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Random micro-confinement of bacteria into picolitre emulsion droplets for rapid detection and enumeration by enzymatic activity determination. bioMérieux – CEA joint team, Grenoble (France). Pierre R. Marcoux, Mathieu Dupoy, Pierre L. Joly, Florence Rivera, Sophie Le Vot, Jean-Pierre Moy. Armelle Novelli-Rousseau, Raphaël Mathey, Frédéric Mallard. BIOSENSORS 2010, Parallel Session 5D: Enzyme-based biosensors.
Intro:  The use of enzymes in microbiology ,[object Object],[object Object],[object Object],Identification:  the presence of a panel of enzymes is checked, so as to give a biochemical profile of the unknow bacteria (+--+-+--++…) Exemple of  api 20E :   ADH: arginine dehydrolase, LDC: lysine decarboxylase, ODC: ornithine decarboxylase, TDA: tryptophane deaminase, IND: tryptophanase, etc.
Intro:  The use of enzymes in microbiology Detecting and counting bacteria:  inside bacteria cell, enzymes transform a fluorogenous substrate into a fluorescent molecule that diffuses outside cell ,[object Object],[object Object],[object Object],Most Probable Number  method: each well corresponds to a dilution tube and the size of the well corresponds to 1 to 3 levels of dilution: 2.25 µL; 22.5 µL; 225 µL. Number and size of positive wells (fluorescent or non-fluorescent) yield the number of microorganisms present in the initial sample (cfu/mL).
Intro:  Confining bacteria into pL volumes ,[object Object],[object Object],[object Object],Shall we confine ?  : example of a single bacterium producing 10 6  molecules of fluorophore per minute: ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],1 mm 1 µL 46 µm 100 pL
Intro:  rapid detection and enumeration of bacteria excitation of the reference fluorophore (fluorescein) excitation of the fluorophore produced by bacteria (4-MU) reverse emulsion (water in oil) aqueous sample with bacteria 480 nm 360 nm The ratio yields the number of bacteria / mL.
Experimental:  a glucuronidase-based assay non fluorescent  Fluorogeneous substrate: bacteria metabolise a non-fluorescent molecule and turns it into a fluorescent molecule enzyme activity fluorescent  ,[object Object],[object Object],[object Object],4-MU fluorescence of DsRed,t=4 h fluorescence of DsRed,t=22 h
Experimental:  a three-step process encapsulation the emulsification process must be stable (homodisperse droplets). storage reading interpretation emulsification incubation fluo. measurement 1. Impede compositional ripening and coalescence (efficiency of confinement). 2. Avoid any movement of droplets during incubation. Measure fluorescence ( fluorescein, 4-MU, DsRed ) as a function of time in a maximum number of stored droplets. reference fluorophore 4-MU
Experimental:  emulsion formulation ,[object Object],Major problem:  compositional ripening  = trend to equalise the composition in every droplet ( the full drops fill the empty ones ) ,[object Object],oil emulsifying agent fluorophilic hydrophilic fluorophilic
Results:  droplet size, explored volume ,[object Object],[object Object],[object Object],Threshold, then binarisation.
2 h 5 h 9 h 11 h 17 h 6 h 10 h 14 h
Results:  enumeration based on enzymatic activity E. coli  at 37°C in droplets, fluorescence kinetics of 4-MU (t=0 is the time when bacteria are encapsulated into droplets): 155 positive droplets were counted among all the observed droplets Enumeration result: positive droplets/explored volume = 155 cfu/0,811 µL =  1.9 × 10 5  cfu/mL   2 nd  method: based on Poisson’s law, the number of empty droplets (negative drops) is compared with the number of filled droplets (positive drops), and we assume that all the filled drops include a single bacterium at  t=0 . 155 filled drops for a total amount of 3902 observed drops    filling ratio = 155/3902 = 4 % We deduce  cV  = 41 × 10 -3 . If we assume that all the drops have the same volume  V  = 200 pL, then  c  =  2.0 × 10 5  cfu/mL .
Results:  Two kinds of control regarding enumeration 1. DsRed labelling: plasmid coding for a fluorescent protein DsRed, 214 filled drops in the explored volume (811 nL)     2.6 × 10 5  cfu/mL Poisson’s law: filling ratio = 5.5 %, it yields cV  = 0.058 and  c  =  2.8 × 10 5  cfu/mL 2. Streaking on agar plates with the liquid sample of bacteria (dilution 1/100, then 0.1 mL are spread on a Petri dish) : 188 cfu per plate    1,9.10 5  cfu/mL LB (lysogeny broth) chromID CPS3 Streaking on CPS3 medium is a standard method for the enumeration of E. coli.
Results:  Enzymatic enumeration vs. DsRed labelling In the explored volume V = 0.811 µL: DsRed labelling yields 214 cfu but only 155 of them provided a detectable signal of 4-MU fluorescence after 22 h of incubation at 37°C    only  72% of encapsulated bacteria are detected in 22h à 37°C  (this ratio is coherent with the enumeration results we got from the nebulisation device). DsRed + reference fluorophore (fluorescein) 4-MU
4-MU fluorescence (normalised with respect to fluorescein) Only droplets 1 and 3 show a detectable enzymatic activity. Results:  Enzymatic enumeration vs. DsRed labelling 1: filled 2: filled 4: filled 3: filled 5: filled 6: empty
Results:  Growth vs. enzymatic activity Fast growth and high enzymatic activity. Slow growth and no detectable enzymatic activity. Fast growth, but without any detectable enzymatic activity. Slow growth, but high enzymatic activity. empty drops
Conclusions 74% More than a fast detection and enumeration method, we have a tool for the study of single cells (metabolism, growth, etc). Our enumeration results are in good agreement with the standard agar plate method. Detection: in less than 2 h. Enumeration: A plateau is reached after 10 h.

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Random micro-confinement of bacteria into picolitre emulsion droplets for rapid detection and enumeration by enzymatic activity determination

  • 1. Random micro-confinement of bacteria into picolitre emulsion droplets for rapid detection and enumeration by enzymatic activity determination. bioMérieux – CEA joint team, Grenoble (France). Pierre R. Marcoux, Mathieu Dupoy, Pierre L. Joly, Florence Rivera, Sophie Le Vot, Jean-Pierre Moy. Armelle Novelli-Rousseau, Raphaël Mathey, Frédéric Mallard. BIOSENSORS 2010, Parallel Session 5D: Enzyme-based biosensors.
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  • 5. Intro: rapid detection and enumeration of bacteria excitation of the reference fluorophore (fluorescein) excitation of the fluorophore produced by bacteria (4-MU) reverse emulsion (water in oil) aqueous sample with bacteria 480 nm 360 nm The ratio yields the number of bacteria / mL.
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  • 7. Experimental: a three-step process encapsulation the emulsification process must be stable (homodisperse droplets). storage reading interpretation emulsification incubation fluo. measurement 1. Impede compositional ripening and coalescence (efficiency of confinement). 2. Avoid any movement of droplets during incubation. Measure fluorescence ( fluorescein, 4-MU, DsRed ) as a function of time in a maximum number of stored droplets. reference fluorophore 4-MU
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  • 10. 2 h 5 h 9 h 11 h 17 h 6 h 10 h 14 h
  • 11. Results: enumeration based on enzymatic activity E. coli at 37°C in droplets, fluorescence kinetics of 4-MU (t=0 is the time when bacteria are encapsulated into droplets): 155 positive droplets were counted among all the observed droplets Enumeration result: positive droplets/explored volume = 155 cfu/0,811 µL = 1.9 × 10 5 cfu/mL 2 nd method: based on Poisson’s law, the number of empty droplets (negative drops) is compared with the number of filled droplets (positive drops), and we assume that all the filled drops include a single bacterium at t=0 . 155 filled drops for a total amount of 3902 observed drops  filling ratio = 155/3902 = 4 % We deduce cV = 41 × 10 -3 . If we assume that all the drops have the same volume V = 200 pL, then c = 2.0 × 10 5 cfu/mL .
  • 12. Results: Two kinds of control regarding enumeration 1. DsRed labelling: plasmid coding for a fluorescent protein DsRed, 214 filled drops in the explored volume (811 nL)  2.6 × 10 5 cfu/mL Poisson’s law: filling ratio = 5.5 %, it yields cV = 0.058 and c = 2.8 × 10 5 cfu/mL 2. Streaking on agar plates with the liquid sample of bacteria (dilution 1/100, then 0.1 mL are spread on a Petri dish) : 188 cfu per plate  1,9.10 5 cfu/mL LB (lysogeny broth) chromID CPS3 Streaking on CPS3 medium is a standard method for the enumeration of E. coli.
  • 13. Results: Enzymatic enumeration vs. DsRed labelling In the explored volume V = 0.811 µL: DsRed labelling yields 214 cfu but only 155 of them provided a detectable signal of 4-MU fluorescence after 22 h of incubation at 37°C  only 72% of encapsulated bacteria are detected in 22h à 37°C (this ratio is coherent with the enumeration results we got from the nebulisation device). DsRed + reference fluorophore (fluorescein) 4-MU
  • 14. 4-MU fluorescence (normalised with respect to fluorescein) Only droplets 1 and 3 show a detectable enzymatic activity. Results: Enzymatic enumeration vs. DsRed labelling 1: filled 2: filled 4: filled 3: filled 5: filled 6: empty
  • 15. Results: Growth vs. enzymatic activity Fast growth and high enzymatic activity. Slow growth and no detectable enzymatic activity. Fast growth, but without any detectable enzymatic activity. Slow growth, but high enzymatic activity. empty drops
  • 16. Conclusions 74% More than a fast detection and enumeration method, we have a tool for the study of single cells (metabolism, growth, etc). Our enumeration results are in good agreement with the standard agar plate method. Detection: in less than 2 h. Enumeration: A plateau is reached after 10 h.