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Improving Soil Health
Editor : HH RP Bhakti Raghava Swami (ACBSP)
E-mail : Bhakti.Raghava.Swami@pamho.net
Date Produced : 2017
Serial No : 12 of 54

Living Organisms in Soil
Soil is a Natural Ecosystem
Plants Earthworms
Bacteria Arthropods
Fungi Mites
Algae Springtails
Actinomycetes Insects

Soil Ecosystem Chart

 Supply organic matter – food for soil organisms
 Increase plant variety – stimulates rich soil biodiversity
 Protect Habitat of soil organisms –
 Improving soil conditions like aeration, temperature,
moisture, nutrient quantity and Quality
 Reduced soil tillage
 Minimized compaction
 Refraining from chemical usage
Ensuring Healthy Soil

 The zone of intense biological activity near the roots is
called the Rhizosphere.
 Bacteria benefit most from the food supplied in the
rhizosphere and may form a continuous film around the
root.
 Roots form the microbial highways of the soil.
 Other microorganisms liberate nutrients from the clay
and humus colloids.
What is Rhizosphere?

 Rhizobium Bacteria
 Earthworms
 Arthropods
 Protozoa
 Nematodes
Symbiotic Organism in
Rhizosphere

Rhizobium Bacteria

Rhizobium Bacteria
• Provides the plants with soluble nitrogen
compounds synthesized from Nitrogen gas in
the soil atmosphere.
• Extracts carbohydrates from plant
• Symbiotic relation

Mycorrhizal Fungi
• By extending the surface area of the roots by as much as 400
times, the fungi help the plant in absorption of water and
nutrients.
• Also help the plant in its ability to withstand heat and drought.
Mycorrhizal Fungi

Earthworms

Arthropods
Mites
Soru
Springtails

Slugs

Snails

Protozoa

Nematodes

 Composting and Vermicomposting
 Mixed cropping
 Crop rotation and Selection
 Green Manuring
 Biogas Slurry
 Oil Seed refuge
 Leguminous plants
 Bio-fertilizers
 Cover Crops
 Mulching
 Permanent Raised Bed
Methods of Soil enrichment
COMPOST
A process by which the BACTERIA and FUNGI occurring in the soil convert
dead organic matter present on its surface into a nutrient rich medium.
The nutrient rich medium is called COMPOST.

Impact of use of Raw Manure Benefits of Composting
Initially cheaper than compost Controlled process ensures
organic material is broken down
and nutrients mineralized into
plant available form
Rocks and clumps remains in raw
manure.
Rocks and clumps may be
removed by screening
Bad Odor Minimal odor
Pathogens are present Safer handling through
destruction of pathogens
Big particle size Small particle size for easy
application
Benefits over Raw Manure

Heating Cooling Maturing
Phases of Composting Process
Environ-
mentally
friendly
Pathogens in
the soil are
destroyed
Weeds
suppressed
Prevents
soil erosion
Moderates soil
temperature
Makes soil
easier to
cultivate
Balances
soil pH
Advantages
Rich in
plant
nutrients

Methods
Pile or Heap Composting
Trench or Pit Composting
NADEP Composting
Vermi-Composting

Pile Composting

Trench or Pit Composting

 Improper water drainage
 Insufficient aeration
 Results in anaerobic, bad smelling compost
 Results in pathogen build up
 Leads to rotting instead of decomposition
 Possible exception - only in a very dry/hot place to
conserve moisture or in a cold place to conserve heat
Disadvantages of
Pit Composting

NADEP Composting

 Composting is brought about by vermi i.e. principally
earthworms.
 Functions of earthworms:
 Speed up composting process
 Aerate the organic material
 Enhance the finished compost with nutrients and enzymes
from their digestive tracts
 Allows creation of compost around the year.
Vermi-composting

 The surface dwelling earthworm alone should be used.
Selection of Earthworms
African earthworm
(Eudrillus engenial),
Red worms
(Eisenia foetida)
Composting worm
(Peronyx excavatus)

What can you compost?
Apples Rice
Bananas and Banana peels Coffee Grounds and Filters
Other Fruits Eggs
Vegetable Peels and Scraps Flowers
Bread and Noodles (that are
not too greasy)
Grass Clippings
Nut Shells Leafs
Tea bags & filters Flowers

What not to Compost?
 Do not compost:
 Meat
 Fish
 Greasy Foods
 Fried Foods
 Cheese
 Milk
 Yogurt
 Oils
 Bones
 Animal droppings

Sowing of
seeds of
green
manure crop
Retain the
plants till it
attains a
height of
45cm.
Harvest crop
before it
flowers and
upturn and
mix with
farm soil
Sow the next
crop within
two weeks to
avoid
nutrient
losses.
Green Manuring
• Less work than composting.
• Less expensive than buying in manure or fertilizers
Green manures are plants grown to accumulate nutrients for the main crop.

Benefits:
 They penetrate the soil with their roots, make it more friable and bind
nutrients, which would otherwise be washed away.
 Suppress weeds
 Protect the soil from erosion and direct sunlight.
 If legumes are used, nitrogen is fixed into the soil.
 Some green manures can be used as fodder plants or even to provide food
for human consumption (e.g. beans and peas)
 When green manures decompose, they release all kinds of nutrients in the
correct mixture for the main crops to utilize, thus improving their yield.
 Encourages the activity of soil organisms and builds up organic matter in
the soil. This improves soil structure and water holding capacity.
Green Manuring

Green Manure Crops
Glyricidia Lupin
Jute/Taag Millet (non legume)
Dhaincha Mustard
Alfalfa, Radish such as tillage radish or daikon radish.
Buckwheat in temperate
regions (non legume)
Sesbania
Cowpea Sorghum
Clover (e.g. annual sweet
clover)
Soybean
Fava beans (non legume) Sudangrass (non legume)
Fenugreek
Sunn hemp, a legume widely grown
throughout the tropics and subtropics
Azolla

Why are they important?
 Each year legume Rhizobium symbiosis generates more
useful nitrogen for plants than all the nitrogen fertilizers
produced industrially.
 Symbiosis provides just the right amounts of nitrogen at
the right time at virtually no cost to the farmers.
 When legumes die, nitrogen stored in the nodules is
released into the soil.
Leguminous plants
Glyricidia
pruning
for Green
Manure
Applying
green leaf
manure
ILLUSTRATION
1stWeek
3rdWeek
4thWeek

Dhaincha

Cover Crops

Cover crops
Benefits of cover crops:
• Improves soil fertility
• Suppresses weed growth
• Improves soil structure
• Reduces labour costs in soil preparation and weeding
• Fertilizer requirements are reduced
• Helps in soil and water conservation
Selection of cover crops:
• Plants should be fast growing
• Pest and disease resistant plants
• Tolerance to wide range of soil types.
• Should not be competitive to main crop.

 Growing different crops like monocotyledons followed by
dicotyledons on the same piece of land is termed as crop
rotation. Helps to stimulate the microbial population in
rhizosphere.
 Why Crop rotation?
 Not all plants have same nutritive needs.
 Soil structure is improved through the action of roots
 Pest build-up is avoided.
 Helps against build-up of weeds.
Crop Rotation
Patterns
Leafy vegetables
Carrot
Beetroot
Radish
Tomato
Brinjal
Capsicum
Beans
Peas
Patterns
Potato
Tomato
Brinjal
Carrot
Beetroot
Cabbage
Cauliflower
Garlic
Onion
Beans
Patterns
Ragi/ Paddy/
Sorghum/
Minor Millets
Groundnuts/
Banana/
Niger/ Sunflower/
Sesame/ Pigeon pea/
Beans/ Horse gram/
Blackgram/ Green
Gram

 Companion crops/ Mixed Crops are the crops grown
generally to avoid diseases and pest attacking the main
crop.
 The companion crop attract the pests that attack the main
crop in turn maintaining the quality and quantity of
yield.
 This helps in reducing the man power and extra costs
incurred on pesticides or insecticides.
 Examples : Brinjals and Chillies are usually attacked by fruit
borer. If flower crop like chrysanthemum flower is grown as
a companion crop along with the main crop, then the pest
attack can be avoided.
Companion Crops

Mulching
The process of covering the soil surface to obtain a
suitable soil condition for crop cultivation.
Types:
1. Straw mulching
2. Live mulching(symbiotic intercrops and mixed crops)
Mulching
Bark chip
mulch

Materials for Mulching
DO’s
Grass clippings
Straw
Leaves
Wood chipps
Cardboard / Newspapers
Bark Chips
Hay
Clothes / Blankets
Compost
Shredded paper
Polyethylene
Benefits
of
Mulching
Reduction in
soil erosion
Provides
nutrients
Reduction in
soil
temperature
Reduction is
weed growth
Increase in
soil micro
organisms
Reduction of
evapo-
transpirations
Optimum soil
structure

The term bio-fertilizer refers to a preparation containing
live microbes which helps in enhancing the soil fertility
either by
 fixing atmospheric nitrogen,
 solubilisation of phosphorus, or
 decomposing organic wastes, or
 by augmenting plant growth by producing growth
hormones with their biological activities.
Bio-fertilizers

Bio-fertilizer Organisms
RHIZOBIUM
AZOSPIRILLUM
VA-MYCORRHIZA
BLUE GREEN ALGAE
AZOTOBACTER
PSB

Rhizobium – Leguminous crops (Pulses, oilseeds,
fodder)
Mycorrhizae – barley, rice.
Blue-green algae - Rice
Azolla - Rice
Azotobacter – Wheat, rice, millets, other cereal,
sunflower, mustard, vegetables, flowers
Azospirillum – Rice, millets maize, wheat, sorghum,
sugarcane and co-inoculants for legumes.
Target Crops

 Environment friendly fertilizers
 Bio fertilizers are organisms that enrich the nutrient
quality of soil
 The bio fertilizers are beneficial organisms that when
applied to soil and left with minimal tillage practices
help in building up the population in the farm field.
 Provide disease resistance and tolerance to adverse
soil and climatic conditions.
Bio-fertilizers

 Vermiwash
 Jeevamruta
 AmrutPaani
 BioEnzyme
 Bija-amruta
 Panchagavya
 Slurry
 Cow Urine
 Liquid Manure
List of Bio fertilizers

 Materials:-
 Plastic drum – 50 -60 liter capacity
 Earthworm number – 800 to 1000 or ½ kg
 Sleeved, washed sand – 1 pot
 Rotten or half rotten cow dung manure – 3 to 4 pots
 Smaller stones or pieces of bricks -10 to 12.
 Niolen net or mosquito net piece – size of diameter of drum.
 “Poita soil” or organic soil – ½ pot.
 To store earthworm culture small vessel or can – 1.
 Proportion for sprinkling:
 500 ml vermiwash (5%) – At flowering stage spray twice in
a duration of 10 days diluted with 10 liter of water
Vermi-wash
Setup

 Earthworm secretes a liquid which contains essential
hormones for growth of plants as well as fungicidal
antibiotics. Earthworms excreta contains essential
ingredients for growth of crops. thus obtained
vermin-wash is very enhancing for crops.
 vermin-wash when sprayed at flowering and fruit
bearing stage it stops loss of flowers and fruits and
crop grows nicely. resistance of crops against pests
and diseases increases
Benefits of vermiwash

 Materials.
 Plastic drums – 200L capacity
 Fresh cow dung – 10kg
 Cow urine – 10L
 Black jiggery – 2kg
 Any cereal flour – 2kg
 Biological soil from underneath the Banyan Tree or
Dams – 2kg
 Water – 200L
Jiva-Amruta

 Usage:
 when soil is moist, sprinkle the water.
 Deliver 200 to 500ml/plant or tree
 Water the crop through rows or ridges
 Benefits
 Jivamrta contains 3-6% Nitrogen. It also contains 55-
56% more Carbon than Carbon content of plants and
animals or Microbial bodies.
 The ratio of Carbon to Nitrogen in Jivamrta is 10:1
generally. This ratio is found in fertile and rich land
Jiva-Amruta

 Materials:
 One Plastic drum of 10 liter capacity
 Fresh cow dung – 1 kg
 Cow urine – 1 Liter
 Black jaggery – 250 gm.
 Water 10 liter
Amruta-Paani

 Usage method:
 For 10 liter spraying pump a mixture of 1 liter of above
solution plus 9 liter of water can be sprayed.
 Benefits:-
 This spray gives supply of nitrogen through leaves to
plants.
 It repels pests from the plants.
 For 1 acre land 20 to 30 liters of solution is required to be
put in canal water.
 This water contains micro-organisms in great quantity. So it
disintegrates organic matter from the soil and provides it to
the crops.
 This water can be used for making compost manure.
Amruta-Paani

 Materials
 Vegetable, fruit waste from kitchen – 3 kg.
 Black jaggery - 1 kg.
 Water – 10 liter
 Plastic drum – 15 liter.
Bio-Enzyme

 Usage:
 Preparation for spraying (For pest diseases) and to apply to
root of plants
 For 10 liter spray pump - 500 ml of above solution mix in 9.5
liter water and spray.
 Benefits of Bio Enzyme
 It enhances the growth of plants, increases flowering and
fruit bearing by 60 %. useful for fungal diseases.
 Bio enzymes contains harmones, vitamins, minerals, thus if
added in soil or passed on roots plants grow nicely, increase
texture of soil, earthworms are attracted.
Bio-Enzyme

 Ingredients:
 Cow Urine
 Ash
 Cow Dung
Bija-Amruta

 Panchagavya consists of 5 products from the cow:
dung, urine, milk, curd and ghee.
 Ingredients:
Panchagavya
Fresh Cow Dung 5 kg
Cow Urine 3 Litres
Cow Milk 2 Litres
Cow Ghee ½ kg
Sugarcane Juice 3 litres
Tender Coconut water 3 litres
Cow’s curd 2 litres
Toddy or grape juice 2 litres
Banana (ripe) 12 nos
Mud pot (wide
mouthed), concrete tank
or plastic cans
1 nos

 Dosage:
 3 litres to every 100 litres of water is ideal for every
crop.
 It can also be mixed with irrigation water at
20litres/acre, either through drip irrigation or flow
irrigation.
Panchagavya
Hare Krishna Hare Krishna
Krishna Krishna Hare Hare
Hare Rama Hare Rama
Rama Rama Hare Hare
ISKCON Daiva Varnasrama
Ministry Promoting Rural
Development in India
www.iskconvarnasrama.com
OM Sri Surabhi Campaign
www.srisurabhi.org

ABOUT THE EDITOR
 Name HH RP Bhakti Raghava Swami
 Age and Gender 71, Male
 Country/Province of Origin Canada, Ontario
 Educational Degree and Year B.A, 1968, M.Ed., 2004
 Educational Institution State University of Yogyakarta
 Professional Work/Experience Social Worker/Counselor
 Affiliation with ISKCON Since 1974
 Present Service in ISKCON Minister, IDVM-India
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Improving Soil Health

  • 1.
  • 2. Improving Soil Health Editor : HH RP Bhakti Raghava Swami (ACBSP) E-mail : Bhakti.Raghava.Swami@pamho.net Date Produced : 2017 Serial No : 12 of 54
  • 3.
  • 4.  Living Organisms in Soil Soil is a Natural Ecosystem Plants Earthworms Bacteria Arthropods Fungi Mites Algae Springtails Actinomycetes Insects
  • 6.   Supply organic matter – food for soil organisms  Increase plant variety – stimulates rich soil biodiversity  Protect Habitat of soil organisms –  Improving soil conditions like aeration, temperature, moisture, nutrient quantity and Quality  Reduced soil tillage  Minimized compaction  Refraining from chemical usage Ensuring Healthy Soil
  • 7.   The zone of intense biological activity near the roots is called the Rhizosphere.  Bacteria benefit most from the food supplied in the rhizosphere and may form a continuous film around the root.  Roots form the microbial highways of the soil.  Other microorganisms liberate nutrients from the clay and humus colloids. What is Rhizosphere?
  • 8.   Rhizobium Bacteria  Earthworms  Arthropods  Protozoa  Nematodes Symbiotic Organism in Rhizosphere
  • 10.  Rhizobium Bacteria • Provides the plants with soluble nitrogen compounds synthesized from Nitrogen gas in the soil atmosphere. • Extracts carbohydrates from plant • Symbiotic relation
  • 11.  Mycorrhizal Fungi • By extending the surface area of the roots by as much as 400 times, the fungi help the plant in absorption of water and nutrients. • Also help the plant in its ability to withstand heat and drought.
  • 15. Soru
  • 21.   Composting and Vermicomposting  Mixed cropping  Crop rotation and Selection  Green Manuring  Biogas Slurry  Oil Seed refuge  Leguminous plants  Bio-fertilizers  Cover Crops  Mulching  Permanent Raised Bed Methods of Soil enrichment
  • 22.
  • 23. COMPOST A process by which the BACTERIA and FUNGI occurring in the soil convert dead organic matter present on its surface into a nutrient rich medium. The nutrient rich medium is called COMPOST.
  • 24.  Impact of use of Raw Manure Benefits of Composting Initially cheaper than compost Controlled process ensures organic material is broken down and nutrients mineralized into plant available form Rocks and clumps remains in raw manure. Rocks and clumps may be removed by screening Bad Odor Minimal odor Pathogens are present Safer handling through destruction of pathogens Big particle size Small particle size for easy application Benefits over Raw Manure
  • 25.
  • 26.  Heating Cooling Maturing Phases of Composting Process
  • 27. Environ- mentally friendly Pathogens in the soil are destroyed Weeds suppressed Prevents soil erosion Moderates soil temperature Makes soil easier to cultivate Balances soil pH Advantages Rich in plant nutrients
  • 28.  Methods Pile or Heap Composting Trench or Pit Composting NADEP Composting Vermi-Composting
  • 30.  Trench or Pit Composting
  • 31.   Improper water drainage  Insufficient aeration  Results in anaerobic, bad smelling compost  Results in pathogen build up  Leads to rotting instead of decomposition  Possible exception - only in a very dry/hot place to conserve moisture or in a cold place to conserve heat Disadvantages of Pit Composting
  • 33.
  • 34.   Composting is brought about by vermi i.e. principally earthworms.  Functions of earthworms:  Speed up composting process  Aerate the organic material  Enhance the finished compost with nutrients and enzymes from their digestive tracts  Allows creation of compost around the year. Vermi-composting
  • 35.   The surface dwelling earthworm alone should be used. Selection of Earthworms African earthworm (Eudrillus engenial), Red worms (Eisenia foetida) Composting worm (Peronyx excavatus)
  • 36.  What can you compost? Apples Rice Bananas and Banana peels Coffee Grounds and Filters Other Fruits Eggs Vegetable Peels and Scraps Flowers Bread and Noodles (that are not too greasy) Grass Clippings Nut Shells Leafs Tea bags & filters Flowers
  • 37.  What not to Compost?  Do not compost:  Meat  Fish  Greasy Foods  Fried Foods  Cheese  Milk  Yogurt  Oils  Bones  Animal droppings
  • 38.
  • 39.  Sowing of seeds of green manure crop Retain the plants till it attains a height of 45cm. Harvest crop before it flowers and upturn and mix with farm soil Sow the next crop within two weeks to avoid nutrient losses. Green Manuring • Less work than composting. • Less expensive than buying in manure or fertilizers Green manures are plants grown to accumulate nutrients for the main crop.
  • 40.  Benefits:  They penetrate the soil with their roots, make it more friable and bind nutrients, which would otherwise be washed away.  Suppress weeds  Protect the soil from erosion and direct sunlight.  If legumes are used, nitrogen is fixed into the soil.  Some green manures can be used as fodder plants or even to provide food for human consumption (e.g. beans and peas)  When green manures decompose, they release all kinds of nutrients in the correct mixture for the main crops to utilize, thus improving their yield.  Encourages the activity of soil organisms and builds up organic matter in the soil. This improves soil structure and water holding capacity. Green Manuring
  • 41.  Green Manure Crops Glyricidia Lupin Jute/Taag Millet (non legume) Dhaincha Mustard Alfalfa, Radish such as tillage radish or daikon radish. Buckwheat in temperate regions (non legume) Sesbania Cowpea Sorghum Clover (e.g. annual sweet clover) Soybean Fava beans (non legume) Sudangrass (non legume) Fenugreek Sunn hemp, a legume widely grown throughout the tropics and subtropics Azolla
  • 42.  Why are they important?  Each year legume Rhizobium symbiosis generates more useful nitrogen for plants than all the nitrogen fertilizers produced industrially.  Symbiosis provides just the right amounts of nitrogen at the right time at virtually no cost to the farmers.  When legumes die, nitrogen stored in the nodules is released into the soil. Leguminous plants
  • 48.
  • 50.  Cover crops Benefits of cover crops: • Improves soil fertility • Suppresses weed growth • Improves soil structure • Reduces labour costs in soil preparation and weeding • Fertilizer requirements are reduced • Helps in soil and water conservation Selection of cover crops: • Plants should be fast growing • Pest and disease resistant plants • Tolerance to wide range of soil types. • Should not be competitive to main crop.
  • 51.
  • 52.   Growing different crops like monocotyledons followed by dicotyledons on the same piece of land is termed as crop rotation. Helps to stimulate the microbial population in rhizosphere.  Why Crop rotation?  Not all plants have same nutritive needs.  Soil structure is improved through the action of roots  Pest build-up is avoided.  Helps against build-up of weeds. Crop Rotation
  • 55. Patterns Ragi/ Paddy/ Sorghum/ Minor Millets Groundnuts/ Banana/ Niger/ Sunflower/ Sesame/ Pigeon pea/ Beans/ Horse gram/ Blackgram/ Green Gram
  • 56.   Companion crops/ Mixed Crops are the crops grown generally to avoid diseases and pest attacking the main crop.  The companion crop attract the pests that attack the main crop in turn maintaining the quality and quantity of yield.  This helps in reducing the man power and extra costs incurred on pesticides or insecticides.  Examples : Brinjals and Chillies are usually attacked by fruit borer. If flower crop like chrysanthemum flower is grown as a companion crop along with the main crop, then the pest attack can be avoided. Companion Crops
  • 57.
  • 58.  Mulching The process of covering the soil surface to obtain a suitable soil condition for crop cultivation. Types: 1. Straw mulching 2. Live mulching(symbiotic intercrops and mixed crops)
  • 60.  Materials for Mulching DO’s Grass clippings Straw Leaves Wood chipps Cardboard / Newspapers Bark Chips Hay Clothes / Blankets Compost Shredded paper Polyethylene
  • 61. Benefits of Mulching Reduction in soil erosion Provides nutrients Reduction in soil temperature Reduction is weed growth Increase in soil micro organisms Reduction of evapo- transpirations Optimum soil structure
  • 62.
  • 63.  The term bio-fertilizer refers to a preparation containing live microbes which helps in enhancing the soil fertility either by  fixing atmospheric nitrogen,  solubilisation of phosphorus, or  decomposing organic wastes, or  by augmenting plant growth by producing growth hormones with their biological activities. Bio-fertilizers
  • 65.  Rhizobium – Leguminous crops (Pulses, oilseeds, fodder) Mycorrhizae – barley, rice. Blue-green algae - Rice Azolla - Rice Azotobacter – Wheat, rice, millets, other cereal, sunflower, mustard, vegetables, flowers Azospirillum – Rice, millets maize, wheat, sorghum, sugarcane and co-inoculants for legumes. Target Crops
  • 66.   Environment friendly fertilizers  Bio fertilizers are organisms that enrich the nutrient quality of soil  The bio fertilizers are beneficial organisms that when applied to soil and left with minimal tillage practices help in building up the population in the farm field.  Provide disease resistance and tolerance to adverse soil and climatic conditions. Bio-fertilizers
  • 67.   Vermiwash  Jeevamruta  AmrutPaani  BioEnzyme  Bija-amruta  Panchagavya  Slurry  Cow Urine  Liquid Manure List of Bio fertilizers
  • 68.   Materials:-  Plastic drum – 50 -60 liter capacity  Earthworm number – 800 to 1000 or ½ kg  Sleeved, washed sand – 1 pot  Rotten or half rotten cow dung manure – 3 to 4 pots  Smaller stones or pieces of bricks -10 to 12.  Niolen net or mosquito net piece – size of diameter of drum.  “Poita soil” or organic soil – ½ pot.  To store earthworm culture small vessel or can – 1.  Proportion for sprinkling:  500 ml vermiwash (5%) – At flowering stage spray twice in a duration of 10 days diluted with 10 liter of water Vermi-wash
  • 69. Setup
  • 70.   Earthworm secretes a liquid which contains essential hormones for growth of plants as well as fungicidal antibiotics. Earthworms excreta contains essential ingredients for growth of crops. thus obtained vermin-wash is very enhancing for crops.  vermin-wash when sprayed at flowering and fruit bearing stage it stops loss of flowers and fruits and crop grows nicely. resistance of crops against pests and diseases increases Benefits of vermiwash
  • 71.
  • 72.   Materials.  Plastic drums – 200L capacity  Fresh cow dung – 10kg  Cow urine – 10L  Black jiggery – 2kg  Any cereal flour – 2kg  Biological soil from underneath the Banyan Tree or Dams – 2kg  Water – 200L Jiva-Amruta
  • 73.   Usage:  when soil is moist, sprinkle the water.  Deliver 200 to 500ml/plant or tree  Water the crop through rows or ridges  Benefits  Jivamrta contains 3-6% Nitrogen. It also contains 55- 56% more Carbon than Carbon content of plants and animals or Microbial bodies.  The ratio of Carbon to Nitrogen in Jivamrta is 10:1 generally. This ratio is found in fertile and rich land Jiva-Amruta
  • 74.   Materials:  One Plastic drum of 10 liter capacity  Fresh cow dung – 1 kg  Cow urine – 1 Liter  Black jaggery – 250 gm.  Water 10 liter Amruta-Paani
  • 75.   Usage method:  For 10 liter spraying pump a mixture of 1 liter of above solution plus 9 liter of water can be sprayed.  Benefits:-  This spray gives supply of nitrogen through leaves to plants.  It repels pests from the plants.  For 1 acre land 20 to 30 liters of solution is required to be put in canal water.  This water contains micro-organisms in great quantity. So it disintegrates organic matter from the soil and provides it to the crops.  This water can be used for making compost manure. Amruta-Paani
  • 76.   Materials  Vegetable, fruit waste from kitchen – 3 kg.  Black jaggery - 1 kg.  Water – 10 liter  Plastic drum – 15 liter. Bio-Enzyme
  • 77.   Usage:  Preparation for spraying (For pest diseases) and to apply to root of plants  For 10 liter spray pump - 500 ml of above solution mix in 9.5 liter water and spray.  Benefits of Bio Enzyme  It enhances the growth of plants, increases flowering and fruit bearing by 60 %. useful for fungal diseases.  Bio enzymes contains harmones, vitamins, minerals, thus if added in soil or passed on roots plants grow nicely, increase texture of soil, earthworms are attracted. Bio-Enzyme
  • 78.   Ingredients:  Cow Urine  Ash  Cow Dung Bija-Amruta
  • 79.   Panchagavya consists of 5 products from the cow: dung, urine, milk, curd and ghee.  Ingredients: Panchagavya Fresh Cow Dung 5 kg Cow Urine 3 Litres Cow Milk 2 Litres Cow Ghee ½ kg Sugarcane Juice 3 litres Tender Coconut water 3 litres Cow’s curd 2 litres Toddy or grape juice 2 litres Banana (ripe) 12 nos Mud pot (wide mouthed), concrete tank or plastic cans 1 nos
  • 80.   Dosage:  3 litres to every 100 litres of water is ideal for every crop.  It can also be mixed with irrigation water at 20litres/acre, either through drip irrigation or flow irrigation. Panchagavya
  • 81. Hare Krishna Hare Krishna Krishna Krishna Hare Hare Hare Rama Hare Rama Rama Rama Hare Hare
  • 82. ISKCON Daiva Varnasrama Ministry Promoting Rural Development in India www.iskconvarnasrama.com OM Sri Surabhi Campaign www.srisurabhi.org
  • 83.
  • 84.  ABOUT THE EDITOR  Name HH RP Bhakti Raghava Swami  Age and Gender 71, Male  Country/Province of Origin Canada, Ontario  Educational Degree and Year B.A, 1968, M.Ed., 2004  Educational Institution State University of Yogyakarta  Professional Work/Experience Social Worker/Counselor  Affiliation with ISKCON Since 1974  Present Service in ISKCON Minister, IDVM-India