Five takeouts from my breakfast with Sir Richard Branson on May 8, 2013 (just me, Sir Richard and 1,800 other business leaders at the Business Chicks Breakfast at the Adelaide Convention Centre)

1. Highlights from my breakfast with Sir Richard Branson
Hosted by Business Chicks,
Adelaide, Australia, 8 May 2013
Food for thought from serial innovator
Sir Richard Branson

2. Food for thought from my breakfast with
Sir Richard Branson
"Take bold risks,
but protect the downsides"

3. Food for thought from my breakfast with
Sir Richard Branson
"I think that people often leave companies
because they're not being listened to"

4. Food for thought from my breakfast with
Sir Richard Branson
"I registered the name Virgin Galactic
in 1990, then sought out an engineer
who could build me a spaceship"

5. Food for thought from my breakfast with
Sir Richard Branson
"There's no point in doing anything
unless you can be a lot better
than the competition"

6. Food for thought from my breakfast with
Sir Richard Branson
"Make things that you're proud of,
that make a difference in people's lives,
rather than chasing dollars"

7. @ZumbaraTweets on Twitter
The innovation Recipe LinkedIn Group
www.zumbara.com.au
If you'd like more secret ingredients for
innovation in your business, join the conversation