1. A Gastronomic Event

2. • Restaurant Week it’s one of the most
respected gastronomic events;
• The project, which began 18 years ago in
New York and has toured more than a
hundred cities in the world, purpose to
democratize access to haute cuisine.
• It’s the first edition in Porto Alegre;

3. • Restaurant Week brings together some of
the city's best restaurants offering special
menus for discount prices within the defined
period.

4. How it works? The participating
establishments will prepare a menu
consisting of starter, main course and dessert
at a fixed price.
When it happens?
November 15th
to
November 28 th
, 2010.

5. How much does it cost?
Lunch: R$ 27,50
Dinner: R$ 39,00
* Couvert, drinks and 10% service charge are
not included in this figure.

6. The bill also adds POARW social
responsibility: at each meal, will be added
to the value of R$ 1,00 for the Children's
Cancer Institute (POA).

7. The edition of Restaurant Week in Porto Alegre brings
together 25 establishments.
In Brazil, the Restaurant Week takes place in São Paulo,
Rio de Janeiro, Curitiba, Brasília, Vitória, Recife and Belo
Horizonte, where some places have an annual edition
and the other two editions.

8. Participating Restaurants
• Água Doce Cachaçaria
• Atelier de Massas
• Bazkaria
• Bistrô Variettá
• Calamares
• Casa do Camarão
• Chopp Stübel
• Copacabana
• Hashi Art Cuisine
• Jasmin
• Oca de Savóia
• Pâtissier
• Peppo Cucina
• Quincho
• Sakura
• Sakura Kaiten
• Santo Antônio
• Sashiburi Sushi House
(Moinhos de Vento e Vila
Assunção)
• Sharin
• Sushi by Cleber
• Tartoni Ristorante (Barra
Shopping e Bourbon Country)
• Umberto
• Vermelho Grill.

9. • For more information visit
http://www.restaurantweek.com.br
In this site you can see the menu of every
restaurant participating.
This is the hint. Enjoy!

10. • For more information visit
http://www.restaurantweek.com.br
In this site you can see the menu of every
restaurant participating.
This is the hint. Enjoy!