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Exchange Lists for Meal
      Planning
   Presented by Peter Mihelakis R.D.
A Very Easy Way to
Plan Meals & Track
   What You Eat
Foods Split into 6
     Groups
Each group
contains foods
with similar
nutrients and
calories
Group 1: Milk
Group 2: Non-Starchy Vegetables
Group 3: Fruits
Group 4: Starch
Group 5: Meats & Substitutes
Group 6: Fats
Measuring & Weighing
Foods is Very Important
Group 1:Dairy Group

1 Choice contains:
  12 grams Carbohydrate
  8 grams Protein
  Fat varies from whole to skim milk products
Includes...




 1 Cup of Milk (8 oz.) or
180 grams Yogurt (6 oz.)
Excludes...
       •   While it's true
           that cheese is a
           dairy product, we
           do not include it
           into this group
           due to its high fat
           content
Group 2: Vegetables

Includes all non-
starchy vegetables
1 Cup Raw or
1/2 Cup Cooked
is 1 Choice
Group 3: Fruit

Contain 15 grams
of Carbohydrate
per choice
Serving size
varies by choice
13.5 oz. Watermelon

1 Banana (4 oz.)
                   1 Small Apple (4 oz.)
1/2 Cup of Juice is also
   considered 1 Fruit
     Choice but it is
recommended that you
eat real fruit as opposed
  to juice because you
 will be missing out on
        the fiber!
Group 4: Starch Group
15 grams of
        Carbohydrate
       For All Choices
1/2 Cup of Cereal
1/3 Cup of Pasta or Rice
30 grams of Bread
90 grams potato (not fried or mashed)
And 1/2 Cup of all
   beans,peas & lentils
Because these
legumes have such
a high protein
content, we also
count them as a
choice from the
Meat group as well!
Group 5: Meats &
      Substitutes
Contain 7 grams
of Protein per
choice
Fat grams vary
by choice
1 Choice =

 -30 grams (1 oz.) of beef, pork,
 poultry and fish.
 -1 Egg
 -1 oz. of Cheese
 -1/2 Cup of Legumes (which
 is also 1 Starch Choice)
Group 6: Fats

5 grams of Fat
per Choice
Includes oils,
nuts, & butter
1 teaspoon Olive Oil
1 teaspoon Butter
6 Almonds
Now let's try it out!!!
1200 Calorie Meal Plan
Milk         2 Choices
Vegetables   2 Choices
Fruit         2 Choices
Starch        6 Choices
Meat         4 Choices
Fat          2 Choices
Suppose I Wake Up in The
Morning and I Want To Have
   Corn Flakes With Milk
I look at my Exchange Lists and see that 1
Choice of Corn Flakes are 1/2 Cup. This means
that 1/2 Cup contains 15 grams of
Carbohydrate.
My allowance for the day is 6 Choices for the
Starch Group
I Start with 1/2 Cup but I
 see that the portion is too
 small so I add another 1/2
 Cup giving me a total of 1
Cup. So how many Choices
      do I have here?
That's right! 2 Choices!
  How many do I have left for the rest. Of my
                      day?
                   4 Choices!
             What about my Milk?
I add 1 Milk Choice (8 oz.) and subtract it from
 my Choices. We are allowed 2 per day for the
 Milk Group, therefore I have 1 Choice left. I
 may have another cup of milk or 180 grams of
     yogurt at some point during my day!
A few hours later I get hungry and want a
                        snack.
 I grab a banana! It's very large and I weigh it.
 It's 8 oz. I look at the Exchange Lists and see
  that 1 Choice of banana is 4 oz. If I'm really
 hungry I can eat the whole banana and count
it as 2 Fruit Choices and I will have exhausted
 my allowance for Fruit for the day! I can also
            eat half now and half later!
What does our Meal Plan
look like after breakfast
       and snack?
The important thing
 about this system is to
keep track of what you are
          eating!
Don't be discouraged by
  the size of 1 Choice
   from any group!!!!
    What do I mean?
Look at 1 Choice of
      Pasta!
It seems small by itself but we
   have 6 for our day! Here's
  what 3 Choices look like...
                   It's a
                  decent
                portion for
                  a meal.
Alternatively, here is a 1Choice
     of Ground Beef (1 oz.)


                   Small by itself
                   but remember
                   that each meal
                   has more than
                     1 Choice!
Here are some easy ways to estimate
portions when you can't weigh them
      such as when dining out.
GOOD LUCK!
YOU CAN DO IT!

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Exchange Lists for Meal Planning

  • 1. Exchange Lists for Meal Planning Presented by Peter Mihelakis R.D.
  • 2. A Very Easy Way to Plan Meals & Track What You Eat
  • 3. Foods Split into 6 Groups Each group contains foods with similar nutrients and calories
  • 4. Group 1: Milk Group 2: Non-Starchy Vegetables Group 3: Fruits Group 4: Starch Group 5: Meats & Substitutes Group 6: Fats
  • 5. Measuring & Weighing Foods is Very Important
  • 6.
  • 7. Group 1:Dairy Group 1 Choice contains: 12 grams Carbohydrate 8 grams Protein Fat varies from whole to skim milk products
  • 8. Includes... 1 Cup of Milk (8 oz.) or 180 grams Yogurt (6 oz.)
  • 9. Excludes... • While it's true that cheese is a dairy product, we do not include it into this group due to its high fat content
  • 10. Group 2: Vegetables Includes all non- starchy vegetables 1 Cup Raw or 1/2 Cup Cooked is 1 Choice
  • 11.
  • 12. Group 3: Fruit Contain 15 grams of Carbohydrate per choice Serving size varies by choice
  • 13. 13.5 oz. Watermelon 1 Banana (4 oz.) 1 Small Apple (4 oz.)
  • 14. 1/2 Cup of Juice is also considered 1 Fruit Choice but it is recommended that you eat real fruit as opposed to juice because you will be missing out on the fiber!
  • 16. 15 grams of Carbohydrate For All Choices 1/2 Cup of Cereal 1/3 Cup of Pasta or Rice 30 grams of Bread 90 grams potato (not fried or mashed)
  • 17. And 1/2 Cup of all beans,peas & lentils Because these legumes have such a high protein content, we also count them as a choice from the Meat group as well!
  • 18. Group 5: Meats & Substitutes Contain 7 grams of Protein per choice Fat grams vary by choice
  • 19. 1 Choice = -30 grams (1 oz.) of beef, pork, poultry and fish. -1 Egg -1 oz. of Cheese -1/2 Cup of Legumes (which is also 1 Starch Choice)
  • 20. Group 6: Fats 5 grams of Fat per Choice Includes oils, nuts, & butter
  • 21. 1 teaspoon Olive Oil 1 teaspoon Butter 6 Almonds
  • 22. Now let's try it out!!!
  • 23. 1200 Calorie Meal Plan Milk 2 Choices Vegetables 2 Choices Fruit 2 Choices Starch 6 Choices Meat 4 Choices Fat 2 Choices
  • 24. Suppose I Wake Up in The Morning and I Want To Have Corn Flakes With Milk I look at my Exchange Lists and see that 1 Choice of Corn Flakes are 1/2 Cup. This means that 1/2 Cup contains 15 grams of Carbohydrate. My allowance for the day is 6 Choices for the Starch Group
  • 25. I Start with 1/2 Cup but I see that the portion is too small so I add another 1/2 Cup giving me a total of 1 Cup. So how many Choices do I have here?
  • 26. That's right! 2 Choices! How many do I have left for the rest. Of my day? 4 Choices! What about my Milk? I add 1 Milk Choice (8 oz.) and subtract it from my Choices. We are allowed 2 per day for the Milk Group, therefore I have 1 Choice left. I may have another cup of milk or 180 grams of yogurt at some point during my day!
  • 27. A few hours later I get hungry and want a snack. I grab a banana! It's very large and I weigh it. It's 8 oz. I look at the Exchange Lists and see that 1 Choice of banana is 4 oz. If I'm really hungry I can eat the whole banana and count it as 2 Fruit Choices and I will have exhausted my allowance for Fruit for the day! I can also eat half now and half later!
  • 28. What does our Meal Plan look like after breakfast and snack?
  • 29.
  • 30. The important thing about this system is to keep track of what you are eating!
  • 31. Don't be discouraged by the size of 1 Choice from any group!!!! What do I mean?
  • 32. Look at 1 Choice of Pasta!
  • 33. It seems small by itself but we have 6 for our day! Here's what 3 Choices look like... It's a decent portion for a meal.
  • 34. Alternatively, here is a 1Choice of Ground Beef (1 oz.) Small by itself but remember that each meal has more than 1 Choice!
  • 35. Here are some easy ways to estimate portions when you can't weigh them such as when dining out.