Sustainable Food Systems

The content associated with this category explores various aspects of food systems, focusing on the integration of digital technologies, sustainable practices, and collaboration among stakeholders to address challenges like climate change, food security, and equity. Key themes include the data economy's role in transforming food systems, engagement strategies for smallholder farmers, the importance of co-creation and local adaptation of tools, and the need for innovative financing to support sustainability initiatives. The documents also discuss policy implications and the complexities of agricultural practices.

Agroecology & resilience of small-scale farmers to climate change
Webinar on Climate-Resilient Practices in Honduras
Food Safety Workshop: How to build an effective and safe Business Model in the Food Sector
Briefing on the upcoming UNFSS +4 Stocktake
Food systems, Food safety Sustainable diets.pptx
FINANCE INSTRUMENTS AND RELATED REGULATIONS for TRANSFORMATiVE CHANGE FOR BIODIVERSITY & EQUITY TCforBE Learning Exchange
Climate Change, Poultry Systems & Zoonotic Risk: Strategic Insights for a Resilient Food Future
Digital inclusion in agroecology: closing digital divides beyond access barriers such as availability & affordability
Status of agrifood in the NDCs & FAO NDC 3.0 support offer
Food Forward Nationally Determined Contributions (NDCs): Enhancing & Implementing NDCs for Food System Transformation
Mitigation & finance ambition in new & updated NDCs: Rice sub-sector
COP29 Side Event: Increasing NDC Ambition in Agrifood: Mitigation & Finance ambition in new & updated NDCs - soil carbon & livestock
Food as as commons & Universal Food Access
Leveraging digital traceability tools for agroecology transitions: A process underpinned by connection, co-creation & responsibility
Principles for socially inclusive digital tools for smallholder farmers
The Participatory Informed Landscape Approach (PILA)
Deforestation-free commodities can contribute to low-emission food systems
Exploring low emissions development opportunities in food systems
TOPIC 2 FOOD SYSTEMS Natural Resources and Environmental Impacts2023.pptx
Presentation for the Strategic Dialogue on the Future of Agriculture, Brussels April 2024