gdmf FINAL copy

185
185
225
225
TOMATO DHANIYA SHORBA
Coriander sented tomato soup
DAHI KA SHORBA
Curry leaf tempered yoghurt soup
MURG YAKHNI
Cream of chicken Indian style
LAMB MULLIGATWANI
Currypowder ﬂavoured lamb puree soup
Veg Egg Non Veg All govt. taxes applicable
Soups

345
365
385
285
245
245
545
ANJEERI DAHIN KE KEBAB
Figs and candied rosepetal stuffed hung curd, piquante mango salsa and red cabbage slaw
PANEER PAPAD LATPAT
Cracked papad crumbed and ampapad stuffed cottage cheese, saunth chutney labneh and
coriander oil
THAI PANEER TIKKA
Raw papaya salad
TANDOORI KHUMBH
Stuffed mushrooms with mint chutney and labneh onion
OPEN SEV POORI
Potato, pomegranate, mint chutney, and sweet curd
SALSA ALOO
Sesame crusted, potato, apple and tomato salsa, mint chutney
TANDOORI VEG PLATTER
Anjeeri dahin ke kebab, thai paneer tikka and tandoori khumb
Appetizers (veg)

445
485
445
465
525
525
785
J.D. MURG TIKKA
Chicken morsels cooked in rich red marinade, flashed with Jack Danielle whisky
MAKHMALI MURG TIKKA
Cardamom and cheese rich, chicken morsels finished with egg foam
ZEERA TAWA CHICKEN
Tandoori blackened zeera chicken
BHUNA GOSTH
Tender lamb, infused with complex spice mix, masala papad cup, pudine wala laccha
ZATAR FISH TIKKA
Sole fish tikka, Zatar spice marinade,kimchi
PATRANI MACCHI
Mildly spiced, sole steaks steamed in banana leaf
TANDOORI NON VEG PLATTER
Zatar fih tikka, Makhmali murg tikka, JD murg tikka
Appetizers (non-veg)

385
385
425
425
425
385
385
365
345
SOYA KEEMA MUTTER
Soya keema and green peas in fenugreek tempered makhani gravy
SMOKED BAINGAN BHATRA
Smoked eggplant, coriander and tomato
KASHMIRI PANEER
Chef's special, cottage cheese, rich in traditional ﬂavours yellow gravy
KMAAL DA PANEER
Cottage cheese bhurji, chatpata masala
CHEDDAR KOFTA
Cheddar cheese stuffed vegetable and cottage cheese dumplings in white gravy
KHUMB KADHAI MASALA
Mushroom and peppers in cumin and coriander
ADRAKI ALOO GOBHI
Turmeric potato and cauliﬂower in gingerly onion and tomato
DAL SHAGUN (Our Signature recipe)
Black lentil rich preparation
HOME STYLE DAL TADKA
Chef's special recipe
Main Course (veg)

465
485
485
485
525
545
725
625
KEEMA PINDI CHANA
Traditional chickpeas and lamb mince, slow cooked in aromatic whole Indian spices
CHENNAI CHICKEN
South Indian special, crushed pepper and curry leaf
SAUNF WALA CHICKEN
Chicken stewed in fennel and creamy gravy
MURG TARI WALA
Chicken home style
MAKHNI KUKKAD
Young chicken in rich tomato gravy
RARA GOSTH
Lamb on bone and mince cooked to perfection with fennel seeds
NALLI GOSTH
Slow cooked Lamb shanks in onion and tomato gravy
CHATPATI FISH CURRY
Tangy ﬁsh curry home style with barley
Main Course (non-veg)

45
65
85
85
85
125
125
165
165
125
125
TANDOORI ROTI
Plain, Butter, Mirchi and Onion
NAAN
Plain, Butter, Garlic
CHEESE NAAN
Cheese, Zatar spice, Conti naan,
LACCHA PARANTHA
Plain, Pudina, MIrchi
MISSI ROTI
STUFFED KULCHA
Aloo, Mix veg, Paneer
KHAMIRI ROTI
Leavened dough, cooked to perfection
KEEMA PARANTHA
Choice of chicken of lamb keema
BARFI PARANTHA
Stuffed with homemade sweet barﬁ
GUD WALA PARANTHA
Choice of chicken of lamb keema
GUD BOORA NAAN
Gaggery, garlic and tomato naan
Indian Breads

DUM BIRYANI
Seasons best Vegetables Or Chicken, dum cooked with
Indian spice in basmati rice
VEGETABLE PULAO
Mix vegetable, cooked with aromatic herbs and spices
STEAMED RICE
Steamed aromatic basmati rice
Rice & Biryani
VEG N.VEG
425 525
325
265

CRISPY CORN
Stir fried corn kernel, onion, garlic and peppers
CHILI GARLIC WATER CHESTNUT
Crisp fried waterchestnut in chili garlic sauce
KRAPAW CHICKEN
Succulent pieces of chicken quick tossed with basil
SALT AND PEPPER FISH / PRAWNS
Shelled prawns, classic salt n pepper
Appetizers
VEG N.VEG
285
325
445
525 785
HOT AND SOUR
Traditional Asian blend of spicy and sour soup, Chicken option
LEMON CORIANDER
Coriander ﬂavour mild clear soup, Chicken option
Soup
VEG N.VEG
185 225
185 225

N.VEG FISH
625 / 785
625 / 785
485 685
VEGETABLE IN HOT BEAN SAUCE
Broccoli, baby corn, mushroom, cauliﬂower,
zucchini, chinese cabbage
STIR FRY CHINESE GREEN
Broccoli, bok choy, asparagus, beans, red and yellow peppers
KUNG PAO CHICKEN, FISH OR PRAWNS
bellpepper, cashewnut, oyster and chili sauce
SZECHUAN CHICKEN, FISH OR PRAWNS
Classic oriental favourite
THAI RED / GREEN CURRY
Choice of vegetable, chicken OR prawns in traditional thai curries
Main Course
VEG
365
365
485
485
385
CHOPSUEY VEGETABLE OR AMERICAN
Crisp fried noodles topped with vegetable and
pineapple OR lamb and chicken
HAKKA NOODLE
Stirfried noodles and oriental vegetable, Chicken option
FRIED RICE
Diced vegetables and rice seasoned to perfection
Noodle & Rice
VEG N.VEG
365 485
245 325
245 325

185
225
MINESTRONE SOUP
Classical Italian tomato broth and fresh vegetables
CHICKEN & THYME
Thyme infused chicken thick soup
Appetizers
185
185
225
225
CHEDDAR CHILLI TOAST
Cheddar cheese, herb and chili
MEZZE PLATTER
Lebanese traditional chickpea falafel, pickled veg, pita
hummus, garlic and tahina dip
CHICKEN TENDERS
Crumbed chicken with cocktail and tartar sauce
FISH CAKES
Crisp fried ﬁsh cake, sauce remoulade
Soups

VEG N.VEG
285 385
225
325 425
CAESAR SALAD
Crunchy Iceberg tossed with Caesar dressing, croutons and parmesan.
Choice of chicken
GARDEN GREENS
Seasonal greens with chili and lemon
BEETROOT AND GOAT CHEESE
Balsamic braised beetroot, goat cheese, arugula, honey mustard dressing,
Or Honey glazed chicken
Salads
TOASTED VEGETABLE
Grilled English vegetables, farmers bread and labneh
GRILLED HAM AND CHEESE
Chicken ham and cheddar cheese melt
CLUB SANDWICH
Lettuce, tomato, cucumber, grilled vegetable and cheese, Chicken option
BURGER
Vegetable patty, tomato, lettuce, cheddar cheese, Herb crust chicken option
Sandwiches & Burgers
(Served with fries Or salad)
VEG N.VEG
285 385
225
325 425

AGLIO OLIO PEPERONCINO / ARRABIATA /
ALFREDO / AL PESTO/ BOLOGNESE
LASAGNE
Layers of zucchini, bell pepper, leeks, celery, carrot,
aubergine, tomato, Tender Chicken option
RISOTTO
Asparagus & saffron / Mushroom / Chicken
GRILLED CHICKEN
Grilled chicken breast, mash potato and saute vegetables red wine jus
PARMESAN CRUSTED CHICKEN
Parmesan crust chicken with tomato spaghetti
PANSEARED SOLE / SALMON STEAK
Slice potato, capers, cherry tomato saute vegetables
Pasta & Risotto
(Choose from Penne/ Fusilli/ Spaghetti/ Fettuccine)
VEG N.VEG
365 485
425 485
425 485
545
565
625 725
225
185
FRENCH FRIES / CAJUN SPICED POTATOE WEDGES /
MASH POTATO / GARLIC TOAST
MASALA PEANUTS / CRUDITES / RAITA
(Plain, Boondi, Mix Vegetable, Pineapple)
On the Side

245
265
285
285
345
345
185
345
325
345
365
PHIRNI BRULEE
Slow cooked broken rice, scented with saffron
VIDESHI MAALPUA
Tower of sweet cream and maalpua, honey and orange sauce
BROWNIE KALA
Kalakand and brownie sandwich
CHOCO JALEBI
Chocolate coated jalebi, sweet cream
DOUGHNUT RABDI
Doughnut and thick rabdi sandwich
MILK CAKE BANOFFEE
Milk cake, caramelized sweetened milk and banana
CHOICE OF ICE CREAM
Vanilla, chocolate, strawberry, butterscotch, mango
ALL TIME FAVOURITE
TIRAMISU
Cream cheese and coffee delight
CARAMEL CUSTARD
Creamy baked sweetened egg custard, caramel and fresh fruit
CHOCOLATE BROWNIE MOUSSE
Rich chocolate mousse, chunks of brownie
BAKED CHEESECAKE
Cheese sponge cake layered with sweet mascarporne cream
Dessert o’clock
(All Day Desserts)

245
265
225
245
285
225
225
225
245
245
325
265
325
325
VEG
CHEESY MACARONI
PENNE IN CHEESE/ TOMATO SAUCE
JAM BREAD
POP CORNS
MINI VEGE BURGER
SMILEY’S
POTATO POPPERS
FRENCH FRIES
VEGETABLE NOODLES
CORN CRISPI’S
NON-VEG
FISH FINGERS
CHICKEN NUGGETS
MINI CHICKEN BURGER
STIR FRIED CHICKEN NOODLES
Kids Menu
(Choice of Salad Or Fries, Mayonaise & Ketchup)

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