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Body Burden of Toxicants
K.C. Gupta
Definition:
The total amount of chemicals/toxicants that are stored in
the body at a given point in time is called the body
burden.
When the body’s detoxification system is insufficient to
remove the toxic chemicals from the body, then the
toxicants will not be excreted, but instead will be stored
in different components of the body viz. fat, semen,
breast milk, muscles, bones, brain, liver and other organs
thus leading to body burden.
It is reported that everyone alive today is
contaminated with at least 700 toxic chemicals in
their bodies. It doesn’t matter whether the person is
occupationally exposed or not, where he lives, just
being on this planet, every body is contaminated.
Various chemicals move through the body at
different rates.
The removal of chemicals from the body depends
on the efficiency of body’s detoxification system and
the amount of toxic chemicals the person is
exposed to.
Exposure to Exogenous Substances
Food Drugs Toxicants
ABSORPTION THROUGH THE
GI TRACT, LUNGS, SKIN AND
VENOUS CIRCULATION
DISTRIBUTION WITHIN THE BODY
METABOLISM
ELIMINATION
PHYSIOLOGIC EFFECT
AT A TARGET SITE STORAGE
SECRETION OF
ENDOGENOUS
SUBSTANCES
Pharmaco- and
Toxicodynamics
Pharmaco- and
Toxicokinetics
The cycle of Exposure to toxicants and distribution in
the body
Chemical/Toxicant
Cell lining of the organ eg. Skin, lungs, or GIT
Interstitial fluid (Approx 15% of BW)
CELLS
BLOOD
Capillaries
Lymphatic
System
Route of distribution of a chemical after exposure
Ingestion
G I T
Blood and
Lymph
Liver
Kidney
Feces
Other
organs
Absorption, distribution and excretion of a
toxicant administered through oral route
Inhalation
Lungs
Blood and
Lymph
Liver
Kidney
GIT
Other
organs
Absorption, distribution and excretion of a
toxicant administered through inhalation route
Gases-diffusion
Particles-phagocytosis
Factors affecting the Body burden of a chemical
1. Absorption
2. Distribution
3. Biotransformation
4. Excretion
Absorption:
The rate of absorption determines the time of onset and the
degree of toxicity. It mainly depends on the route of exposure
viz. Intravenous> inhalation> oral> dermal
Volume of distribution
The plasma level of a chemical is important since it
generally reflects the concentration of the toxicant at the
site of action. The passive diffusion of the toxicant into
or out of these body fluids is determined mainly by the
toxicant's concentration gradient. The total volume of
body fluids in which a toxicant is distributed is known as
the apparent volume of distribution (VD), expressed in
liters.
Volume of distribution (VD) is calculated by
VD = dose (mg) / plasma concentration (mg/L)
Body burden (mg) = plasma conc. (mg/L)/ VD (L)
Storage of toxicants
The primary sites for toxicant storage are adipose tissue, bone,
liver and kidneys.
Lipid-soluble toxicants are often stored in adipose tissues
Lead and strontium may be substituted for Ca and deposited in
bones
The liver is a storage site for some toxicants. It has a large blood
flow and its hepatocytes contain proteins that bind to some
chemicals, including toxicants.
As with the liver, the kidneys have a high blood flow, which
preferentially exposes these organs to toxicants in high
concentrations. Storage in the kidneys is associated primarily with
the cells of the nephron .
Comparison of lead contents in human body during
historical times Vs. today
An examination of lead in the bones of Peruvians
buried 1600 years ago revealed that the bone lead
levels in Peruvians was 1000 time lesser than the lead
levels found in the bones of present day residents of
the United Kingdom and the United States.
Biomonitoring:
Biomonitoring is the measurement of the body burden of
toxic chemical compounds, elements, or their metabolites, in
biological substances. Often, these measurements are done
in blood and urine.
Since 2001, the National Center for Environmental Health
(NCEH) at the Centers for Disease Control and Prevention
(CDC) has started to assess U.S. population's exposure to
environmental chemicals by Biomonitoring. The results also
help scientists learn about the general population's exposure
to certain chemicals.
The Fourth National Report on Human Exposure to
Environmental Chemicals is the most comprehensive
assessment to date of the exposure of the U.S. population to
chemicals in our environment, with 212 chemicals measured
in about 2400 people.
According to the report, some of chemicals found in the body
of Americans are:
Polybrominated diphenyl ethers, Bisphenol A,
perfluorooctanoic acid (PFOA) found in the serum of nearly all
of the participants. These chemicals are used in the daily use
products like fire retardants, polycarbonate bottles, non-stick
coating on the utensils etc.
USEPA biopsies of human fat show the presence
of:
Chemicals/toxicants Sources
Polychlorinated biphenyls (PCBs) carbonless copy paper, dyes,
fluorescent light ballasts, inks,
paints, pesticides, plastics
Styrene styrofoam coffee cups and
takeout food containers.
Dichlorobenzene air fresheners, mothballs, and
toilet-deodorizer blocks
Xylene gasoline, paint varnish, shellac,
rust preventatives, permanent
markers and cigarette smoke
Dioxins milk and dairy products, beef,
fish, pork, poultry and eggs
Half-Life
Half-life (t½) is the time required for a quantity to fall to
half its value as measured at the beginning of the time
period.
Half life for a chemical in the body describes how fast half
of that particular chemical is cleared from the body by
various means of elimination.
The Half-life is a measure of how rapidly a steady-state
concentration will be achieved during constant rate
dosing, and conversely how rapidly the concentration will
fall after cessation of exposure.
Toxicant Half-life in human body
Elemental mercury 35-90 days
Lead 25 years
Arsenic (inorganic) 10 hrs
Cadmium 6-38 years
Poly chlorinated bi phenyls
PCB-170
PCB-153
PCB-180
15.5 years
14.4 years
11.5 years
Chloropyrifos 1 hr
Dieldrin 267 days
Endrin 20 hrs
Alpha-Endosulfan
Beta-Endosulfan
35 days
150 days
Mercury
Sources:
Coal based thermal power plants, chlor-alkali plants
and paper pulp industry, electrical and electronic
industry, healthcare sector.
Exposure:
Mercury vapours (elemental form) through
inhalation.
Organic mercury through food chain
Toxicity of mercury
• Compounds of mercury tend to be much more toxic than
the element itself, and organic compounds of mercury are
often extremely toxic.
• Dimethylmercury, for example, is a potent neurotoxin that
is lethal in amounts of a fraction of a milliliter.
• Mercury damages the central nervous system, endocrine
system, kidneys, and other organs, mouth, gums, and
teeth.
• Exposure over long periods of time or heavy exposure to
mercury vapor can result in brain damage and death.
Mercury and its compounds are particularly toxic to fetuses
and infants.
Some famous cases of Mercury poisoning
Minamata disease:
From 1932 to 1968 methyl mercury was released
into the sea around the city of Minamata, Japan.
The toxin bioaccumulated in fish, which when eaten
by the local population caused the largest case of
mercury poisoning known as Minamata disease
causing the death of over 1000 people and
permanently disabled a great many more.
How Does the Hg Get Into the Fish?
• Biogeochemical cycle seen earlier
Iraq Episode:
Another case of widespread mercury poisoning occurred in
rural Iraq in 1971-1972, when grain treated with a methyl
mercury-based fungicide was used by the rural population
to make bread.
This resulted in the death of over 400 people.
Laboratory accident:
In December 1997, a chemistry professor, Karen
Wetterhahn, at Dartmouth College was contaminated with
dimethyl mercury when she spilled a drop on her latex
glove. She revealed neurological symptoms, slipped into
coma and died after a year even after chelation therapy.
Mercury contamination in Singrauli area:
IITR, Lucknow (formerly ITRC) undertook a study
sponsored by NTPC in 1996-97 to monitor the mercury
contamination in various compartments of the environment
and found that:
66.3% of the subjects had mercury more than 5 ng/ml in
blood as compared to 10.5% from control area.
47.9% subjects had more than 1 µg/g mercury in hair as
compared to 24.5 % from control population.
Only six samples of drinking water out of 40 samples
collected from the region showed mercury more than the
permissible limits (0.001 ppm)
Out of 22 milk samples collected from the area, 19
showed mercury levels higher than the permissible levels of
3 µg/L.
Some of the vegetable and fish samples from the area
also showed higher mercury levels.
Although many of the clinical symptoms were observed in
the 1200 subjects from the area, none of them could be
directly correlated to the mercury contamination.
It was recommended that a more detailed study covering
a larger population in the area is needed to get a in depth
view on the problem.
Mercury contamination in Korba
In a Ministry of Environment & Forests sponsored study by
IITR in 2007, following observations were made:
Most of the 103 volunteers examined for their blood and
urinary mercury levels showed higher levels than their control
counterparts, but the levels were within the WHO permissible
limits.
Mercury levels in cereals and grains were also higher than
those from the control area, but they were within the FDA
permissible limits.
Some of the water samples from the area had higher than
the permissible limits of mercury.
It was suggested that periodical monitoring of the
environmental samples for mercury should be done
considering the bioaccumulation property of the metal.
Cadmium
In 1940s and 50s cadmium mining in the Toyama
Prefecture, Japan resulted in the release of this metal in
the river. The rice fields were irrigated with water, rice
absorbed heavy metals, especially the cadmium. The
cadmium accumulated in the people eating contaminated
rice.
Many people, specially post menopausal women,
suffered from brittleness of the bones, anemia, kidney
failure and ultimately died.
Factors altering the absorption of toxicants from GIT*
Cadmium Zinc and copper
Calcium Cadmium
Zinc Copper
Magnesium Fluoride
Milk Lead
Starvation Dieldrin
EDTA Complex ions
*- Casarett & Doull’s Toxicology (2001)
Thank You

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Body Burden of Toxicants

  • 1. Body Burden of Toxicants K.C. Gupta
  • 2. Definition: The total amount of chemicals/toxicants that are stored in the body at a given point in time is called the body burden. When the body’s detoxification system is insufficient to remove the toxic chemicals from the body, then the toxicants will not be excreted, but instead will be stored in different components of the body viz. fat, semen, breast milk, muscles, bones, brain, liver and other organs thus leading to body burden.
  • 3. It is reported that everyone alive today is contaminated with at least 700 toxic chemicals in their bodies. It doesn’t matter whether the person is occupationally exposed or not, where he lives, just being on this planet, every body is contaminated. Various chemicals move through the body at different rates. The removal of chemicals from the body depends on the efficiency of body’s detoxification system and the amount of toxic chemicals the person is exposed to.
  • 4. Exposure to Exogenous Substances Food Drugs Toxicants ABSORPTION THROUGH THE GI TRACT, LUNGS, SKIN AND VENOUS CIRCULATION DISTRIBUTION WITHIN THE BODY METABOLISM ELIMINATION PHYSIOLOGIC EFFECT AT A TARGET SITE STORAGE SECRETION OF ENDOGENOUS SUBSTANCES Pharmaco- and Toxicodynamics Pharmaco- and Toxicokinetics The cycle of Exposure to toxicants and distribution in the body
  • 5. Chemical/Toxicant Cell lining of the organ eg. Skin, lungs, or GIT Interstitial fluid (Approx 15% of BW) CELLS BLOOD Capillaries Lymphatic System Route of distribution of a chemical after exposure
  • 6. Ingestion G I T Blood and Lymph Liver Kidney Feces Other organs Absorption, distribution and excretion of a toxicant administered through oral route
  • 7. Inhalation Lungs Blood and Lymph Liver Kidney GIT Other organs Absorption, distribution and excretion of a toxicant administered through inhalation route Gases-diffusion Particles-phagocytosis
  • 8. Factors affecting the Body burden of a chemical 1. Absorption 2. Distribution 3. Biotransformation 4. Excretion Absorption: The rate of absorption determines the time of onset and the degree of toxicity. It mainly depends on the route of exposure viz. Intravenous> inhalation> oral> dermal
  • 9. Volume of distribution The plasma level of a chemical is important since it generally reflects the concentration of the toxicant at the site of action. The passive diffusion of the toxicant into or out of these body fluids is determined mainly by the toxicant's concentration gradient. The total volume of body fluids in which a toxicant is distributed is known as the apparent volume of distribution (VD), expressed in liters. Volume of distribution (VD) is calculated by VD = dose (mg) / plasma concentration (mg/L) Body burden (mg) = plasma conc. (mg/L)/ VD (L)
  • 10. Storage of toxicants The primary sites for toxicant storage are adipose tissue, bone, liver and kidneys. Lipid-soluble toxicants are often stored in adipose tissues Lead and strontium may be substituted for Ca and deposited in bones The liver is a storage site for some toxicants. It has a large blood flow and its hepatocytes contain proteins that bind to some chemicals, including toxicants. As with the liver, the kidneys have a high blood flow, which preferentially exposes these organs to toxicants in high concentrations. Storage in the kidneys is associated primarily with the cells of the nephron .
  • 11. Comparison of lead contents in human body during historical times Vs. today An examination of lead in the bones of Peruvians buried 1600 years ago revealed that the bone lead levels in Peruvians was 1000 time lesser than the lead levels found in the bones of present day residents of the United Kingdom and the United States.
  • 12. Biomonitoring: Biomonitoring is the measurement of the body burden of toxic chemical compounds, elements, or their metabolites, in biological substances. Often, these measurements are done in blood and urine. Since 2001, the National Center for Environmental Health (NCEH) at the Centers for Disease Control and Prevention (CDC) has started to assess U.S. population's exposure to environmental chemicals by Biomonitoring. The results also help scientists learn about the general population's exposure to certain chemicals.
  • 13. The Fourth National Report on Human Exposure to Environmental Chemicals is the most comprehensive assessment to date of the exposure of the U.S. population to chemicals in our environment, with 212 chemicals measured in about 2400 people. According to the report, some of chemicals found in the body of Americans are: Polybrominated diphenyl ethers, Bisphenol A, perfluorooctanoic acid (PFOA) found in the serum of nearly all of the participants. These chemicals are used in the daily use products like fire retardants, polycarbonate bottles, non-stick coating on the utensils etc.
  • 14. USEPA biopsies of human fat show the presence of: Chemicals/toxicants Sources Polychlorinated biphenyls (PCBs) carbonless copy paper, dyes, fluorescent light ballasts, inks, paints, pesticides, plastics Styrene styrofoam coffee cups and takeout food containers. Dichlorobenzene air fresheners, mothballs, and toilet-deodorizer blocks Xylene gasoline, paint varnish, shellac, rust preventatives, permanent markers and cigarette smoke Dioxins milk and dairy products, beef, fish, pork, poultry and eggs
  • 15. Half-Life Half-life (t½) is the time required for a quantity to fall to half its value as measured at the beginning of the time period. Half life for a chemical in the body describes how fast half of that particular chemical is cleared from the body by various means of elimination. The Half-life is a measure of how rapidly a steady-state concentration will be achieved during constant rate dosing, and conversely how rapidly the concentration will fall after cessation of exposure.
  • 16. Toxicant Half-life in human body Elemental mercury 35-90 days Lead 25 years Arsenic (inorganic) 10 hrs Cadmium 6-38 years Poly chlorinated bi phenyls PCB-170 PCB-153 PCB-180 15.5 years 14.4 years 11.5 years Chloropyrifos 1 hr Dieldrin 267 days Endrin 20 hrs Alpha-Endosulfan Beta-Endosulfan 35 days 150 days
  • 17. Mercury Sources: Coal based thermal power plants, chlor-alkali plants and paper pulp industry, electrical and electronic industry, healthcare sector. Exposure: Mercury vapours (elemental form) through inhalation. Organic mercury through food chain
  • 18. Toxicity of mercury • Compounds of mercury tend to be much more toxic than the element itself, and organic compounds of mercury are often extremely toxic. • Dimethylmercury, for example, is a potent neurotoxin that is lethal in amounts of a fraction of a milliliter. • Mercury damages the central nervous system, endocrine system, kidneys, and other organs, mouth, gums, and teeth. • Exposure over long periods of time or heavy exposure to mercury vapor can result in brain damage and death. Mercury and its compounds are particularly toxic to fetuses and infants.
  • 19. Some famous cases of Mercury poisoning Minamata disease: From 1932 to 1968 methyl mercury was released into the sea around the city of Minamata, Japan. The toxin bioaccumulated in fish, which when eaten by the local population caused the largest case of mercury poisoning known as Minamata disease causing the death of over 1000 people and permanently disabled a great many more.
  • 21. Iraq Episode: Another case of widespread mercury poisoning occurred in rural Iraq in 1971-1972, when grain treated with a methyl mercury-based fungicide was used by the rural population to make bread. This resulted in the death of over 400 people. Laboratory accident: In December 1997, a chemistry professor, Karen Wetterhahn, at Dartmouth College was contaminated with dimethyl mercury when she spilled a drop on her latex glove. She revealed neurological symptoms, slipped into coma and died after a year even after chelation therapy.
  • 22. Mercury contamination in Singrauli area: IITR, Lucknow (formerly ITRC) undertook a study sponsored by NTPC in 1996-97 to monitor the mercury contamination in various compartments of the environment and found that: 66.3% of the subjects had mercury more than 5 ng/ml in blood as compared to 10.5% from control area. 47.9% subjects had more than 1 µg/g mercury in hair as compared to 24.5 % from control population. Only six samples of drinking water out of 40 samples collected from the region showed mercury more than the permissible limits (0.001 ppm)
  • 23. Out of 22 milk samples collected from the area, 19 showed mercury levels higher than the permissible levels of 3 µg/L. Some of the vegetable and fish samples from the area also showed higher mercury levels. Although many of the clinical symptoms were observed in the 1200 subjects from the area, none of them could be directly correlated to the mercury contamination. It was recommended that a more detailed study covering a larger population in the area is needed to get a in depth view on the problem.
  • 24. Mercury contamination in Korba In a Ministry of Environment & Forests sponsored study by IITR in 2007, following observations were made: Most of the 103 volunteers examined for their blood and urinary mercury levels showed higher levels than their control counterparts, but the levels were within the WHO permissible limits. Mercury levels in cereals and grains were also higher than those from the control area, but they were within the FDA permissible limits. Some of the water samples from the area had higher than the permissible limits of mercury. It was suggested that periodical monitoring of the environmental samples for mercury should be done considering the bioaccumulation property of the metal.
  • 25. Cadmium In 1940s and 50s cadmium mining in the Toyama Prefecture, Japan resulted in the release of this metal in the river. The rice fields were irrigated with water, rice absorbed heavy metals, especially the cadmium. The cadmium accumulated in the people eating contaminated rice. Many people, specially post menopausal women, suffered from brittleness of the bones, anemia, kidney failure and ultimately died.
  • 26. Factors altering the absorption of toxicants from GIT* Cadmium Zinc and copper Calcium Cadmium Zinc Copper Magnesium Fluoride Milk Lead Starvation Dieldrin EDTA Complex ions *- Casarett & Doull’s Toxicology (2001)