Bregaglia : stratégie de marketing et de développement territorial / économiqueregiosuisse
La Municipalité de la commune de Bregaglia (GR) a créé en 2010 un groupe de travail chargé d'élaborer une stratégie et des lignes directrices pour le développement durable de la commune récemment fu-sionnée. Trois séminaires ont réuni plus de 100 personnes. Des rencontres d'approfondissement ont eu lieu avec les représentants de groupes d'intérêts pour alimenter les réflexions du groupe de travail et un prospectus a été largement distribué.
François Parvex, SEREC Sàrl, Via Bicentenario 3, 6807 Taverne
Plan de développement de bouiret Lahdeb_étapesFarid Herda
Brève introduction aux séquence de travail qui ont permis l’élaboration d'un plan de développement consensuel, négocié et participatif de la commune de Buiret Lahdeb (Algérie). Système d production dominant pastoral et agropastoral avec de sérieux problèmes environnementaux et risque de désertification.
Bregaglia : stratégie de marketing et de développement territorial / économiqueregiosuisse
La Municipalité de la commune de Bregaglia (GR) a créé en 2010 un groupe de travail chargé d'élaborer une stratégie et des lignes directrices pour le développement durable de la commune récemment fu-sionnée. Trois séminaires ont réuni plus de 100 personnes. Des rencontres d'approfondissement ont eu lieu avec les représentants de groupes d'intérêts pour alimenter les réflexions du groupe de travail et un prospectus a été largement distribué.
François Parvex, SEREC Sàrl, Via Bicentenario 3, 6807 Taverne
Plan de développement de bouiret Lahdeb_étapesFarid Herda
Brève introduction aux séquence de travail qui ont permis l’élaboration d'un plan de développement consensuel, négocié et participatif de la commune de Buiret Lahdeb (Algérie). Système d production dominant pastoral et agropastoral avec de sérieux problèmes environnementaux et risque de désertification.
Anne-Claire DUBREUIL (Conseil Général du Lot) - Intégration de Relais de services publics au sein du réseau des EPM lotois : Esp@p, Espace Services publics à proximité. [Journée CRéATIF "EPN 2.0" - 29 avril 2009 - PARIS - http://www.creatif-public.net]
How to find the right synergies and establishing interlinks at regional and national levels as well as at EU level?
Michel Guglielmi, Representative of Rhône-Alpes regional rural network, France
Présentation du projet d'élaboration de la Stratégie de Développement de la ville de Sousse réalisé dans le cadre de la Conférence Finale du Projet USUDS à Sfax le 16 juin 2014
The document lists 10 case studies from around the world that are exploring sustainable and socially engaged design experiments (SEE cases). The cases span cities in Sweden, England, France, Italy, Colombia, Brazil, China, and Australia and focus on topics like social living labs, sustainable periurban development, amplifying local communities, organic food systems, and urban farming.
Future of Robotics- Presentation by Dr. Manish Sharmarobongiers
The document discusses robotics and summarizes key points in the following areas:
1. It describes an industrial robot with six revolute joints and two additional joints on the end effector.
2. It provides the origin and definitions of the term "robot".
3. It distinguishes between automation, which are machines for specific tasks, and robots, which can perform a variety of tasks.
4. It lists some common joint and mobility types for robots.
5. It mentions feedback control methods like encoders, cameras and sensors that robots use.
6. It provides examples of materials used in robotics like carbon nanotubes that are very strong and small micromotors.
7. It gives
This document summarizes upcoming CSS features like Box Alignment Level 3, CSS Grid Layout, CSS Shapes, CSS Feature Queries, and CSS Custom Properties. It explains what each feature does at a high level and provides example code snippets. The document also encourages developers to get involved by filing issues on browser bug trackers, requesting new features, and creating blog posts/demos to help drive adoption of these new CSS specifications.
My books- Hacking Digital Learning Strategies http://hackingdls.com & Learning to Go https://gum.co/learn2go
Resources at http://shellyterrell.com/classmanagement
Roboticists develop robotic devices that can move autonomously and be programmed to behave in certain ways. Robots are considered intelligent if they can safely interact with unstructured environments while achieving specified tasks. The word robotics was first used in a 1942 Isaac Asimov short story and he explored ideas like robotherapists. Asimov also established three laws of robotics concerning not allowing or causing harm to humans. There are different types of robots including mobile, rolling, walking, stationary, autonomous, and remote-controlled robots that can have various purposes like exploration, manual labor, or controlled tasks.
Anne-Claire DUBREUIL (Conseil Général du Lot) - Intégration de Relais de services publics au sein du réseau des EPM lotois : Esp@p, Espace Services publics à proximité. [Journée CRéATIF "EPN 2.0" - 29 avril 2009 - PARIS - http://www.creatif-public.net]
How to find the right synergies and establishing interlinks at regional and national levels as well as at EU level?
Michel Guglielmi, Representative of Rhône-Alpes regional rural network, France
Présentation du projet d'élaboration de la Stratégie de Développement de la ville de Sousse réalisé dans le cadre de la Conférence Finale du Projet USUDS à Sfax le 16 juin 2014
The document lists 10 case studies from around the world that are exploring sustainable and socially engaged design experiments (SEE cases). The cases span cities in Sweden, England, France, Italy, Colombia, Brazil, China, and Australia and focus on topics like social living labs, sustainable periurban development, amplifying local communities, organic food systems, and urban farming.
Future of Robotics- Presentation by Dr. Manish Sharmarobongiers
The document discusses robotics and summarizes key points in the following areas:
1. It describes an industrial robot with six revolute joints and two additional joints on the end effector.
2. It provides the origin and definitions of the term "robot".
3. It distinguishes between automation, which are machines for specific tasks, and robots, which can perform a variety of tasks.
4. It lists some common joint and mobility types for robots.
5. It mentions feedback control methods like encoders, cameras and sensors that robots use.
6. It provides examples of materials used in robotics like carbon nanotubes that are very strong and small micromotors.
7. It gives
This document summarizes upcoming CSS features like Box Alignment Level 3, CSS Grid Layout, CSS Shapes, CSS Feature Queries, and CSS Custom Properties. It explains what each feature does at a high level and provides example code snippets. The document also encourages developers to get involved by filing issues on browser bug trackers, requesting new features, and creating blog posts/demos to help drive adoption of these new CSS specifications.
My books- Hacking Digital Learning Strategies http://hackingdls.com & Learning to Go https://gum.co/learn2go
Resources at http://shellyterrell.com/classmanagement
Roboticists develop robotic devices that can move autonomously and be programmed to behave in certain ways. Robots are considered intelligent if they can safely interact with unstructured environments while achieving specified tasks. The word robotics was first used in a 1942 Isaac Asimov short story and he explored ideas like robotherapists. Asimov also established three laws of robotics concerning not allowing or causing harm to humans. There are different types of robots including mobile, rolling, walking, stationary, autonomous, and remote-controlled robots that can have various purposes like exploration, manual labor, or controlled tasks.
#CapCom14 : AT9 – Comment mettre en place un budget participatif ? Cap'Com
Le budget participatif est l’une des formes les plus avancées de démocratie participative. Une partie du budget d’investissement de la collectivité est discutée avec les habitants dans un processus de codécision. La démarche permet de renouer un dialogue avec les habitants, notamment dans les quartiers populaires, dont on valorise l’expertise d’usage. Elle permet également aux citoyens de mieux comprendre les contraintes et les choix budgétaires. Quels sont les principes et les étapes d’un budget participatif ? Comment mobiliser les habitants ? Comment communiquer avant, pendant et après ? Comment accompagner les élus et les services dans une dynamique d’écoute active ?
Avec :
Pierre LOGETTE, directeur de la communication de la ville de Metz
Christine GOLDSTEIN, chef du Service citoyenneté et démocratie participative au sein de la mairie de Metz
Muriel PÉLISSIER, directrice de la communication et de la démocratie participative de Firminy
Mon Alfortville l’innovation à 360° - Forum des Interconnectés 2016Les Interconnectés
Comment mieux accueillir les usagers dans leurs parcours de services publics ?
Cet atelier se tenait lors du 13° Forum des Interconnectés, 13 décembre 2016.
Intervenants : Eric Bocquel, Directeur des systèmes d’information et Illy Mannouz chargée de mission auprès du DGS de la Mairie d’Alfortville. Brice Mallet, responsable chez Entr’ouvert
+ d'info sur www.interconnectes.com
This document outlines a plan to start a food delivery service using an industrial kitchen at a school in Saint-Gilles. The service would provide prepared organic and local meals to customers using refillable or biodegradable packaging. Customers could pre-order meals each month and have them delivered to collection points or their homes. The goals are to offer healthy and affordable prepared meals as an alternative to fast food, reduce packaging waste, and support local producers and socialization.
The document outlines a project to rehabilitate a botanical garden in the Saint-Gilles neighborhood. The key points of the project are to: 1) Renovate the house into an organic cafe that sources from the greenhouses and local farms. 2) Use the greenhouses for responsible farming to supply the cafe and sell organic food baskets. 3) Hold specific events like a monthly farmers market and annual food festival to promote sustainable food and bring the neighborhood together.
The document describes a case study of the School of Laveu introducing a kitchen garden into its activities. The school applies Freinet pedagogy and has 450 students. The garden operates like any other school activity, with students and teachers choosing to participate. It provides long-term benefits like teaching students about ecology, food waste, and sustainability through hands-on experiences in the garden and kitchen. Potential opportunities for expanding the project include collaborating with other organizations, adding the garden to more schools, and developing an eco-representative program. Risks include a lack of coordination and potential abandonment of the project or lack of parent support.
The document discusses Amersfoort's local food system and strategies to improve cooperation between suppliers and demanders of regional food. It describes how delivery of local products is currently done by various community and commercial groups. It also outlines a meeting organized by the local action group to bring together suppliers, demanders, and transport companies to discuss solutions and partnerships. The role of the municipality is process guidance and facilitation by organizing meetings and monitoring outcomes, but not imposing predetermined plans.
This document discusses sustainable food strategies for European cities. It begins by explaining why the World Wildlife Fund (WWF) cares about sustainable food, noting that current global food production provides enough calories but much is wasted. It then discusses the environmental and health impacts of the European diet, showing carbon emissions and water footprints by food group. The document introduces the LiveWell for LIFE project which demonstrates healthy and sustainable diets through the "LiveWell Plate" that is healthy, reduces greenhouse gas emissions by 25%, and is affordable and adaptable. It outlines six LiveWell principles for a sustainable diet, including eating more plants, less meat and food waste, and foods with credible sustainability certifications. It concludes by providing information on how
The document discusses Gothenburg's strategy to source 50% of meals and 100% of meat organically and locally for its administrative canteens, schools, elderly homes, cafes, and restaurants by 2014. It notes the city's environmental objectives and climate strategy that guide this sustainable food plan. Examples of the climate impact of different meats are also presented. The strategy aims to reduce emissions while supporting local agriculture and biodiversity.
This document discusses potential sources of funding for sustainable food initiatives in European cities. It begins with an introduction from Brussels Environment on possible EU funding sources. Table discussions then focused on how sustainable food action plans could be funded by EU programs like ERDF and ESF, other potential public funding sources, and schemes for citizen and private business investment without public funds. Examples discussed included rural development funds, crowd funding, community supported agriculture, private foundations, and cooperative models. Concerns were raised about the bureaucratic nature of some funding and the need for dedicated city staff to support applications.
Sustainable food systems are not widely recognized as a priority issue or legitimate area for cities to act on, especially in OECD countries. A survey of French cities found that while some local sustainable food actions exist, there is a gap between rhetoric and action. Strengthening urban and regional food systems requires mainstreaming food security policy across levels of government, improving understanding of rural-urban linkages, and supporting local planning and production through participatory governance. The International Urban Food Network aims to build an online community platform and convene events to advance understanding and governance of sustainable urban food systems.
Sustainable food systems are not widely recognized as a priority issue or challenge for cities in OECD countries. A survey conducted in France found that while some local sustainable food actions exist, like community gardens and short distribution chains, sustainable food governance is not generally a political priority and there is a gap between rhetoric and action. To strengthen urban food systems, the document argues that cities need to mainstream sustainable food policies, engage stakeholders through governance, support local food production and planning, and take a human rights approach to food systems. The International Urban Food Network aims to contribute by sharing knowledge through events and an online platform.
The Bristol Food Policy Council connects people with food through powerful messaging, targets decision makers to influence policy, and uses evidence to inform sound decisions. It helps coordinate action on food strategy in Bristol and reviews progress. The council welcomes participants to learn about its role in reconnecting the community with food and influencing sustainable food policies.
This document summarizes a workshop on developing urban food strategies for European cities. It discusses governance models for urban food systems, including top-down, bottom-up, and hybrid approaches. It provides examples of initiatives from various cities that bring together stakeholders, leverage public procurement, raise awareness, and enable grassroots movements. The document suggests questions for discussion, such as how cities can synergize top-down and bottom-up initiatives and the purpose of forming a food policy council. The overarching topics covered are developing sustainable local food systems and fostering cross-sector collaboration around food.
The City of Vienna has set a goal to source 50% of food from organic farms for public institutions, with a minimum of 30%. Binding criteria require at least 30% of food purchases by value to be organic, and vegetables/fruits to be seasonal and local. Information is provided to consumers on the benefits of organic, seasonal, and regional foods. Measures in Vienna homes for retirees include reorganizing processes, changing from buffets to served meals, sensitizing staff, and offering a "Naturally Good Plate" 3-4 times per week, resulting in 203,260 kg less waste in 2010. Current percentages of organic food purchases range from 30% at retirement homes to 51% at nursery schools.
Bristol is working to address food-related challenges through various initiatives. Over 17,000 children are obese and 11,000 overweight in Bristol, while 10 neighborhoods lack greengrocers. Bristol is realigning city services like health, parks, procurement and waste to support sustainable food. It partners with groups like the Green Capital Partnership and Sustainable Food Cities Network. Bristol champions local projects through its food newsletter and local currency to reconnect residents with food and address issues of access, health and waste.
This document summarizes a workshop on urban food strategies for European cities. The workshop focused on how cities can encourage sustainable food consumption and practices through various initiatives. Participants discussed messaging around sustainable food to engage citizens and change behaviors. They also considered how cities can address food poverty and involve diverse ethnic communities in sustainable food. Further, the workshop explored leveraging public meals in schools and workplaces to promote sustainable practices and consumption. Examples presented included redesigning public kitchens to serve organic, local, and seasonal food, as well as initiatives for growing, shopping, cooking and eating food together to build community and change behaviors.
This document summarizes a workshop on sustainable urban food strategies for European cities. The workshop covered three main topics: 1) conveying messages to citizens to promote sustainable food consumption, noting the importance of enjoyment, health, community, and gradual changes, 2) reducing food poverty and increasing access across communities through engagement, education, and cultural exchange, and 3) leveraging public meals in schools and canteens by training cooks, promoting local/seasonal options, educating students, and supporting small local suppliers.
This document summarizes discussions from a workshop on developing sustainable urban food strategies for European cities. The workshop covered various models for urban agriculture, including rooftop gardens, aquaponics, indoor farming, and community gardens. Challenges discussed include balancing urban densification with preserving land for food production. Participants also discussed how cities can engage citizens in urban farming and address issues like soil pollution and gentrification. The goal is to establish resilient local food systems and create jobs through urban agriculture.
This document discusses sustainable food governance and the role of cities. It notes that while feeding cities sustainably is a major 21st century challenge, the food system is still overlooked in planning. Several approaches are presented: civil society and government collaborating; linking food and other policies around health and environment; and creating stakeholder dialogue to influence plans. Examples show strategic leadership around procurement, funding, and partnerships. The role of food policy councils is outlined as validating, influencing, connecting and creating visibility for sustainable food. Working collectively, cities could transform urban food systems and move from "Petropolis" to "Agropolis". The most important considerations are learning from relevant experiences, prioritizing needed changes, and finding enthusiastic partners.
3_Une collectivité loin du développement durable avec une forte commande politique pour mettre en place un Agenda 21
1. UNE COLLECTIVITÉ LOIN DU DD AVEC
UNE FORTE COMMANDE POLITIQUE
POUR METTRE EN PLACE UN AGENDA 21
2. CONTEXTE
Nouvel élu en mars 2014
15 000 habitants
Profil moyenne nationale sans soucis important
Fait du DD sans le dire : ville fleurie
3. PARCOURS
Rencontre inter services à l'initiative du maire
Service juridique a lancé rapidement une consultation pour un Be
Travail de l'élu et des services avec le BE sur un programme d'action
Concertation a pris la forme d'une consultation auprès des habitants
Adoption du programme d'action
Décision de candidature à la reconnaissance 6 mois après le début
de la démarche.
4. RÉSULTATS
1. Étape de pré reconnaissance : rencontre inter services et construction
partagée
2. Étape : regards croisés
Les référents nous ont invité à repenser à notre processus de participation :
Le bureau des territoire nous oriente vers une cartographie des ressources
locales , choix entre 6 acteurs
Échange entre les élus, décision de se rapprocher de 2 acteurs :
Les services déconcentrés et une association d'université populaire
Initiation par la collectivité d'une démarche plus ascendante de participation
Passage de consultation à co-construction
Exemple