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Mycoplasma
An introduction to mycoplasma and its detection
slide 2
What Contaminations Can You See Under
A Microscope?
Bacteria
small black specks
pH change/ cloudy media
mistaken for cell debris
definite movement
Fungus
Filamentous Strands
web-like mesh
slide 3
What Contaminations Can You See Under
A Microscope?
Yeast
oval/round in shape
smaller than cells
appear as bright beads
reflect light
form branched chains
Mycoplasma
INVISIBLE!
slide 4
Mycoplasma attaches to the cell surface
slide 5
Mycoplasma
Smallest, simplest prokaryotes
Size ranges from 0.2 to 0.8 µΜ
Many species cannot be removed by
filtration
Cannot be visualized, even at high
concentrations
Lacks Rigid Cell Wall
Not affected by traditional antibiotics
used in cell culture
Limited Biosynthetic capabilities
Utilize nutrients from “host”
slide 6
Adverse Effects of Mycoplasma
Contamination
DNA fragmentation associated with mycoplasmal nucleases
Induction of Apoptosis
Alters Gene Expression in contaminated cells
Affects Cell Metabolism
Changes in Signal Transduction
slide 7
Mycoplasma - Effects
Inhibition of cell growth
Inhibition of cell metabolism
Disruption of nucleic acid synthesis
Chromosomal aberrations
Changes in cell membrane antigenicity
Alteration of DNA transfection
efficiency
Increased sensitivity
to inducers of apoptosis
DNA fragmentation due to
Mycoplasmal nucleases
NOT apoptosis
CELL DEATH
Production of viruses
compromised
slide 8
Most Common Species
Mycoplasma orale (human)
20-40%
Mycoplasma hyorhinis (swine)
10-40%
Mycoplasma arginini (bovine)
20-30%
Mycoplasma fermentans (human)
10-20%
Mycoplasma hominis (human)
10-20%
Acholeplasma laidlawii (bovine)
5-20%
slide 9
Prevalence
15-35% of continuous cell lines
5% of early passage cell cultures
1% of Primary Cell Cultures
slide 10
Sources
Cross contamination from infected cultures
Laboratory Personnel
Culture Reagents (i.e. bovine serum)
Original isolate tissue (<1%)
slide 11
Continuous Monitoring
Monitoring of U937 cells for the presence of mycoplasma
0
0.2
0.4
0.6
0.8
1
1.2
1.4
week1 week 2 week3 week 4 week 5 week 6
MycoAlert®ratio
slide 12
Summary
Mycoplasma are a real problem in cell culture
Changes in gene expression
Changes in cell functioncytotoxicity
Mycoplasma contamination is often invisible
Infection from Laboratory personnel and reagents requires
routine monitoring
Mycoplasma testing of new cells is essential
slide 13
Mycoplasma Detection Methods
Culture
PCR Detection
Hoechst Stain
slide 14
MycoAlert® for Mycoplasma detection
The assay detects the activity of two enzymes found in
mycoplasma and other mollicutes
Enzymes are associated with energy generation pathways that
result in ATP synthesis
The enzymes are found in all 6 of the main mycoplasma cell
culture contaminants and the majority of mollicute species
Being an enzyme assay, MycoAlert® only detects live
mycoplasma
The enzymes are not found in eukaryotic cells
slide 15
0 1 2 3 4 5 6
Culture Method
Fluorescence Staining
PCR Amplification
MycoAlert® Assay
Time (hours)
2- 4 weeks
Mycoplasma Detection Methods
slide 16
Culture
Supernatant
MycoAlert®
Reagent
MycoAlert®
Substrate
Lysis,
Luciferase,
Luciferin
Specific
Substrate for
Mollicutes
5 min
10 min
A
BSpecific
substrate for
mollicutes
Lysis,
Lucerferase,
Luciferin
If B/A < 1 = Negative
If B/A > 1.2 = Positive
If B/A 1- 1.2 = Borderline/retest
MycoAlert®- How it works
slide 17
Assay Sensitivity
HepG2 cells were infected with mycoplasma at the concentration listed, the cells
were then cultured for 4 hours before being tested with a range of techniques
A. Laidlawii Culture Fluorescence PCR MycoAlert®
0 Negative Negative Negative Negative
20 Positive Positive Negative Positive
200 Positive Positive Positive Positive
2000 Positive Positive Positive Positive
20000 Positive Positive Positive Positive
200000 Positive Positive Negative Positive
0.1
10.0
1.0
100.0
CFU/ml
Mycoalert®ratio
0 20 200 2000 20000 200000
Samples provided, enumerated and tested by the European Collection of Cell Cultures (ECACC) with the exception of the MycoAlert® testing which was performed by Lonza
slide 18
Effect of Common Media Components
10
0.1
1
RPMI
Penicillin/
Streptomycin
10% DMSO
Trypsin/
EDTA
Serum 20%
Non Essential
Amino Acids
Glutamate
Sodium
Pyruvate
EMEM
Iscove’s
Negative
Mycoplasma positive
M. faucium added to create the positive samples
MycoAlert®Ratio
slide 19
Conclusions
MycoAlert® technology enables:
 Simple methodology
 Rapid testing
 Routine monitoring
 Sensitive Generic mycoplasma detection
Bioluminescence gives:
 Speed
 Sensitivity
 Convenience
slide 20
Best Practices
Receive cells
Quarantine & test for mycoplasma
NEGATIVE
Put cells in normal
culture
Prepare cryo
samples
Monitor frequently
Use in experimental
protocols
POSITIVE
Destroy cells
Inform source
Quarantine cells
Treat with MycoZap™
Inform source
Monitor daily for
mycoplasma
Keep in quarantine until
infection eradicated for
4 weeks
slide 21
Best Practices
 We strongly recommend to discard contaminated cultures
 It is not known if all cell functions return upon elimination
 In cases where fresh stocks cannot be obtained one should
consider treatment of the cells…
slide 22
Treatments
Standard Antibiotics- most prominent
 Time-consuming (prolonged periods of >6 weeks needed)
 Usually the success rates are relatively low…
 Low antibiotic concentration
 Heat-instability of the antibiotic
 Early termination of the treatment
 Formation of resistant mycoplasma
 Recontamination possible
MycoZap™ Reagent
 Fast (clear contamination in little as 4 days)
 Highly reliable and definite elimination of mycoplasma
slide 23
MycoZap™ Reagent
for Mycoplasma Elimination
Minimal toxic effect on host cells
Optimized reagent mix- combination of antibiotic and antimetabolic
agents
Reagent 1 is a detergent
 Integrates into the mycoplasma cell wall and
disintegrates the mycoplasma particle
 Pretreatment will reduce the mycoplasma titer drastically
Reagent 2 is an antibiotic
 Mycoplasma particles which survived this treatment by
hiding in cell clusters or cell crinkles will be destroyed
subsequently by the antibiotic
slide 24
Results
slide 25
MycoZap™ Summary
Easy to use
 Simply add Reagent to your culture
Universal
 One protocol to eliminate all mollicutes
Complete
 All required reagents are in one kit, one protocol
Effective clean up
 Combination of antibiotic and antimetabolic agents- disrupts
mycoplasma
 Minimum toxic effect on host cells
Allows you to rescue priceless or high value cell line from
destruction and enables lab to continue using cell line and add
value to their investment
slide 26
www.lonza.com
ernie.desmarais@lonza.com

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Finalized MycoAlert Presentation

  • 1. Mycoplasma An introduction to mycoplasma and its detection
  • 2. slide 2 What Contaminations Can You See Under A Microscope? Bacteria small black specks pH change/ cloudy media mistaken for cell debris definite movement Fungus Filamentous Strands web-like mesh
  • 3. slide 3 What Contaminations Can You See Under A Microscope? Yeast oval/round in shape smaller than cells appear as bright beads reflect light form branched chains Mycoplasma INVISIBLE!
  • 4. slide 4 Mycoplasma attaches to the cell surface
  • 5. slide 5 Mycoplasma Smallest, simplest prokaryotes Size ranges from 0.2 to 0.8 µΜ Many species cannot be removed by filtration Cannot be visualized, even at high concentrations Lacks Rigid Cell Wall Not affected by traditional antibiotics used in cell culture Limited Biosynthetic capabilities Utilize nutrients from “host”
  • 6. slide 6 Adverse Effects of Mycoplasma Contamination DNA fragmentation associated with mycoplasmal nucleases Induction of Apoptosis Alters Gene Expression in contaminated cells Affects Cell Metabolism Changes in Signal Transduction
  • 7. slide 7 Mycoplasma - Effects Inhibition of cell growth Inhibition of cell metabolism Disruption of nucleic acid synthesis Chromosomal aberrations Changes in cell membrane antigenicity Alteration of DNA transfection efficiency Increased sensitivity to inducers of apoptosis DNA fragmentation due to Mycoplasmal nucleases NOT apoptosis CELL DEATH Production of viruses compromised
  • 8. slide 8 Most Common Species Mycoplasma orale (human) 20-40% Mycoplasma hyorhinis (swine) 10-40% Mycoplasma arginini (bovine) 20-30% Mycoplasma fermentans (human) 10-20% Mycoplasma hominis (human) 10-20% Acholeplasma laidlawii (bovine) 5-20%
  • 9. slide 9 Prevalence 15-35% of continuous cell lines 5% of early passage cell cultures 1% of Primary Cell Cultures
  • 10. slide 10 Sources Cross contamination from infected cultures Laboratory Personnel Culture Reagents (i.e. bovine serum) Original isolate tissue (<1%)
  • 11. slide 11 Continuous Monitoring Monitoring of U937 cells for the presence of mycoplasma 0 0.2 0.4 0.6 0.8 1 1.2 1.4 week1 week 2 week3 week 4 week 5 week 6 MycoAlert®ratio
  • 12. slide 12 Summary Mycoplasma are a real problem in cell culture Changes in gene expression Changes in cell functioncytotoxicity Mycoplasma contamination is often invisible Infection from Laboratory personnel and reagents requires routine monitoring Mycoplasma testing of new cells is essential
  • 13. slide 13 Mycoplasma Detection Methods Culture PCR Detection Hoechst Stain
  • 14. slide 14 MycoAlert® for Mycoplasma detection The assay detects the activity of two enzymes found in mycoplasma and other mollicutes Enzymes are associated with energy generation pathways that result in ATP synthesis The enzymes are found in all 6 of the main mycoplasma cell culture contaminants and the majority of mollicute species Being an enzyme assay, MycoAlert® only detects live mycoplasma The enzymes are not found in eukaryotic cells
  • 15. slide 15 0 1 2 3 4 5 6 Culture Method Fluorescence Staining PCR Amplification MycoAlert® Assay Time (hours) 2- 4 weeks Mycoplasma Detection Methods
  • 16. slide 16 Culture Supernatant MycoAlert® Reagent MycoAlert® Substrate Lysis, Luciferase, Luciferin Specific Substrate for Mollicutes 5 min 10 min A BSpecific substrate for mollicutes Lysis, Lucerferase, Luciferin If B/A < 1 = Negative If B/A > 1.2 = Positive If B/A 1- 1.2 = Borderline/retest MycoAlert®- How it works
  • 17. slide 17 Assay Sensitivity HepG2 cells were infected with mycoplasma at the concentration listed, the cells were then cultured for 4 hours before being tested with a range of techniques A. Laidlawii Culture Fluorescence PCR MycoAlert® 0 Negative Negative Negative Negative 20 Positive Positive Negative Positive 200 Positive Positive Positive Positive 2000 Positive Positive Positive Positive 20000 Positive Positive Positive Positive 200000 Positive Positive Negative Positive 0.1 10.0 1.0 100.0 CFU/ml Mycoalert®ratio 0 20 200 2000 20000 200000 Samples provided, enumerated and tested by the European Collection of Cell Cultures (ECACC) with the exception of the MycoAlert® testing which was performed by Lonza
  • 18. slide 18 Effect of Common Media Components 10 0.1 1 RPMI Penicillin/ Streptomycin 10% DMSO Trypsin/ EDTA Serum 20% Non Essential Amino Acids Glutamate Sodium Pyruvate EMEM Iscove’s Negative Mycoplasma positive M. faucium added to create the positive samples MycoAlert®Ratio
  • 19. slide 19 Conclusions MycoAlert® technology enables:  Simple methodology  Rapid testing  Routine monitoring  Sensitive Generic mycoplasma detection Bioluminescence gives:  Speed  Sensitivity  Convenience
  • 20. slide 20 Best Practices Receive cells Quarantine & test for mycoplasma NEGATIVE Put cells in normal culture Prepare cryo samples Monitor frequently Use in experimental protocols POSITIVE Destroy cells Inform source Quarantine cells Treat with MycoZap™ Inform source Monitor daily for mycoplasma Keep in quarantine until infection eradicated for 4 weeks
  • 21. slide 21 Best Practices  We strongly recommend to discard contaminated cultures  It is not known if all cell functions return upon elimination  In cases where fresh stocks cannot be obtained one should consider treatment of the cells…
  • 22. slide 22 Treatments Standard Antibiotics- most prominent  Time-consuming (prolonged periods of >6 weeks needed)  Usually the success rates are relatively low…  Low antibiotic concentration  Heat-instability of the antibiotic  Early termination of the treatment  Formation of resistant mycoplasma  Recontamination possible MycoZap™ Reagent  Fast (clear contamination in little as 4 days)  Highly reliable and definite elimination of mycoplasma
  • 23. slide 23 MycoZap™ Reagent for Mycoplasma Elimination Minimal toxic effect on host cells Optimized reagent mix- combination of antibiotic and antimetabolic agents Reagent 1 is a detergent  Integrates into the mycoplasma cell wall and disintegrates the mycoplasma particle  Pretreatment will reduce the mycoplasma titer drastically Reagent 2 is an antibiotic  Mycoplasma particles which survived this treatment by hiding in cell clusters or cell crinkles will be destroyed subsequently by the antibiotic
  • 25. slide 25 MycoZap™ Summary Easy to use  Simply add Reagent to your culture Universal  One protocol to eliminate all mollicutes Complete  All required reagents are in one kit, one protocol Effective clean up  Combination of antibiotic and antimetabolic agents- disrupts mycoplasma  Minimum toxic effect on host cells Allows you to rescue priceless or high value cell line from destruction and enables lab to continue using cell line and add value to their investment

Notes de l'éditeur

  1. Hello everyone My name is ……. and I am the Life Science specialist for the Cell Discovery Division of Lonza Bioscience. I would like to talk to you today about mycoplasma. This is something every cell biologist has heard about There seem to be three camps of people when you start to discuss mycoplasma, those who are aware and test regularly – we salute you! Those who are aware , know they ought to test but somehow never quite get round to it and those who definitely know that their lab is clean even though they have never tested and therefore can ignore any issues. Hopefully this webinar will demystify the whole mycoplasma issue, raise awareness of the issues and offer convenient and really easy solutions to ensure that the fear – whilst we can’t guarantee to make it disappear will definitely become more manageable. Mycoplasma –Background (What is it, what effects it can have), Detection techniques, Our Solution for detection. Best Practices for Clean up. Some questions to ask before doing presentation or demo What would be the consequences of an infected cell line to you and your lab? How would the loss of a cell line adversely affect your lab and your research? What routine testing can you keep in house to ensure you are mycoplasma free?
  2. Bacterial infections of media ( especially media containing no antibiotics) can be quite common. The infection is normally quite rapid and can be seen by a pH change in the media as well as the media becoming cloudy. When observed under light microscopy the bacteria can be seen as small black specks which when closely observed are under motion. Observation is necessary for low lying infections as bacteria can often be mistaken as cell debris. Cell debris will only undergo Brownian motion ( a slight trembling type motion) whereas bacteria will show a defined ( sometimes quite rapid) activity. Fungus is one of the easier contaminations to spot when established as it is usually floating on the surface of the culture media. When observed down the microscope it appears in the early stages of infection it appears as filamentous strands associated with the cells but can be quite difficult to spot. As the infection progresses this web of strands gets larger and more intermeshed.
  3. Yeast infections usually produce oval/round shaped organisms which are quite easy to spot as they reflect the light well so appear quite bright under light microscopy. They are characterised by their tendency to appear as groups of “buds” in the early stages. If left to progress they form branched chains rather like beads. They are distinctly smaller than cells. Mycoplasma There is no picture in this section as mycoplasmal infections cannot be seen under light microscopy like bacteria, fungus and yeast. They do not produce any black moving specks or bright beads. They do not even affect the pH of the media or its clarity. The most disturbing aspect of a mycoplasma infection is that it is virtually invisible. Usually the first indication that cells are infected with mycoplasma is the niggling doubt that the cells are not “acting quite right”. This may be noted by a difference in the population doubling rate or the response to a normal drug dosing regime. Unfortunately by the time these effects are seen the culture is invariably heavily infected and the best course of action is to discard it immediately before other precious stocks are also infected.
  4. This electron micrograph shows mycoplasma attached to the cell. From this picture it becomes more apparent why these infections are so detrimental to the cell. The mycoplasma are almost like parasites requiring the cell to work much harder just to stay alive. They deplete essential nutrients from the media making life in the flask a struggle.
  5. Mycoplasmas are from the family Mollicutes, which includes Acholeplasma, Ureaplasma and other species. However the term Mycoplasma is most often used as a ‘cover-all’. More than 180 species have been identified of which 20 distinct Mycoplasma and Acholeplasma species from human, bovine and swine have been isolated from cell culture. There are 6 species that account for 95% of all mycoplasma infections, these are M.orale, M.arginii, M.fermentans, M.salivarum, M.hyorhinis and A.laidlawii. Mycoplasmas are widespread in nature as parasites of humans, mammals, reptiles, insects and plants. They are the smallest and simplest prokaryotes, they lack a rigid cell wall and are surrounded by a single plasma membrane. The lack of cell wall means that they are resistant to a number of commonly used antibiotics and are therefore difficult to eradicate. They are dependant on their hosts for many nutrients as their biosynthetic capabilities are limited. (Mycoplasma photos are of M. Hyorhinis, M. Orale and M. Pnemoniae)
  6. Mycoplasma have long been recognised as common contaminants of cell lines in continuous culture. Unlike the turbid growth that is commonly associated with bacterial and fungal contamination, the presence of mycoplasma can go undetected for months. As the mycoplasma compete with the cell lines for the nutrients in culture media, one of the first signs is a slow down in cell proliferation and slight changes in cellular responses and gene expression. They can cleave DNA to give the appearance of apoptosis, and also induce gene expression – for example IL-2 and interferons. Their metabolism can also cause aberrant results with tetrazolium assays, and so could mask any cytotoxic effects of compounds and cause shifts in IC50 values. This is the result of the ability of certain mycoplasma species to reduce the tetrazolium salts and cause an increase in coloured product.
  7. Mycoplasma contamination can alter experimental outcomes significantly and can have serious consequences as virtually every cellular process can be altered by the infection
  8. Mycoplasmas grow slowly and colonies may take up to 3 weeks to develop and are typically very small.
  9. There are currently different Mycoplasma detection methods: Culture: Advantage: Properly done this offers the greatest sense of security Disadvantage: Costly and can take up to a month for results. Indirect tests measuring biochemical markers and other characteristics associated with mycoplasmas DNA Flourochrome staining Advantages: These are typically faster than direct culture methods. Can detect the non-cultivable mycoplasmal strains that direct culture may miss. Disadvantages: They do require a higher level of contamination 10 to the 4 organisms/ml for detection. Sometimes hard to read PCR Advantages: Rapid, 6 to 8 hours, and inexpensive. requires small amount of sample 200-400 ul. Disadvantages: Subject to False Positives
  10. When the presence of Mycoplasma is suspected, it is usually confirmed by one of these three methods: DNA staining (Hoechst or DAPI), culture or PCR. PCR requires both skill and time, and is currently not accepted by the FDA. Hoechst or DAPI DNA staining is subjective, especially with low contamination, requiring expertise, also time to prepare samples. Culture of mycoplasma is definitive but difficult, so is usually sent off to a specialist lab. Both PCR and Hoecsht staining will pick up mycoplasmal DNA from non-viable organisms, and therefore gives false positives. Also not all PCR primers will detect all the relevant contaminating species, for example the Takara kit does not pick up Acholeplasma, and A.laidlawii is a common contaminant.
  11. A comparison of detection technologies. A HepG2 cell line was infected with mycoplasma at a range of CFUs per ml. The cells were cultured for 4 hours post infected as per ECACC SOPs and then tested by culture, fluorescence, PCR and MycoAlert. These results do not show absolute detection limits due to the culture period employed by ECACC which will have allowed time for some degree of mycoplasma multiplication. ECACC have developed their own PCR system as they have continued problems with all commercial kits as is illustrated by the data they supplied above.
  12. The effect of common media components that may be found in samples tested with MycoAlert were tested to see if they interfered with the assay. All sample were made up in RPMI media, positive samples had the addition of M. faucium mycoplasma. The results show that none of the components used interfered significantly with the assay, positives remained positive and negatives remained negative. The use of DMSO showed a reduction in the positive ratio and a more negative negative ratio. DMSO is known to inhibit luciferase to a degree at high concentrations. It should be noted that the concentration of DMSO found in cell culture would normally be no greater than 1%, only concentrated samples for freezing in liquid Nitrogen would contain as high as 10% and we do not recommend testing such samples without expansion into media. Trypsin/EDTA showed a reduced positive ratio, EDTA at high concentrations inhibits luciferase. 20% Serum showed a reduced positive ratio, serum darkens the sample and quenches the light emitted by the reaction to a degree.