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Scope and Importance of 
Biotechnology 
By SREEREMYA.S
Some of the landmark discoveries 
are tabulated below: 
 Some of the landmark discoveries are tabulated 
below: 1902 Haberlandt proposed concept of in 
vitro cell culture 1966 Guha and Maheshwari 
produced first haploid plants from pollen grains of 
Datura 
 1904 Hannig cultured embryos from several 
cruciferous species 1970 Smith and Nathans 
discovered first restriction enzyme from Haemophilus 
influenza (HindIII) 
 1922 Kolte and Robbins successfully cultured 
root and stem tips respectively 1970 Baltimore 
isolated Reverse transcriptase from RNA tumour virus 
 two dimensional gel electrophoresis system
 1926 Went discovered first plant growth 
hormone –Indole acetic acid 1972 Carlson 
produced first interspecific hybrid of Nicotiana by 
protoplast fusion 
 1934 White introduced vitamin B as growth 
supplement in tissue culture media for tomota root tip 
1972 Berg produced first recombinant DNA , 
combining SV40 virus and λ virus 
 1939 Gautheret, White and Nobecourt 
established endless proliferation of callus cultures 
1974 Zaenen et al discovered Ti plasmid is 
tumour inducing principle of agrobacterium 
 1941 Overbeek was first to add coconut milk for 
cell division in Datura 1975 O’Farrel developed
 1946 Ball raised whole plants of Lupinus by 
shoot tip culture 1977 Chilton et al successfully 
integrated Ti plasmid DNA from Agrobacterium 
tumefaciens in plants 
 1954 Muir was first to break callus tissues into 
single cells 1977 Sanger, Maxam-Gilbert gave 
technologies for DNA sequencing 
 1955 Skoog and Miller discovered kinetin as cell 
division hormone 1980 Zambryski detailed structure 
of T-DNA and border sequences 
 1957 Skoog and Miller gave concept of 
hormonal control (auxin: cytokinin) of organ formation 
1983 Kary Mullis invented Polymerase chain 
reaction (PCR), for amplification of DNA.
 1959 Reinert and Steward regenerated 
embryos from callus clumps and cell suspension 
of Daucus carota 1984 Horsh et al 
developed transgenic tobacco by transformation 
with Agrobacterium 
 1960 Cocking was first to isolate protoplast 
by enzymatic degradation of cell wall 1987 
Klien et al developed biolistic gene transfer 
method for plant transformation 
 1960 Bergmann filtered cell suspension and 
isolated single cells by plating 1995 
Fleischmann et al sequenced Haemophilus 
influenzae
 1962 Murashige and Skoog developed MS 
medium with higher salt concentration 1997 
Blattner et al sequenced E coli genome 
 1962 Kanta and Maheshwari developed test 
tube fertilization technique 2001 Human 
genome Project consortium and Venter et al 
sequenced human genome successfully 
 1966 Steward demonstrated totipotency by 
regenerating carrot plants from single cells of 
tomato 2005 Rice genome sequenced under 
International Rice Genome Sequencing Project
Scope and Importance of 
Biotechnology 
 Biotechnology is controlled use of biological agents for 
beneficial use. It is integrated use of biochemistry, 
molecular biology, microbiology to achieve technological 
application of the capabilities of biological agents. 
Therefore, biotechnology has emerged as a science with 
immense potential for human welfare ranging from food 
processing, human health to environment protection. The 
importance of this field of science in different streams will 
be evident from following examples: 
 • Biotechnology in Medicine: Production of 
monoclonal antibody, DNA, RNA probes for diagnosis 
of various diseases; valuable drugs like insulin and 
interferon have been synthesized by bacteria for 
treatment of human diseases. DNA fingerprinting is 
utilized for identification of parents and criminals. 
Development of recombinant vaccines like human 
hepatitis B etc by genetically engineered microbes 
includes the list of notable achievements.
 • Industrial Biotechnology: is an area with which 
biotechnology was initiated for large scale production of 
alcohol and antibiotics by microorganisms. Even today, a 
variety of pharmaceutical drugs and chemicals like lactic 
acid, glycerine etc are being produced by genetic 
engineering for better quality and quantity.Biotechnology 
has provided us with a very efficient and economic 
technique for production of variety of biochemicals i.e. 
immobilized enzymes. Protein engineering is other 
important area where existing proteins and enzymes are 
remodelled for a specific function or for increasing 
efficiency of their function. 
 • Biotechnology and Environment: Environmental problems 
like pollution control, depletion of natural resources for non 
renewable energy, conservation of biodiversity etc are being 
dealt with using biotechnology. For e.g. bacteria are being 
utilized for detoxification of industrial effluents, in 
combating oil spills for treatment of sewage and for biogas 
production. Bio-pesticides give environmentally safer 
alternative to chemical pesticides for control of insect pests 
and diseases.
 • Biotechnology and Agriculture: In agriculture, plant cell, 
tissue and organ culture is used for rapid and economic 
clonal multiplication of fruit and forest trees, for production 
of virus free genetic stocks and planting material as well as 
in the creation of novel genetic variations through soma-clonal 
variation. Genetic engineering techniques are utilized 
to produce transgenic plants with desirable genes like 
disease resistance, herbicide resistance, increased shelf life 
of fruits etc. Also, molecular breeding has hastened the 
process of crop improvement for e.g. molecular markers like 
RFLP, SSRs provide powerful tools for indirect selection of 
both qualitative and quantitative traits and also for studying 
genotypic diversity. 
 With all the above inputs of biotechnology in every sphere, there 
is an increasing demand of research to explore more of its 
commercial potential in this area. Besides, government 
organizations, private sector are also becoming interested in 
biotechnological research. Therefore, 21st century will be 
century of biotechnology.
Scope and importance of biotechnology
Scope and importance of biotechnology
Scope and importance of biotechnology
Scope and importance of biotechnology
Scope and importance of biotechnology
Scope and importance of biotechnology
Scope and importance of biotechnology

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Scope and importance of biotechnology

  • 1. Scope and Importance of Biotechnology By SREEREMYA.S
  • 2. Some of the landmark discoveries are tabulated below:  Some of the landmark discoveries are tabulated below: 1902 Haberlandt proposed concept of in vitro cell culture 1966 Guha and Maheshwari produced first haploid plants from pollen grains of Datura  1904 Hannig cultured embryos from several cruciferous species 1970 Smith and Nathans discovered first restriction enzyme from Haemophilus influenza (HindIII)  1922 Kolte and Robbins successfully cultured root and stem tips respectively 1970 Baltimore isolated Reverse transcriptase from RNA tumour virus  two dimensional gel electrophoresis system
  • 3.  1926 Went discovered first plant growth hormone –Indole acetic acid 1972 Carlson produced first interspecific hybrid of Nicotiana by protoplast fusion  1934 White introduced vitamin B as growth supplement in tissue culture media for tomota root tip 1972 Berg produced first recombinant DNA , combining SV40 virus and λ virus  1939 Gautheret, White and Nobecourt established endless proliferation of callus cultures 1974 Zaenen et al discovered Ti plasmid is tumour inducing principle of agrobacterium  1941 Overbeek was first to add coconut milk for cell division in Datura 1975 O’Farrel developed
  • 4.  1946 Ball raised whole plants of Lupinus by shoot tip culture 1977 Chilton et al successfully integrated Ti plasmid DNA from Agrobacterium tumefaciens in plants  1954 Muir was first to break callus tissues into single cells 1977 Sanger, Maxam-Gilbert gave technologies for DNA sequencing  1955 Skoog and Miller discovered kinetin as cell division hormone 1980 Zambryski detailed structure of T-DNA and border sequences  1957 Skoog and Miller gave concept of hormonal control (auxin: cytokinin) of organ formation 1983 Kary Mullis invented Polymerase chain reaction (PCR), for amplification of DNA.
  • 5.  1959 Reinert and Steward regenerated embryos from callus clumps and cell suspension of Daucus carota 1984 Horsh et al developed transgenic tobacco by transformation with Agrobacterium  1960 Cocking was first to isolate protoplast by enzymatic degradation of cell wall 1987 Klien et al developed biolistic gene transfer method for plant transformation  1960 Bergmann filtered cell suspension and isolated single cells by plating 1995 Fleischmann et al sequenced Haemophilus influenzae
  • 6.  1962 Murashige and Skoog developed MS medium with higher salt concentration 1997 Blattner et al sequenced E coli genome  1962 Kanta and Maheshwari developed test tube fertilization technique 2001 Human genome Project consortium and Venter et al sequenced human genome successfully  1966 Steward demonstrated totipotency by regenerating carrot plants from single cells of tomato 2005 Rice genome sequenced under International Rice Genome Sequencing Project
  • 7. Scope and Importance of Biotechnology  Biotechnology is controlled use of biological agents for beneficial use. It is integrated use of biochemistry, molecular biology, microbiology to achieve technological application of the capabilities of biological agents. Therefore, biotechnology has emerged as a science with immense potential for human welfare ranging from food processing, human health to environment protection. The importance of this field of science in different streams will be evident from following examples:  • Biotechnology in Medicine: Production of monoclonal antibody, DNA, RNA probes for diagnosis of various diseases; valuable drugs like insulin and interferon have been synthesized by bacteria for treatment of human diseases. DNA fingerprinting is utilized for identification of parents and criminals. Development of recombinant vaccines like human hepatitis B etc by genetically engineered microbes includes the list of notable achievements.
  • 8.  • Industrial Biotechnology: is an area with which biotechnology was initiated for large scale production of alcohol and antibiotics by microorganisms. Even today, a variety of pharmaceutical drugs and chemicals like lactic acid, glycerine etc are being produced by genetic engineering for better quality and quantity.Biotechnology has provided us with a very efficient and economic technique for production of variety of biochemicals i.e. immobilized enzymes. Protein engineering is other important area where existing proteins and enzymes are remodelled for a specific function or for increasing efficiency of their function.  • Biotechnology and Environment: Environmental problems like pollution control, depletion of natural resources for non renewable energy, conservation of biodiversity etc are being dealt with using biotechnology. For e.g. bacteria are being utilized for detoxification of industrial effluents, in combating oil spills for treatment of sewage and for biogas production. Bio-pesticides give environmentally safer alternative to chemical pesticides for control of insect pests and diseases.
  • 9.  • Biotechnology and Agriculture: In agriculture, plant cell, tissue and organ culture is used for rapid and economic clonal multiplication of fruit and forest trees, for production of virus free genetic stocks and planting material as well as in the creation of novel genetic variations through soma-clonal variation. Genetic engineering techniques are utilized to produce transgenic plants with desirable genes like disease resistance, herbicide resistance, increased shelf life of fruits etc. Also, molecular breeding has hastened the process of crop improvement for e.g. molecular markers like RFLP, SSRs provide powerful tools for indirect selection of both qualitative and quantitative traits and also for studying genotypic diversity.  With all the above inputs of biotechnology in every sphere, there is an increasing demand of research to explore more of its commercial potential in this area. Besides, government organizations, private sector are also becoming interested in biotechnological research. Therefore, 21st century will be century of biotechnology.