Decontamination and Sterilization - A Manufacturer's Recommendation.

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Decontamination and Sterilization
A Manufacturer’s Recommendation
With some reusable medical devices (RMDs) being more
“challenging” to decontaminate than others, any mistake has
direct implications towards the safety of the dental team and
patients. It is especially confusing when not all sterilizers/
sterilization cycles are designed to sterilize every type of RMD.
This presentation provides;
●● A decontamination protocol required for instruments
and handpieces
●● A rational description of the types of sterilizing loads
and cycle-types, testing and validation of sterilizers
●● Includes supporting information from Australian
Standards (4815, 4187) and ADA Guidelines (2015)
Where & When
Hobart – Monday 9 October
RACV Hobart Apartment Hotel, 154-156 Collins Street
Launceston – Tuesday 10 October
Hotel Grand Chancellor, 29 Cameron Street
Presented by
Christopher Jobson
W&H Territory Manager
Australia/New Zealand
Christopher Jobson has worked
exclusively within the Australian
dental industry for thirty years,
both in consumable and equipment
sales and for the past ten years
with the handpiece and sterilizer
manufacturer W&H.
W&H’s experience in decontamination and sterilization
is well-known, as is their ongoing commitment to infection
control education to Dental Professionals and Industry.
Chris has gathered practical knowledge and experience
through his activities and contacts with dental professionals
and experts in the field of infection control, supported by
his technical knowledge and as a manufacturer of dental
handpieces and benchtop steam sterilizers.
W&H is a member of the Australian Dental Industry
Association, and Christopher is one of two ADIA members
to sit on the HE-023 committee for the update of Australian
Standards – most recently AS/NZS 4187:2014. Chris offers
a manufacturer’s perspective based on European Norms,
ISO standards and local AU/NZ standards on the topic
of hygiene protocol and sterilization of reusable
medical devices.
Light Refreshments: 5:30 – 6:30pm
Course Commences: 6:30 – 8.00pm
Q&A and Networking: 8:00 – 9.00pm
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