a well-worn farmers’ hat. This moment reveals a man intensely focused on his thoughts. Small in stature, but surrounded by everything he is comfortable with. An old workhorse grain truck and recently harvested wheat paddock that stretched well beyond my frame. Inherent in Clem’s manner is the knowledge that a year’s work was coming to an end. He was happy and proud that his son was able to help with the harvest.
29. Furner Dwyer Stock and Station Agent, Boorowa New South Wales 1995
30. Aah, I spose I’m more Aussie - 77 bloody years and my father too and my mother before me. They said if you fired a bullet up the main street of Boorowa years ago you’d hit a Dwyer, a Ryan or a Corcoran, an' if you missed him, you’d hit a Hurley, an O’Malley or an O’Neil. Aah, there’s some bloody old characters. I was standing out there a couple of months ago and two women drove up. An' I said Where d'you come from and one of the women said Dubbo and I said Oh yes, that’s a couple of hundred mile away, that’s a nice drive. So we were talking and she said, What might your name be an' I said Furner Dwyer She said, Oh, that’s an unusual name. I said, Oh yes, there’s not many Furners around - as a matter of fact everyone calls me Bloody Furner. And she said Well I’m a bloody nun, how are ya (laughter) I‘m buggered if I know. The other day the television mob were here and they took a photo of the ANZ Bank which is closing. And I was talking to two old mates - every day I go across there about eleven, and we sit outside the menswear shop. So I was talking and they were taking photos of the bank. And the girl with the microphone was this far away from me and said Whaddya think about the bank closing and I said, Lady it's a bastard. And she said We’re on television and I said I don’t give a bugger what we’re on. Cos the elderly people go up there and do their banking and people will have to go to Young and do their banking and the business is gone out of town We’ve got a good little town here, there’s everything you want. We got supermarkets. It’s one of the best districts in NSW, the best sheep in Australia of their type. ‘Merryville Stud’ a sheep property wins the Stonehaven Cup, that's like winning the Melbourne Cup in the racing game. Oh, I love the sheep. Jeez there’s s a lot of good country out here. They always talk about selling up here and going out west but that’s not for me. Stay where the water is. I mean this is one of the safest districts for water - 26 inch rainfall. You have your droughts but you’re not having them as often as out there. And your bloody sheep still cut just as much wool. Furner Dwyer
31. Farmer Julie Thompson with children Stephanie & Christopher hand-feeding cattle, 'Harley Hill' Mudgee District New South Wales 1994
32. The Martin Children Waiting for the School Bus, ‘Tarlee’ Mullaley New South Wales 1990
33. The Martin Children PQ There are 10 children in the Martin family. They prepare for school in two shifts. The teenagers first and the young ones, with the help of mum are at the farm gate by 8.30am each morning. A school bus will eventually arrive full of children from the district. Jenny Martin (6 years old) has engaged in conversation her friend from a neighbouring property. She is an affable character and quickly forgets the photographer’s presence at the gate. The other Martin children quietly play around the farm gate. Where they live is black soil cropping country. Mostly flat with occasional extinct volcanic cores changing the horizon line. There is plenty to look at. The occasional passing car, Black Kites souring above searching for food and dust plums from farm machinery in the paddocks
34. Rain Storm heralding the end of the Drought, 'Colloden' Moree District New South Wales 1995
35. Ben, Susan and Ben Jr Carn, ‘Woottoona Station’ Shearing Shed Flinders Rangers South Australia 1998
36. John Toni and Thomas Wauch during the first Rains of 1995, 'Arrowfield' Barraba New South Wales 1995
37. Grazier Eric Carrigan hand feeding sheep, 'Tyrone' Narrabri District New South Wales 1994
38. PQ During the 1994 drought Eric Carrigan hand fed his sheep grain to supplement the meagre feed available in the saltbush paddocks on ‘Tyrone’. It was a ritual carried out several times a week. In a normal season the Bellata district is productive cropping country. Using valuable grain to feed sheep was a drastic measure. But one, that with the breaking of the drought would help restore viability to the farm. The trail of grain was in stark contrast to the monotonous tones in the landscape. It was a river of life for the sheep and they followed the Ute and attached trailer as soon as it arrived in the paddock. Eric’s attitude to this work was reflective and accepting of the circumstances. The drought allowed Eric and farmers like him to catch up on work that can only be done in such difficult times. Several dams on the property that had gone dry were cleaned and rebuilt for future rains. Machinery maintenance was another item on the farm agenda and of course keeping the livestock alive. Eric Carrigan
40. Chris Chapman I got the nickname Jumbo from my football days. I used to play full forward a few years ago and that's how it came about. I think my girlfriend's the only one who calls me Chris. Here on the farm we grow durum wheat for San Remo. It wasn't something I used to like as a kid, but I love it now. I cook spaghetti bolognaise. Or if my girlfriend's here, she usually cooks it for me. It gets pretty warm around here 40 C , occasionally even up to 45 C . We've still got to work through that in harvest time, you got to. You just drink plenty of water, soak your hat and put it on, that keeps you cool Oh I guess we’re equal partners, me and my Dad. Yeah, we make the decisions together which seems to work pretty well. I guess it’s more on my foot now, as he’s looking at retiring before too long. It’s really good to be able to work with your father. In the early days he taught me a lot. There’s some new ideas around now, I go to a lot of the field days… you learn the different things that’s new to agriculture. I guess I know more about the computer side of the business. Dad doesn’t have anything to do with that. Farm tractors, air seeders and spray units all have computers and of course there’s the office work to do… yeah they’re excellent.
41. Sheep Farmer Noel Brayshaw during smoko in the Shearing Shed, ‘Noreen’ Burren Junction New South Wales 1994
42. Farmers wait for the Auctioneer, Coolah Cattle Sale New South Wales 1993
43. Sowing Wheat (20,000 hectares, 50,000 acres) ‘Oreel’ Rowena New South Wales 1995
45. Dairy Farmer Howard Skerman during the drought, 'Rippley Park' Dalby Queensland 1994
46. Grain Farmer Ray Lacey covering baled wheat stubble from pending rain, 'Glenelg' Moree District New South Wales 1995
47. Farmers Jamie & Andrew Zell checking the water supply, 'Gowan Brae' Gilgandra New South Wales 1995
48. Much as I might wish or hope for rain, I would not pray for any specific thing for my own benefit. I don't think that is what faith is about. I'd be more likely to seek the strength to face whatever comes and to see it through to better times. While we accept we cannot change weather patterns, we realise that we must change some of our farming practices and the demands we put on the land. With most other farmers and graziers, we must farm for the future, restoring our agricultural country to sustainability. This can only be achieved with changes to Government policy which allow farmers to make some sort of viable living over and above costs. That way they won't have to overstock or over farm. Maintaining a degree of fighting spirit seems to help in some way to face the day-to-day challenges and cope with difficult times. Although our financial position is increasingly difficult, we have learned with the loss of one very special son, that the most important things are close family relationships and having the health and strength to forge on. We tend to expect our lives will progress to our hopes and ambitions, on a continuum of good fortune, but the reality for most of us is quite different. Most of us encounter major setbacks of one kind or another. It is what we do with those setbacks that determines whether we survive emotionally and psychologically. Someone once said to turn your problems into opportunities and I've found it's not bad advice. Jenny Zell mother to Jamie and Andrew
53. Sheep cross deeply scared paddocks during the Drought, Jugiong New South Wales 1995
54. Drover Mary Kernaghan and Granddaughter Tammy, on the stock route Jeriderie District New South Wales 1996
55. Mary Kernaghan I’d been on the road for four and a half months and had driven 6000 sheep down from Hay. We’d just finished shearing the sheep on a local property and I knew it was too cold to push them back onto the stock route. But the farmer who owned the shearing shed wouldn’t let us stay around the shed or in a warm gully on his land. It was too cold and in the early light, it was like a battlefield. Dead sheep everywhere, we lost 700 sheep that night. PQ Mary is a sheep and cattle drover. She moves thousands of animals up and down stock routes every year. Mary’s been a drover for over 32 years and mainly works in the Riverina district on the New South Wales/ Victorian border. She has five children, seven grandchildren and shares the work with her partner Dick Brian. Mary has the reputation of being one of the best drovers in Australia. She receives $2.50 per head of cattle per week. Mary smiles as she remembers the difficulty of her first job. Her weather-beaten face bursts into laughter infecting the attentive faces of two of her grandchildren David 7 and Tammy 8. Outside the caravan the 1400 head of cattle feed alone the roadside and a few of the 23 cattle dogs bark as a matter of course. It’s smoko and tea and cake are been served in her caravan home on the stock route.
56. Sheep Farmer Vince Nowlan and Family, 'Wentworth Station' Bimbi New South Wales 1998
60. Barbara Lindeman After my children, I'm proudest of my horses. I bred three World Cup horses. I used to ride all the time, everyday I think I'll go for a ride and instead I take the motorbike because it's there, it's quicker and you can take a shovel and sheep shears. I never rode a motorbike until I was on my own. That's my energy saver. There have been big changes in the district because of irrigation. I suppose it must have been nearly 30 years ago now. When I was a child the garden fence was about 12 feet from the veranda. You only had a few annuals and a few hardy plants that could survive. The bigger aspect of irrigation was you had security with your stock and crops. I was an only child and I used to spend a lot of time with my father down in the paddocks. I consider myself quite good with stock but not really good at moving carts and machinery. Share farming is good for me. I have an arrangement with my neighbour Mick who provides labour, the seed, the fertilizer and the machinery. He gets two-thirds and I get one-third of the income. Normally a paddock’s used for crops for three years and then it’s sown down to small seed and it reverts to pasture. I put in sub-clover, which builds up the nitrogen levels. We usually sow 200 acres (80 hectares) but this year (1996) we’ve doubled that because wheat looks so good. Running a farm is a lot of work for one person. David comes along about two days a week and just recently a young woman called Cate from Mathoura rang up and asked would you like a housekeeper and I said, when can you start (Barbara runs B&B accommodation at the farmhouse) You know, you're either sliding down the the cliff face of life or your clawing your way up it, and at the moment, we're clawing our way up.
74. PQ Burning Maize stubble is more prevalent in the irrigation districts of Southern NSW. Maize stubble is very fibrous material and may not decompose before the next seasons’ sowing commences. Burning stubble can also aid in controlling disease and weeds. Other cereal crops like wheat and barley are less fibrous and are ploughed into the soil in line with current farming practice. The Maize stubble fire creates a huge column of smoke and ash reaching several hundred metres into the sky. From a distance the smoke column dominates the expansive flat horizon and stains an indigo blue sky. Closer to the burning paddock, the smoke is dense changing colour from burnt orange to brown and grey. Men in farm vehicles travel along the permitter of the stubble to ensure the fire doesn’t jump into an adjoining paddock. Willy Willy’s full of maize ash occasionally form ahead of the fire. As evening falls the sky has less natural clouds formed by the dissipating smoke.
75. Merino Lamb & Grain Producers Peter & Val Cannon, 'Yeronga' Peak Hill New South Wales 2005
76. Export Hay Farmers Richard and Anthony Ord, ‘Marombi’ Coolah New South Wales 2005
77. Shire Horse Gelding 'Archibold Cedars’ (Australia's tallest horse), Sydney Royal Easter Show New South Wales 2005
82. Max Hargreaves Contract Harvester checking equipment during the Rice Harvest, ‘Mungadal’ Twynham Pastoral Coy Hay New South Wales 2006
83. Derek McFarland stands infront of a 200 year old River Red Gum on the flood plain of the Lachlan River, ‘Thelanderin Station’ Hay New South Wales 2006
84. PQ The Lachlan River rises south west of Goulburn and flows northwest, west, and southwest to its junction with the Murrumbidgee River, a distance of approximately 1500 kilometres. It is part of the Murray- Darling Basin. The Lachlan River below Booligal near Hay receives inadequate environmental water allocation and as a consequence the degradation of the riverine environment is obvious. River Red Gum and Black Box Gum forests, the existing native remanent vegetation along the river and across the flood plains are dying, due to lack of moisture. It is not just about the drought and lack of rainfall. These forests need natural periodic flooding to survive. The lower reaches of the Lachlan River runs through Derek’s property. It is a vast sheep station on the Hay Plain. Other farmers living along the river support Derek’s concern for the environment of the Lachlan. You only have to go back up towards Cowra, where the river appears to have reasonable water flows to realise the depth of the problem. On ‘Thelanderin Station’ the river is sluggish, the riverbanks exposed, and fallen trees litter it’s shallow waters. Derek McFarland
85. Cattle Farmer Martin Royds counting Cattle, ‘Jillamatong’ Braidwood New South Wales 2005
86. Danish born Mette Pederson drives the Tractor and Chaser bin during the Maize Harvest, early evening ‘Wooloondool’ Hay New South Wales 2006
87. Cattle Farmer Wayne Dunford hand feeding cattle, ‘Lynton’ Gunningbland New South Wales 2005
88. Sheep Wheat Farmers Andrew & Will Burge, ‘Praire Home’ Deniliquin New South Wales 2005
89. 70 year old Mavis Butcher during the Pea Harvest, Shooters Hill Oberon District New South Wales 2004
90. Geoff and James Rayner with Prize Merino Ram, ‘Pomanara’ Sallys Flat Mudgee District New South Wales 2005
91. Sheep Farmer Peter McClintock, ‘Dinyah’ Cootamundra New South Wales 2005
92. Wheat and Cotton Farmer Barry Dugan, ‘Toobaroo West’ Narromine New South Wales 2005
93. Philip Quirk Photographer PO Box 1101 Woollahra 1350 New South Wales P: 02 93631616 E: [email_address] W: www.philipquirk.com A selection of portraits covering 3 decades of farming in Australia Credits: Photographs by Philip Quirk Interviews Kerry Conway, Diana Dennison, Phil Thorton and Philip Quirk