Food safety is a major concern in China. How can people optimize their health? As a family medicine doctor in China for 5 years, I've often discussed food safety on my blog at http://myhealthbeijing.com. Here, I offer my insights and tips on how to live a healthy lifestyle.
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Food Safety in China
1. Food Safety In China
Richard Saint Cyr MD
Group Director of Clinical Marketing & Communications, UFH
Family Medicine Doctor – Beijing United Family Hospital
Blog: myhealthbeijing.com
Weibo: weibo.com/daniudaifu
2. About Me
Family Medicine doctor
From USA
Here for 5 years
My clinic: 北京和睦家医院
5. Synopsis
1. AT HOME
2. AT THE MARKET
3. AT A RESTAURANT
6. Food Safety: The Main
Problems
Bacteria
• Infections
• Food poisoning
Chemicals & Pesticides
• Cause cancer?
• Endocrine problems
• Allergic reactions
7. Your Goals
Minimize your exposure to toxins
Control what & where you eat
Control what & where you buy
Live SUPER-healthy
• Antioxidant lifestyle
• Don’t smoke
• Exercise
• Stay slim
8. DON’T SMOKE
Smoking is China’s #1 public health
problem – NOT food safety
10. Water Safety
Big Water jugs? Maybe not
• 50% counterfeit water
• Bacteria in water
• Cheap plastic leaches into it
• Good brand?
Beijing Kangtai Gaoke Co.
11. Install A Water Filter
Tap water – add a filter
• Aquasana highly rated (many others)
12.
13. Milk Scandal #1: Formula
Melamine in infant formula
• 300,000 sick, a dozen die
Kidney failures
• MULTIPLE recurrences since then!
What to do?
20. I’m Nervous About Seafood…
Most rivers polluted
Farm-raised: chemicals, runoff
Oceans: polluted
Antibiotic use
(my skin allergies!)
What body of water (or fishery) in
China is famously clean?
21. I Mostly Trust…
Muslim/Dalian seafood restaurants
Japanese sushi restaurants
• The popular famous ones
• Top: flown from Tokyo
Imported frozen fish
• @ hypermarkets
Supplements (fish oil) – imported
Sardines in a can -- imported
22. Where To Get Omega-3 in China?
SAFE salmon, sardines, tuna…
• @Hypermarkets
Supplements
• Iherb.com
• Costco…
• Imported @ hypermarket
29. Organics --Yes/No?
Yes!
• Traceability = accountability
• Less pesticides/chemicals
• More oversight by govt/NGO
• NOT automatically more nutritious
• Yes, many labels are not true organic…
42. Gutter Oil
10% of all restaurants in China?
• Smaller shops
• Cafeterias
• Street vendors
• You get what you pay for…
43. Street Vendors: Buyer Beware
Where is toilet with soap & water to
wash hands?
How is meat preserved cold?
Where is oil from, and how new?
Where is meat from? Fake lamb?