This document provides a recipe for making potato fritters. It lists the ingredients needed which include potatoes, sugar, salt, pepper, garlic, egg, oil, and parsley leaves. The instructions are to peel and cut the potatoes and garlic, deep fry the potato pieces until golden brown, mash the garlic with spices and potatoes, shape the potato mixture into balls and coat in egg, and deep fry until golden brown and drain on a plate. The recipe serves to instruct the reader on how to make potato fritters through listing the ingredients and providing step-by-step instructions.