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Biochemistry

AP BIOLOGY - SUMMER 2013




      WEEK 1
INTRO QUIZ

Every week we’ll have a short quiz to review last week’s
material and check our understanding. This week, I just
want to know a couple things about you for my own
information.

1.   What grade are you in?
2.   Are you taking AP Bio in the next school year?
3.   Are you taking the AP Bio exam next May?
4.   Have you taken a (high school) biology class before?
5.   What is your favorite school subject?
Atomic Basics

 An atom is a tiny piece of
  matter made of protons,
  neutrons, and electrons.
 Two atoms with the same
  number of protons behave the
  same—we say they are the
  same element.
 Elements are organized in the
  periodic table, with an
  abbreviation of 1 or 2 letters.
  (e.g. Oxygen is O, Carbon is C,
  Potassium is K, Iron is Fe)
Atomic Details

 The number of protons determines the element—
  that’s what makes it carbon or radium.
 The number of electrons determines a charge.
  More electrons than protons means that it is a
  negative ion. Fewer electrons than protons means
  that it is a positive ion.
 The number of neutrons determines the isotope.


                  NOTE: In experiments,
                  scientists will use a
                  weird isotope to label
                  certain atoms and track
                  them in a reaction.
Bonds Make Molecules

 Protons and neutrons are stuck
  in the center, or nucleus of the                carbon dioxide
  atom—they don’t change.

 Electrons are on the outside, so                   CO2
  they move around. Atoms make
  bonds with other atoms when
  they share or trade electrons.

 Atoms that are bonded together
  are called molecules, and we
  write the abbreviations for the
  atoms right next to each other,
  with little subscripts for how      H2O
  many of each atom.
                                     dihydrogen
                                      monoxide
Do You Buy Organic?

 ORGANIC MOLECULES                   INORGANIC MOLECULES

 Organic molecules are associated    Inorganic molecules are not always
  with life and life processes         associated with life, but they may be
                                       important for life anyway.
 Organic molecules involve
                                      Many inorganic molecules have no
  carbon, which is covalently          carbon.
  bonded.(A covalent bond is a
                                      Sometimes inorganic molecules do
  strong bond.)                        have carbon, but it doesn’t make the
 Some people define organic           characteristic C-H bonds that are
  molecules as having C-H bonds.       present in organics molecules.
 Examples of organic molecules:      Examples of inorganic molecules.




    methane           benzene        sulfur hexafluoride    carbon dioxide
 Unequal charge makes water form
         WATER:                  weak hydrogen bonds with other
 the magic molecule!             water molecules.




                                 These bonds make water “sticky”
The water molecule is very
important to life chemistry.
                                  and give it special properties.
The electrons in water are       Water is not the only molecule that
shared unevenly: the oxygen       makes hydrogen bonds! They are
hogs the electrons, while the
hydrogens become more             important in DNA and other large
positive.
                                  molecules too.
This is called being polar.
 Adhesion: sticks to things
         WATER:              Cohesion: sticks to itself
 the magic molecule!            Surface tension is caused by cohesion and
                                 adhesion. This pulls water up the stems of
                                 plants by capillary action




REMEMBER!                    Heat capacity: stores heat
Water molecules are polar       Water helps animals stabilize their body
due to unequal electron          temperatures
sharing.
They form weak hydrogen
                             Solvent: dissolves stuff
bonds with other water          Water pulls apart polar molecules like salt and
molecules.                       makes them into solutions
Making Bigger Molecules
 Some molecules are tiny, but the
  molecules we need for life need to
  be bigger and more complex.                                Polymer

 A single unit or piece is called a
  monomer.
        “mono-” means “one”                        Monomer
 A larger molecule is made up of
  many repeated monomers bonded
  together: this is called a polymer.
        “poly-” means “many”

 When we stick monomers together,
  we are polymerizing them—and
  water comes out! When we break
  polymers apart, we put in water to
  hydrolyze them.
     (Remember, one of water’s skills is acting
      as a solvent and breaking things apart.)
Chemical Reactions




 We “read” a chemical reaction from left to right.
     On the left are the reactants, that go in.
     On the right are the products, that come out.
 There are the same number of C’s, H’s, and O’s on the left
  and the right: the equation is balanced.
     Atoms are only being rearranged, not created or destroyed
 The little marker “light” is not necessary, but it shows that
  in this reaction energy is going in, or being stored.
Catalysts Speed Up Chemical Reactions

 Catalysts are molecules
  that speed up, or catalyze,
  chemical reactions.
 Every reaction has an
  activation energy: a little
  “you must be this tall”
  energy requirement before
  the reaction can go.
 Catalysts lower the
  activation energy, so more
  reactants can turn into
  products more quickly.
(the ONLY Chemical Reaction Biologists Care About)




 Photosynthesis goes this way 
   Plants take carbon dioxide from the atmosphere
   They mix it with water from the ground, using the energy of
    sunlight to power the reaction.
   Out comes glucose (a sugar) and waste oxygen

 Cellular respiration goes this way 
   Living things (animals and plants) take oxygen from the air
   They break down glucose and other foods into water (which is
    useful) and carbon dioxide (which is waste)
Which of the following best characterizes the reaction
represented below?

                   A + B + energy → AB

(A) Hydrolysis
(B) Catabolism
(C) Oxidation-reduction
(D) Exergonic reaction
(E) Polymerization
Which of the following best characterizes the reaction
represented below?

                   A + B + energy → AB

(A) Hydrolysis
(B) Catabolism
(C) Oxidation-reduction
(D) Exergonic reaction
(E) Polymerization
The 4 Macromolecules of Life

1. CARBOHYDRATES      2. LIPIDS
The 4 Macromolecules of Life

1. CARBOHYDRATES                      2. LIPIDS

 Monomer: simple sugars like the      Monomer: carboxyl (C and H)
  glucose molecule




 Polymer: starches like cellulose
  and glycogen                         Polymer: fatty acid chains
 Starches are used to store energy    Lipids are non-polar; they
  in plants (cellulose) and animals     share electrons equally and
  (glygocen)                            don’t dissolve in water.
The 4 Macromolecules of Life

3. PROTEINS            4. NUCLEIC ACIDS
The 4 Macromolecules of Life

3. PROTEINS                        4. NUCLEIC ACIDS

 Monomer: amino acid               Monomer: nucleotide
 There are 20 amino acids.         Each nucleotide is made of a
                                     phosphate, sugar, and base.




 Polymer: peptide bonds
  link amino acids into proteins    Polymer: DNA or RNA
 Note that proteins have           DNA has a double helix
  nitrogen, unlike                   structure caused by hydrogen
  carbohydrates and lipids.          bonds between the bases.
Protein
           Structure
Proteins are complex
molecules with 4 levels of
structure

(1) Primary structure
the order of amino acids in
the polymer

(2) Secondary structure
weak hydrogen bonds bend
the chain into a helix or
pleated sheet

(3) Tertiary structure
the 3D shape of the protein
(polypeptide) chain

(4) Quaternary structure
a collection of separate
polypeptide chains linked
together.
Enzymes are Protein Catalysts

 Enzymes are proteins that serve as
  catalysts. When something catalyzes
  a reaction, it speeds the reaction up.

 Enzymes have a complicated protein
  structure with an active site. The
  reactants in a reaction bind here—they
  are called the substrate.

                                     •   Enzymes work best in an
                                         environment with a specific
                                         temperature and pH (acidity).
                                         High temperatures or very
                                         acidic environments can
                                         denature a protein—
                                         destroying its structure and
                                         making it useless.
Which of the following can be used to determine the rate
of enzyme-catalyzed reactions?

(A) rate of disappearance of the enzyme
(B) rate of disappearance of the substrate
(C) rate of disappearance of the product
(D) change in volume of the solution
(E) increase in activation energy
Which of the following can be used to determine the rate
of enzyme-catalyzed reactions?

(A) rate of disappearance of the enzyme
(B) rate of disappearance of the substrate
(C) rate of disappearance of the product
(D) change in volume of the solution
(E) increase in activation energy
CNOPS

 Keep in mind which elements were in those molecules!
 They are very important for living things.

 Lots of CARBON {C} in all of the macromolecules.
 Plenty of OXYGEN {O} in there too!
 NITROGEN {N} in proteins and nucleic acids.
 PHOSPHORUS {P} in nucleic acids especially!
 Many amino acids also contain SULFUR {S}


 Living organisms have to get these atoms from
 somewhere—eating, pulling them from the air, or from
 the soil. Cycles of these atoms are important in nature.
How Life Began…?

 As we saw, the macromolecules of life
  are large, complicated polymers
  composed of many monomers linked
  together with bonds.
 It is difficult to make these large
  molecules without the complicated
  machinery of a living cell to coordinate
  their creation.
 But where did the first cells get their
  molecules from?
                                        The primordial soup hypothesis suggests
                                         that atoms and molecules were exposed to
                                         energy (from sunlight, lightning, etc) and
                                         catalysts (minerals on rocks, etc).
                                        This formed the basic organic monomers:
                                         amino acids, nucleotides, and
                                         monosaccharides.
                                        Eventually, chemical reactions polymerized
                                         the monomers and made polymer chains.
2) A feature of amino acids not found in
carbohydrates is the presence of

a) Phosphorus
b) Nitrogen
c) Hydrogen
d) Oxygen
e) Carbon
2) A feature of amino acids not found in
carbohydrates is the presence of

a) Phosphorus
b) Nitrogen
c) Hydrogen
d) Oxygen
e) Carbon
For questions 3-6, match a letter to each description. A single letter may
be used once, twice, or not at all.


                a)   Glycogen
                b)   Cellulose
                c)   Triglyceride
                d)   Polypeptide
                e)   Nucleic Acid

3) A name for a polymer of amino acids.

4) The stored form of sugar in humans

5) A lipid that consists of three fatty acids covalently bonded to
glycerol.

6) A substance which humans cannot digest.
For questions 3-6, match a letter to each description. A single letter may
be used once, twice, or not at all.


                a)   Glycogen
                b)   Cellulose
                c)   Triglyceride
                d)   Polypeptide
                e)   Nucleic Acid

3) A name for a polymer of amino acids. D

4) The stored form of sugar in humans. A

5) A lipid that consists of three fatty acids covalently bonded to
glycerol. C

6) A substance which humans cannot digest. B
Questions 114 - 115 refer to an experiment in polypeptide hydrolysis.

Polypeptides are placed into warm watery solutions in separate beakers, each
containing a different substance that has been isolated from pancreatic juice or
intestinal tissue. After two hours, the contents of the individual beakers are
analyzed. The results are below.

           Incubated with:                Peptides present:
           Mucus                          Polypeptides
           Trypsin                        Dipeptides; tripeptides
           Chymotrypsin                   Dipeptides; tripeptides
           Carboxypeptidase               Amino acids, dipeptides,
                                          tripeptides
           Aminopeptidase                 Amino acids, dipeptides
8. It appears that the only substance that has no enzymatic activity is:
         A. mucus.
         B. trypsin.
         C. chymotrypsin.
         D. carboxypeptidase.
         E. aminopeptidase.
Questions 114 - 115 refer to an experiment in polypeptide hydrolysis.

Polypeptides are placed into warm watery solutions in separate beakers, each
containing a different substance that has been isolated from pancreatic juice or
intestinal tissue. After two hours, the contents of the individual beakers are
analyzed. The results are below.

           Incubated with:                Peptides present:
           Mucus                          Polypeptides
           Trypsin                        Dipeptides; tripeptides
           Chymotrypsin                   Dipeptides; tripeptides
           Carboxypeptidase               Amino acids, dipeptides,
                                          tripeptides
           Aminopeptidase                 Amino acids, dipeptides
8. It appears that the only substance that has no enzymatic activity is:
         A. mucus.
         B. trypsin.
         C. chymotrypsin.
         D. carboxypeptidase.
         E. aminopeptidase.
Questions 114 - 115 refer to an experiment in polypeptide hydrolysis.

Polypeptides are placed into warm watery solutions in separate beakers, each
containing a different substance that has been isolated from pancreatic juice or
intestinal tissue. After two hours, the contents of the individual beakers are
analyzed. The results are below.

           Incubated with:                Peptides present:
           Mucus                          Polypeptides
           Trypsin                        Dipeptides; tripeptides
           Chymotrypsin                   Dipeptides; tripeptides
           Carboxypeptidase               Amino acids, dipeptides,
                                          tripeptides
           Aminopeptidase                 Amino acids, dipeptides
9. The only substances that act on the terminal residues of the polypeptide are
        A. carboxypeptidase and chymotrypsin.
        B. mucus and trypsin.
        C. trypsin and chymotrypsin.
        D. carboxypeptidase and aminopeptidase.
        E. polypeptides and aminopeptidase.
Questions 114 - 115 refer to an experiment in polypeptide hydrolysis.

Polypeptides are placed into warm watery solutions in separate beakers, each
containing a different substance that has been isolated from pancreatic juice or
intestinal tissue. After two hours, the contents of the individual beakers are
analyzed. The results are below.

           Incubated with:                Peptides present:
           Mucus                          Polypeptides
           Trypsin                        Dipeptides; tripeptides
           Chymotrypsin                   Dipeptides; tripeptides
           Carboxypeptidase               Amino acids, dipeptides,
                                          tripeptides
           Aminopeptidase                 Amino acids, dipeptides
9. The only substances that act on the terminal residues of the polypeptide are
        A. carboxypeptidase and chymotrypsin.
        B. mucus and trypsin.
        C. trypsin and chymotrypsin.
        D. carboxypeptidase and aminopeptidase.
        E. polypeptides and aminopeptidase.
 Don’t leave any questions blank. The
                            AP exams have removed the
 Grade yourself             guessing penalty completely.
 (on the AP curve)
                           Try to eliminate answers that you
6 out of 9 = grade of 5     know are wrong before guessing .
5 out of 9 = grade of 4
                           Look for word roots like “glyco-”,
4 out of 9 = grade of 3     “mono-”, “poly-”, “-ose” to give you
3 out of 9 = grade of 2     hints for unknown vocabulary. Break
                            words down into pieces
2 out of 9 = grade of 1

                           Don’t be disheartened by how tricky
                            these questions are! Luckily, you
                            only have to get about 65% to score a
                            5 on the AP Bio exam
The Free Response Section

 The new AP Biology exam has two types of free
 response questions—long free response, and short
 free response.

 A long free response question might ask you to draw
 drafts or diagrams, and answer many different sub-
 questions labelled (a)-(e)

 Think of these more like short response questions
 than essays: it is ok to write a short paragraph for
 each letter.
Free Response Tips

 Always label the question parts (a), (b), (c)…
 Be clear and direct: you don’t have to be literary.
 However, you do have to write in sentences. Bullet
  points or outlines are ignored.
 Graders will be looking for key words: you can make a
  vocabulary list before you start writing
 Don’t do extra work—if a question asks for 3 examples,
  and you give 4, they will ignore the 4th one. They won’t
  pick out the correct ones for you.
 You may draw diagrams to illustrate your answer, but
  the diagram must be labelled and you must write a few
  sentence explaining it/referring to it.
HW: Free Response Question

(1996) The unique properties (characteristics) of
water make life possible on Earth. Select three
properties of water and:
a) for each property, identify and define the property
   and explain it in terms of the physical/chemical
   nature of water.
b) for each property, describe one example of how
   the property affects the functioning of living
   organisms.

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AP Biology - Week 1 Biochemistry

  • 1. Biochemistry AP BIOLOGY - SUMMER 2013 WEEK 1
  • 2. INTRO QUIZ Every week we’ll have a short quiz to review last week’s material and check our understanding. This week, I just want to know a couple things about you for my own information. 1. What grade are you in? 2. Are you taking AP Bio in the next school year? 3. Are you taking the AP Bio exam next May? 4. Have you taken a (high school) biology class before? 5. What is your favorite school subject?
  • 3. Atomic Basics  An atom is a tiny piece of matter made of protons, neutrons, and electrons.  Two atoms with the same number of protons behave the same—we say they are the same element.  Elements are organized in the periodic table, with an abbreviation of 1 or 2 letters. (e.g. Oxygen is O, Carbon is C, Potassium is K, Iron is Fe)
  • 4. Atomic Details  The number of protons determines the element— that’s what makes it carbon or radium.  The number of electrons determines a charge. More electrons than protons means that it is a negative ion. Fewer electrons than protons means that it is a positive ion.  The number of neutrons determines the isotope. NOTE: In experiments, scientists will use a weird isotope to label certain atoms and track them in a reaction.
  • 5. Bonds Make Molecules  Protons and neutrons are stuck in the center, or nucleus of the carbon dioxide atom—they don’t change.  Electrons are on the outside, so CO2 they move around. Atoms make bonds with other atoms when they share or trade electrons.  Atoms that are bonded together are called molecules, and we write the abbreviations for the atoms right next to each other, with little subscripts for how H2O many of each atom. dihydrogen monoxide
  • 6. Do You Buy Organic? ORGANIC MOLECULES INORGANIC MOLECULES  Organic molecules are associated  Inorganic molecules are not always with life and life processes associated with life, but they may be important for life anyway.  Organic molecules involve  Many inorganic molecules have no carbon, which is covalently carbon. bonded.(A covalent bond is a  Sometimes inorganic molecules do strong bond.) have carbon, but it doesn’t make the  Some people define organic characteristic C-H bonds that are molecules as having C-H bonds. present in organics molecules.  Examples of organic molecules:  Examples of inorganic molecules. methane benzene sulfur hexafluoride carbon dioxide
  • 7.  Unequal charge makes water form WATER: weak hydrogen bonds with other the magic molecule! water molecules.  These bonds make water “sticky” The water molecule is very important to life chemistry. and give it special properties. The electrons in water are  Water is not the only molecule that shared unevenly: the oxygen makes hydrogen bonds! They are hogs the electrons, while the hydrogens become more important in DNA and other large positive. molecules too. This is called being polar.
  • 8.  Adhesion: sticks to things WATER:  Cohesion: sticks to itself the magic molecule!  Surface tension is caused by cohesion and adhesion. This pulls water up the stems of plants by capillary action REMEMBER!  Heat capacity: stores heat Water molecules are polar  Water helps animals stabilize their body due to unequal electron temperatures sharing. They form weak hydrogen  Solvent: dissolves stuff bonds with other water  Water pulls apart polar molecules like salt and molecules. makes them into solutions
  • 9. Making Bigger Molecules  Some molecules are tiny, but the molecules we need for life need to be bigger and more complex. Polymer  A single unit or piece is called a monomer. “mono-” means “one” Monomer  A larger molecule is made up of many repeated monomers bonded together: this is called a polymer. “poly-” means “many”  When we stick monomers together, we are polymerizing them—and water comes out! When we break polymers apart, we put in water to hydrolyze them.  (Remember, one of water’s skills is acting as a solvent and breaking things apart.)
  • 10. Chemical Reactions  We “read” a chemical reaction from left to right.  On the left are the reactants, that go in.  On the right are the products, that come out.  There are the same number of C’s, H’s, and O’s on the left and the right: the equation is balanced.  Atoms are only being rearranged, not created or destroyed  The little marker “light” is not necessary, but it shows that in this reaction energy is going in, or being stored.
  • 11. Catalysts Speed Up Chemical Reactions  Catalysts are molecules that speed up, or catalyze, chemical reactions.  Every reaction has an activation energy: a little “you must be this tall” energy requirement before the reaction can go.  Catalysts lower the activation energy, so more reactants can turn into products more quickly.
  • 12. (the ONLY Chemical Reaction Biologists Care About)  Photosynthesis goes this way   Plants take carbon dioxide from the atmosphere  They mix it with water from the ground, using the energy of sunlight to power the reaction.  Out comes glucose (a sugar) and waste oxygen  Cellular respiration goes this way   Living things (animals and plants) take oxygen from the air  They break down glucose and other foods into water (which is useful) and carbon dioxide (which is waste)
  • 13. Which of the following best characterizes the reaction represented below? A + B + energy → AB (A) Hydrolysis (B) Catabolism (C) Oxidation-reduction (D) Exergonic reaction (E) Polymerization
  • 14. Which of the following best characterizes the reaction represented below? A + B + energy → AB (A) Hydrolysis (B) Catabolism (C) Oxidation-reduction (D) Exergonic reaction (E) Polymerization
  • 15. The 4 Macromolecules of Life 1. CARBOHYDRATES 2. LIPIDS
  • 16. The 4 Macromolecules of Life 1. CARBOHYDRATES 2. LIPIDS  Monomer: simple sugars like the  Monomer: carboxyl (C and H) glucose molecule  Polymer: starches like cellulose and glycogen  Polymer: fatty acid chains  Starches are used to store energy  Lipids are non-polar; they in plants (cellulose) and animals share electrons equally and (glygocen) don’t dissolve in water.
  • 17. The 4 Macromolecules of Life 3. PROTEINS 4. NUCLEIC ACIDS
  • 18. The 4 Macromolecules of Life 3. PROTEINS 4. NUCLEIC ACIDS  Monomer: amino acid  Monomer: nucleotide  There are 20 amino acids.  Each nucleotide is made of a phosphate, sugar, and base.  Polymer: peptide bonds link amino acids into proteins  Polymer: DNA or RNA  Note that proteins have  DNA has a double helix nitrogen, unlike structure caused by hydrogen carbohydrates and lipids. bonds between the bases.
  • 19. Protein Structure Proteins are complex molecules with 4 levels of structure (1) Primary structure the order of amino acids in the polymer (2) Secondary structure weak hydrogen bonds bend the chain into a helix or pleated sheet (3) Tertiary structure the 3D shape of the protein (polypeptide) chain (4) Quaternary structure a collection of separate polypeptide chains linked together.
  • 20. Enzymes are Protein Catalysts  Enzymes are proteins that serve as catalysts. When something catalyzes a reaction, it speeds the reaction up.  Enzymes have a complicated protein structure with an active site. The reactants in a reaction bind here—they are called the substrate. • Enzymes work best in an environment with a specific temperature and pH (acidity). High temperatures or very acidic environments can denature a protein— destroying its structure and making it useless.
  • 21. Which of the following can be used to determine the rate of enzyme-catalyzed reactions? (A) rate of disappearance of the enzyme (B) rate of disappearance of the substrate (C) rate of disappearance of the product (D) change in volume of the solution (E) increase in activation energy
  • 22. Which of the following can be used to determine the rate of enzyme-catalyzed reactions? (A) rate of disappearance of the enzyme (B) rate of disappearance of the substrate (C) rate of disappearance of the product (D) change in volume of the solution (E) increase in activation energy
  • 23. CNOPS  Keep in mind which elements were in those molecules! They are very important for living things.  Lots of CARBON {C} in all of the macromolecules.  Plenty of OXYGEN {O} in there too!  NITROGEN {N} in proteins and nucleic acids.  PHOSPHORUS {P} in nucleic acids especially!  Many amino acids also contain SULFUR {S}  Living organisms have to get these atoms from somewhere—eating, pulling them from the air, or from the soil. Cycles of these atoms are important in nature.
  • 24. How Life Began…?  As we saw, the macromolecules of life are large, complicated polymers composed of many monomers linked together with bonds.  It is difficult to make these large molecules without the complicated machinery of a living cell to coordinate their creation.  But where did the first cells get their molecules from?  The primordial soup hypothesis suggests that atoms and molecules were exposed to energy (from sunlight, lightning, etc) and catalysts (minerals on rocks, etc).  This formed the basic organic monomers: amino acids, nucleotides, and monosaccharides.  Eventually, chemical reactions polymerized the monomers and made polymer chains.
  • 25.
  • 26.
  • 27. 2) A feature of amino acids not found in carbohydrates is the presence of a) Phosphorus b) Nitrogen c) Hydrogen d) Oxygen e) Carbon
  • 28. 2) A feature of amino acids not found in carbohydrates is the presence of a) Phosphorus b) Nitrogen c) Hydrogen d) Oxygen e) Carbon
  • 29. For questions 3-6, match a letter to each description. A single letter may be used once, twice, or not at all. a) Glycogen b) Cellulose c) Triglyceride d) Polypeptide e) Nucleic Acid 3) A name for a polymer of amino acids. 4) The stored form of sugar in humans 5) A lipid that consists of three fatty acids covalently bonded to glycerol. 6) A substance which humans cannot digest.
  • 30. For questions 3-6, match a letter to each description. A single letter may be used once, twice, or not at all. a) Glycogen b) Cellulose c) Triglyceride d) Polypeptide e) Nucleic Acid 3) A name for a polymer of amino acids. D 4) The stored form of sugar in humans. A 5) A lipid that consists of three fatty acids covalently bonded to glycerol. C 6) A substance which humans cannot digest. B
  • 31.
  • 32.
  • 33. Questions 114 - 115 refer to an experiment in polypeptide hydrolysis. Polypeptides are placed into warm watery solutions in separate beakers, each containing a different substance that has been isolated from pancreatic juice or intestinal tissue. After two hours, the contents of the individual beakers are analyzed. The results are below. Incubated with: Peptides present: Mucus Polypeptides Trypsin Dipeptides; tripeptides Chymotrypsin Dipeptides; tripeptides Carboxypeptidase Amino acids, dipeptides, tripeptides Aminopeptidase Amino acids, dipeptides 8. It appears that the only substance that has no enzymatic activity is: A. mucus. B. trypsin. C. chymotrypsin. D. carboxypeptidase. E. aminopeptidase.
  • 34. Questions 114 - 115 refer to an experiment in polypeptide hydrolysis. Polypeptides are placed into warm watery solutions in separate beakers, each containing a different substance that has been isolated from pancreatic juice or intestinal tissue. After two hours, the contents of the individual beakers are analyzed. The results are below. Incubated with: Peptides present: Mucus Polypeptides Trypsin Dipeptides; tripeptides Chymotrypsin Dipeptides; tripeptides Carboxypeptidase Amino acids, dipeptides, tripeptides Aminopeptidase Amino acids, dipeptides 8. It appears that the only substance that has no enzymatic activity is: A. mucus. B. trypsin. C. chymotrypsin. D. carboxypeptidase. E. aminopeptidase.
  • 35. Questions 114 - 115 refer to an experiment in polypeptide hydrolysis. Polypeptides are placed into warm watery solutions in separate beakers, each containing a different substance that has been isolated from pancreatic juice or intestinal tissue. After two hours, the contents of the individual beakers are analyzed. The results are below. Incubated with: Peptides present: Mucus Polypeptides Trypsin Dipeptides; tripeptides Chymotrypsin Dipeptides; tripeptides Carboxypeptidase Amino acids, dipeptides, tripeptides Aminopeptidase Amino acids, dipeptides 9. The only substances that act on the terminal residues of the polypeptide are A. carboxypeptidase and chymotrypsin. B. mucus and trypsin. C. trypsin and chymotrypsin. D. carboxypeptidase and aminopeptidase. E. polypeptides and aminopeptidase.
  • 36. Questions 114 - 115 refer to an experiment in polypeptide hydrolysis. Polypeptides are placed into warm watery solutions in separate beakers, each containing a different substance that has been isolated from pancreatic juice or intestinal tissue. After two hours, the contents of the individual beakers are analyzed. The results are below. Incubated with: Peptides present: Mucus Polypeptides Trypsin Dipeptides; tripeptides Chymotrypsin Dipeptides; tripeptides Carboxypeptidase Amino acids, dipeptides, tripeptides Aminopeptidase Amino acids, dipeptides 9. The only substances that act on the terminal residues of the polypeptide are A. carboxypeptidase and chymotrypsin. B. mucus and trypsin. C. trypsin and chymotrypsin. D. carboxypeptidase and aminopeptidase. E. polypeptides and aminopeptidase.
  • 37.  Don’t leave any questions blank. The AP exams have removed the Grade yourself guessing penalty completely. (on the AP curve)  Try to eliminate answers that you 6 out of 9 = grade of 5 know are wrong before guessing . 5 out of 9 = grade of 4  Look for word roots like “glyco-”, 4 out of 9 = grade of 3 “mono-”, “poly-”, “-ose” to give you 3 out of 9 = grade of 2 hints for unknown vocabulary. Break words down into pieces 2 out of 9 = grade of 1  Don’t be disheartened by how tricky these questions are! Luckily, you only have to get about 65% to score a 5 on the AP Bio exam
  • 38. The Free Response Section  The new AP Biology exam has two types of free response questions—long free response, and short free response.  A long free response question might ask you to draw drafts or diagrams, and answer many different sub- questions labelled (a)-(e)  Think of these more like short response questions than essays: it is ok to write a short paragraph for each letter.
  • 39. Free Response Tips  Always label the question parts (a), (b), (c)…  Be clear and direct: you don’t have to be literary.  However, you do have to write in sentences. Bullet points or outlines are ignored.  Graders will be looking for key words: you can make a vocabulary list before you start writing  Don’t do extra work—if a question asks for 3 examples, and you give 4, they will ignore the 4th one. They won’t pick out the correct ones for you.  You may draw diagrams to illustrate your answer, but the diagram must be labelled and you must write a few sentence explaining it/referring to it.
  • 40. HW: Free Response Question (1996) The unique properties (characteristics) of water make life possible on Earth. Select three properties of water and: a) for each property, identify and define the property and explain it in terms of the physical/chemical nature of water. b) for each property, describe one example of how the property affects the functioning of living organisms.