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Fish cake
1.
FISH CAKE
2.
INGREDIENTS ● Eggs ● King
Crab Sticks ● Tuna Fish ● Slice Bead ● Salmon ● Margarine ● Lettuce
3.
DIRECTION 1 ● Cut
the king crab sticks .
4.
DIRECTION 2 ● Mix
the slices of the king crab sticks with the tuna fish
5.
DIRECTION 3 ● Add
the grated egg
6.
DIRECTION 4 ● Cut
the salmon
7.
DIRECTION 5 ● Add
the mayonnaise
8.
DIRECTION 6 ● Add
the salmon and mix well
9.
DIRECTION 7 ● Put
the sliced bread on the dish
10.
DIRECTON 8 ● Put
the mixture on the sliced bread
11.
DIRECTION 9 ● Repeat
the process in direction 7 and 8 two times
12.
DIRECTION 10 ● Put
some mayonnaise on the top of the bread.
13.
DIRECTION 11 ● Spread
the mayonnaise using a spreading palette
14.
DIRECTION 12 ● Grate
the eggs ● Put the grated eggs on the cake
15.
DIRECTION 13 ● Put
some pieces of king crab sticks and salmon the the cake to decorate it
16.
DIRECTION 14 ● Put
some lettuce on the dish
17.
DIRECTION 15 ● Put
the cake in the fridge for 1 hour
18.
DELICIOUS
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