1. 8th
Grade Science EOG Review
Scientific Method
PHEOC: Problem, Hypothesis, Experiment (Materials & Procedure), Observations & Conclusion
Hypothesis: an educated guess
Observation: a fact determined by senses (sight, touch, etc)
Inference: conclusion based on observation
Ex: Observation: the rose plant is wet, Inference: the rose bush has been recently watered
Trial: each repeat of an experiment
Variable: what changes in an experiment
Independent Variable: variable that is changed, change only 1 at a time! Ex: Changing the amount of
plant food for roses to test its affects
Dependent Variable: changes as a result of the independent variable, measured variables! Ex: How much
the roses grew due to the type of plant food
Constants: variables that do not change. Ex: the type of rose, the type of soil, how much water
Control: part of the experiment that does not receive the independent variable. Ex: the rose plant that
does not receive any plant food
Chemistry
Atom = basic unit of matter, everything is made of matter, elements combine to form chemicals (natural &
synthetic)
Element: composed of one kind of atom, ex: gold
Compounds: pure substances that are composed of two or more types of elements that are chemically
combined, ex: water, salt
Periodic Table classifies elements based on their properties
Group # = # at the top of the column
Period # = row #, tells how many energy shells there are in the atom
Group Name = (From left to right) Alkali Metals, Alkaline Metals, Transition Metals, Boron, Carbon,
Nitrogen, Oxygen, Halogens and Noble Gas
Atomic number = # of protons
Atomic mass = # of protons & neutrons
# of Electrons = # of protons in uncharged atom
Valence Electrons are the electrons in the outermost energy level
Valence # = # of electrons atom needs to gain or lose to have 8 electrons in the outer shell
Metals are on the left side of the table, metalloids are along the stair-step and nonmetals are to the
right of the table
Most elements are metals, metals are good conductors of heat and electricity, shiny, malleable
(hammered into sheets) and ductile (pulled into wire)
Nonmetals: poor conductors of heat & electricity, dull in color and brittle (breakable)
Metalloids: have properties of both metals & nonmetals, semiconductors can be made to carry energy
under certain conditions and are useful in electronics, Ex: Silicon & Germanium
Highly reactive metals: Group 1
Highly reactive nonmetals: Chlorine, Fluorine, Oxygen
Chemical Reactions: a process that produces a chemical change
Chemical Change: creates a new product that cannot be reversed, Ex: burning a match
Physical Change: changes shape or state, Ex: tearing paper
Formulas: show the number of atoms of each element in the substance
Subscript tells how many atoms are present, Ex: H2 = 2 hydrogen atoms
Coefficient tells how many molecules are present, Ex: 2H20 = 2 molecules of water
Equation: tells you what and how substances combine to form new substances
The left side is the reactant side
The arrow is the yield sign
2. The right side is the product side
Equations must be balanced!!! They should have the same types and numbers of atoms on each side
of the yield.
Must follow the Law of Conservation of Matter (Mass): matter (mass) can’t be created or
destroyed
The mass of the reactants must equal the mass of the products, Ex:
50 grams of reactants = 50 grams of product
To balance an equation you can change only the coefficients not the subscripts!
Evidences of a chemical reaction are bubbles, change in color, change in state (solid, liquid, and gas),
increase or decrease in temperature; odor or a precipitate forms (solid particles that form when liquids
are mixed).
Mixtures: two or more different substances that are physically combined; retain their own properties
Heterogeneous: not uniform throughout, ex: pizza, salads
Homogeneous: same throughout, ex: ink
Factors that affect how quickly a reaction occurs: increased temperature will speed up a reaction, the
amount of substance present (concentration) and surface area (how much of the substance is exposed)
Chemicals and Your Health:
Some chemicals can lead to various diseases
Radioactive elements are known to cause cancer
Asbestos causes cancer
Alcohol can affect your liver as well as an unborn child
Smoking can cause cancer (ex: lung or mouth cancers)
DDT (a pesticide) can cause cancer
Mercury can impact brain development
Several factors can determine how unhealthy a substance is
Concentration = amount of a substance in a certain volume
Potency = how “strong” the substance is
Dose = amount of a chemical given
Exposure (time) = how long you are in contact with the substance
Individual susceptible = how a person responds to the substance (“your tolerance”)
Chemicals and their benefits:
Medicines
Food preservatives
Increase crop production: fertilizers, pesticides (kill insects), herbicides (kill weeds)
Sanitation (ex: chlorine used to kill bacteria in water)
The Hydrosphere
Freshwater
Is polar (has a slight charge creating a positive and negative end)
Is the universal solvent because it will dissolve so many substances
Soluble: ability to dissolve in water
Solvent: what does the dissolving
Solute: what is being dissolved
Supersaturated: no more will dissolve into the water
States (Phases) of matter: solid ( Latent heat of fusion) liquid (Heat of Vaporization) gas
Cohesion: water molecules stick to other water molecules
Surface tension: water molecules attracted to other water molecules from all sides and below
Adhesion: water molecules stick to other surfaces
Meniscus: slightly curved water line in the graduated cylinder
Density: amount of mass in a given volume
Formula: Mass/Volume
Water’s density = 1 g/mL or cm3
3. Anything less than 1 will float
Buoyancy: how well something floats (density and shape will affect this)
Anything greater than 1 will sink
Specific Heat: amount of energy needed to change the temperature of water (1kg, 10
C)
Water has a high specific heat meaning it takes a lot of energy to change its temperature
Allows water in lakes, rivers, oceans to keep a constant temperature
Water Distribution
Most freshwater located in ice (polar regions)
Most NC drinking water in NC comes from aquifers (porous rock that holds water) and reservoirs
(man-made lakes)
Watershed: areas of land that water drains in to when the ground is saturated or impermeable
Cape Fear is NC’s largest river basin
Stream or rivers carry a load (sediment carried by the water)
Deltas: sediment dropped at the mouth of the river
Stream Discharge: the volume of water flowing through a stream in a given amount of time
Oceans
About 70-75% of Earth is covered with water, there is one ocean with many basins
Salinity: measure of salts in the water; comes from land erosion, volcanic eruptions, seafloor reactions
& atmospheric gasses
Desalination removes salt from ocean water
Currents: movements of large volumes of water
Surface: upper layers of water, Ex: Gulf Stream
Density: more dense water sinks beneath the less dense seawater
Upwelling: cold nutrient rich waters forced to the surface when winds blow warmer surface water
away from the shore
Currents play a large role in our climates
Tides: rise and fall of sea level due to the gravitational attraction of the Earth, moon, sun
Neap tides: Earth, Moon & Sun form a right angle, high tides lower & low tides higher
Spring tides: Earth, Moon & Sun form a line, high tides higher & low tides lower
Waves: energy moves through ocean, caused by wind (parts: crest, trough, wave height & wavelength)
Estuary: area where freshwater meets salt water
Serves as nature’s nursery, buffers for pollution, and habitat for species, filtration of pollutants
Ocean Topography: what the bottom looks like, studied by SONAR (problems with studying deep ocean
(too much pressure, darkness, cold and vast space)
Continental shelf: between shoreline and continental slope
Intertidal: area between high and low tides
Continental slope: steep drop from the continental shelf to the ocean floor
Abyssal plain: flat seafloor areas
Mid-Ocean ridge: underwater mountain chain, divergent boundary, created by sea-floor spreading
Trench: long, narrow steep-sided depression
Hydrothermal Vents: rely on chemical energy (chemosynthesis)
Ocean life
Productivity greater at surface due to sunlight penetration (photosynthesis)
Plankton: tiny marine organisms that float with the currents
Phytoplankton: plant plankton
Zooplankton: animal plankton
Nekton: swimming organisms
Benthos: bottom dwellers
Water Pollution
Dissolved Oxygen: necessary for organisms to survive, DO is about 6 ppm for most fish to survive,
needs to stay constant to avoid stressing fish, warmer water has less D.O.
4. Turbidity: how clear the water is, usually affected by sediment (silt) runoff
pH: measures the strength of acids and bases
pH is measured on a scale of 0-14
pH of 7 = neutral, pH of 1-6.9 = acid, pH of 7.1-14 = base
Nitrates: chemical formed by decaying material and animal wastes, both contain lots of nitrogen
Bioindicators: using living organisms to rate the water quality of a stream
Point Source: when you can trace the pollution back to its source, Ex: sewage spill
Nonpoint Source: can’t easily identify its source, Ex: runoff from parking lots
Eutrophication: an increase in nutrients and organisms in a body of water leading to algal blooms which
will eventually deplete the oxygen supply
Conservation: careful use of resources
Stewardship: looking after a resource and keeping it clean
EPA: Environmental Protection Agency
Clean Water Act & Safe Drinking Act
Cells
Requirements of living organisms: composed of cells, perform life functions like growth and digestion,
reproduce, either make nutrients or ingest them, respond to stimuli (light, touch)
Cell Theory: All things are made of cells; Cells are the basic unit of organization in all organisms, all cells
come from cells
Eukaryotic cells have organelles
Prokaryotic cells do not have organelles
Cell Organelles: mini structures that have specific jobs in the cell
Nucleus: controls cell, contains DNA
Cytoplasm: gel-like material that organelles sit in
Nucleolus: makes ribosomes
Mitochondria: energy producer
Lysosome: digestion and process waste products
Ribosomes: make proteins
Endoplasmic Reticulum: Moves material around (smooth= no ribosomes, rough = ribosomes)
Golgi Body/Apparatus: packages and moves material
Vacuole: stores food/water/waste
Cell membrane: allows material to enter and exit the cell, selectively permeable (will allow some
things through)
Cell wall: only found in PLANT cells, provides protection and structure
Chloroplasts: site of photosynthesis, provides energy for PLANT cell
Cell Process
Sugars are used to produce energy for the cell
Passive Transport: no energy required
Diffusion: material crosses cell membrane from areas of high concentration to low
concentration
Osmosis: is diffusion but when the substance is water, water moves from area of high
concentration to low concentration
Diffusion/Osmosis will continue until equilibrium is reached
Active Transport: requires energy to move materials
Endocytosis: material is taken into the cell
Exocytosis: material is released from the cell
Mitosis: cell growth & division
1 cell goes through mitosis creating 2 cells that have the SAME number of chromosomes as the
original cell
Known as a diploid cell
Meiosis: creates sex cells
5. Sex cells called gametes, fertilized sex cell called zygote
1 cell goes through meiosis to create 4 cells that have HALF the number of chromosomes as the
original cell
Known as a haploid cell
Respiration: reaction that takes place in cells where glucose and oxygen are broken down to release
energy, carbon dioxide and water
Photosynthesis: chemical reaction by plants that break down carbon dioxide and water to produce
sugar and oxygen; carried out by chloroplasts which contain chlorophyll (green pigment)
Metabolism: the total chemical reactions in an organism
Microbes: too small to be seen without a microscope
Viruses: strand of hereditary material surrounded by a protein coating, they have no cell membrane, nucleus
or organelles
Not considered a living organism, can’t reproduce itself, doesn’t grow, doesn’t respond to stimuli, etc.
Copies using the Lytic cycle: invade host cell, tells cell to make copies, new viruses form, host cell
bursts releasing viruses
Active: host cell is making new viruses
Latent (inactive): become part of cells hereditary material but does not immediately make new
viruses
Bacteria: can reproduce (divide), have a cell wall, cell membrane, ribosomes, cytoplasm and hereditary
material
Have three basic shapes: spirilla (spiral), bacillus (rod-shaped) and coccus (sphere-shaped)
Benefits: some produce antibiotics, others break down sewage, others fix nitrogen (take nitrogen from
air and change it into a form plants can use), others are used for bioremediation (clean up or remove
environmental pollutants, others used in food production (cheese, yogurts, olives)
Biotechnology: many advances in careers, medicine, agriculture, genetics and food science
Uses: make medicines in large quantities and human insulin, solve crimes using DNA and forensic testing,
removing pollutants from the soil (bioremediation)
Must consider ethical issues such as genetic modification and cloning
Diseases
Immunity: body’s natural defense against pathogens (disease-causing organisms)
Antibody: protein made in response to a specific antigen making the antigen useless
Active Immunity: body makes its own antibodies, Ex: after vaccination
Passive Immunity: antibodies produces by another animal are introduced into the body, Ex: immunity
passed from mother to fetus, does not last as long as active immunity
Infectious Disease: can be passed from one organism to another
Spread by biological vectors (disease carrying organisms), Ex: rats, dogs, mosquitoes, flies, fleas
Disease Examples:
Bacterial: Strep Throat, Diphtheria, Pneumonia, Pertusis, Scarlet Fever, STDs (Gonorrhea,
Chlamydia, Syphilis)
Viral: Chicken Pox, Small Pox, Rubeola (Red Measles), Rubella (German Measles), Mumps, Influenza,
Polio, Rabies, STDs (Herpes, AIDS)
Prevention of Infectious Diseases
Vaccinations, Washing Hands, Pasteurization, Sterilization of Equipment, antiseptics
Vectors: spread diseases without getting sick; ex: rats, ticks, mosquitoes
Epidemic (regional outbreak, ex: typhoid) vs. Pandemic (spreads throughout human population,
possibly globally, ex: flu, smallpox)
Chemicals and Your Health:
Some chemicals can lead to various diseases
Radioactive elements are known to cause cancer
Asbestos causes cancer
Alcohol can affect your liver as well as an unborn child; addiction
6. Tobacco (Smoking) can cause cancer (ex: lung or mouth cancers); addiction
DDT (a pesticide) can cause cancer
Mercury can impact brain development
Several factors can determine how unhealthy a substance is
Concentration = amount of a substance in a certain volume
Potency = how “strong” the substance is
Dose = amount of a chemical given
Exposure (time) = how long you are in contact with the substance
Individual susceptible = how a person responds to the substance (“your tolerance”)
Chemicals and their benefits:
Medicines
Food preservatives
Increase crop production: fertilizers, pesticides (kill insects), herbicides (kill weeds)
Sanitation (ex: chlorine used to kill bacteria in water)
Energy:
Energy is the ability to work
Work: the transfer of energy
Laws of Thermodynamics
1st
: states that the total amount of energy in the universe is constant. This means that all of the
energy has to end up somewhere, either in the original form or in a different from.
Energy Conversions Examples: Plants (radiant chemical), Batteries (chemical electrical), Food
(Chemical Thermal, Mechanical)
2nd
: states that the disorder in the universe always increases. After cleaning your room, it always has a
tendency to become messy again. This is a result of the second law. As the disorder in the universe
increases, the energy is transformed into less usable forms.
3rd
: all molecular movement stops at a temperature we call absolute zero, or 0 Kelvin (-273o
C).
Two types of energy:
Potential: stored
Kinetic: working
Six different forms of energy: Thermal (heat), Radiant (light), Mechanical, Chemical, Nuclear, Electrical
Characterized in two ways:
Renewable: can be replenished
Solar
Photovoltaic Cells: transform solar energy into electric energy
Solar Reflectors: concentrate solar rays for industrial use & generation of electric current
One way to confine solar energy is heating water by passing it through collectors and keeping it
in isolated containers.
Wind
Geothermal: Earth’s heat
Biomass: derived from plants (wood from trees, ethanol from corn, and biodiesel from vegetable oil)
Hydropower: Water
Nonrenewable: can’t be easily replenished
Fossil Fuels: oil, natural gas, and coal, formed over millions of years by the action of heat and
pressure on the remains dead plants and animals.
Uranium: splitting atoms (nuclear fission)
Limits on energy include: cost, location and ability to collect the energy source
Environment:
Ecology: study of interactions among organisms
Abiotic (nonliving): water, temperature, light, air, soil
Biotic (living); food, reproduction
Habitat: where organism lives
7. Water Cycle
Carbon Cycle: starts with autotrophs
Nitrogen Cycle: Lightening and certain bacteria convert the nitrogen in the air into useable forms,
bacteria in the soil transform nitrogen so that it can be stored & used in plants
Niche: role and position species has in its environment (how it meets food, shelter and survival needs)
Population: all the members of a species that live together
Population Density: number of species in an area
Coexist: Symbiosis (relationships which benefit one or both species)
Commensalism: one benefits other is neither benefited or harmed
Parasitism: one benefits at the expense of the other
Mutualism: both species benefits
Limiting Factors: abiotic or biotic factor which limits a population
Carrying Capacity: largest number of individuals that an environment can support
Ecosystems: Terrestrial (land), Aquatic (water)
Food Webs: interactions between predators and prey, energy flows through food web (original
energy source is sunlight)
Producers (Autotrophs): make their own food
Consumers (Heterotrophs): eat producers or other consumers; herbivores (plant eaters),
carnivores (meat eaters) and omnivores (both)
Decomposers: consumers which use waste materials and dead organisms for food, ex: bacteria,
fungi
Terrestrial (land) vs. Aquatic (water): energy flows between the two, Ex: bear eats salmon
Biological Classification: organize all life on Earth
Taxonomy: Kingdom, Phylum, Class, Order, Family, Genus, Species
Shows relationships among organisms
Geologic Time
Organizes Earth’s history into a timeline based on changes in fossils and organisms
Divided into eons, eras, periods, epochs
Fossils are most likely to form if the organism has hard parts and is protected from scavengers (i.e. buried
quickly)
Types of Fossils: Molds, casts, carbonaceous film, permineralization, trace and original remains
Index Fossils: spread over the world, abundant and around for a short period of time, they help to
determine the relative age of a rock layer, Ex: trilobites
Earth’s History
Absolute age = age in numbers found through radiometric dating; ex: Carbon 14
Relative age = compares layers (older or younger)
Based on the Law of Superposition: in undisturbed rock layers the oldest are on bottom
Intrusions (magma in rock layers), folds (bends) & faults (cracks in rocks) are younger than the
layers they pass through
Unconformities: gaps in time due to erosion
Ice Cores can be used to determine the types of gases & temperatures from a specific time in Earth’s
past, use ice cores to see climate changes
Geologic Time divided into segments:
Eons are the largest group; currently we live in the Phanerozoic
Eras are the next largest; mass extinctions mark the boundaries between eras
Periods are the next largest; characterized by life existing world-wide at the time.
Epochs are the smallest; characterized by differences in life forms but may vary between
continents.
Eras & Periods in Earth’s history
Precambrian: longest time, soft bodied organisms
Paleozoic: organisms with hard parts, Devonian = Age of Fish
8. Cambrian Period: explosion of variety of life forms
Mesozoic: Age of Reptiles, Jurassic = Age of Dinosaurs
Cenozoic: Current Era, Age of Mammals, humans, Ice Ages
Extinction can occur naturally, most follow a sudden drastic change in the environment to which the
organisms can’t adapt
99% of all species having lived on Earth are now extinct
End of the Permian Period saw the largest mass extinction (90% of marine species died) followed by the
extinction of the dinosaurs at the end of the Cenozoic Period
Humans can influence extinction: Overharvesting, Pollution, Introducing non-native species, habitat
destruction
Evolution: Change over time
Biological: Theory of Evolution proposed by Charles Darwin
Living things evolve in response to their environment
Adaptation: changes in structure, behaviors or physiology to enhance survival and reproductive
success
Based on Natural Selection: species have traits that help them adapt to changes in the environment,
those traits passed on to offspring, species unable to adapt become extinct; species must be able
to reproduce
Genetic Variation: variation in the alleles of genes; mutation is the ultimate source of variation
Analogous Structures: similar in function but do not come from a common ancestor (example
dragonfly & bird)
Homologous Structures: similar in function and come from a common ancestor (example: dolphin’s
flipper and human arm)
Vestigial Structures: structures that appear to have lost all or most of their original function.
Examples: legs on snakes, the appendix in humans, legs on whales
Geological: Earth’s landforms change over time, continents have moved, Pangaea was the
supercontinent, evidence for change in fossils, rocks, climate, seafloor spreading