1. Tanmoy GhoshTanmoy Ghosh
Mobile : +91 8013424697
Alternate Number : +91 9674537339
Email : tanmoyghosh9@gmail.com & info.gmhotel9@gmail.com
Kolkata :
West Bengal, India.
CAREER
OBJECTIVE
EDUCATIONAL
QUALIFICATIONS
To obtain a higher management position in a challenging &
performance driven environment that will utilize my skills, knowledge,
experience & education to achieve the highest level of competence,
proficiency & operational excellence in my profession and also utilize
those qualities and add value to my organization and keep myself
abreast with emerging technologies to continue to meet the demands of
the industry. I would like to be a part of highly motivated & growing
team with a frontline organization that offers growth both professionally
& personally. Worked with good companies brought in “Rich
Experience” to handle “Critical Situations” in Job and life.
 Highly talented professional with around 7 Years Of
Domestic(Indian) Experience as a “General Manager -- Operation
& Administration” in hospitality etiquette, supervising staff and event
management; possess excellent track record of consistently providing
the highest standards of service and integrity.
 Profound knowledge about hospitality management, possess ability to
connect with both internal and external consumers.
 Exceptional ability to work for long hours, especially during vacation
and peak seasons; highly disciplined, punctual and ability to remain
calm even in a conflict situation.

Having good experience in Food & Beverage Service , Front Office
Department, Housekeeping Department and also in Producton (kitchen)
Department with great managerial skills and leadership abilities.
Name of
Examination
Board / Council /
Institution
Year of
Passing
Percentage/CGPA
secured
Madhyamik
Mitra Institution
(under WBBSE, West
Bengal)
1986 62.5%

2. WORK
EXPERIENCE
Higher
Secondary
Examination
(Science)
Mitra Institution
(under WBCHSE,
West Bengal)
1988 58.7%
Bachelor of
Science
In Chemistry
AJC Bose College
(under CU)
1992
43%
Worked as a “Product Executive” employed with “Martin & Harris”,
Delhi from 1994 to 2001. The job profile required extensive travelling
maximum Part of Orissa & West Bengal which dealt with Stockist & Field
Forces.
Working as an independent Stock Market Analyst from the Year of
2001 onwards.
Worked as a “ADMINISTRATIVE & Kitchen HEAD” in “Food To
Mood Hospitality Pvt Ltd”.
Worked as a “ Front Line Manager “ in a “Corporate Cateerning House
( M/s. Tiswa )” in the Salt Lake Sec – V Area , and covering HSBC ,
Cognizant and Areva.
Worked as a “HEAD OF ADMINISTRATION & Kitchen HEAD” in
“Chef Joy’s Deli / Bohemian Restaurant”, Ballygunge, Kolkata.
1.) Worked as a Hotels “General Manager -- Operation &
Administration”, and employed with a “3 Star Group Of Hotels”,
“(MAYUR RESIDENCY,Kolkata)” (It was a 3 *** hotel consisting of
27 Rooms, and 1 Family Restaurant ( 45 Cover)) From May,’2010 To
January,’2015.
Looking after “Sales and Marketing” for all of our “Branches” all over
india and mainly looking after “Departmental Training Plan” &
“Administrative Jobs” in kolkata, also handle “Fire Department” ,
“Kolkata Municipal Corporation”, “Special Branch – Kolkata”,
“Police” and “Political Matters” for our “Kolkata Branch” , having
good contact with “Corporate Houses” and also with those
aforementioned departments ,
From May, 2010 To January’2015.
2.) Worked as a “General Manager -- Operation & Administration”,
and employed with a “3 Star Boutique Hotel”,(Hotel The Signature,
Asanso), (It was a 3 *** hotel consisting of 36 Rooms, and 3 Family Fine
Dining Restaurants ( each 42 Cover - One is Pure Veg Restaurant And
Other is Multi Cuisine Veg & Non Veg Restaurant And 3rd
One was
Rooftop Bar Cum Restaurant having capacity of 100 PAX ) And Two
Banquets having capacity of 350 PAXs And Also, Also With A Health
& Fitness- GYM (Health Club) cum SAUNA & STEAM bath facility

3. CURRENTLY
WORKING ==>
with SPA , in Asansol,West Bengal. Also looking after Total
maintenance and marketing.
From February,’2015 To September’2015.
3.) Worked as a " General Manager", and employed with a “Boutique
Hotel”, (“Hotel Taj Darbar” is a proposed 3 *** hotel consisting of 68
Rooms, and 1 Family Fine Dining Restaurants ( having capacity 100
Cover And Two Banquets having capacity of 100 PAXs each And Also,
With A Open Garden having capacity of more than 1500 PAXs , in
Budh Gaya, Bihar.
Also looking after Total maintenance and marketing.
From 05th
October’2015 To 31st
December,’2015.
4.) Currently Working as a "General Manager", and employed with a
“A Luxury Resorts Cum Business Hotel ,Near Kolkata In West Bengal,
(Hotel Sonar Bangla- Mandarmoni, A Unit Of HSB Group Of Hotels),
The Hotel Consisting Of 100 Rooms,With Separate Driver Rooms
Facility and 2 Family Fine Dining Multi Cuisine Veg & Non Veg
Restaurants ( Each 70 Cover) And One Banquets Having Capacity Of
70 PAXs, Also Having Awesome Lxury Swimming Pool And Lucy
Green Gardens, Having Capacity Of 600 PAXs.
Wonderful Resort At The Sea Beach.
From January’2016 To 30th
June’2016.
5.) Rejoin at Hotel The Signature, Asansol , and working as a " General
Manager, Operation & Administration",
From July’2016 To Till Date ….
Key Responsibilities:-
.Responsible for entire operations of the hotel. Reports to Managing
Director.
.Monitors the performance of the hotel through verification and
analysis of guest satisfaction systems and financial reports. Initiates
corrective action.
.Maintains product and service quality standards by conducting
ongoing evaluations and investigating complaints. Initiates corrective
action.
Develops accurate and aggressive long and short-range financial
objectives consistent with the Company's mission statement. Responsible
for budgeting.
.Establishes and maintains a pro-active human resource function to
ensure employee motivation, training and development, wage and
benefits administration, and compliance with established labor
regulations.
Executes marketing, sales, and operational activities, producing results
that meet or exceed the hotel’s business plan.

4. SOFTWARE
PROFICIENCY
PERSONAL
SKILLS
PERSONALITY
SKETCH
SPECIALITIES
PERSONAL
PROFILE
DECLARATION
REFERENCE
SKYPE ID :-
IMO ID
.Ensures good safety practices of employees and guests, assisting in the
maintenance of proper emergency and security procedures.
.Establishes and maintains applicable preventive maintenance
programs to protect the physical assets of the hotel.
Good knowledge about Hotel Management Software(e.g.,IDS Fortune
Nexr 6i)
Working as an independent Stock Market Analyst from the Year of
2004 onwards.
Platforms : Windows XP
Application Tool : MS Office And Excel / Wed Page Making, Etc
􀂃 Responsible and a team worker
􀂃 Comprehensive problem solving abilities
􀂃 Ability to motivate co-workers
􀂃 Ability to mingle with people very easily
􀂃 Hobbies : Travelling, Listening to Music, Analyzing Share Market
Leadership Ability, Target Oriented, Flexible And Hard Working.
Problem Solving Attitude With Relation Building Capabilities.
Name : Tanmoy Ghosh
DOB : 29.Nov.1972
Sex : Male.
Nationality : Indian.
Religion : Hinduism.
Languages known : English, Hindi and Bengali.
Father’s name : Late. Asim Kumar Ghosh
I solemnly declare that the information furnished above is true to the best of
my knowledge and belief.
Available Upon Request.
tanmog3 against cell no +91 967 453 7339
+91 967 453 7339
Place : Kolkata,West Bengal
Date : _18th
Day Of December’2016_
Tanmoy Ghosh
(General Manager)
(+91 - 8013424697)
(+91 - 9674537339)