Taste the flavour of Bretagne
BISCUITERIE DE BRETAGNE
BISCUITERIE LA TRINITAINE
BISCUITERIE MENOU
FILET BLEU
GOÛTERS MAGIQUES
LA MAISON D’ARMORINE
PÂTISSERIES GOURMANDES
Falcon Invoice Discounting: Empowering Your Business Growth
Breton companies at ISM 2017
1. France - Bretagne Pavilion
ISM - Cologne
29January > 1 February 2017
Exhibitors list
Hall 4.2
2. EXHIBITORS
BISCUITERIE DE BRETAGNE
BISCUITERIE LA TRINITAINE
BISCUITERIE MENOU
FILET BLEU
GOÛTERS MAGIQUES
LA MAISON D’ARMORINE
PÂTISSERIES GOURMANDES
ACCOMPANIED BY
BRETAGNE COMMERCE INTERNATIONAL
Stand
D 015
F 39/G 38
E 023
D 011
E 027
F 39/G 38
E 035
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Index of Companies
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Sonderschauen · Special Events:
New Product Showcase
Sweet Traditions
Special event presented by KISD
Cologne Coffee Forum
Sweet Trends
presented by Innova Market Insights
Expert Stage
New Snacks
Newcomer Area
Halle 11.1 · Hall 11.1
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Die internationale Zuliefermesse für
die Süßwaren- und Snackindustrie
The international supplier fair for
the sweets and snacks industry
Köln · Cologne, 29.01.–01.02.2017
Floor Plan
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France Bretagne Pavilion
4. Contact:
Benoît CRENN
stand D 015
ZI de Grâces
Route de Sainte Croix
22 200 GRÂCES
FRANCE
Tel.: +33 (0)2 96 22 23 50
b.crenn@labiscuiteriedebretagne.fr
www.labiscuiteriedebretagne.com
The company was founded in 2004 by 3 locals who
had the idea to create a biscuit without butter or
egg yolk ... a true challenge in Bretagne!
The ‘‘craquant’’ was born and was to become their
flagship product.
Today, the range stretches across more than 25
different flavours such as salted caramel, seaweed,
apple and coconut.
To increase what we have on offer, our production
line has been developed to allow us to now offer a
complete range of creams and biscuits.
All our products are made on our production site in
Guingamp in the Côtes d’Armor and are today
commercialised in many distributors in Bretagne, in
France and abroad.
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Biscuiterie de Bretagne
5. Biscuiterie La Trinitaine
Contact:
Olivier BLANCHARd
stand F 39/G 38
Kerluesse
56 470 SAINT-PHILIBERT
FRANCE
Tel.: +33 (0)9 60 14 14 62
contact@bretagne-gourmet.com
www.latrinitaine.com
LA TRINITAINE family biscuits factory founded in 1955,
put all its expertise in the creation of a snacking range
and expands its offer with its new range “Comptoir”.
Thanks to these new displays, convenient and easy to
set up, the products will be clearly and fast identifiable.
Ideal for the self-service.
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6. Contact:
Sophie MENOU
stand E 023
16 rue de la Gare
22 810 PLOUGONVER
FRANCE
Tel.: +33 (0)2 96 21 61 97
menou.jacques@9business.fr
www.biscuiterie-menou.com
Thanks to the family know-how since 1879 together with
high quality raw materials and ultra-modern production
facilities, Jacques MENOU, graduate from Ferrandi
School – Paris, suggests you discovering a range of
biscuits stemming from the Breton tradition (palets,
galettes …) as well as fine pastries (macarons, croquants,
palmiers …).
Our goal is to present modern takes on old French
classics, to bring out the best in our products, to better
meet your expectations by offering you our new range
of exquisite biscuits with addition of chocolate, caramel
or dried fruit for the delight of your visual and taste
sensations.
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Biscuiterie Menou
7. Filet Bleu
Contact:
Aurélie dELAUNAY
stand D 011
1 rue Nicolas Sadi Carnot
ZA de Troyalach
29 170 SAINT-EVARZEC
FRANCE
Tel.: +33 (0)2 98 52 87 30
marketing@filet-bleu.com
www.filet-bleu.com
Since 1920 the FILET BLEU biscuit factory has been
a specialist in dry biscuits and offers a large range
of quality biscuits (butter biscuits, chocolate
biscuits, cookies, breakfast biscuits, galettes or fruit
biscuits).
FILET BLEU has also a know-how in organic and
Fairtrade biscuits.
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8. Contact:
Johan BOURGEOIS
stand E 027
ZI de Kerpièche
56 500 LOCMINé
FRANCE
Tel.: +33 (0)2 97 61 68 60
contact@gouters-magiques.com
www.gouters-magiques.eu
GOÛTERS MAGIQUES is a French leader in industrial
pastry, with over 560 employees working together
every day to create delicacies for all.
We establish partnerships with sister companies and
distributors to offer our madeleines, crepes,
individual cakes as well as an organic range beyond
our borders.
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Goûters Magiques
9. La Maison d’Armorine
Contact:
Olivier BLANCHARd
stand F 39/G 38
5 boulevard Chanard
56 170 QUIBERON
FRANCE
Tel.: +33 (0)9 60 14 14 62
contact@bretagne-gourmet.com
www.maison-armorine.com
LA MAISON D'ARMORINE was created in 1946 and
became very quickly well known for sweets, caramel
cream and natural flavoured lollipops (Niniches of
Quiberon).
The quality of the products is based on a secret recipe
and a unique know-how with raw materials including
sea salt from Guérande.
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10. Contact:
Marion BROUSSE
stand E 035
36 rue du Bourgeon
CS 40 217
22 602 LOUdéAC cedex
FRANCE
Tel.: +33 (0)2 96 66 50 07
mbrousse@patisseriegourmandes.com
www.kercadelac.fr
PÂTISSERIES GOURMANDES, based in Bretagne
(West of France) offers a delicious range of high
quality products.
Our products are well known in the retail,
foodservice & vending markets in France and in
the main European countries for their selection of
the best recipes from the Breton tradition.
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Pâtisseries Gourmandes
11. Bretagne Commerce International is a
non-profit organization of private
companies located in Western France.
Entrusted by the Regional Government
of Bretagne and the Regional Chamber
of Commerce to internationalize the
Breton economy, it assists Breton
companies in their international
development as well as foreign
companies planning to invest in
Bretagne.
Through customized and collective
activities, Bretagne Commerce
International is committed to:
E Raising awareness about
international business
opportunities
E Supporting companies with
administrative issues
E Helping companies start and then
consolidate their business.
Bretagne Commerce International
Contacts:
Nelly KERFORN
Eric VOULANd
Le Colbert
35 place du Colombier - CS 71238
35 012 RENNES cedex
FRANCE
Tel.: +33 (0)2 99 25 04 04
www.BretagneCommerceInternational.com
contact@BretagneCommerceInternational.com
@BCInter
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12. E From one of the founding countries of the European Union, you will be able to
expand on a market of 502 million consumers with a high purchasing power.
E Thanks to an outstandingly high level of initial education, you will benefit from
a workforce which is able to adapt to the constant evolution of products and
services easily.
E Enjoying a high quality of life environment, you will find opportunities for
innovation, R&D and competitiveness, which is the evidence of great scientific
and technological skills.
Why invest in Bretagne?
• 28,000 km²
• 3.25 million people
(+23,000 inhab/year)
• €83,4 billion GdP
• 1st
Agri-Food region
in France
• 1st
Agricultural
region in France
• 1st
Fishing region
• 1st
region for
Shipbuilding and
repair
• 1st
region in Marine
Science &
Technology
• 1st
region for filing
of High Tech
European patents
in France
• 2nd
region for
digital R&d in
France
Land of excellence:
Digital, Automotive, Marine, Agriculture and Agro-Food
developing sectors:
Marine Renewable Energy,
Green Vehicles, Eco-Activities
and Biotech
Bretagne plays host to almost 490 foreign companies
Bretagne economy: a snapshot
Bretagne and its strong industrial dynamics
13. fdi@BretagneCommerceInternational.com
www.invest-in-bretagne.org
Focus on AGRI-FOOD INDUSTRY
• 1,300
establishments
• 70,000
employees
• €20 bn of
turnover
• 50% of the meat
industry
national exports
• Valorial: the
Agri-Food
competitiveness
cluster for
tomorrow’s food
Key figures
Innovation & Industry, two pillars for growth
Large diversity
Strong innovation
Optimized processes, recognized and award winning
innovations, an industry cluster dedicated to food
research.
Best in class quality & traceability
Breton companies focus on the quality and safety of their
products and processes.
Private label goods
Bretagne is the largest food product supplier to major
supermarket chains in Europe.
Regional authenticity
Traditional produce and products with incomparable
flavours that respect the nature. Bretagne is also the
leading region for organic products in France.
1st Agri-Food region in France
1st region in France for Food Safety
1st Agricultural region in France
• Meats: pork, beef,
poultry
• Seafood
• Fruits & vegetables
• Delicatessen &
convenience food
• Eggs & dairy products
• Biscuits & bakery
• Animal feed
• Ingredients
• Process machinery
• Packaging